GB912492A - Improvements relating to the clarification of beer and the like liquors - Google Patents

Improvements relating to the clarification of beer and the like liquors

Info

Publication number
GB912492A
GB912492A GB2305760A GB2305760A GB912492A GB 912492 A GB912492 A GB 912492A GB 2305760 A GB2305760 A GB 2305760A GB 2305760 A GB2305760 A GB 2305760A GB 912492 A GB912492 A GB 912492A
Authority
GB
United Kingdom
Prior art keywords
beer
isinglass
tablets
acid
auxiliary
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB2305760A
Inventor
William Griffiths
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Gillman & Spencer Ltd
Original Assignee
Gillman & Spencer Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Gillman & Spencer Ltd filed Critical Gillman & Spencer Ltd
Priority to GB2305760A priority Critical patent/GB912492A/en
Publication of GB912492A publication Critical patent/GB912492A/en
Expired legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
    • C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
    • C12H1/02—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Biochemistry (AREA)
  • Health & Medical Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Detergent Compositions (AREA)

Abstract

In the clarifying of beer, such as ale, porter and stout, using isinglass finings, there is introduced into the beer an auxiliary fining agent (having the property of accelerating the action of the isinglass) prepared in the form of solid tablets. The auxiliary fining tablets are preferably introduced into the beer before introducing the isinglass finings. The tablets contain as their principal active constituent a dried extract of carragheen moss or an alkali metal (sodium) salt of alginic acid and may include also sodium bicarbonate together with an acid sulphate or sulphite or/and tartaric acid or citric acid, and a small quantity of lubricant such as commercial stearin. Examples are given.
GB2305760A 1960-07-01 1960-07-01 Improvements relating to the clarification of beer and the like liquors Expired GB912492A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
GB2305760A GB912492A (en) 1960-07-01 1960-07-01 Improvements relating to the clarification of beer and the like liquors

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB2305760A GB912492A (en) 1960-07-01 1960-07-01 Improvements relating to the clarification of beer and the like liquors

Publications (1)

Publication Number Publication Date
GB912492A true GB912492A (en) 1962-12-12

Family

ID=10189409

Family Applications (1)

Application Number Title Priority Date Filing Date
GB2305760A Expired GB912492A (en) 1960-07-01 1960-07-01 Improvements relating to the clarification of beer and the like liquors

Country Status (1)

Country Link
GB (1) GB912492A (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2746812A1 (en) * 1996-03-27 1997-10-03 Langlois Maryvonne Incorporating oenological products into wine during manufacture
EP1955750A1 (en) 2007-02-01 2008-08-13 Lallemand UK Limited Clarification agent
ITRA20100008A1 (en) * 2010-03-22 2011-09-23 Trere Chimica S A S METHOD AND PRODUCT FOR THE TREATMENT OF ALCOHOLIC SUBSTANCES, GRAPE MUST AND DERIVATIVES

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2746812A1 (en) * 1996-03-27 1997-10-03 Langlois Maryvonne Incorporating oenological products into wine during manufacture
EP1955750A1 (en) 2007-02-01 2008-08-13 Lallemand UK Limited Clarification agent
ITRA20100008A1 (en) * 2010-03-22 2011-09-23 Trere Chimica S A S METHOD AND PRODUCT FOR THE TREATMENT OF ALCOHOLIC SUBSTANCES, GRAPE MUST AND DERIVATIVES

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