GB645124A - Improvements in processes for the treatment of grain - Google Patents

Improvements in processes for the treatment of grain

Info

Publication number
GB645124A
GB645124A GB4903/46A GB490346A GB645124A GB 645124 A GB645124 A GB 645124A GB 4903/46 A GB4903/46 A GB 4903/46A GB 490346 A GB490346 A GB 490346A GB 645124 A GB645124 A GB 645124A
Authority
GB
United Kingdom
Prior art keywords
acid
toxic
grain
steeping water
acid salt
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB4903/46A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to GB4903/46A priority Critical patent/GB645124A/en
Publication of GB645124A publication Critical patent/GB645124A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/02—Treatment of flour or dough by adding materials thereto before or during baking by adding inorganic substances
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/196—Products in which the original granular shape is maintained, e.g. parboiled rice

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Anti-Oxidant Or Stabilizer Compositions (AREA)

Abstract

In a process for the upgrading of cereal grain in colour during aqueous treatment in a "conversion" process, the steeping water is acidified with a non-toxic acid, or acid of non-toxic strength or an acid salt or an admixture of an acid salt and an acid to obtain a pH value of greater than 1 and less than 7. The acid potassium and calcium phosphates, the non-toxic organic acids acetic, citric, tartaric and malic may be used, and in addition or in substitution therefor the acid salts of inorganic acids such as H2SO4, HCl and HNO3 may be used. A selective absorbent material e.g. charcoal, kaolin, Al2(SO4)3, MgCO3, Ca Co3, kieselguhr or alumina may be added to the steeping water to decolourise it when the grain itself is coloured to a considerable degree. Examples are given..
GB4903/46A 1946-02-15 1946-02-15 Improvements in processes for the treatment of grain Expired GB645124A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
GB4903/46A GB645124A (en) 1946-02-15 1946-02-15 Improvements in processes for the treatment of grain

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB4903/46A GB645124A (en) 1946-02-15 1946-02-15 Improvements in processes for the treatment of grain

Publications (1)

Publication Number Publication Date
GB645124A true GB645124A (en) 1950-10-25

Family

ID=9786045

Family Applications (1)

Application Number Title Priority Date Filing Date
GB4903/46A Expired GB645124A (en) 1946-02-15 1946-02-15 Improvements in processes for the treatment of grain

Country Status (1)

Country Link
GB (1) GB645124A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1157900B (en) * 1960-03-01 1963-11-21 Jean Philippe Lepetre Process for the production of a digested, dietetic flour
EP1900290A1 (en) * 2006-08-15 2008-03-19 Hugo Nestor Porro Wheat grains and/or resulting flours disinfection, discoloration and cleaning before, during or after milling

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1157900B (en) * 1960-03-01 1963-11-21 Jean Philippe Lepetre Process for the production of a digested, dietetic flour
EP1900290A1 (en) * 2006-08-15 2008-03-19 Hugo Nestor Porro Wheat grains and/or resulting flours disinfection, discoloration and cleaning before, during or after milling

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