GB578625A - Improvements in or relating to methods for the manufacture of special bakers' flour - Google Patents
Improvements in or relating to methods for the manufacture of special bakers' flourInfo
- Publication number
- GB578625A GB578625A GB903943A GB903943A GB578625A GB 578625 A GB578625 A GB 578625A GB 903943 A GB903943 A GB 903943A GB 903943 A GB903943 A GB 903943A GB 578625 A GB578625 A GB 578625A
- Authority
- GB
- United Kingdom
- Prior art keywords
- flour
- absorbate
- adjuvant
- concentrate
- specifications
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/02—Treatment of flour or dough by adding materials thereto before or during baking by adding inorganic substances
Abstract
A nutritionally-desirable metallic compound such as a salt or iron, copper or cobalt, e.g., iron gluconate or a metallic iodide, or finely-divided metal, e.g., ferrum redactum, is dissolved or dispersed in water, the solution or dispersion is mixed with an absorbate in the form of a powder, e.g., flour or starch, which in the amount present in the final flour is non-injurious to health or to the baking properties of the flour, the suspension so formed is spray dried and the resulting powdery or granular concentrate is incorporated into a bulk of flour. When more than one adjuvant is employed, one adjuvant may be incorporated into one absorbate and the other adjuvant or adjuvants into another absorbate or absorbates. Apparatus for preparing (a) a concentrate and (b) a concentrate having an overcoating of flour are similar to those described in Specifications 578,624 and 578,626. Specifications 15475/08, [Class 49], 348,029 and 517,348 also are referred to.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB903943A GB578625A (en) | 1943-06-05 | 1943-06-05 | Improvements in or relating to methods for the manufacture of special bakers' flour |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB903943A GB578625A (en) | 1943-06-05 | 1943-06-05 | Improvements in or relating to methods for the manufacture of special bakers' flour |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| GB578625A true GB578625A (en) | 1946-07-05 |
Family
ID=9864211
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| GB903943A Expired GB578625A (en) | 1943-06-05 | 1943-06-05 | Improvements in or relating to methods for the manufacture of special bakers' flour |
Country Status (1)
| Country | Link |
|---|---|
| GB (1) | GB578625A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE964129C (en) * | 1951-10-12 | 1957-05-16 | Walter Jost | Process for the treatment of water intended for human and animal consumption |
-
1943
- 1943-06-05 GB GB903943A patent/GB578625A/en not_active Expired
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE964129C (en) * | 1951-10-12 | 1957-05-16 | Walter Jost | Process for the treatment of water intended for human and animal consumption |
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