GB1541797A - Pasta and pasta products containing soya - Google Patents

Pasta and pasta products containing soya

Info

Publication number
GB1541797A
GB1541797A GB19813/77A GB1981377A GB1541797A GB 1541797 A GB1541797 A GB 1541797A GB 19813/77 A GB19813/77 A GB 19813/77A GB 1981377 A GB1981377 A GB 1981377A GB 1541797 A GB1541797 A GB 1541797A
Authority
GB
United Kingdom
Prior art keywords
pasta
soya
products containing
containing soya
good
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB19813/77A
Other languages
English (en)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
SPECIAL FOOD CORP
Original Assignee
SPECIAL FOOD CORP
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by SPECIAL FOOD CORP filed Critical SPECIAL FOOD CORP
Publication of GB1541797A publication Critical patent/GB1541797A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/24—Organic nitrogen compounds
    • A21D2/26—Proteins
    • A21D2/264—Vegetable proteins
    • A21D2/266—Vegetable proteins from leguminous or other vegetable seeds; from press-cake or oil bearing seeds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/109—Types of pasta, e.g. macaroni or noodles

Landscapes

  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Noodles (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Confectionery (AREA)
  • Beans For Foods Or Fodder (AREA)
  • General Preparation And Processing Of Foods (AREA)
GB19813/77A 1976-05-14 1977-05-11 Pasta and pasta products containing soya Expired GB1541797A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE2621545A DE2621545B2 (de) 1976-05-14 1976-05-14 Teigwaren

Publications (1)

Publication Number Publication Date
GB1541797A true GB1541797A (en) 1979-03-07

Family

ID=5978014

Family Applications (1)

Application Number Title Priority Date Filing Date
GB19813/77A Expired GB1541797A (en) 1976-05-14 1977-05-11 Pasta and pasta products containing soya

Country Status (11)

Country Link
JP (1) JPS52145545A (enExample)
AT (1) ATA335977A (enExample)
CA (1) CA1104412A (enExample)
CH (1) CH617322A5 (enExample)
DE (1) DE2621545B2 (enExample)
EG (1) EG13549A (enExample)
FR (1) FR2350787A1 (enExample)
GB (1) GB1541797A (enExample)
IT (1) IT1078139B (enExample)
NL (1) NL7704193A (enExample)
SE (1) SE7705629L (enExample)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110505809A (zh) * 2017-03-17 2019-11-26 百利来GeR弗拉特里股份公司 基于豆类的干意大利面及其制作方法

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH635984A5 (fr) * 1978-12-01 1983-05-13 Nestle Societe D Assistance Te Biscuit riche en proteines et procede de fabrication.
FR2570931B1 (fr) * 1984-10-01 1987-04-17 Viacroze Alain Farines alimentaires riches en proteines destinees a la panification, la biscuiterie, la biscotterie, les galettes, les gateaux et pates alimentaires.

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH368367A (de) * 1959-05-30 1963-03-31 Kovasznay Esther Verfahren und Einrichtung zur Entschälung und Veredlung von Sojabohnen ohne Verwendung von chemischen Stoffen
JPS4921780A (enExample) * 1972-06-23 1974-02-26
JPS50129762A (enExample) * 1974-04-05 1975-10-14

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110505809A (zh) * 2017-03-17 2019-11-26 百利来GeR弗拉特里股份公司 基于豆类的干意大利面及其制作方法

Also Published As

Publication number Publication date
CA1104412A (en) 1981-07-07
ATA335977A (de) 1979-12-15
FR2350787A1 (fr) 1977-12-09
FR2350787B1 (enExample) 1979-03-02
DE2621545A1 (de) 1977-11-17
EG13549A (en) 1982-03-31
IT1078139B (it) 1985-05-08
NL7704193A (nl) 1977-11-16
DE2621545B2 (de) 1978-03-16
CH617322A5 (en) 1980-05-30
SE7705629L (sv) 1977-11-15
JPS52145545A (en) 1977-12-03

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Legal Events

Date Code Title Description
PS Patent sealed
PCNP Patent ceased through non-payment of renewal fee