JPS5241224A - Prevention of food rancidity - Google Patents

Prevention of food rancidity

Info

Publication number
JPS5241224A
JPS5241224A JP50116124A JP11612475A JPS5241224A JP S5241224 A JPS5241224 A JP S5241224A JP 50116124 A JP50116124 A JP 50116124A JP 11612475 A JP11612475 A JP 11612475A JP S5241224 A JPS5241224 A JP S5241224A
Authority
JP
Japan
Prior art keywords
prevention
rancidity
food
food rancidity
glucose
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP50116124A
Other languages
Japanese (ja)
Other versions
JPS5523071B2 (en
Inventor
Ryutaro Fukazawa
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Seiwa Kasei Co Ltd
Original Assignee
Seiwa Kasei Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Seiwa Kasei Co Ltd filed Critical Seiwa Kasei Co Ltd
Priority to JP50116124A priority Critical patent/JPS5241224A/en
Publication of JPS5241224A publication Critical patent/JPS5241224A/en
Publication of JPS5523071B2 publication Critical patent/JPS5523071B2/ja
Granted legal-status Critical Current

Links

Classifications

    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F17—STORING OR DISTRIBUTING GASES OR LIQUIDS
    • F17C—VESSELS FOR CONTAINING OR STORING COMPRESSED, LIQUEFIED OR SOLIDIFIED GASES; FIXED-CAPACITY GAS-HOLDERS; FILLING VESSELS WITH, OR DISCHARGING FROM VESSELS, COMPRESSED, LIQUEFIED, OR SOLIDIFIED GASES
    • F17C9/00—Methods or apparatus for discharging liquefied or solidified gases from vessels not under pressure
    • F17C9/02—Methods or apparatus for discharging liquefied or solidified gases from vessels not under pressure with change of state, e.g. vaporisation
    • F17C9/04—Recovery of thermal energy

Landscapes

  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • General Engineering & Computer Science (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)

Abstract

PURPOSE: Rancidity of protein-containing foods is prevented for a long time by the addition of glucose and a specific enzyme.
COPYRIGHT: (C)1977,JPO&Japio
JP50116124A 1975-09-26 1975-09-26 Prevention of food rancidity Granted JPS5241224A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP50116124A JPS5241224A (en) 1975-09-26 1975-09-26 Prevention of food rancidity

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP50116124A JPS5241224A (en) 1975-09-26 1975-09-26 Prevention of food rancidity

Publications (2)

Publication Number Publication Date
JPS5241224A true JPS5241224A (en) 1977-03-30
JPS5523071B2 JPS5523071B2 (en) 1980-06-20

Family

ID=14679282

Family Applications (1)

Application Number Title Priority Date Filing Date
JP50116124A Granted JPS5241224A (en) 1975-09-26 1975-09-26 Prevention of food rancidity

Country Status (1)

Country Link
JP (1) JPS5241224A (en)

Cited By (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5774076A (en) * 1980-10-27 1982-05-10 Asahi Denka Kogyo Kk Preserving method of food
JPS60232470A (en) * 1984-05-02 1985-11-19 大同酸素株式会社 Production unit for high-purity nitrogen gas
JPS60232472A (en) * 1984-05-02 1985-11-19 大同酸素株式会社 Manufacture of high-purity nitrogen gas
JPS6124969A (en) * 1984-07-13 1986-02-03 大同酸素株式会社 Production unit for high-purity nitrogen gas
US5607681A (en) * 1990-02-03 1997-03-04 The Boots Company Plc Anti-microbial compositions
EP0792590A1 (en) * 1996-02-29 1997-09-03 Compagnie Gervais Danone Substantially non-dairy aqueous food composition with a constant bacteriological quality and process for inhibiting the bacterial growth in a food composition
US6295837B1 (en) 1999-05-26 2001-10-02 L'air Liquide, Societe Anonyme Pour L'etude Et L'exploitation Des Procedes Georges Claude Apparatus for air separation
JP2006149384A (en) * 2004-11-05 2006-06-15 Sanei Gen Ffi Inc Method for producing processed food
JP2006149385A (en) * 2004-11-05 2006-06-15 Sanei Gen Ffi Inc Method for producing sterilized composition
JP2015195788A (en) * 2014-04-03 2015-11-09 アサマ化成株式会社 Preservative for unheated food, and method for manufacturing unheated food

Cited By (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5774076A (en) * 1980-10-27 1982-05-10 Asahi Denka Kogyo Kk Preserving method of food
JPS60232470A (en) * 1984-05-02 1985-11-19 大同酸素株式会社 Production unit for high-purity nitrogen gas
JPS60232472A (en) * 1984-05-02 1985-11-19 大同酸素株式会社 Manufacture of high-purity nitrogen gas
JPS6152389B2 (en) * 1984-05-02 1986-11-13 Daido Oxygen
JPS6152388B2 (en) * 1984-05-02 1986-11-13 Daido Oxygen
JPS6124969A (en) * 1984-07-13 1986-02-03 大同酸素株式会社 Production unit for high-purity nitrogen gas
JPS6244190B2 (en) * 1984-07-13 1987-09-18 Daido Oxygen
US5607681A (en) * 1990-02-03 1997-03-04 The Boots Company Plc Anti-microbial compositions
EP0792590A1 (en) * 1996-02-29 1997-09-03 Compagnie Gervais Danone Substantially non-dairy aqueous food composition with a constant bacteriological quality and process for inhibiting the bacterial growth in a food composition
WO1997031547A1 (en) * 1996-02-29 1997-09-04 Compagnie Gervais Danone Essentially non-dairy aqueous food composition having a constant bacteriological quality, and method for inhibiting bacterial growth in a food composition
FR2745472A1 (en) * 1996-02-29 1997-09-05 Gervais Danone Co ESSENTIALLY UNLACTED AQUEOUS FOOD COMPOSITION OF CONSTANT BACTERIOLOGICAL QUALITY AND PROCESS FOR INHIBITED BACTERIAL GROWTH OF A FOOD COMPOSITION
US6099883A (en) * 1996-02-29 2000-08-08 Compagnie Gervais Danone Essentially non-dairy aqueous food composition having a constant bacteriological quality, and method for inhibiting bacterial growth in a food composition
US6295837B1 (en) 1999-05-26 2001-10-02 L'air Liquide, Societe Anonyme Pour L'etude Et L'exploitation Des Procedes Georges Claude Apparatus for air separation
JP2006149384A (en) * 2004-11-05 2006-06-15 Sanei Gen Ffi Inc Method for producing processed food
JP2006149385A (en) * 2004-11-05 2006-06-15 Sanei Gen Ffi Inc Method for producing sterilized composition
JP2015195788A (en) * 2014-04-03 2015-11-09 アサマ化成株式会社 Preservative for unheated food, and method for manufacturing unheated food

Also Published As

Publication number Publication date
JPS5523071B2 (en) 1980-06-20

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