GB1467873A - Manufacture of ready-cooked rice - Google Patents

Manufacture of ready-cooked rice

Info

Publication number
GB1467873A
GB1467873A GB2594574A GB2594574A GB1467873A GB 1467873 A GB1467873 A GB 1467873A GB 2594574 A GB2594574 A GB 2594574A GB 2594574 A GB2594574 A GB 2594574A GB 1467873 A GB1467873 A GB 1467873A
Authority
GB
United Kingdom
Prior art keywords
rice
cooked rice
puffing
mixed
adjusting
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB2594574A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to GB2594574A priority Critical patent/GB1467873A/en
Publication of GB1467873A publication Critical patent/GB1467873A/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/196Products in which the original granular shape is maintained, e.g. parboiled rice
    • A23L7/1965Cooked; Precooked; Fried or pre-fried in a non-aqueous liquid frying medium, e.g. oil

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Cereal-Derived Products (AREA)

Abstract

1467873 Pre-cooked rice M ANDO 11 June 1974 25945/74 Headings A2B and A2E Pre-cooked rice is prepared by soaking rice grains in water, gelatinising by boiling or steaming, adjusting the moisture content to 18-70%, pressing e.g. between rollers having a nip of 0.1-10 mm or between metal plates, adjusting the moisture content of the pressed rice to 8-25%, and puffing by frying in oil at a temperature of 130-200‹C. The rice can be made ready-to-eat by treatment with boiling water, and may be mixed with powdered soup, mushrooms, shrimps, eggs, parsley or peas. The rice may be de-oiled e.g. by centrifuging, after puffing. The soaked rice may be mixed with a surfactant e.g. glycerine or sugar esters, edible oil or talc before gelatinisation, and the gelatinised rice may be dried by mixing with e.g. wheat or rice flour, starch, cellulose powder or talc.
GB2594574A 1974-06-11 1974-06-11 Manufacture of ready-cooked rice Expired GB1467873A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
GB2594574A GB1467873A (en) 1974-06-11 1974-06-11 Manufacture of ready-cooked rice

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB2594574A GB1467873A (en) 1974-06-11 1974-06-11 Manufacture of ready-cooked rice

Publications (1)

Publication Number Publication Date
GB1467873A true GB1467873A (en) 1977-03-23

Family

ID=10235878

Family Applications (1)

Application Number Title Priority Date Filing Date
GB2594574A Expired GB1467873A (en) 1974-06-11 1974-06-11 Manufacture of ready-cooked rice

Country Status (1)

Country Link
GB (1) GB1467873A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2146224A (en) * 1983-09-12 1985-04-17 Tokiwado Kaminari Okoshi Co Li Instant rice gruel
US11653681B2 (en) 2016-12-15 2023-05-23 Conopco Inc. Particulate meat seasoning composition

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2146224A (en) * 1983-09-12 1985-04-17 Tokiwado Kaminari Okoshi Co Li Instant rice gruel
US11653681B2 (en) 2016-12-15 2023-05-23 Conopco Inc. Particulate meat seasoning composition

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Legal Events

Date Code Title Description
PS Patent sealed
PE20 Patent expired after termination of 20 years

Effective date: 19940610