GB1409856A - Preservation process for bone marrow - Google Patents
Preservation process for bone marrowInfo
- Publication number
- GB1409856A GB1409856A GB4601573A GB4601573A GB1409856A GB 1409856 A GB1409856 A GB 1409856A GB 4601573 A GB4601573 A GB 4601573A GB 4601573 A GB4601573 A GB 4601573A GB 1409856 A GB1409856 A GB 1409856A
- Authority
- GB
- United Kingdom
- Prior art keywords
- marrow
- containers
- bones
- preservation
- heating
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 238000004321 preservation Methods 0.000 title abstract 3
- 210000001185 bone marrow Anatomy 0.000 title abstract 2
- 238000000034 method Methods 0.000 title 1
- 210000000988 bone and bone Anatomy 0.000 abstract 3
- 238000010438 heat treatment Methods 0.000 abstract 3
- GVJHHUAWPYXKBD-UHFFFAOYSA-N (±)-α-Tocopherol Chemical compound OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 abstract 2
- 239000007788 liquid Substances 0.000 abstract 2
- 150000003839 salts Chemical class 0.000 abstract 2
- 101100188555 Arabidopsis thaliana OCT6 gene Proteins 0.000 abstract 1
- 229930003427 Vitamin E Natural products 0.000 abstract 1
- 239000003242 anti bacterial agent Substances 0.000 abstract 1
- 229940088710 antibiotic agent Drugs 0.000 abstract 1
- 239000003963 antioxidant agent Substances 0.000 abstract 1
- 230000003078 antioxidant effect Effects 0.000 abstract 1
- 235000006708 antioxidants Nutrition 0.000 abstract 1
- 239000012267 brine Substances 0.000 abstract 1
- 238000001816 cooling Methods 0.000 abstract 1
- 238000007710 freezing Methods 0.000 abstract 1
- 230000008014 freezing Effects 0.000 abstract 1
- 239000000417 fungicide Substances 0.000 abstract 1
- WIGCFUFOHFEKBI-UHFFFAOYSA-N gamma-tocopherol Natural products CC(C)CCCC(C)CCCC(C)CCCC1CCC2C(C)C(O)C(C)C(C)C2O1 WIGCFUFOHFEKBI-UHFFFAOYSA-N 0.000 abstract 1
- 230000001632 homeopathic effect Effects 0.000 abstract 1
- 239000004615 ingredient Substances 0.000 abstract 1
- 238000005554 pickling Methods 0.000 abstract 1
- 238000002360 preparation method Methods 0.000 abstract 1
- 235000002639 sodium chloride Nutrition 0.000 abstract 1
- HPALAKNZSZLMCH-UHFFFAOYSA-M sodium;chloride;hydrate Chemical compound O.[Na+].[Cl-] HPALAKNZSZLMCH-UHFFFAOYSA-M 0.000 abstract 1
- 235000013599 spices Nutrition 0.000 abstract 1
- 235000013311 vegetables Nutrition 0.000 abstract 1
- 235000019165 vitamin E Nutrition 0.000 abstract 1
- 229940046009 vitamin E Drugs 0.000 abstract 1
- 239000011709 vitamin E Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B4/00—Preservation of meat, sausages, fish or fish products
- A23B4/06—Freezing; Subsequent thawing; Cooling
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/20—Meat products; Meat meal; Preparation or treatment thereof from offal, e.g. rinds, skins, marrow, tripes, feet, ears or snouts
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Storage Of Fruits Or Vegetables (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR7236074A FR2201835A1 (en) | 1972-10-06 | 1972-10-06 | Bone marrow conserve prodn - by cooking canning and deep-freezing |
FR7330232A FR2240692B1 (enrdf_load_stackoverflow) | 1973-08-14 | 1973-08-14 |
Publications (1)
Publication Number | Publication Date |
---|---|
GB1409856A true GB1409856A (en) | 1975-10-15 |
Family
ID=26217348
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB4601573A Expired GB1409856A (en) | 1972-10-06 | 1973-10-02 | Preservation process for bone marrow |
Country Status (8)
Country | Link |
---|---|
JP (1) | JPS4993565A (enrdf_load_stackoverflow) |
AU (1) | AU6099273A (enrdf_load_stackoverflow) |
CA (1) | CA1007510A (enrdf_load_stackoverflow) |
DE (1) | DE2349985A1 (enrdf_load_stackoverflow) |
GB (1) | GB1409856A (enrdf_load_stackoverflow) |
IT (1) | IT1008044B (enrdf_load_stackoverflow) |
LU (1) | LU68560A1 (enrdf_load_stackoverflow) |
NL (1) | NL7313745A (enrdf_load_stackoverflow) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH0612984B2 (ja) * | 1986-04-10 | 1994-02-23 | 信雄 塩田 | 加工食品用配合剤 |
-
1973
- 1973-10-02 GB GB4601573A patent/GB1409856A/en not_active Expired
- 1973-10-04 AU AU60992/73A patent/AU6099273A/en not_active Expired
- 1973-10-04 DE DE19732349985 patent/DE2349985A1/de active Pending
- 1973-10-04 IT IT52916/73A patent/IT1008044B/it active
- 1973-10-04 LU LU68560A patent/LU68560A1/xx unknown
- 1973-10-05 JP JP48111625A patent/JPS4993565A/ja active Pending
- 1973-10-05 NL NL7313745A patent/NL7313745A/xx unknown
- 1973-10-05 CA CA182,776A patent/CA1007510A/en not_active Expired
Also Published As
Publication number | Publication date |
---|---|
LU68560A1 (enrdf_load_stackoverflow) | 1973-12-10 |
DE2349985A1 (de) | 1974-04-11 |
NL7313745A (enrdf_load_stackoverflow) | 1974-04-09 |
CA1007510A (en) | 1977-03-29 |
IT1008044B (it) | 1976-11-10 |
AU6099273A (en) | 1975-04-10 |
JPS4993565A (enrdf_load_stackoverflow) | 1974-09-05 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
WO1991007085A3 (en) | Cooling process and apparatus | |
James et al. | Microwave-assisted thawing and tempering | |
Ishevskiy et al. | Freezing as a method of food preservation | |
US3637405A (en) | Process for packaging and preserving meats | |
Dadan et al. | Modification of food structure and improvement of freezing processes by pulsed electric field treatment | |
US4191787A (en) | Process for preparing a pasteurized meat-containing salad | |
ES369461A1 (es) | Un metodo de almacenar sustancias biologicas. | |
GB1409856A (en) | Preservation process for bone marrow | |
US3359122A (en) | Method of preservation, packaging and molding of fresh foods for human use | |
GB2255164A (en) | Cooling process and apparatus | |
GB940003A (en) | Method of processing sausage meats | |
JPS63279766A (ja) | 生ウニの加工方法 | |
US2194684A (en) | Frozen materials | |
GB1339503A (en) | Food sterilisation | |
GB339172A (en) | Method of rapid chilling, and freezing and de-frosting for the transportation and preservation of food products | |
US2863779A (en) | Method of preparing shrimp in frozen condition | |
GB676369A (en) | Improvements in method of treating food products | |
US2993795A (en) | Liver processing method and product | |
FR2125205A1 (en) | Preserving display device - for perishable foodstuffs | |
US1905602A (en) | Method of quick freezing | |
US1987825A (en) | Process of treating food products | |
US1348689A (en) | Process of preparing or treating cocoanut and product obtained thereby | |
Stefanovskiy | Processes and technological systems for thawing of fish | |
GB676468A (en) | Improvements in process for canning and sterilizing food products | |
GB1142015A (en) | Preservation of foodstuffs |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
PS | Patent sealed | ||
PLNP | Patent lapsed through nonpayment of renewal fees |