GB1164275A - Improvements in the Sterilization of Food Products. - Google Patents

Improvements in the Sterilization of Food Products.

Info

Publication number
GB1164275A
GB1164275A GB7981/66A GB798166A GB1164275A GB 1164275 A GB1164275 A GB 1164275A GB 7981/66 A GB7981/66 A GB 7981/66A GB 798166 A GB798166 A GB 798166A GB 1164275 A GB1164275 A GB 1164275A
Authority
GB
United Kingdom
Prior art keywords
cooled
streams
under pressure
dissolved oxygen
food product
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB7981/66A
Other languages
English (en)
Inventor
Thomas Richard Ashton
Victor Claude Herbert Cottle
David Jackson
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Express Dairy Co London Ltd
Original Assignee
Express Dairy Co London Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Express Dairy Co London Ltd filed Critical Express Dairy Co London Ltd
Priority to GB7981/66A priority Critical patent/GB1164275A/en
Priority to ES0332387A priority patent/ES332387A1/es
Priority to BR183798/66A priority patent/BR6683798D0/pt
Priority to NL6614722A priority patent/NL6614722A/xx
Priority to FR80537A priority patent/FR1499522A/fr
Publication of GB1164275A publication Critical patent/GB1164275A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C7/00—Other dairy technology
    • A23C7/04—Removing unwanted substances other than lactose or milk proteins from milk
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B11/00—Preservation of milk or dairy products
    • A23B11/10—Preservation of milk or milk preparations
    • A23B11/102—Storing or packaging in a vacuum or in inert or sterile gaseous atmosphere
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B11/00—Preservation of milk or dairy products
    • A23B11/10—Preservation of milk or milk preparations
    • A23B11/12—Preservation of milk or milk preparations by heating
    • A23B11/13—Preservation of milk or milk preparations by heating the materials being loose unpacked
    • A23B11/133—Preservation of milk or milk preparations by heating the materials being loose unpacked and progressively transported through the apparatus
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/1524—Inert gases, noble gases, oxygen, aerosol gases; Processes for foaming

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Dairy Products (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • General Preparation And Processing Of Foods (AREA)
GB7981/66A 1965-10-19 1966-02-23 Improvements in the Sterilization of Food Products. Expired GB1164275A (en)

Priority Applications (5)

Application Number Priority Date Filing Date Title
GB7981/66A GB1164275A (en) 1965-10-19 1966-02-23 Improvements in the Sterilization of Food Products.
ES0332387A ES332387A1 (es) 1965-10-19 1966-10-18 Un metodo para controlar la eliminacion del sabor a cocido inicial en un producto alimenticio esterilizado a temperatura ultraelevada.
BR183798/66A BR6683798D0 (pt) 1965-10-19 1966-10-19 Aperfeicoamento na esterilizacao de leite ou produtos de leite
NL6614722A NL6614722A (enrdf_load_stackoverflow) 1965-10-19 1966-10-19
FR80537A FR1499522A (fr) 1965-10-19 1966-10-19 Perfectionnements au procédé de stérilisation de lait ou de produits à base de lait

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
GB4415665 1965-10-19
GB4636065 1965-11-02
GB7981/66A GB1164275A (en) 1965-10-19 1966-02-23 Improvements in the Sterilization of Food Products.

Publications (1)

Publication Number Publication Date
GB1164275A true GB1164275A (en) 1969-09-17

Family

ID=27255095

Family Applications (1)

Application Number Title Priority Date Filing Date
GB7981/66A Expired GB1164275A (en) 1965-10-19 1966-02-23 Improvements in the Sterilization of Food Products.

Country Status (5)

Country Link
BR (1) BR6683798D0 (enrdf_load_stackoverflow)
ES (1) ES332387A1 (enrdf_load_stackoverflow)
FR (1) FR1499522A (enrdf_load_stackoverflow)
GB (1) GB1164275A (enrdf_load_stackoverflow)
NL (1) NL6614722A (enrdf_load_stackoverflow)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP4335298A1 (de) * 2022-09-08 2024-03-13 KRONES Aktiengesellschaft Verfahren und vorrichtung zur direkten erhitzung von flüssigen nahrungsmittelprodukten

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB8422212D0 (en) * 1984-09-03 1984-10-10 Milk Marketing Board Heat treatment of liquid milk products

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP4335298A1 (de) * 2022-09-08 2024-03-13 KRONES Aktiengesellschaft Verfahren und vorrichtung zur direkten erhitzung von flüssigen nahrungsmittelprodukten

Also Published As

Publication number Publication date
NL6614722A (enrdf_load_stackoverflow) 1967-04-20
ES332387A1 (es) 1967-08-01
FR1499522A (fr) 1967-10-27
BR6683798D0 (pt) 1973-12-04

Similar Documents

Publication Publication Date Title
US5457939A (en) Process for vacuum-packaging foodstuffs in rigid containers
US3437495A (en) Aseptic canning of foods having solid or semi-solid components
US4522015A (en) Phased aseptic sterilization and packaging process and system
GB2038611A (en) Hermetically packaged foods
Karim et al. Introduction to thermal food processes by steam and hot water
GB1164275A (en) Improvements in the Sterilization of Food Products.
Tucker Food biodeterioration and methods of preservation
EP1570742B1 (en) Process to preserve vegetables and/or vegetable dishes by high pressure steam treatment, and the product obtained using this process
US2577704A (en) Process of drying plums and grapes
US3060039A (en) Process for preserving solutions of heat-sensitive material
JP4773846B2 (ja) 液体飲食品の褐変抑制方法
JPS6233860B2 (enrdf_load_stackoverflow)
US2055120A (en) Process of canning rice
Loesecke et al. Preservation of orange juice by deaeration and flash pasteurization
GB394182A (en) Improvements in and relating to the production of infants' food from cows' milk
Rethinam et al. Processing of coconut water
SU1697683A1 (ru) Способ производства консервов из измельченной рыбы
JPH0471772B2 (enrdf_load_stackoverflow)
FR2311505A1 (fr) Procede pour la fabrication de boissons lactees aux fruits et aux legumes de longue duree de conservation
JP2007075061A (ja) 褐変抑制剤及び飲食品
JPS60153783A (ja) 飲食品缶詰の製法
JPS5847451A (ja) 豆乳ゼリ−の製法
CN103881890A (zh) 一种橄榄抗菌调味醋的制备方法
JPS6017501B2 (ja) 保存性の良い食品の製造法
JPH043943B2 (enrdf_load_stackoverflow)

Legal Events

Date Code Title Description
414F Notice of opposition given (sect. 14/1949)
414E Application relinquished (sect. 14/1949)
CSNS Application of which complete specification have been accepted and published, but patent is not sealed