GB1033742A - Corn soup production - Google Patents

Corn soup production

Info

Publication number
GB1033742A
GB1033742A GB30425/63A GB3042563A GB1033742A GB 1033742 A GB1033742 A GB 1033742A GB 30425/63 A GB30425/63 A GB 30425/63A GB 3042563 A GB3042563 A GB 3042563A GB 1033742 A GB1033742 A GB 1033742A
Authority
GB
United Kingdom
Prior art keywords
sweet corn
grains
roux
corn soup
soup production
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB30425/63A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Publication of GB1033742A publication Critical patent/GB1033742A/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L23/00Soups; Sauces; Preparation or treatment thereof
    • A23L23/10Soup concentrates, e.g. powders or cakes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/117Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/135Individual or non-extruded flakes, granules or shapes having similar size, e.g. breakfast cereals

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Seeds, Soups, And Other Foods (AREA)

Abstract

1,033,742. Sweet corn soup. S. OHTAKI. July 31, 1963 [Nov. 15, 1962], No. 30425/63. Heading A2B. A producte readily dispersible in hot or cold water, and so suitable for soups, is made by mixing the contents of grains or unformed grains of the maize known as sweet corn and a roux made by cooking wheat flour by oil at 130-140‹C. and flavouring the cooked flour, and freezedrying the mixture. The sweet corn is preferably preliminarily heated to 70-80‹C. before it is mixed with the roux.
GB30425/63A 1962-11-15 1963-07-31 Corn soup production Expired GB1033742A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP4994462 1962-11-15

Publications (1)

Publication Number Publication Date
GB1033742A true GB1033742A (en) 1966-06-22

Family

ID=12845117

Family Applications (1)

Application Number Title Priority Date Filing Date
GB30425/63A Expired GB1033742A (en) 1962-11-15 1963-07-31 Corn soup production

Country Status (1)

Country Link
GB (1) GB1033742A (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2152352A (en) * 1984-01-10 1985-08-07 House Food Industrial Co Process for preparing granular food products
FR2663201A1 (en) * 1990-06-19 1991-12-20 Salem Lembarek Farid Method of producing, on an industrial scale, a wheat-based thickener for soups and potages
WO2012056006A1 (en) * 2010-10-29 2012-05-03 Nestec S.A. Dehydrated food product

Cited By (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2152352A (en) * 1984-01-10 1985-08-07 House Food Industrial Co Process for preparing granular food products
FR2663201A1 (en) * 1990-06-19 1991-12-20 Salem Lembarek Farid Method of producing, on an industrial scale, a wheat-based thickener for soups and potages
WO2012056006A1 (en) * 2010-10-29 2012-05-03 Nestec S.A. Dehydrated food product
CN103237462A (en) * 2010-10-29 2013-08-07 雀巢产品技术援助有限公司 Dehydrated food product
AU2011322534B2 (en) * 2010-10-29 2014-09-25 Nestec S.A. Dehydrated food product
AU2011322534C1 (en) * 2010-10-29 2015-01-22 Nestec S.A. Dehydrated food product
RU2578393C2 (en) * 2010-10-29 2016-03-27 Нестек С.А. Dehydrated food product

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