FR2375830A1 - Procede de salaison de viande et notamment de jambon et dispositif servant a son execution - Google Patents

Procede de salaison de viande et notamment de jambon et dispositif servant a son execution

Info

Publication number
FR2375830A1
FR2375830A1 FR7739657A FR7739657A FR2375830A1 FR 2375830 A1 FR2375830 A1 FR 2375830A1 FR 7739657 A FR7739657 A FR 7739657A FR 7739657 A FR7739657 A FR 7739657A FR 2375830 A1 FR2375830 A1 FR 2375830A1
Authority
FR
France
Prior art keywords
meat
salating
execution
device used
rotating
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
FR7739657A
Other languages
English (en)
French (fr)
Other versions
FR2375830B3 (enrdf_load_stackoverflow
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
ASSICO IMPORT EXPORT GmbH
Original Assignee
ASSICO IMPORT EXPORT GmbH
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by ASSICO IMPORT EXPORT GmbH filed Critical ASSICO IMPORT EXPORT GmbH
Publication of FR2375830A1 publication Critical patent/FR2375830A1/fr
Application granted granted Critical
Publication of FR2375830B3 publication Critical patent/FR2375830B3/fr
Granted legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00Preservation of meat, sausages, fish or fish products
    • A23B4/26Apparatus for preserving using liquids ; Processes therefor
    • A23B4/28Apparatus for preserving using liquids ; Processes therefor by injection of liquids
    • A23B4/285Apparatus for preserving using liquids ; Processes therefor by injection of liquids with inorganic salts
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02ATECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/90Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Inorganic Chemistry (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Safety Valves (AREA)
  • Control Of Fluid Pressure (AREA)
  • Processing Of Meat And Fish (AREA)
FR7739657A 1977-01-04 1977-12-29 Procede de salaison de viande et notamment de jambon et dispositif servant a son execution Granted FR2375830A1 (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE2700125A DE2700125C2 (de) 1977-01-04 1977-01-04 Vorrichtung zum Pökeln von Fleischstücken

Publications (2)

Publication Number Publication Date
FR2375830A1 true FR2375830A1 (fr) 1978-07-28
FR2375830B3 FR2375830B3 (enrdf_load_stackoverflow) 1980-10-17

Family

ID=5998099

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7739657A Granted FR2375830A1 (fr) 1977-01-04 1977-12-29 Procede de salaison de viande et notamment de jambon et dispositif servant a son execution

Country Status (11)

Country Link
JP (2) JPS53121233A (enrdf_load_stackoverflow)
AT (1) AT379291B (enrdf_load_stackoverflow)
BE (1) BE862636A (enrdf_load_stackoverflow)
CH (1) CH615808A5 (enrdf_load_stackoverflow)
DE (1) DE2700125C2 (enrdf_load_stackoverflow)
DK (1) DK3678A (enrdf_load_stackoverflow)
ES (1) ES465725A1 (enrdf_load_stackoverflow)
FR (1) FR2375830A1 (enrdf_load_stackoverflow)
GB (1) GB1593821A (enrdf_load_stackoverflow)
IT (1) IT1092955B (enrdf_load_stackoverflow)
NL (1) NL7800053A (enrdf_load_stackoverflow)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1980002635A1 (en) * 1979-06-05 1980-12-11 H Sommer Device for salting meat
EP0166081A3 (de) * 1984-05-21 1987-05-27 Ernst Holz Vorrichtung zur Druckbehandlung von Fleisch

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3002636C2 (de) * 1980-01-25 1981-12-17 Hamba-Maschinenfabrik Hans A.Müller GmbH & Co KG, 5600 Wuppertal Verfahren zur Herstellung von Kochpökelwaren o.dgl. und Vorrichtung zur Durchführung des Verfahrens
US4547379A (en) * 1982-09-30 1985-10-15 Siddik Iyimen Method for corning meat
DE3344284A1 (de) * 1983-12-07 1985-06-13 Holac-Maschinenbau Gmbh, 7920 Heidenheim Vorrichtung zur behandlung von fleisch oder schinken, insbesondere von kochpoekelwaren
DK62691A (da) * 1991-04-09 1992-12-10 Tulip Int As Fremgangsmaade ved saltning af koed samt anlaeg til brug ved udoevelse af fremgangsmaaden
US6419971B1 (en) * 1999-12-01 2002-07-16 Fmc Corporation Process for injecting thermal fluids for food processing
US6770314B1 (en) * 2000-09-05 2004-08-03 John Clare William Scott Method for vacuum packaging liquid containing foodstuff
ES2207402B1 (es) * 2002-10-08 2006-01-16 Pepiño, S.L. Procedimiento y equipamiento para la salazon y curacion de jamones.
WO2008120814A1 (ja) * 2007-04-03 2008-10-09 Higashimoto Kikai Co., Ltd. ピックル液注入インジェクタ
JP5651260B1 (ja) * 2014-03-25 2015-01-07 株式会社ヒガシモトキカイ ピックル液インジェクタ
CN114403376B (zh) * 2022-01-17 2023-10-17 重庆登娃食品开发有限公司 一种麻辣牛肉的加工方法及设备
CN115736201A (zh) * 2022-12-06 2023-03-07 重庆金星股份有限公司 一种便于肉类原料入味的腌制装置

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3347679A (en) * 1964-07-21 1967-10-17 Canada Packers Ltd Meat treating method and apparatus
DE6926086U (de) * 1969-07-02 1970-01-22 Ernst-Heinrich Lutte Vakuum-anlage zur durchfuehrung des alternierenden verfahrens, sowie des standvakuums zum zwecke der fleischreifung und fleischpoekelung.
DE2528471A1 (de) * 1975-06-26 1977-01-13 Homburg Bv Verfahren und vorrichtung zum poekeln von knochenfreien fleischstuecken

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1980002635A1 (en) * 1979-06-05 1980-12-11 H Sommer Device for salting meat
EP0166081A3 (de) * 1984-05-21 1987-05-27 Ernst Holz Vorrichtung zur Druckbehandlung von Fleisch

Also Published As

Publication number Publication date
AT379291B (de) 1985-12-10
GB1593821A (en) 1981-07-22
DK3678A (da) 1978-07-05
BE862636A (fr) 1978-05-02
IT7819013A0 (it) 1978-01-03
JPS5735484B2 (enrdf_load_stackoverflow) 1982-07-29
CH615808A5 (en) 1980-02-29
NL7800053A (nl) 1978-07-06
DE2700125A1 (de) 1978-07-06
FR2375830B3 (enrdf_load_stackoverflow) 1980-10-17
JPS53121233A (en) 1978-10-23
ES465725A1 (es) 1978-10-01
IT1092955B (it) 1985-07-12
DE2700125C2 (de) 1983-09-08
JPS53121981A (en) 1978-10-24
ATA942177A (de) 1985-05-15

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Legal Events

Date Code Title Description
CD Change of name or company name
ST Notification of lapse
RC Opposition against decision of lapse
DA Annulment of decision of lapse
ST Notification of lapse