FR2347890A1 - Produits lactes en forme de gel et procede de fabrication de ces produits - Google Patents

Produits lactes en forme de gel et procede de fabrication de ces produits

Info

Publication number
FR2347890A1
FR2347890A1 FR7610835A FR7610835A FR2347890A1 FR 2347890 A1 FR2347890 A1 FR 2347890A1 FR 7610835 A FR7610835 A FR 7610835A FR 7610835 A FR7610835 A FR 7610835A FR 2347890 A1 FR2347890 A1 FR 2347890A1
Authority
FR
France
Prior art keywords
milk
protein
glucides
heating under
gelled
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
FR7610835A
Other languages
English (en)
Other versions
FR2347890B1 (fr
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to FR7610835A priority Critical patent/FR2347890A1/fr
Priority to DE19762627460 priority patent/DE2627460A1/de
Priority to NL7606622A priority patent/NL7606622A/xx
Publication of FR2347890A1 publication Critical patent/FR2347890A1/fr
Priority to US05/949,543 priority patent/US4251562A/en
Application granted granted Critical
Publication of FR2347890B1 publication Critical patent/FR2347890B1/fr
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/154—Milk preparations; Milk powder or milk powder preparations containing additives containing thickening substances, eggs or cereal preparations; Milk gels
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/14—Organic oxygen compounds
    • A21D2/18—Carbohydrates
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/24—Organic nitrogen compounds
    • A21D2/26—Proteins
    • A21D2/261—Animal proteins
    • A21D2/263—Animal proteins from dairy products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/04—Animal proteins
    • A23J3/08—Dairy proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/60—Sugars, e.g. mono-, di-, tri-, tetra-saccharides
    • A23V2250/612—Lactose
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00—Processes
    • A23V2300/08—Denaturation, e.g. denaturation of protein

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • Molecular Biology (AREA)
  • Dairy Products (AREA)
FR7610835A 1975-06-20 1976-04-13 Produits lactes en forme de gel et procede de fabrication de ces produits Granted FR2347890A1 (fr)

Priority Applications (4)

Application Number Priority Date Filing Date Title
FR7610835A FR2347890A1 (fr) 1976-04-13 1976-04-13 Produits lactes en forme de gel et procede de fabrication de ces produits
DE19762627460 DE2627460A1 (de) 1975-06-20 1976-06-18 Verfahren zur herstellung von milchprodukten in gel-form
NL7606622A NL7606622A (nl) 1975-06-20 1976-06-18 Werkwijze voor de bereiding van gelvormige melk- producten, alsmede producten verkregen volgens deze werkwijze.
US05/949,543 US4251562A (en) 1975-06-20 1978-10-10 Method for producing an edible gel

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7610835A FR2347890A1 (fr) 1976-04-13 1976-04-13 Produits lactes en forme de gel et procede de fabrication de ces produits

Publications (2)

Publication Number Publication Date
FR2347890A1 true FR2347890A1 (fr) 1977-11-10
FR2347890B1 FR2347890B1 (fr) 1980-01-04

Family

ID=9171770

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7610835A Granted FR2347890A1 (fr) 1975-06-20 1976-04-13 Produits lactes en forme de gel et procede de fabrication de ces produits

Country Status (1)

Country Link
FR (1) FR2347890A1 (fr)

Also Published As

Publication number Publication date
FR2347890B1 (fr) 1980-01-04

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Legal Events

Date Code Title Description
TP Transmission of property
ST Notification of lapse