FR2342664B1 - - Google Patents
Info
- Publication number
- FR2342664B1 FR2342664B1 FR7705738A FR7705738A FR2342664B1 FR 2342664 B1 FR2342664 B1 FR 2342664B1 FR 7705738 A FR7705738 A FR 7705738A FR 7705738 A FR7705738 A FR 7705738A FR 2342664 B1 FR2342664 B1 FR 2342664B1
- Authority
- FR
- France
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C13/00—Sausage casings
- A22C13/0013—Chemical composition of synthetic sausage casings
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C13/00—Sausage casings
- A22C13/0013—Chemical composition of synthetic sausage casings
- A22C13/0016—Chemical composition of synthetic sausage casings based on proteins, e.g. collagen
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Processing Of Meat And Fish (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Materials For Medical Uses (AREA)
Applications Claiming Priority (4)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US05/662,669 US4062981A (en) | 1974-07-15 | 1976-03-01 | Humidifying and shirring artificial sausage casing |
| US05/669,074 US4062980A (en) | 1976-03-22 | 1976-03-22 | Humidifying and shirring edible collagen sausage casing |
| GB2748579A GB1572266A (en) | 1976-03-01 | 1977-03-01 | Process for humidifying and shirring artificial sausage casing |
| AU57416/80A AU519838B2 (en) | 1976-03-01 | 1980-04-10 | Humidifying and shirring sausage casing |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| FR2342664A1 FR2342664A1 (fr) | 1977-09-30 |
| FR2342664B1 true FR2342664B1 (ko) | 1982-11-12 |
Family
ID=27423532
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| FR7705738A Granted FR2342664A1 (fr) | 1976-03-01 | 1977-02-28 | Procede pour mouiller et plisser des boyaux de saucisses artificiels |
Country Status (13)
| Country | Link |
|---|---|
| JP (1) | JPS6031455B2 (ko) |
| AU (1) | AU511160B2 (ko) |
| BR (1) | BR7701252A (ko) |
| CA (1) | CA1060258A (ko) |
| CH (1) | CH619115A5 (ko) |
| CS (1) | CS269951B2 (ko) |
| DE (1) | DE2708876A1 (ko) |
| ES (1) | ES456419A1 (ko) |
| FI (1) | FI63325C (ko) |
| FR (1) | FR2342664A1 (ko) |
| GB (2) | GB1572266A (ko) |
| IE (1) | IE44779B1 (ko) |
| SE (1) | SE433795B (ko) |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| ES484028A1 (es) * | 1979-09-10 | 1980-06-16 | Viscofan Ind | Mejoras introducidas en el proceso de recubrimiento de la pared interior de tripa celulosica,en la fabricacion de pro-ductos embutidos |
| DE19514719C2 (de) * | 1995-04-21 | 1998-07-09 | Lang Heiko | Verfahren zum Anfeuchten von Naturdarm-Wursthüllen |
| DE19625094A1 (de) * | 1996-06-24 | 1998-01-02 | Kalle Nalo Gmbh | Raupenförmige Verpackungshülle |
| US6991836B1 (en) * | 1999-01-11 | 2006-01-31 | Teepak Properties, Llc | Food casing release coating comprising polyglyceryl esters |
Family Cites Families (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| NL130708C (ko) * | 1963-06-14 | |||
| US3451827A (en) * | 1965-11-22 | 1969-06-24 | Tee Pak Inc | Method of coating the interior of a sausage casing |
| DE1507974A1 (de) * | 1967-03-09 | 1970-01-08 | Kalle Ag | Verfahren und Vorrichtung zum Befeuchten von kuenstlichen Wursthuellen |
| DE1632112A1 (de) * | 1967-11-22 | 1970-10-29 | Kalle Ag | Verfahren zum Vorbereiten von fuer Wursthuellen verwendbaren Schlaeuchen aus regenerierter Cellulose fuer das laengsweise Zusammenraffen auf einem Raffdorn |
| US3582364A (en) * | 1968-05-08 | 1971-06-01 | Henry J Rose | Sausage casing with improved release coating |
| US3981046A (en) * | 1972-05-05 | 1976-09-21 | Union Carbide Corporation | Process for production of shirred moisturized food casings |
-
1977
- 1977-02-18 CA CA272,093A patent/CA1060258A/en not_active Expired
- 1977-02-28 FR FR7705738A patent/FR2342664A1/fr active Granted
- 1977-02-28 CH CH250877A patent/CH619115A5/fr not_active IP Right Cessation
- 1977-02-28 SE SE7702185A patent/SE433795B/xx unknown
- 1977-03-01 ES ES456419A patent/ES456419A1/es not_active Expired
- 1977-03-01 CS CS771357A patent/CS269951B2/cs unknown
- 1977-03-01 DE DE19772708876 patent/DE2708876A1/de active Granted
- 1977-03-01 GB GB2748579A patent/GB1572266A/en not_active Expired
- 1977-03-01 GB GB8639/77A patent/GB1572265A/en not_active Expired
- 1977-03-01 FI FI770649A patent/FI63325C/fi not_active IP Right Cessation
- 1977-03-01 BR BR7701252A patent/BR7701252A/pt unknown
- 1977-03-01 IE IE446/77A patent/IE44779B1/en unknown
- 1977-03-01 JP JP52022100A patent/JPS6031455B2/ja not_active Expired
- 1977-12-21 AU AU22495/77A patent/AU511160B2/en not_active Ceased
Also Published As
| Publication number | Publication date |
|---|---|
| AU511160B2 (en) | 1980-07-31 |
| GB1572266A (en) | 1980-07-30 |
| ES456419A1 (es) | 1978-06-01 |
| FI770649A (ko) | 1977-09-02 |
| CA1060258A (en) | 1979-08-14 |
| IE44779L (en) | 1977-09-01 |
| DE2708876A1 (de) | 1977-09-08 |
| IE44779B1 (en) | 1982-03-24 |
| FI63325C (fi) | 1984-05-29 |
| FI63325B (fi) | 1983-02-28 |
| JPS52134049A (en) | 1977-11-09 |
| DE2708876C2 (ko) | 1989-12-07 |
| CS269951B2 (en) | 1990-05-14 |
| FR2342664A1 (fr) | 1977-09-30 |
| BR7701252A (pt) | 1977-11-08 |
| CS135777A2 (en) | 1989-09-12 |
| AU2249577A (en) | 1978-08-31 |
| JPS6031455B2 (ja) | 1985-07-22 |
| SE7702185L (sv) | 1977-09-02 |
| SE433795B (sv) | 1984-06-18 |
| CH619115A5 (en) | 1980-09-15 |
| GB1572265A (en) | 1980-07-30 |