FR2018154A1 - - Google Patents

Info

Publication number
FR2018154A1
FR2018154A1 FR6929798A FR6929798A FR2018154A1 FR 2018154 A1 FR2018154 A1 FR 2018154A1 FR 6929798 A FR6929798 A FR 6929798A FR 6929798 A FR6929798 A FR 6929798A FR 2018154 A1 FR2018154 A1 FR 2018154A1
Authority
FR
France
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
FR6929798A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
RUSHDEN RASHDEN
Original Assignee
RUSHDEN RASHDEN
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by RUSHDEN RASHDEN filed Critical RUSHDEN RASHDEN
Publication of FR2018154A1 publication Critical patent/FR2018154A1/fr
Withdrawn legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/04—Freezing; Subsequent thawing; Cooling
    • A23B7/0425—Freezing; Subsequent thawing; Cooling the material not being transported through or in the apparatus, with or without shaping, e.g. in the form of powder, granules or flakes
    • A23B7/0433—Freezing; Subsequent thawing; Cooling the material not being transported through or in the apparatus, with or without shaping, e.g. in the form of powder, granules or flakes with packages or with shaping in the form of blocks or portions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/04—Freezing; Subsequent thawing; Cooling
    • A23B7/0425—Freezing; Subsequent thawing; Cooling the material not being transported through or in the apparatus, with or without shaping, e.g. in the form of powder, granules or flakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/04—Freezing; Subsequent thawing; Cooling
    • A23B7/05—Freezing; Subsequent thawing; Cooling with addition of chemicals or treatment with chemicals other than cryogenics, before or during cooling, e.g. in the form of an ice coating or frozen block
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/06—Blanching

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
FR6929798A 1968-09-16 1969-09-01 Withdrawn FR2018154A1 (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB4394068 1968-09-16

Publications (1)

Publication Number Publication Date
FR2018154A1 true FR2018154A1 (fr) 1970-05-29

Family

ID=10431035

Family Applications (1)

Application Number Title Priority Date Filing Date
FR6929798A Withdrawn FR2018154A1 (fr) 1968-09-16 1969-09-01

Country Status (5)

Country Link
BE (1) BE738473A (fr)
DE (1) DE1943858A1 (fr)
FR (1) FR2018154A1 (fr)
GB (1) GB1232410A (fr)
NL (1) NL6913969A (fr)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2394982A2 (fr) * 1977-06-20 1979-01-19 Swan Valley Foods Procede de traitement et de conditionnement de pommes de terre crues epluchees
FR2400848A1 (fr) * 1977-08-25 1979-03-23 Moser Et Cie Ste Nle Procede pour la preparation des legumes avant leur mise en conserve
FR2705204A1 (fr) * 1993-05-14 1994-11-25 Oetker Nahrungsmittel Procédé pour fabriquer des salades prêtes à consommer, notamment des salades de légumes et des salades vertes.

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NL170226C (nl) * 1973-09-07 1982-10-18 Top Foods Elburg Bv Werkwijze voor het conserveren van knollen.
DE2405541C2 (de) * 1974-02-06 1983-11-24 Westform Plastikwerke Gmbh, 5253 Lindlar Wiederverrastbarer Behälterverschluß aus Kunststoff
DE8811108U1 (fr) * 1988-08-30 1989-02-09 Menke, Carl-Heinz, 2107 Rosengarten, De
IE65404B1 (en) * 1991-08-12 1995-10-18 William Dowling A process for preserving perishable foodstuffs
DE9403249U1 (de) * 1994-02-26 1994-06-30 Westfaelische Fleischwarenfabr Wurst
JP3362247B2 (ja) * 1997-05-20 2003-01-07 株式会社 伊藤園 ニンジンジュースの製造方法
EP1717156A1 (fr) * 2005-04-26 2006-11-02 NV Omniform SA Couvercle pour récipients
FR2904291B1 (fr) * 2006-07-27 2011-01-21 Bonduelle Sa Ets Procede de traitement de produits alimentaires dans des emballages rigides.
ES2782148B2 (es) * 2020-01-16 2021-12-17 Campoinnova Id S L U Método para elaborar productos semi-preparados de judías verdes y producto resultante

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2394982A2 (fr) * 1977-06-20 1979-01-19 Swan Valley Foods Procede de traitement et de conditionnement de pommes de terre crues epluchees
FR2400848A1 (fr) * 1977-08-25 1979-03-23 Moser Et Cie Ste Nle Procede pour la preparation des legumes avant leur mise en conserve
FR2705204A1 (fr) * 1993-05-14 1994-11-25 Oetker Nahrungsmittel Procédé pour fabriquer des salades prêtes à consommer, notamment des salades de légumes et des salades vertes.
NL9400783A (nl) * 1993-05-14 1994-12-01 Oetker Nahrungsmittel Werkwijze voor het vervaardigen van kant-en-klaar-salades, in het bijzonder voor salades van groente en kropsla.
BE1008169A5 (fr) * 1993-05-14 1996-02-06 Oetker Nahrungsmittel Procede de preparation de salades pretes a l'emploi, en particulier de salades de legumes et de plantes feuillues.

Also Published As

Publication number Publication date
DE1943858A1 (de) 1970-09-03
NL6913969A (fr) 1970-03-18
GB1232410A (fr) 1971-05-19
BE738473A (fr) 1970-03-05

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Legal Events

Date Code Title Description
ST Notification of lapse