FI97196B - Menetelmä mauste-sokerikoostumuksen valmistamiseksi ja koostumuksen käyttö leipomotuotteen pinnoitteen valmistamiseksi - Google Patents
Menetelmä mauste-sokerikoostumuksen valmistamiseksi ja koostumuksen käyttö leipomotuotteen pinnoitteen valmistamiseksiInfo
- Publication number
- FI97196B FI97196B FI930347A FI930347A FI97196B FI 97196 B FI97196 B FI 97196B FI 930347 A FI930347 A FI 930347A FI 930347 A FI930347 A FI 930347A FI 97196 B FI97196 B FI 97196B
- Authority
- FI
- Finland
- Prior art keywords
- composition
- spice
- preparing
- coating
- preparation
- Prior art date
Links
- 239000000203 mixture Substances 0.000 title abstract 9
- 238000004519 manufacturing process Methods 0.000 title abstract 2
- 235000015173 baked goods and baking mixes Nutrition 0.000 title 1
- 239000011248 coating agent Substances 0.000 title 1
- 238000000576 coating method Methods 0.000 title 1
- 238000002360 preparation method Methods 0.000 title 1
- 235000013599 spices Nutrition 0.000 abstract 4
- 235000003599 food sweetener Nutrition 0.000 abstract 3
- 239000003765 sweetening agent Substances 0.000 abstract 3
- 239000007787 solid Substances 0.000 abstract 2
- 238000003756 stirring Methods 0.000 abstract 2
- 241000723347 Cinnamomum Species 0.000 abstract 1
- 235000017803 cinnamon Nutrition 0.000 abstract 1
- 239000008187 granular material Substances 0.000 abstract 1
- 238000000034 method Methods 0.000 abstract 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C13—SUGAR INDUSTRY
- C13B—PRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
- C13B50/00—Sugar products, e.g. powdered, lump or liquid sugar; Working-up of sugar
- C13B50/002—Addition of chemicals or other foodstuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
- A23L27/14—Dried spices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/70—Fixation, conservation, or encapsulation of flavouring agents
Landscapes
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Polymers & Plastics (AREA)
- Biochemistry (AREA)
- Organic Chemistry (AREA)
- Seasonings (AREA)
- Grain Derivatives (AREA)
Priority Applications (7)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FI930347A FI97196C (fi) | 1993-01-27 | 1993-01-27 | Menetelmä mauste-sokerikoostumuksen valmistamiseksi ja koostumuksen käyttö leipomotuotteen pinnoitteen valmistamiseksi |
| DE69426068T DE69426068T2 (de) | 1993-01-27 | 1994-01-27 | Gewürz/süssmittelzusammensetzung und verfahren zur herstellung |
| EP94905124A EP0682479B1 (en) | 1993-01-27 | 1994-01-27 | A spice/sweetener composition and a process for manufacturing it |
| PCT/FI1994/000037 WO1994016578A1 (en) | 1993-01-27 | 1994-01-27 | A spice/sweetener composition and a process for manufacturing it |
| GB9418938A GB2280351B (en) | 1993-01-27 | 1994-01-27 | A spice/sweetener composition and a process for manufacturing it |
| AU58865/94A AU5886594A (en) | 1993-01-27 | 1994-01-27 | A spice/sweetener composition and a process for manufacturing it |
| AT94905124T ATE196724T1 (de) | 1993-01-27 | 1994-01-27 | Gewürz/süssmittelzusammensetzung und verfahren zur herstellung |
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FI930347 | 1993-01-27 | ||
| FI930347A FI97196C (fi) | 1993-01-27 | 1993-01-27 | Menetelmä mauste-sokerikoostumuksen valmistamiseksi ja koostumuksen käyttö leipomotuotteen pinnoitteen valmistamiseksi |
Publications (4)
| Publication Number | Publication Date |
|---|---|
| FI930347A0 FI930347A0 (fi) | 1993-01-27 |
| FI930347L FI930347L (fi) | 1994-07-28 |
| FI97196B true FI97196B (fi) | 1996-07-31 |
| FI97196C FI97196C (fi) | 1996-11-11 |
Family
ID=8536981
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| FI930347A FI97196C (fi) | 1993-01-27 | 1993-01-27 | Menetelmä mauste-sokerikoostumuksen valmistamiseksi ja koostumuksen käyttö leipomotuotteen pinnoitteen valmistamiseksi |
Country Status (7)
| Country | Link |
|---|---|
| EP (1) | EP0682479B1 (fi) |
| AT (1) | ATE196724T1 (fi) |
| AU (1) | AU5886594A (fi) |
| DE (1) | DE69426068T2 (fi) |
| FI (1) | FI97196C (fi) |
| GB (1) | GB2280351B (fi) |
| WO (1) | WO1994016578A1 (fi) |
Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5447735A (en) * | 1994-06-14 | 1995-09-05 | Miller; Van | Sweet cinnamon or other flavored, fat-based, anhydrous flakes for bakery purposes |
| ITMI972556A1 (it) * | 1997-11-18 | 1999-05-18 | B Ma S N C Di Cafano Giuseppe | Procedimento e mezzi atti al miglioramento delle bevande in genere per effetto della loro edulcorazione al momento della consumazione |
| EP1488707A1 (en) * | 2003-06-19 | 2004-12-22 | Nestec S.A. | Dehydrated mix compostion with coconut |
| DE202005021672U1 (de) | 2005-02-07 | 2009-05-20 | Niehage, Andreas | Dekorstab aus pulverförmigem, lebensmittelrechtlich zugelassenem Dekormaterial |
| US10327465B2 (en) | 2013-07-17 | 2019-06-25 | General Mills, Inc. | Sweetener particles, sweetener particle compositions, and related methods of preparation and use |
Family Cites Families (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US2929723A (en) * | 1958-12-22 | 1960-03-22 | Thomas H Schultz | Compositions containing flavoring agent and lecithin in a sugar base and process of making the same |
| DE1171717B (de) * | 1961-06-06 | 1964-06-04 | Oetker August Dr Fa | Verfahren zur Herstellung von kristallinem, aromatisiertem Zucker, insbesondere Vanillin-zucker, der sich bei pneumatischer Foerderung nicht entmischt |
| GB1018343A (en) * | 1963-11-13 | 1966-01-26 | Collett & Co As | Flavouring composition |
| CA1001889A (en) * | 1973-02-02 | 1976-12-21 | General Foods | Process for preparing a dry, flowable sugar/fat component |
| JPS55127998A (en) * | 1979-03-23 | 1980-10-03 | Mitsui Seitou Kk | Production of sugar for luxury drink |
-
1993
- 1993-01-27 FI FI930347A patent/FI97196C/fi not_active IP Right Cessation
-
1994
- 1994-01-27 GB GB9418938A patent/GB2280351B/en not_active Expired - Fee Related
- 1994-01-27 AT AT94905124T patent/ATE196724T1/de not_active IP Right Cessation
- 1994-01-27 DE DE69426068T patent/DE69426068T2/de not_active Expired - Lifetime
- 1994-01-27 WO PCT/FI1994/000037 patent/WO1994016578A1/en not_active Ceased
- 1994-01-27 EP EP94905124A patent/EP0682479B1/en not_active Expired - Lifetime
- 1994-01-27 AU AU58865/94A patent/AU5886594A/en not_active Abandoned
Also Published As
| Publication number | Publication date |
|---|---|
| ATE196724T1 (de) | 2000-10-15 |
| GB9418938D0 (en) | 1994-11-09 |
| DE69426068D1 (de) | 2000-11-09 |
| DE69426068T2 (de) | 2001-05-10 |
| GB2280351A (en) | 1995-02-01 |
| GB2280351B (en) | 1996-08-21 |
| FI930347L (fi) | 1994-07-28 |
| AU5886594A (en) | 1994-08-15 |
| EP0682479B1 (en) | 2000-10-04 |
| FI97196C (fi) | 1996-11-11 |
| EP0682479A1 (en) | 1995-11-22 |
| WO1994016578A1 (en) | 1994-08-04 |
| FI930347A0 (fi) | 1993-01-27 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| FG | Patent granted |
Owner name: SUOMEN SOKERI OY |
|
| GB | Transfer or assigment of application |
Owner name: SUOMEN SOKERI OY |
|
| BB | Publication of examined application | ||
| MA | Patent expired |