FI914578A0 - Sockerkomposition, som innehaoller loeslig fiber. - Google Patents

Sockerkomposition, som innehaoller loeslig fiber.

Info

Publication number
FI914578A0
FI914578A0 FI914578A FI914578A FI914578A0 FI 914578 A0 FI914578 A0 FI 914578A0 FI 914578 A FI914578 A FI 914578A FI 914578 A FI914578 A FI 914578A FI 914578 A0 FI914578 A0 FI 914578A0
Authority
FI
Finland
Prior art keywords
sockerkomposition
loeslig
fiber
sugar beet
sugar
Prior art date
Application number
FI914578A
Other languages
English (en)
Inventor
Malcolm Desforges
Julian Michael Cooper
Edward Lloyd Williams
Original Assignee
British Sugar Plc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by British Sugar Plc filed Critical British Sugar Plc
Publication of FI914578A0 publication Critical patent/FI914578A0/fi

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C13SUGAR INDUSTRY
    • C13BPRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
    • C13B50/00Sugar products, e.g. powdered, lump or liquid sugar; Working-up of sugar
    • C13B50/002Addition of chemicals or other foodstuffs
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30Artificial sweetening agents
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21Addition of substantially indigestible substances, e.g. dietary fibres
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21Addition of substantially indigestible substances, e.g. dietary fibres
    • A23L33/22Comminuted fibrous parts of plants, e.g. bagasse or pulp
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61PSPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P9/00Drugs for disorders of the cardiovascular system
    • A61P9/10Drugs for disorders of the cardiovascular system for treating ischaemic or atherosclerotic diseases, e.g. antianginal drugs, coronary vasodilators, drugs for myocardial infarction, retinopathy, cerebrovascula insufficiency, renal arteriosclerosis
    • CCHEMISTRY; METALLURGY
    • C08ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08LCOMPOSITIONS OF MACROMOLECULAR COMPOUNDS
    • C08L99/00Compositions of natural macromolecular compounds or of derivatives thereof not provided for in groups C08L89/00 - C08L97/00
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00Food or edible material: processes, compositions, and products
    • Y10S426/804Low calorie, low sodium or hypoallergic

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Organic Chemistry (AREA)
  • Mycology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Medicinal Chemistry (AREA)
  • Biochemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Botany (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Veterinary Medicine (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Animal Behavior & Ethology (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • General Chemical & Material Sciences (AREA)
  • Heart & Thoracic Surgery (AREA)
  • Cardiology (AREA)
  • Vascular Medicine (AREA)
  • Urology & Nephrology (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Treatments For Attaching Organic Compounds To Fibrous Goods (AREA)
  • Multicomponent Fibers (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Confectionery (AREA)
  • Artificial Filaments (AREA)
  • Seasonings (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Socks And Pantyhose (AREA)
  • Absorbent Articles And Supports Therefor (AREA)
  • Materials For Medical Uses (AREA)
FI914578A 1989-03-31 1991-09-27 Sockerkomposition, som innehaoller loeslig fiber. FI914578A0 (fi)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
GB898907313A GB8907313D0 (en) 1989-03-31 1989-03-31 Sweetener composition
PCT/GB1990/000466 WO1990012117A2 (en) 1989-03-31 1990-03-29 Sugar composition comprising soluble fibre

Publications (1)

Publication Number Publication Date
FI914578A0 true FI914578A0 (fi) 1991-09-27

Family

ID=10654271

Family Applications (1)

Application Number Title Priority Date Filing Date
FI914578A FI914578A0 (fi) 1989-03-31 1991-09-27 Sockerkomposition, som innehaoller loeslig fiber.

Country Status (19)

Country Link
US (1) US5252136A (fi)
EP (2) EP0649602A3 (fi)
JP (2) JP2542462B2 (fi)
AT (1) ATE123316T1 (fi)
AU (1) AU639451B2 (fi)
BG (1) BG60326B2 (fi)
CA (1) CA2049925A1 (fi)
CZ (1) CZ281948B6 (fi)
DD (1) DD297454A5 (fi)
DE (1) DE69019824T2 (fi)
DK (1) DK0465520T3 (fi)
FI (1) FI914578A0 (fi)
GB (1) GB8907313D0 (fi)
HU (2) HU210990B (fi)
IE (1) IE75216B1 (fi)
NO (1) NO913757L (fi)
PL (2) PL167156B1 (fi)
RU (1) RU2074261C1 (fi)
WO (1) WO1990012117A2 (fi)

Families Citing this family (24)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU6728796A (en) * 1995-08-23 1997-03-19 Clive B. Moss High fibre, low calorie, dietary composition
IT1290817B1 (it) * 1997-03-25 1998-12-11 Savas S A S Di Alessandro Sene Composizione edulcorante solubile contenente fibre alimentari sua preparazione ed uso a scopo alimentare
US7318374B2 (en) 2003-01-21 2008-01-15 Victor Guerrero Wire cloth coffee filtering systems
JP2005145866A (ja) * 2003-11-14 2005-06-09 Japan Science & Technology Agency 脂質代謝改善剤
US20050158367A1 (en) * 2004-01-16 2005-07-21 The Procter & Gamble Company Liquid compositions comprising one or more medicaments
BRPI0511227A (pt) 2004-06-04 2007-11-27 Horizon Science Pty Ltd extrato de melaço, extrato de lodo de açúcar, extrato do caldo e/ou da espuma coletada do tanque de clarificação, extrato de talos de cana de açúcar fibrados/residuais do campo de beterraba sacarina ou de cana de açúcar, extrato de bagaço e extrato de polpa de beterraba sacarina que tem caracterìsticas redutoras do ig ou da taxa de queima; método para a extração dos fitoquìmicos não nutrientes que têm propriedades redutoras do ig ou da taxa de queima das correntes de resìduos de processamento do açúcar e de outros produtos em processo e do lodo da moenda de cana de açúcar; método para diminuir o ig de um produto alimentìcio; produto que contém sacarose com baixo ig; método para a obtenção de produtos alimentìcios que têm um ig ou uma taxa de queima inferior; método para melhorar a saúde; método para diminuir o ig de um produto que contém sacarose; produto com baixo ig; fitoquìmico purificado extraìdo da cana de açúcar ou da beterraba sacarina; adoçante com baixo ig e adoçante
US20060088639A1 (en) * 2004-10-25 2006-04-27 Lewis Karen M Food additive, baked food composition and method for lowering blood cholesterol
IL169678A (en) 2005-07-14 2010-11-30 Innova Sa Sweetener compositions
WO2007041817A1 (en) * 2005-10-07 2007-04-19 Dulcini S/A Tood composition, use of an effective amount of sugar and biopolymer, and product
AU2007299581B2 (en) 2006-09-19 2011-04-28 Poly Gain Pte Ltd Extracts derived from sugar cane and a process for their manufacture
IL208594A (en) 2010-10-10 2014-11-30 Innova Sa The sweet preparations containing an octopus melting mixture from combination cellulose and sweetening sugar and methods for making them
US9572852B2 (en) 2011-02-08 2017-02-21 The Product Makers (Australia) Pty Ltd Sugar extracts
KR101267834B1 (ko) * 2011-05-19 2013-05-27 씨제이제일제당 (주) 고화 방지 감미 소재 조성물 및 그의 제조 방법
JP5877771B2 (ja) * 2012-08-20 2016-03-08 日清製粉株式会社 チョコレート菓子の製造方法
EP3569298B1 (en) 2012-08-28 2021-08-11 The Product Makers (Australia) Pty Ltd Sugar cane derived extract
WO2015021512A1 (en) 2013-08-16 2015-02-19 Horizon Science Pty Ltd Sugar cane derived extracts and methods of treatment
US20160242439A1 (en) 2014-04-04 2016-08-25 Douxmatok Ltd Method for producing sweetener compositions and sweetener compositions
US10231476B2 (en) 2014-04-04 2019-03-19 Douxmatok Ltd Sweetener compositions and foods, beverages, and consumable products made thereof
US10207004B2 (en) 2014-04-04 2019-02-19 Douxmatok Ltd Method for producing sweetener compositions and sweetener compositions
RU2749423C2 (ru) 2015-04-28 2021-06-10 Марс, Инкорпорейтед Способ получения стерилизованного влажного кормового продукта для домашних животных
RU2629383C1 (ru) * 2016-06-06 2017-08-29 Виолетта Витальевна Семенова Сахаросодержащий продукт
TR201709936A2 (tr) 2017-07-05 2019-01-21 Eti Gida Sanayi Ve Ticaret Anonim Sirketi Şeker pancarı kurusu ile tatlandırılmış çikolata ve benzeri ürünler.
US20220396642A1 (en) 2019-11-08 2022-12-15 Nippon Beet Sugar Manufacturing., Co., Ltd. Method for producing water-soluble polysaccharides
US20230292801A1 (en) * 2022-03-18 2023-09-21 Kerry Group Services International Limited Crystalline sugar composite powder and methods for making the same

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2426076A (en) * 1943-08-06 1947-08-19 Alexander M Zenzes Process for treatment of vegetable matter and product obtained
US2868646A (en) * 1953-07-24 1959-01-13 Shasta Water Company Effervescent drink concentrate and method of making same
US2807560A (en) * 1953-10-14 1957-09-24 Lloyd E Brownell Processing of sugar beets
US2801940A (en) * 1956-07-11 1957-08-06 John B Stark Recovery of sugar from sugar beets
US3305447A (en) * 1963-06-12 1967-02-21 American Sugar Tabletting sugar and method of preparing same
DE3009210A1 (de) * 1980-03-11 1981-09-24 Grünenthal GmbH, 5190 Stolberg Diaetetische lebensmittel, darin enthaltene polysaccharidformen sowie verfahren zur gewinnung dieser lebensmittel bzw. der polysaccharidformen
EP0295865B1 (en) * 1987-06-15 1994-01-26 Sbp, Inc. Comestibles containing parenchymal cell cellulose
FR2635951B1 (fr) * 1988-09-05 1991-03-15 Agronomique Inst Nat Rech Produits riches en parois vegetales a fraction hydrosoluble accrue, leur obtention, leur utilisation et compositions les contenant
US5137744A (en) * 1989-09-11 1992-08-11 American Crystal Sugar Company Process and system for the improvement of edible fiber and product
US5112638A (en) * 1989-09-11 1992-05-12 American Crystal Sugar Company Process for the improvement of edible fiber and product

Also Published As

Publication number Publication date
NO913757D0 (no) 1991-09-25
DD297454A5 (de) 1992-01-09
PL167156B1 (pl) 1995-08-31
WO1990012117A3 (en) 1991-01-10
IE901187L (en) 1990-09-30
ATE123316T1 (de) 1995-06-15
EP0649602A2 (en) 1995-04-26
CA2049925A1 (en) 1990-10-01
JPH08256731A (ja) 1996-10-08
AU639451B2 (en) 1993-07-29
IE75216B1 (en) 1997-08-27
CZ281948B6 (cs) 1997-04-16
EP0649602A3 (en) 1995-06-14
HU210604A9 (en) 1995-05-29
US5252136A (en) 1993-10-12
PL167770B1 (pl) 1995-11-30
BG60326B2 (en) 1994-07-25
WO1990012117A2 (en) 1990-10-18
HUT58826A (en) 1992-03-30
DK0465520T3 (da) 1995-07-31
EP0465520A1 (en) 1992-01-15
CS9001621A2 (en) 1991-10-15
JPH04505555A (ja) 1992-10-01
HU210990B (en) 1995-09-28
JP2542462B2 (ja) 1996-10-09
PL284474A1 (en) 1992-01-13
EP0465520B1 (en) 1995-05-31
GB8907313D0 (en) 1989-05-17
DE69019824D1 (de) 1995-07-06
RU2074261C1 (ru) 1997-02-27
AU5340490A (en) 1990-11-05
DE69019824T2 (de) 1995-12-07
NO913757L (no) 1991-09-25
HU902702D0 (en) 1991-12-30

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Legal Events

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