FI874329A0 - Foerfarande foer framstaellning av faergloest, lukt- och smakneutralt cassia-froevitamjoel. - Google Patents

Foerfarande foer framstaellning av faergloest, lukt- och smakneutralt cassia-froevitamjoel.

Info

Publication number
FI874329A0
FI874329A0 FI874329A FI874329A FI874329A0 FI 874329 A0 FI874329 A0 FI 874329A0 FI 874329 A FI874329 A FI 874329A FI 874329 A FI874329 A FI 874329A FI 874329 A0 FI874329 A0 FI 874329A0
Authority
FI
Finland
Prior art keywords
smakneutralt
lukt
froevitamjoel
faergloest
cassia
Prior art date
Application number
FI874329A
Other languages
English (en)
Other versions
FI874329A (fi
Inventor
Friedrich Bayerlein
Nikolaos Keramaris
Nikolaus Kottmair
Manfred Kuhn
Michel M Maton
Original Assignee
Diamalt Ag
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Diamalt Ag filed Critical Diamalt Ag
Publication of FI874329A0 publication Critical patent/FI874329A0/fi
Publication of FI874329A publication Critical patent/FI874329A/fi

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/238Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seeds, e.g. locust bean gum or guar gum
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/20Removal of unwanted matter, e.g. deodorisation or detoxification
    • A23L5/23Removal of unwanted matter, e.g. deodorisation or detoxification by extraction with solvents

Landscapes

  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dispersion Chemistry (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Compounds Of Unknown Constitution (AREA)
FI874329A 1986-10-10 1987-10-02 Foerfarande foer framstaellning av faergloest, lukt- och smakneutralt cassia-froevitamjoel. FI874329A (fi)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE3634645A DE3634645C1 (de) 1986-10-10 1986-10-10 Verfahren zur Herstellung von farblosem,geruchs- und geschmacksneutralem Cassia-Endosperm-Mehl

Publications (2)

Publication Number Publication Date
FI874329A0 true FI874329A0 (fi) 1987-10-02
FI874329A FI874329A (fi) 1988-04-11

Family

ID=6311520

Family Applications (1)

Application Number Title Priority Date Filing Date
FI874329A FI874329A (fi) 1986-10-10 1987-10-02 Foerfarande foer framstaellning av faergloest, lukt- och smakneutralt cassia-froevitamjoel.

Country Status (9)

Country Link
US (1) US4840811A (fi)
EP (1) EP0263382A3 (fi)
JP (1) JPS63160558A (fi)
AU (1) AU598304B2 (fi)
DE (1) DE3634645C1 (fi)
DK (1) DK519187A (fi)
FI (1) FI874329A (fi)
PT (1) PT85876B (fi)
ZA (1) ZA877598B (fi)

Families Citing this family (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4952686A (en) * 1987-12-01 1990-08-28 Fmc Corporation Soluble dried cassia alloy gum composition and process for making same
US5368843A (en) * 1988-06-08 1994-11-29 Lever Brothers Company, Division Of Conopco, Inc. Thickening system
FR2650507A1 (fr) * 1989-08-01 1991-02-08 Comby Bruno Procede de fabrication d'une preparation alimentaire et medicinale particulierement recommandee dans les cas de maladies infectieuses et desordres immunitaires et dispositif pour la mise en oeuvre de ce procede
DE69100975T2 (de) * 1990-06-05 1994-05-05 Unilever Nv Verbesserte Kleie.
DE69611365T2 (de) * 1995-06-06 2001-06-13 Mars U.K. Ltd., London Gel-system enthaltend carrageen und kokonuss-endosperm
US20050129643A1 (en) * 2003-06-20 2005-06-16 Lepilleur Carole A. Hydrocolloids and process therefor
US20050118130A1 (en) * 2003-06-20 2005-06-02 Ferdinand Utz Hydrocolloids and process therefor
JP4806633B2 (ja) * 2003-06-20 2011-11-02 ルブリゾル アドバンスド マテリアルズ, インコーポレイテッド ガラクトマンナンハイドロコロイド
US8450294B2 (en) * 2004-12-16 2013-05-28 Lubrizol Advanced Materials, Inc. Shampoo compositions
DE602007012129D1 (de) * 2006-10-27 2011-03-03 Lubrizol Advanced Mat Inc Verbessertes verdickungsmittel für nahrungsmittelprodukte
EP2147585B1 (en) 2007-05-15 2016-11-02 Schneider Electric IT Corporation Method and system for managing facility power and cooling
US8219362B2 (en) 2009-05-08 2012-07-10 American Power Conversion Corporation System and method for arranging equipment in a data center
EP2532249A1 (en) 2011-06-09 2012-12-12 Lubrizol Advanced Materials, Inc. Meat paste compositions having improved creaminess
EP2755492B1 (en) 2011-09-16 2015-07-22 Lubrizol Advanced Materials, Inc. Use of fat substitute compositions comprising inulin and cassia gum
AU2011384046A1 (en) 2011-12-22 2014-07-17 Schneider Electric It Corporation Analysis of effect of transient events on temperature in a data center

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2234063A (en) * 1939-04-07 1941-03-04 John B Rolle Process for producing concentrated infusions from medicinal plants
US2512663A (en) * 1947-04-25 1950-06-27 Choco Essence Inc Chocolate essence or extract
US3767424A (en) * 1971-09-14 1973-10-23 Shimizu Manzo Shoten Kk Method of selective separation of konjac flour from the tubers of amorphophallus konjac
IT1064709B (it) * 1976-07-02 1985-02-25 Snam Progetti Processo di estrazione di composti glucosidici indesiderabili e.o tossici presenti nei vegetali
DE3114783A1 (de) * 1981-04-11 1982-10-28 Henkel KGaA, 4000 Düsseldorf "verfahren zur herstellung von geschmacksverbessertem johannisbrotschoten-, johannisbrotkern- oder guarmehl"
DE3133471C2 (de) * 1981-08-25 1985-08-22 Buckau-Walther AG, 4048 Grevenbroich Verfahren zur Herstellung eines Mehlzusatzes aus Mais oder verwandten Getreidearten
US4518708A (en) * 1982-06-04 1985-05-21 Mobil Oil Corporation Pretreatment of a fresh iridium-containing catalyst
DE3335593A1 (de) * 1983-09-30 1985-04-11 Diamalt AG, 8000 München Gelier- und verdickungsmittel auf der basis von cassia-galactomannanen
DE3347469A1 (de) * 1983-12-29 1985-07-11 Diamalt AG, 8000 München Substituierte alkylaether von cassia-polysacchariden und deren verwendung als verdickungsmittel
GB8431699D0 (en) * 1984-12-14 1985-01-30 Mars G B Ltd Gel system

Also Published As

Publication number Publication date
PT85876A (de) 1987-11-01
US4840811A (en) 1989-06-20
ZA877598B (en) 1988-06-29
PT85876B (de) 1990-01-17
EP0263382A3 (de) 1989-05-10
AU7924487A (en) 1988-04-14
EP0263382A2 (de) 1988-04-13
DK519187D0 (da) 1987-10-02
AU598304B2 (en) 1990-06-21
JPS63160558A (ja) 1988-07-04
DE3634645C1 (de) 1988-03-10
FI874329A (fi) 1988-04-11
DK519187A (da) 1988-04-11

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Legal Events

Date Code Title Description
FD Application lapsed

Owner name: DIAMALT AKTIENGESELLSCHAFT