FI58429C - Foerfarande foer framstaellning av koncentrat innehaollande vaextprotein - Google Patents
Foerfarande foer framstaellning av koncentrat innehaollande vaextprotein Download PDFInfo
- Publication number
- FI58429C FI58429C FI752166A FI752166A FI58429C FI 58429 C FI58429 C FI 58429C FI 752166 A FI752166 A FI 752166A FI 752166 A FI752166 A FI 752166A FI 58429 C FI58429 C FI 58429C
- Authority
- FI
- Finland
- Prior art keywords
- hydrolysis
- protein
- mixture
- acid
- proteins
- Prior art date
Links
- 108090000623 proteins and genes Proteins 0.000 claims description 34
- 102000004169 proteins and genes Human genes 0.000 claims description 34
- 239000000203 mixture Substances 0.000 claims description 33
- 238000006460 hydrolysis reaction Methods 0.000 claims description 32
- 230000007062 hydrolysis Effects 0.000 claims description 30
- HEMHJVSKTPXQMS-UHFFFAOYSA-M Sodium hydroxide Chemical compound [OH-].[Na+] HEMHJVSKTPXQMS-UHFFFAOYSA-M 0.000 claims description 18
- 235000013336 milk Nutrition 0.000 claims description 18
- 239000008267 milk Substances 0.000 claims description 18
- 210000004080 milk Anatomy 0.000 claims description 18
- 239000002253 acid Substances 0.000 claims description 15
- VEXZGXHMUGYJMC-UHFFFAOYSA-N Hydrochloric acid Chemical compound Cl VEXZGXHMUGYJMC-UHFFFAOYSA-N 0.000 claims description 12
- 235000013312 flour Nutrition 0.000 claims description 11
- 238000000034 method Methods 0.000 claims description 11
- NBIIXXVUZAFLBC-UHFFFAOYSA-N Phosphoric acid Chemical compound OP(O)(O)=O NBIIXXVUZAFLBC-UHFFFAOYSA-N 0.000 claims description 10
- 108010082495 Dietary Plant Proteins Proteins 0.000 claims description 8
- 238000005903 acid hydrolysis reaction Methods 0.000 claims description 8
- 150000001413 amino acids Chemical class 0.000 claims description 8
- 239000000126 substance Substances 0.000 claims description 8
- 239000003513 alkali Substances 0.000 claims description 7
- 238000002360 preparation method Methods 0.000 claims description 7
- 230000008569 process Effects 0.000 claims description 6
- 241000124008 Mammalia Species 0.000 claims description 5
- 229910000147 aluminium phosphate Inorganic materials 0.000 claims description 5
- AXCZMVOFGPJBDE-UHFFFAOYSA-L calcium dihydroxide Chemical compound [OH-].[OH-].[Ca+2] AXCZMVOFGPJBDE-UHFFFAOYSA-L 0.000 claims description 5
- 239000000920 calcium hydroxide Substances 0.000 claims description 5
- 229910001861 calcium hydroxide Inorganic materials 0.000 claims description 5
- 235000000346 sugar Nutrition 0.000 claims description 4
- 150000004676 glycans Chemical class 0.000 claims description 3
- 229920001282 polysaccharide Polymers 0.000 claims description 3
- 239000005017 polysaccharide Substances 0.000 claims description 3
- 239000000839 emulsion Substances 0.000 claims description 2
- 235000012054 meals Nutrition 0.000 claims description 2
- 102000004190 Enzymes Human genes 0.000 claims 1
- 108090000790 Enzymes Proteins 0.000 claims 1
- 230000002255 enzymatic effect Effects 0.000 claims 1
- 150000008163 sugars Chemical class 0.000 claims 1
- 235000018102 proteins Nutrition 0.000 description 26
- 239000012141 concentrate Substances 0.000 description 23
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 description 20
- 241001465754 Metazoa Species 0.000 description 19
- 235000002639 sodium chloride Nutrition 0.000 description 17
- 150000003839 salts Chemical class 0.000 description 16
- 239000003925 fat Substances 0.000 description 15
- 235000019197 fats Nutrition 0.000 description 15
- 150000001720 carbohydrates Chemical class 0.000 description 13
- 229910052500 inorganic mineral Inorganic materials 0.000 description 13
- 235000010755 mineral Nutrition 0.000 description 13
- 239000011707 mineral Substances 0.000 description 13
- 239000000047 product Substances 0.000 description 13
- 235000014633 carbohydrates Nutrition 0.000 description 11
- 239000002994 raw material Substances 0.000 description 11
- 229910052757 nitrogen Inorganic materials 0.000 description 10
- 235000021118 plant-derived protein Nutrition 0.000 description 10
- 244000309466 calf Species 0.000 description 9
- 239000000843 powder Substances 0.000 description 9
- 108010064851 Plant Proteins Proteins 0.000 description 8
- 239000007788 liquid Substances 0.000 description 8
- 235000010469 Glycine max Nutrition 0.000 description 7
- 239000002585 base Substances 0.000 description 7
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 6
- 238000002474 experimental method Methods 0.000 description 6
- 238000004519 manufacturing process Methods 0.000 description 6
- 235000013311 vegetables Nutrition 0.000 description 6
- 244000068988 Glycine max Species 0.000 description 5
- 150000001412 amines Chemical class 0.000 description 5
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 5
- 239000000835 fiber Substances 0.000 description 5
- -1 meth ion Chemical class 0.000 description 5
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 5
- 244000105624 Arachis hypogaea Species 0.000 description 4
- 235000004977 Brassica sinapistrum Nutrition 0.000 description 4
- 235000003222 Helianthus annuus Nutrition 0.000 description 4
- 244000020551 Helianthus annuus Species 0.000 description 4
- 102000014171 Milk Proteins Human genes 0.000 description 4
- 108010011756 Milk Proteins Proteins 0.000 description 4
- 150000007513 acids Chemical class 0.000 description 4
- 235000011116 calcium hydroxide Nutrition 0.000 description 4
- 238000006243 chemical reaction Methods 0.000 description 4
- 239000003797 essential amino acid Substances 0.000 description 4
- 235000020776 essential amino acid Nutrition 0.000 description 4
- 238000000605 extraction Methods 0.000 description 4
- 239000008103 glucose Substances 0.000 description 4
- 235000021239 milk protein Nutrition 0.000 description 4
- 238000006386 neutralization reaction Methods 0.000 description 4
- 235000020232 peanut Nutrition 0.000 description 4
- 239000002893 slag Substances 0.000 description 4
- 238000003756 stirring Methods 0.000 description 4
- 239000011573 trace mineral Substances 0.000 description 4
- 235000013619 trace mineral Nutrition 0.000 description 4
- 241000282472 Canis lupus familiaris Species 0.000 description 3
- 229920000742 Cotton Polymers 0.000 description 3
- 241000196324 Embryophyta Species 0.000 description 3
- 238000007792 addition Methods 0.000 description 3
- 238000005904 alkaline hydrolysis reaction Methods 0.000 description 3
- 239000000284 extract Substances 0.000 description 3
- 229910052740 iodine Inorganic materials 0.000 description 3
- 235000016709 nutrition Nutrition 0.000 description 3
- 235000020183 skimmed milk Nutrition 0.000 description 3
- 235000015112 vegetable and seed oil Nutrition 0.000 description 3
- 239000008158 vegetable oil Substances 0.000 description 3
- 235000013343 vitamin Nutrition 0.000 description 3
- 239000011782 vitamin Substances 0.000 description 3
- 229940088594 vitamin Drugs 0.000 description 3
- 229930003231 vitamin Natural products 0.000 description 3
- IIZPXYDJLKNOIY-JXPKJXOSSA-N 1-palmitoyl-2-arachidonoyl-sn-glycero-3-phosphocholine Chemical compound CCCCCCCCCCCCCCCC(=O)OC[C@H](COP([O-])(=O)OCC[N+](C)(C)C)OC(=O)CCC\C=C/C\C=C/C\C=C/C\C=C/CCCCC IIZPXYDJLKNOIY-JXPKJXOSSA-N 0.000 description 2
- 235000017060 Arachis glabrata Nutrition 0.000 description 2
- 235000010777 Arachis hypogaea Nutrition 0.000 description 2
- 235000018262 Arachis monticola Nutrition 0.000 description 2
- 235000014698 Brassica juncea var multisecta Nutrition 0.000 description 2
- 240000002791 Brassica napus Species 0.000 description 2
- 235000006008 Brassica napus var napus Nutrition 0.000 description 2
- 235000006618 Brassica rapa subsp oleifera Nutrition 0.000 description 2
- 244000188595 Brassica sinapistrum Species 0.000 description 2
- 235000019733 Fish meal Nutrition 0.000 description 2
- 108010068370 Glutens Proteins 0.000 description 2
- 241000219146 Gossypium Species 0.000 description 2
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 2
- QIVBCDIJIAJPQS-VIFPVBQESA-N L-tryptophane Chemical compound C1=CC=C2C(C[C@H](N)C(O)=O)=CNC2=C1 QIVBCDIJIAJPQS-VIFPVBQESA-N 0.000 description 2
- 240000007594 Oryza sativa Species 0.000 description 2
- 235000007164 Oryza sativa Nutrition 0.000 description 2
- 235000003434 Sesamum indicum Nutrition 0.000 description 2
- 244000000231 Sesamum indicum Species 0.000 description 2
- 229920002472 Starch Polymers 0.000 description 2
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 2
- 229930006000 Sucrose Natural products 0.000 description 2
- QIVBCDIJIAJPQS-UHFFFAOYSA-N Tryptophan Natural products C1=CC=C2C(CC(N)C(O)=O)=CNC2=C1 QIVBCDIJIAJPQS-UHFFFAOYSA-N 0.000 description 2
- 239000005862 Whey Substances 0.000 description 2
- 102000007544 Whey Proteins Human genes 0.000 description 2
- 108010046377 Whey Proteins Proteins 0.000 description 2
- 240000008042 Zea mays Species 0.000 description 2
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 description 2
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 2
- 230000002378 acidificating effect Effects 0.000 description 2
- 235000021120 animal protein Nutrition 0.000 description 2
- 235000015278 beef Nutrition 0.000 description 2
- 239000008280 blood Substances 0.000 description 2
- 210000004369 blood Anatomy 0.000 description 2
- 239000004359 castor oil Substances 0.000 description 2
- 235000019438 castor oil Nutrition 0.000 description 2
- 229920002678 cellulose Polymers 0.000 description 2
- 239000001913 cellulose Substances 0.000 description 2
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Natural products OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 description 2
- 239000003026 cod liver oil Substances 0.000 description 2
- 235000012716 cod liver oil Nutrition 0.000 description 2
- 238000007796 conventional method Methods 0.000 description 2
- 235000005822 corn Nutrition 0.000 description 2
- 235000020247 cow milk Nutrition 0.000 description 2
- 230000001627 detrimental effect Effects 0.000 description 2
- 239000008121 dextrose Substances 0.000 description 2
- 230000029087 digestion Effects 0.000 description 2
- 238000001035 drying Methods 0.000 description 2
- 239000003995 emulsifying agent Substances 0.000 description 2
- 230000001804 emulsifying effect Effects 0.000 description 2
- 239000004467 fishmeal Substances 0.000 description 2
- 235000021312 gluten Nutrition 0.000 description 2
- ZEMPKEQAKRGZGQ-XOQCFJPHSA-N glycerol triricinoleate Natural products CCCCCC[C@@H](O)CC=CCCCCCCCC(=O)OC[C@@H](COC(=O)CCCCCCCC=CC[C@@H](O)CCCCCC)OC(=O)CCCCCCCC=CC[C@H](O)CCCCCC ZEMPKEQAKRGZGQ-XOQCFJPHSA-N 0.000 description 2
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 description 2
- 239000000787 lecithin Substances 0.000 description 2
- 235000010445 lecithin Nutrition 0.000 description 2
- 229940067606 lecithin Drugs 0.000 description 2
- 150000002632 lipids Chemical class 0.000 description 2
- 235000020121 low-fat milk Nutrition 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 235000013372 meat Nutrition 0.000 description 2
- 235000009566 rice Nutrition 0.000 description 2
- 238000003307 slaughter Methods 0.000 description 2
- 239000008107 starch Substances 0.000 description 2
- 235000019698 starch Nutrition 0.000 description 2
- 239000005720 sucrose Substances 0.000 description 2
- 239000003760 tallow Substances 0.000 description 2
- 230000004584 weight gain Effects 0.000 description 2
- 235000019786 weight gain Nutrition 0.000 description 2
- PXRKCOCTEMYUEG-UHFFFAOYSA-N 5-aminoisoindole-1,3-dione Chemical compound NC1=CC=C2C(=O)NC(=O)C2=C1 PXRKCOCTEMYUEG-UHFFFAOYSA-N 0.000 description 1
- ZCYVEMRRCGMTRW-UHFFFAOYSA-N 7553-56-2 Chemical compound [I] ZCYVEMRRCGMTRW-UHFFFAOYSA-N 0.000 description 1
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical class [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- WQZGKKKJIJFFOK-QTVWNMPRSA-N D-mannopyranose Chemical compound OC[C@H]1OC(O)[C@@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-QTVWNMPRSA-N 0.000 description 1
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical class C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 description 1
- KDXKERNSBIXSRK-YFKPBYRVSA-N L-lysine Chemical compound NCCCC[C@H](N)C(O)=O KDXKERNSBIXSRK-YFKPBYRVSA-N 0.000 description 1
- FFEARJCKVFRZRR-BYPYZUCNSA-N L-methionine Chemical compound CSCC[C@H](N)C(O)=O FFEARJCKVFRZRR-BYPYZUCNSA-N 0.000 description 1
- KDXKERNSBIXSRK-UHFFFAOYSA-N Lysine Natural products NCCCCC(N)C(O)=O KDXKERNSBIXSRK-UHFFFAOYSA-N 0.000 description 1
- 239000004472 Lysine Substances 0.000 description 1
- FYYHWMGAXLPEAU-UHFFFAOYSA-N Magnesium Chemical class [Mg] FYYHWMGAXLPEAU-UHFFFAOYSA-N 0.000 description 1
- 239000001888 Peptone Substances 0.000 description 1
- 108010080698 Peptones Proteins 0.000 description 1
- 244000046052 Phaseolus vulgaris Species 0.000 description 1
- 235000010627 Phaseolus vulgaris Nutrition 0.000 description 1
- OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical class [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 description 1
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical class [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 1
- MUPFEKGTMRGPLJ-RMMQSMQOSA-N Raffinose Natural products O(C[C@H]1[C@@H](O)[C@H](O)[C@@H](O)[C@@H](O[C@@]2(CO)[C@H](O)[C@@H](O)[C@@H](CO)O2)O1)[C@@H]1[C@H](O)[C@@H](O)[C@@H](O)[C@@H](CO)O1 MUPFEKGTMRGPLJ-RMMQSMQOSA-N 0.000 description 1
- 235000004443 Ricinus communis Nutrition 0.000 description 1
- 240000004808 Saccharomyces cerevisiae Species 0.000 description 1
- CDBYLPFSWZWCQE-UHFFFAOYSA-L Sodium Carbonate Chemical compound [Na+].[Na+].[O-]C([O-])=O CDBYLPFSWZWCQE-UHFFFAOYSA-L 0.000 description 1
- MUPFEKGTMRGPLJ-UHFFFAOYSA-N UNPD196149 Natural products OC1C(O)C(CO)OC1(CO)OC1C(O)C(O)C(O)C(COC2C(C(O)C(O)C(CO)O2)O)O1 MUPFEKGTMRGPLJ-UHFFFAOYSA-N 0.000 description 1
- 235000010726 Vigna sinensis Nutrition 0.000 description 1
- 244000042314 Vigna unguiculata Species 0.000 description 1
- 239000004063 acid-resistant material Substances 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 239000011575 calcium Substances 0.000 description 1
- 229910052791 calcium Inorganic materials 0.000 description 1
- 238000005119 centrifugation Methods 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 230000007073 chemical hydrolysis Effects 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 239000010941 cobalt Substances 0.000 description 1
- 229910017052 cobalt Inorganic materials 0.000 description 1
- GUTLYIVDDKVIGB-UHFFFAOYSA-N cobalt atom Chemical compound [Co] GUTLYIVDDKVIGB-UHFFFAOYSA-N 0.000 description 1
- 150000001875 compounds Chemical class 0.000 description 1
- 235000012343 cottonseed oil Nutrition 0.000 description 1
- 239000007857 degradation product Substances 0.000 description 1
- 230000001079 digestive effect Effects 0.000 description 1
- AIUDWMLXCFRVDR-UHFFFAOYSA-N dimethyl 2-(3-ethyl-3-methylpentyl)propanedioate Chemical class CCC(C)(CC)CCC(C(=O)OC)C(=O)OC AIUDWMLXCFRVDR-UHFFFAOYSA-N 0.000 description 1
- 150000002016 disaccharides Chemical class 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 150000002148 esters Chemical class 0.000 description 1
- 238000001914 filtration Methods 0.000 description 1
- 239000012467 final product Substances 0.000 description 1
- 230000003862 health status Effects 0.000 description 1
- 235000020256 human milk Nutrition 0.000 description 1
- 210000004251 human milk Anatomy 0.000 description 1
- 150000004679 hydroxides Chemical class 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 238000007689 inspection Methods 0.000 description 1
- 239000011630 iodine Substances 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- 239000004310 lactic acid Substances 0.000 description 1
- 235000014655 lactic acid Nutrition 0.000 description 1
- 235000021374 legumes Nutrition 0.000 description 1
- 239000011777 magnesium Chemical class 0.000 description 1
- 229910052749 magnesium Inorganic materials 0.000 description 1
- 239000000395 magnesium oxide Substances 0.000 description 1
- CPLXHLVBOLITMK-UHFFFAOYSA-N magnesium oxide Inorganic materials [Mg]=O CPLXHLVBOLITMK-UHFFFAOYSA-N 0.000 description 1
- AXZKOIWUVFPNLO-UHFFFAOYSA-N magnesium;oxygen(2-) Chemical compound [O-2].[Mg+2] AXZKOIWUVFPNLO-UHFFFAOYSA-N 0.000 description 1
- 230000010874 maintenance of protein location Effects 0.000 description 1
- WPBNNNQJVZRUHP-UHFFFAOYSA-L manganese(2+);methyl n-[[2-(methoxycarbonylcarbamothioylamino)phenyl]carbamothioyl]carbamate;n-[2-(sulfidocarbothioylamino)ethyl]carbamodithioate Chemical compound [Mn+2].[S-]C(=S)NCCNC([S-])=S.COC(=O)NC(=S)NC1=CC=CC=C1NC(=S)NC(=O)OC WPBNNNQJVZRUHP-UHFFFAOYSA-L 0.000 description 1
- 229930182817 methionine Natural products 0.000 description 1
- 150000007522 mineralic acids Chemical class 0.000 description 1
- 150000002772 monosaccharides Chemical class 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- QIQXTHQIDYTFRH-UHFFFAOYSA-N octadecanoic acid Chemical compound CCCCCCCCCCCCCCCCCC(O)=O QIQXTHQIDYTFRH-UHFFFAOYSA-N 0.000 description 1
- CKQVRZJOMJRTOY-UHFFFAOYSA-N octadecanoic acid;propane-1,2,3-triol Chemical compound OCC(O)CO.CCCCCCCCCCCCCCCCCC(O)=O CKQVRZJOMJRTOY-UHFFFAOYSA-N 0.000 description 1
- 235000014593 oils and fats Nutrition 0.000 description 1
- 235000019319 peptone Nutrition 0.000 description 1
- 229940066779 peptones Drugs 0.000 description 1
- 239000011574 phosphorus Chemical class 0.000 description 1
- 229910052698 phosphorus Inorganic materials 0.000 description 1
- 239000003375 plant hormone Substances 0.000 description 1
- 239000011591 potassium Chemical class 0.000 description 1
- 229910052700 potassium Inorganic materials 0.000 description 1
- 102000004196 processed proteins & peptides Human genes 0.000 description 1
- 108090000765 processed proteins & peptides Proteins 0.000 description 1
- MUPFEKGTMRGPLJ-ZQSKZDJDSA-N raffinose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO[C@@H]2[C@@H]([C@@H](O)[C@@H](O)[C@@H](CO)O2)O)O1 MUPFEKGTMRGPLJ-ZQSKZDJDSA-N 0.000 description 1
- 230000000384 rearing effect Effects 0.000 description 1
- 230000009467 reduction Effects 0.000 description 1
- 238000000926 separation method Methods 0.000 description 1
- 239000011734 sodium Chemical class 0.000 description 1
- 229910052708 sodium Inorganic materials 0.000 description 1
- 238000001694 spray drying Methods 0.000 description 1
- 230000004083 survival effect Effects 0.000 description 1
- 238000010257 thawing Methods 0.000 description 1
- 150000003722 vitamin derivatives Chemical class 0.000 description 1
- 235000020990 white meat Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C11/00—Milk substitutes, e.g. coffee whitener compositions
- A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
- A23C11/06—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing non-milk proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
- A23J3/32—Working-up of proteins for foodstuffs by hydrolysis using chemical agents
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S426/00—Food or edible material: processes, compositions, and products
- Y10S426/807—Poultry or ruminant feed
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- Nutrition Science (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Fodder In General (AREA)
- Feed For Specific Animals (AREA)
- Dairy Products (AREA)
- Beans For Foods Or Fodder (AREA)
- Peptides Or Proteins (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
IT52350/74A IT1018766B (it) | 1974-07-30 | 1974-07-30 | Procedimento per la preparazione di concentrati proteici vegetali prodotti ottenuti e mangimi sostitutivi del latte che li contengono |
IT5235074 | 1974-07-30 |
Publications (3)
Publication Number | Publication Date |
---|---|
FI752166A FI752166A (hu) | 1976-01-31 |
FI58429B FI58429B (fi) | 1980-10-31 |
FI58429C true FI58429C (fi) | 1981-02-10 |
Family
ID=11276819
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FI752166A FI58429C (fi) | 1974-07-30 | 1975-07-29 | Foerfarande foer framstaellning av koncentrat innehaollande vaextprotein |
Country Status (16)
Country | Link |
---|---|
US (1) | US4054677A (hu) |
JP (1) | JPS5133074A (hu) |
AR (1) | AR204042A1 (hu) |
AU (1) | AU501050B2 (hu) |
BE (1) | BE831228A (hu) |
CA (1) | CA1055303A (hu) |
CH (1) | CH604558A5 (hu) |
DE (1) | DE2533488C3 (hu) |
DK (1) | DK344075A (hu) |
ES (1) | ES439610A1 (hu) |
FI (1) | FI58429C (hu) |
FR (1) | FR2280323A1 (hu) |
GB (1) | GB1519164A (hu) |
IT (1) | IT1018766B (hu) |
NL (1) | NL7509100A (hu) |
YU (1) | YU195975A (hu) |
Families Citing this family (27)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GR67232B (hu) * | 1978-08-25 | 1981-06-25 | Unilever Nv | |
FR2496408A1 (fr) * | 1980-12-18 | 1982-06-25 | Distrival Sa | Procede de stabilisation de produits nutritionnels liposolubles degradables, produits obtenus et application dietetique et therapeutique |
JPS57129643A (en) * | 1981-02-03 | 1982-08-11 | Nippon Kagaku Shiryo Kk | Composition containing fat or oil for substitute dairy product for livestock farming |
IN162583B (hu) * | 1983-07-22 | 1988-06-11 | Novavis Int | |
US4614653A (en) * | 1983-07-26 | 1986-09-30 | Cargill, Incorporated | Milk replacer and method of feeding |
DE3482551D1 (de) * | 1983-10-26 | 1990-07-26 | Kanebo Ltd | Proteinhaltiges emulgiermittel, dessen herstellung und dieses enthaltende emulgierte kosmetische zusammensetzung. |
AU3749785A (en) * | 1983-11-29 | 1985-06-13 | Holm Christensen Biosystemer Aps | A method of feeding ruminants |
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JPH0679543B2 (ja) * | 1986-07-09 | 1994-10-12 | 日清製粉株式会社 | 酸性化代用乳 |
AU611366B2 (en) * | 1988-02-12 | 1991-06-06 | Kao Corporation | Milk replacer for infant cattle and method for breeding infant cattle using the same |
EP0361596B1 (en) * | 1988-09-26 | 1992-08-05 | Unilever N.V. | Process for preparing improved hydrolysed protein |
EP0361595B1 (en) * | 1988-09-26 | 1993-11-18 | Unilever N.V. | Process for preparing improved hydrolysed protein |
DE3927118C2 (de) * | 1989-08-17 | 1993-11-04 | Hungaromix Agrarfejlesztoe Kft | Verfahren zur energiesparenden herstellung von an tierischen und pflanzlichen aminosaeuren reichem und/oder mit milchsaeure angereichertem proteinkonzentrat |
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JPH04335859A (ja) * | 1991-05-13 | 1992-11-24 | Fuji Oil Co Ltd | 粉乳の製造方法 |
US6387420B1 (en) * | 1996-12-23 | 2002-05-14 | Juhani Vuorenmaa | Procedure for preparing a food additive, and an additive and its use |
GB9801835D0 (en) * | 1998-01-29 | 1998-03-25 | Cerestar Holding Bv | Calf milk replacer |
US7297354B2 (en) * | 2000-04-26 | 2007-11-20 | Land O'lakes, Inc. | Protein material |
GB0221746D0 (en) | 2002-09-19 | 2002-10-30 | Cerestar Holding Bv | Composition for replacing milk powder |
US8034372B2 (en) * | 2003-03-05 | 2011-10-11 | Nestec, Ltd. | Dietary supplement for athletic pets |
US8309144B2 (en) * | 2004-04-21 | 2012-11-13 | Isp Investments Inc. | Use of a cruciferous protein hydrolysate as a depigmentation agent or for a cosmetic and/or pharmaceutical composition |
CA2591650A1 (en) * | 2006-06-15 | 2007-12-15 | Grober Inc. | Food products |
RU2496328C2 (ru) * | 2011-12-09 | 2013-10-27 | Федеральное Государственное Бюджетное Образовательное Учреждение Высшего Профессионального Образования Дальневосточный Государственный Аграрный Университет | Способ приготовления соево-белковых кормовых продуктов |
RU2729216C1 (ru) * | 2019-10-02 | 2020-08-05 | Федеральное государственное бюджетное образовательное учреждение высшего образования "Дальневосточный государственный аграрный университет" (ФГБОУ ВО Дальневосточный ГАУ) | Способ приготовления белково-концентратной добавки |
PT4049538T (pt) * | 2021-02-26 | 2024-04-12 | Tecnivet Nutricion Y Servicios Veterinarios S L | Método de hidrólise para obtenção de um produto alimentar seco hidrolisado em forma de pó |
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US2295643A (en) * | 1941-04-23 | 1942-09-15 | Harshaw Chemicald Company | Mineral feedstuff |
GB810813A (en) * | 1955-11-11 | 1959-03-25 | Glaxo Lab Ltd | Improvements in or relating to human dietary preparations |
AT211154B (de) * | 1958-05-27 | 1960-09-26 | Geigy Ag J R | Verfahren zur Herstellung eines Futtermittels als Milchersatz für Jungtiere |
US3080234A (en) * | 1960-12-06 | 1963-03-05 | Pfizer & Co C | Method of improving the efficiency of amino acid diets |
US3397991A (en) * | 1964-04-03 | 1968-08-20 | Robert A. Johnson | Blended protein isolation process and product |
US3391001A (en) * | 1965-02-26 | 1968-07-02 | Griffith Laboratories | Production of flavorful protein hydrolysate |
US3698912A (en) * | 1969-07-01 | 1972-10-17 | Morton Norwich Products Inc | Process for making nutrient composition |
-
1974
- 1974-07-30 IT IT52350/74A patent/IT1018766B/it active
-
1975
- 1975-01-01 AR AR259610A patent/AR204042A1/es active
- 1975-07-10 BE BE158178A patent/BE831228A/xx unknown
- 1975-07-16 GB GB29931/75A patent/GB1519164A/en not_active Expired
- 1975-07-16 AU AU83084/75A patent/AU501050B2/en not_active Expired
- 1975-07-21 JP JP50089569A patent/JPS5133074A/ja active Pending
- 1975-07-21 ES ES439610A patent/ES439610A1/es not_active Expired
- 1975-07-22 CA CA231,982A patent/CA1055303A/en not_active Expired
- 1975-07-24 FR FR7523124A patent/FR2280323A1/fr active Granted
- 1975-07-26 DE DE2533488A patent/DE2533488C3/de not_active Expired
- 1975-07-29 FI FI752166A patent/FI58429C/fi not_active IP Right Cessation
- 1975-07-29 CH CH989575A patent/CH604558A5/xx not_active IP Right Cessation
- 1975-07-29 DK DK344075A patent/DK344075A/da not_active Application Discontinuation
- 1975-07-30 NL NL7509100A patent/NL7509100A/xx not_active Application Discontinuation
- 1975-07-30 US US05/600,379 patent/US4054677A/en not_active Expired - Lifetime
- 1975-07-30 YU YU01959/75A patent/YU195975A/xx unknown
Also Published As
Publication number | Publication date |
---|---|
DE2533488C3 (de) | 1982-05-13 |
JPS5133074A (hu) | 1976-03-19 |
FI58429B (fi) | 1980-10-31 |
AU501050B2 (en) | 1979-06-07 |
NL7509100A (nl) | 1976-02-03 |
FR2280323B1 (hu) | 1981-08-07 |
DK344075A (da) | 1976-01-31 |
DE2533488B2 (de) | 1981-07-23 |
CH604558A5 (hu) | 1978-09-15 |
YU195975A (en) | 1982-02-28 |
GB1519164A (en) | 1978-07-26 |
DE2533488A1 (de) | 1976-06-16 |
FI752166A (hu) | 1976-01-31 |
IT1018766B (it) | 1977-10-20 |
AU8308475A (en) | 1977-01-20 |
US4054677A (en) | 1977-10-18 |
AR204042A1 (es) | 1975-11-12 |
ES439610A1 (es) | 1977-06-01 |
BE831228A (fr) | 1975-11-03 |
FR2280323A1 (fr) | 1976-02-27 |
CA1055303A (en) | 1979-05-29 |
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Legal Events
Date | Code | Title | Description |
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MM | Patent lapsed |
Owner name: ORBAN, STEFANO |