FI45020C - Menetelmä leipien ja niiden kaltaisten tuotteiden valmistamiseksi. - Google Patents

Menetelmä leipien ja niiden kaltaisten tuotteiden valmistamiseksi.

Info

Publication number
FI45020C
FI45020C FI680909A FI90968A FI45020C FI 45020 C FI45020 C FI 45020C FI 680909 A FI680909 A FI 680909A FI 90968 A FI90968 A FI 90968A FI 45020 C FI45020 C FI 45020C
Authority
FI
Finland
Prior art keywords
similar products
making bread
bread
making
products
Prior art date
Application number
FI680909A
Other languages
English (en)
Swedish (sv)
Other versions
FI45020B (fi
Inventor
Cooke Alfred
Johansson Harold
Original Assignee
Delmar Chem
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Delmar Chem filed Critical Delmar Chem
Application granted granted Critical
Publication of FI45020B publication Critical patent/FI45020B/fi
Publication of FI45020C publication Critical patent/FI45020C/fi

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D8/00—Methods for preparing or baking dough
    • A21D8/02—Methods for preparing dough; Treating dough prior to baking
    • A21D8/04—Methods for preparing dough; Treating dough prior to baking treating dough with microorganisms or enzymes
    • A21D8/042—Methods for preparing dough; Treating dough prior to baking treating dough with microorganisms or enzymes with enzymes

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Microbiology (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
FI680909A 1967-04-03 1968-04-02 Menetelmä leipien ja niiden kaltaisten tuotteiden valmistamiseksi. FI45020C (fi)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US62787267A 1967-04-03 1967-04-03

Publications (2)

Publication Number Publication Date
FI45020B FI45020B (fi) 1971-11-30
FI45020C true FI45020C (fi) 1972-03-10

Family

ID=24516507

Family Applications (1)

Application Number Title Priority Date Filing Date
FI680909A FI45020C (fi) 1967-04-03 1968-04-02 Menetelmä leipien ja niiden kaltaisten tuotteiden valmistamiseksi.

Country Status (10)

Country Link
AT (1) AT282504B (fi)
BE (1) BE713108A (fi)
CH (1) CH526269A (fi)
DE (1) DE1767119B2 (fi)
DK (1) DK127312B (fi)
FI (1) FI45020C (fi)
FR (1) FR1603701A (fi)
GB (1) GB1216556A (fi)
NL (1) NL6804587A (fi)
NO (1) NO120365B (fi)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2150933B (en) * 1983-11-28 1987-08-19 Glaxo Group Ltd Pentosan-degrading enzyme
FI84970C (fi) * 1988-04-22 1992-02-25 Suomen Sokeri Oy Foerfarande foer foerbaettring av degens egenskaper och broedets kvalitet.
US6242014B1 (en) * 1998-09-17 2001-06-05 Novozymes Biotech, Inc. Methods for using pectate lyases in baking

Also Published As

Publication number Publication date
BE713108A (fi) 1968-10-02
DK127312B (da) 1973-10-22
FR1603701A (fi) 1971-05-24
CH526269A (de) 1972-08-15
FI45020B (fi) 1971-11-30
NL6804587A (fi) 1968-10-04
DE1767119B2 (de) 1973-07-19
DE1767119A1 (de) 1972-03-09
GB1216556A (en) 1970-12-23
AT282504B (de) 1970-06-25
NO120365B (fi) 1970-10-12

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