ES8608575A1 - Metodo de preparar bebidas alcoholicas estables - Google Patents

Metodo de preparar bebidas alcoholicas estables

Info

Publication number
ES8608575A1
ES8608575A1 ES546697A ES546697A ES8608575A1 ES 8608575 A1 ES8608575 A1 ES 8608575A1 ES 546697 A ES546697 A ES 546697A ES 546697 A ES546697 A ES 546697A ES 8608575 A1 ES8608575 A1 ES 8608575A1
Authority
ES
Spain
Prior art keywords
mass
temperature
soured
milk
homogenized
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES546697A
Other languages
English (en)
Other versions
ES546697A0 (es
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
DMV Campina BV
Original Assignee
DMV Campina BV
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by DMV Campina BV filed Critical DMV Campina BV
Publication of ES546697A0 publication Critical patent/ES546697A0/es
Publication of ES8608575A1 publication Critical patent/ES8608575A1/es
Expired legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00—Preparation of other alcoholic beverages
    • C12G3/04—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Dairy Products (AREA)
  • Alcoholic Beverages (AREA)

Abstract

METODO DE PREPARACION DE BEBIDAS ALCOHOLICAS, A BASE DE PRODUCTOS LACTEOS ACIDULADOS. COMPRENDE LA PREPARACION DE LECHE O UN PRODUCTO LACTEO ACIDULADOS, ENRIQUECIDOS CON GRASA, QUE TIENEN AL MENOS 4% DE CONTENIDO GRASO; MEZCLAR EL PRODUCTO RESULTANTE CON AGUA O UN LIQUIDO QUE CONTIENE AGUA Y AZUCAR, DERIVADOS DE FRUTA, AROMATIZANTES, COLORANTES Y ESPESANTES; HOMOGENEIZAR LA MEZCLA EN DOS ETAPAS A PRESION ENTRE 180 Y 250 BAR Y ENTRE 10 Y 80 BAR; SOMETER LA MEZCLA A CALENTAMIENTO A UNA TEMPERATURA ENTRE 45JC Y 55JC; ENFRIAR A UNA TEMPERATURA ENTRE 25JC Y 35JC; REHOMOGENEIZAR LA MEZCLA A ESTA TEMPERATURA; SOMETER LA MEZCLA A TRATAMIENTO TERMICO PARA TERMIZAR, PASTERIZAR O ESTERILIZAR EL PRODUCTO; AÑADIR AL MISMO ALCOHOL DESAIREADO MIENTRAS SE MUEVE LA MASA; Y AJUSTAR EL PH A UN VALOR ENTRE 3,5 Y 5,0.
ES546697A 1984-09-04 1985-09-04 Metodo de preparar bebidas alcoholicas estables Expired ES8608575A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
NL8402696 1984-09-04

Publications (2)

Publication Number Publication Date
ES546697A0 ES546697A0 (es) 1986-07-16
ES8608575A1 true ES8608575A1 (es) 1986-07-16

Family

ID=19844409

Family Applications (1)

Application Number Title Priority Date Filing Date
ES546697A Expired ES8608575A1 (es) 1984-09-04 1985-09-04 Metodo de preparar bebidas alcoholicas estables

Country Status (5)

Country Link
EP (1) EP0177077B1 (es)
JP (1) JPH0767384B2 (es)
CA (2) CA1209066A (es)
DE (1) DE3567030D1 (es)
ES (1) ES8608575A1 (es)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2402249A1 (es) * 2011-11-03 2013-04-30 Joan POBLET SALLES Licor de leche de cabra y procedimiento para su elaboración.

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NL8700955A (nl) * 1987-04-22 1988-11-16 Paulus Hendricus Johannes Mari Alcohol-, vet- en eiwithoudend opschuimbaar produkt alsmede werkwijze ter bereiding daarvan.
JPH02273141A (ja) * 1989-04-13 1990-11-07 Einosuke Sakimura 蒸溜酒入り発酵乳
NL9001438A (nl) * 1990-06-22 1992-01-16 Dmv Campina Bv Zure zuivellikeur.
US6171633B1 (en) 1998-08-14 2001-01-09 Natura, Inc. Milk-based drink
WO2002090488A1 (fr) * 2001-04-16 2002-11-14 Inna Alexandrovna Nemtsina Boisson alcoolisee et procede de fabrication correspondant
CA2371743A1 (en) * 2002-02-15 2003-08-15 Breeda Foley Alcoholic yogurt refreshment
WO2005103224A1 (en) * 2004-04-22 2005-11-03 Campina Nederland Holding B.V. Stable mildly acidic alcoholic milk-and/or soy protein-based drink
ITTO20060488A1 (it) * 2006-07-03 2008-01-04 Soremartec Sa Prodotto dolciario di gelateria e procedimento per la sua preparazione
DE102007013903A1 (de) * 2007-03-20 2008-09-25 Coy, Johannes F., Dr. Getränk
EP2005833A1 (en) * 2007-06-19 2008-12-24 Patrick Joseph Cooney A creamy wine-based beverage and method for producing said beverage
DE102010020412B3 (de) * 2010-05-12 2011-06-01 Heinz Kurz Gmbh Medizintechnik Testeinrichtung mit Thermo-Dummy für Gehörknöchelchenprothese mit Formgedächtnis

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2634901A1 (de) * 1976-08-03 1978-02-09 Sorg Ewald Verfahren zur herstellung von milchmischprodukten
JPS5765176A (en) * 1980-10-07 1982-04-20 Nippon Oil & Fats Co Ltd Alcoholic beverage and its production
JPS57122787A (en) * 1980-12-04 1982-07-30 Deiiemubuiikanpina Bv Preparation of cream or cream containing liquid and cream and alcohol containing bevarage
CA1184517A (en) * 1981-06-12 1985-03-26 Lucien C. Rose Cream-based liqueur and process

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2402249A1 (es) * 2011-11-03 2013-04-30 Joan POBLET SALLES Licor de leche de cabra y procedimiento para su elaboración.

Also Published As

Publication number Publication date
JPS6170970A (ja) 1986-04-11
CA1209066A (en) 1986-08-05
EP0177077B1 (en) 1988-12-28
EP0177077A1 (en) 1986-04-09
ES546697A0 (es) 1986-07-16
CA1271362A (en) 1990-07-10
DE3567030D1 (en) 1989-02-02
JPH0767384B2 (ja) 1995-07-26

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Legal Events

Date Code Title Description
MM4A Patent lapsed

Effective date: 19960506