ES8601658A1 - Un procedimiento para aumentar el rendimiento y la solubilidad de componentes solidos del te negro por tratamiento enzimatico - Google Patents

Un procedimiento para aumentar el rendimiento y la solubilidad de componentes solidos del te negro por tratamiento enzimatico

Info

Publication number
ES8601658A1
ES8601658A1 ES535077A ES535077A ES8601658A1 ES 8601658 A1 ES8601658 A1 ES 8601658A1 ES 535077 A ES535077 A ES 535077A ES 535077 A ES535077 A ES 535077A ES 8601658 A1 ES8601658 A1 ES 8601658A1
Authority
ES
Spain
Prior art keywords
tea
pref
tea leaf
leaf
black tea
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES535077A
Other languages
English (en)
Other versions
ES535077A0 (es
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Procter and Gamble Co
Original Assignee
Procter and Gamble Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Procter and Gamble Co filed Critical Procter and Gamble Co
Publication of ES535077A0 publication Critical patent/ES535077A0/es
Publication of ES8601658A1 publication Critical patent/ES8601658A1/es
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00—Tea; Tea substitutes; Preparations thereof
    • A23F3/06—Treating tea before extraction; Preparations produced thereby
    • A23F3/08—Oxidation; Fermentation
    • A23F3/10—Fermentation with addition of microorganisms or enzymes

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Biotechnology (AREA)
  • Microbiology (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Tea And Coffee (AREA)
  • Medicines Containing Plant Substances (AREA)

Abstract

UN PROCEDIMIENTO PARA EL TRATAMIENTO ENZIMATICO DE TE NEGRO. LA HOJA DE TE NEGRO SE MOJA CON AGUA QUE CONTIENE TENASA Y UNA O MAS ENZIMAS DIGESTORAS DE PARED CELULAR TALES COMO CELULASA, PECTINASA, PAPAINA, O HEMICELULASA, ANTES DE LA EXTRACCION. LA HOJA DE TE HUMEDECIDA CON ENZIMA SE INCUBA EN UN SISTEMA CERRADO A TEMPERATURA AMBIENTE DURANTE UNAS POCAS HORAS. EL TE TRATADO CON ENZIMA SE NEUTRALIZA LUEGO CON UNA BASE ADECUADA DE CALIDAD PARA ALIMENTOS Y SE INACTIVAN LAS ENZIMAS POR CALENTAMIENTO. EL TE TRATADO RESULTANTE PUEDE EXTRAERSE Y TRATARSE DE LA MANERA USUAL O SECARSE PARA USO EN BOLSITAS DE TE DE LA MANERA USUAL.
ES535077A 1983-08-12 1984-08-10 Un procedimiento para aumentar el rendimiento y la solubilidad de componentes solidos del te negro por tratamiento enzimatico Expired ES8601658A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US06/522,878 US4639375A (en) 1983-08-12 1983-08-12 Enzymatic treatment of black tea leaf

Publications (2)

Publication Number Publication Date
ES535077A0 ES535077A0 (es) 1985-11-16
ES8601658A1 true ES8601658A1 (es) 1985-11-16

Family

ID=24082736

Family Applications (1)

Application Number Title Priority Date Filing Date
ES535077A Expired ES8601658A1 (es) 1983-08-12 1984-08-10 Un procedimiento para aumentar el rendimiento y la solubilidad de componentes solidos del te negro por tratamiento enzimatico

Country Status (6)

Country Link
US (1) US4639375A (es)
EP (1) EP0135222B1 (es)
JP (1) JPS60105454A (es)
CA (1) CA1237016A (es)
DE (1) DE3469987D1 (es)
ES (1) ES8601658A1 (es)

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US4925681A (en) * 1983-12-15 1990-05-15 Nestec S.A. Process for inhibiting lipid oxidation in food and composition thereby
JPH01300848A (ja) * 1988-05-27 1989-12-05 Osaka Gas Co Ltd 茶葉の処理方法
US5037662A (en) * 1989-06-23 1991-08-06 Genencor International Inc. Enzyme assisted degradation of surface membranes of harvested fruits and vegetables
DK0425016T3 (da) * 1989-10-27 1996-05-06 Genencor Int Antimikrobiel fremgangsmåde og formulering med anvendelse af type II endoglycosidase og antimikrobielt middel
US5258304A (en) * 1989-10-27 1993-11-02 Genencor International, Inc. Method of removing microorganisms from surfaces with Type II endoglycosidase
US5041236A (en) * 1989-10-27 1991-08-20 The Procter & Gamble Company Antimicrobial methods and compositions employing certain lysozymes and endoglycosidases
US5238843A (en) * 1989-10-27 1993-08-24 Genencor International, Inc. Method for cleaning a surface on which is bound a glycoside-containing substance
WO1991018974A1 (en) * 1990-05-29 1991-12-12 Chemgen Corporation HEMICELLULASE ACTIVE AT EXTREMES OF pH AND TEMPERATURE AND THE MEANS FOR THE PRODUCTION THEREOF
AU8004891A (en) * 1990-05-29 1991-12-31 Chemgen Corporation Hemicellulase supplement to improve the energy efficiency of hemicellulose-containing food and animal feed
ATE90520T1 (de) * 1990-06-07 1993-07-15 Nestle Sa Wasserloesliche tee-extrakte.
US5196214A (en) * 1990-06-07 1993-03-23 Nestec S.A. Water soluble tea extracts
EP0600247A3 (de) * 1992-11-05 1995-05-10 Hoechst Ag Verfahren zur selektiven Desaktivierung von unerwünschten Proteinen in einem Proteingemisch mittels Mikrowelleneinstrahlung.
US5445836A (en) * 1994-05-12 1995-08-29 Kraft Foods, Inc. Enzymatic clarification of tea extracts
US6099844A (en) * 1994-08-22 2000-08-08 Triarco Industries, Inc. Increasing yield of extractable substances from botanicals with an enzyme composition
US5800852A (en) * 1995-01-09 1998-09-01 Levinson; Melvin L. Method for making a coffee/tea/beverage using a table-blender and a microwave-oven
AU6353196A (en) * 1995-07-14 1997-02-18 Novo Nordisk A/S Solubilization of spent tea leaves
DE69611770T2 (de) * 1995-09-04 2001-05-31 Unilever N.V., Rotterdam Verfahren zur Farbvertiefung in Nahrungsmitteln auf Teebasis
US5919500A (en) * 1996-02-05 1999-07-06 Lipton, Division Of Conopco, Inc. Enzyme extraction process for tea
US5925389A (en) * 1996-02-05 1999-07-20 Lipton Extraction process of tea with enzymes
US5952023A (en) * 1996-02-05 1999-09-14 Lipton, Division Of Conopco, Inc. Enzyme extraction process for tea
CA2245995A1 (en) * 1997-10-23 1999-04-23 Societe Des Produits Nestle S.A. Tea bag for iced tea
AU2802100A (en) * 1999-02-08 2000-08-29 Unilever Plc Cold brew tea
GB9902777D0 (en) * 1999-02-08 1999-03-31 Unilever Plc Cold water infusing leaf tea
JP4563540B2 (ja) * 2000-03-01 2010-10-13 ユニリーバー・ナームローゼ・ベンノートシヤープ 周囲温度に安定な茶濃縮物
WO2002100184A1 (en) * 2001-06-08 2002-12-19 Unilever Plc Process for making a cold water soluble tea concentrate
US6761918B2 (en) 2002-07-18 2004-07-13 Tata Tea Ltd. Method of processing green tea leaves to produce black tea that can be brewed in cold water
WO2004060072A1 (en) 2002-12-27 2004-07-22 Chi's Research Corporation Vegetable tenderizer
EP1615505B1 (en) * 2003-04-15 2006-10-18 Novozymes A/S Tea production process
CN102327391B (zh) 2004-01-12 2015-04-22 阿克苏诺贝尔表面化学有限责任公司 得自山茶科植物的生物活性组合物及其生产方法和用途
US20090074915A1 (en) * 2004-11-17 2009-03-19 Novozymes A/S Prcoess for Reducing Acrylamide
WO2006076953A1 (en) * 2005-01-19 2006-07-27 Unilever Plc Cold water soluble tea extract
US20060228431A1 (en) * 2005-04-07 2006-10-12 Eben David J Nutriceutical tea
US20090280215A1 (en) * 2006-06-30 2009-11-12 Kirin Beverage Company, Limited Method of enzymatically treating green tea leaves
US20100112157A1 (en) * 2006-12-30 2010-05-06 The Coca-Cola Company Inhibition of the formation of tea opacification or precipitation in tea drinks during storage
JP4740186B2 (ja) * 2007-04-12 2011-08-03 キリンビバレッジ株式会社 旨味に優れた高香味茶抽出液の製造方法
JP5107738B2 (ja) * 2008-01-31 2012-12-26 花王株式会社 食用油の製造方法
WO2009150008A1 (en) * 2008-06-10 2009-12-17 Unilever Nv Process for preparing a tea beverage
JP5649789B2 (ja) * 2009-01-29 2015-01-07 高砂香料工業株式会社 茶類エキス及びその製造方法
JP2011050271A (ja) * 2009-08-31 2011-03-17 Mitsubishi-Kagaku Foods Corp 茶葉抽出液の製造方法、茶葉抽出液、及び茶飲料
CN102711527B (zh) * 2009-11-30 2015-03-11 株式会社爱茉莉太平洋 茶水的制备方法以及通过该方法制得的茶水
PL2597960T3 (pl) * 2010-07-30 2014-08-29 Unilever Nv Sposób fabrykowania produktów liściastej herbaty
US8986770B2 (en) 2010-07-30 2015-03-24 Conopco, Inc. Process for fabricating leaf tea products
JP5396546B2 (ja) * 2010-10-08 2014-01-22 長谷川香料株式会社 茶類エキスの製造方法
CN102687778A (zh) * 2011-03-24 2012-09-26 湖北太阳峰生物科技有限公司 一种杜仲红茶粉的制备方法
CN102657266B (zh) * 2012-05-26 2013-07-03 福建农林大学 一种提高白茶品质的加工方法
EP2911523B1 (en) 2012-10-24 2016-07-06 Unilever N.V. A process for producing a tea product
CN103636822B (zh) * 2013-11-26 2015-07-15 黄山市祁门华盛茶业有限公司 一种针形红茶的生产方法
JP6684290B2 (ja) 2015-03-11 2020-04-22 チュビタック （ターキー ビリムセル ヴィ テクノロジク アラスティルマ クルム）Ｔｕｂｉｔａｋ （Ｔｕｒｋｉｙｅ Ｂｉｌｉｍｓｅｌ Ｖｅ Ｔｅｋｎｏｌｏｊｉｋ Ａｒａｓｔｉｒｍａ Ｋｕｒｕｍｕ） 総コレステロール値およびｌｄｌコレステロール値を低下させる水性形態または粉末形態の水分散性ステロール／スタノール強化高ポリフェノール・ハーブティー
CN105831300B (zh) * 2016-05-12 2020-03-27 池州芦山生态农庄科技开发有限公司 一种九华钵茶的制作方法
JP6752434B2 (ja) * 2016-06-08 2020-09-09 池田食研株式会社 茶発酵物の製造方法
CN106538725B (zh) * 2016-11-10 2020-09-04 湖南龙灿生态农业发展有限公司 一种快速红碎茶加工方法
US11737473B2 (en) * 2018-11-27 2023-08-29 Ekaterra Tea Manufacturing Usa Llc Process of aroma recovery from tea leaf
CN110279013A (zh) * 2019-07-22 2019-09-27 御茶茶膏(北京)科技有限公司 一种普洱茶膏的制备方法
KR102324590B1 (ko) * 2019-10-04 2021-11-09 박덕신 간편하고 신속한 커피잎차 제조방법
CN112042775B (zh) * 2020-10-26 2022-12-27 广西科技大学 一种风味红茶的制备方法
CN114747642B (zh) * 2022-03-15 2024-04-02 中国农业科学院茶叶研究所 一种用复合酶改善红茶汁品质的方法
CN115843892A (zh) * 2022-03-22 2023-03-28 贵州凉都水城春茶叶股份有限公司 利用生物技术提升冷泡红茶品质的方法及制得的冷泡红茶

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US3117004A (en) * 1961-06-13 1964-01-07 William D Mcfarlane Method of removing tannins from vegetable liquids of the beverage class
GB1249932A (en) * 1969-07-10 1971-10-13 Tenco Brooke Bond Ltd Enzymatic solubilisation of tea cream
US3959497A (en) * 1970-07-30 1976-05-25 The Coca-Cola Co. Enzymatic solubilization of tea cream
GB1380135A (en) * 1971-03-05 1975-01-08 Unilever Ltd Cold water soluble tea
CH570772A5 (es) * 1972-01-31 1975-12-31 Unilever Nv
JPS50154462A (es) * 1974-06-01 1975-12-12
JPS5242877A (en) * 1975-09-30 1977-04-04 Mitsubishi Chem Ind Ltd Process for preparation of hydantoins
DE2610533A1 (de) * 1975-03-17 1976-10-07 Unilever Nv Verfahren zur herstellung von mit kaltem wasser extrahierbaren teeblaettern
US4051264A (en) * 1975-09-05 1977-09-27 Thomas J. Lipton, Inc. Cold water extractable tea leaf and process
US4472441A (en) * 1980-03-25 1984-09-18 The Coca-Cola Company Process for the production of a soluble tea product
US4478939A (en) * 1981-12-24 1984-10-23 Novo Industri A/S SPS, SPS-ase and method for producing SPS-ase
JPS5934849A (ja) * 1982-08-19 1984-02-25 Hohnen Oil Co Ltd インスタント茶の製造法
US4483876A (en) * 1983-05-03 1984-11-20 Novo Industri A/S Enzymatic method for production of instant tea

Also Published As

Publication number Publication date
EP0135222A1 (en) 1985-03-27
DE3469987D1 (en) 1988-04-28
CA1237016A (en) 1988-05-24
US4639375A (en) 1987-01-27
JPS60105454A (ja) 1985-06-10
EP0135222B1 (en) 1988-03-23
ES535077A0 (es) 1985-11-16
JPH0463662B2 (es) 1992-10-12

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Legal Events

Date Code Title Description
FD1A Patent lapsed

Effective date: 19970303