ES525573A0 - Un procedimiento para convertir un permeado de lactosa de suero lacteo en productos comercialmente utiles - Google Patents

Un procedimiento para convertir un permeado de lactosa de suero lacteo en productos comercialmente utiles

Info

Publication number
ES525573A0
ES525573A0 ES525573A ES525573A ES525573A0 ES 525573 A0 ES525573 A0 ES 525573A0 ES 525573 A ES525573 A ES 525573A ES 525573 A ES525573 A ES 525573A ES 525573 A0 ES525573 A0 ES 525573A0
Authority
ES
Spain
Prior art keywords
permeate
converting
procedure
useful products
commercially useful
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
ES525573A
Other languages
English (en)
Spanish (es)
Other versions
ES8503480A1 (es
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Igi Biotechnology Inc
Original Assignee
Igi Biotechnology Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from US06/418,067 external-priority patent/US4544637A/en
Application filed by Igi Biotechnology Inc filed Critical Igi Biotechnology Inc
Publication of ES525573A0 publication Critical patent/ES525573A0/es
Publication of ES8503480A1 publication Critical patent/ES8503480A1/es
Expired legal-status Critical Current

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C13SUGAR INDUSTRY
    • C13KSACCHARIDES OBTAINED FROM NATURAL SOURCES OR BY HYDROLYSIS OF NATURALLY OCCURRING DISACCHARIDES, OLIGOSACCHARIDES OR POLYSACCHARIDES
    • C13K5/00Lactose
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C21/00Whey; Whey preparations
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K47/00Medicinal preparations characterised by the non-active ingredients used, e.g. carriers or inert additives; Targeting or modifying agents chemically bound to the active ingredient
    • A61K47/46Ingredients of undetermined constitution or reaction products thereof, e.g. skin, bone, milk, cotton fibre, eggshell, oxgall or plant extracts
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K8/00Cosmetics or similar toiletry preparations
    • A61K8/18Cosmetics or similar toiletry preparations characterised by the composition
    • A61K8/96Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution
    • A61K8/97Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution from algae, fungi, lichens or plants; from derivatives thereof
    • A61K8/9728Fungi, e.g. yeasts
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K8/00Cosmetics or similar toiletry preparations
    • A61K8/18Cosmetics or similar toiletry preparations characterised by the composition
    • A61K8/96Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution
    • A61K8/99Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution from microorganisms other than algae or fungi, e.g. protozoa or bacteria
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61QSPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
    • A61Q11/00Preparations for care of the teeth, of the oral cavity or of dentures; Dentifrices, e.g. toothpastes; Mouth rinses
    • CCHEMISTRY; METALLURGY
    • C07ORGANIC CHEMISTRY
    • C07KPEPTIDES
    • C07K14/00Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
    • C07K14/195Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from bacteria
    • C07K14/32Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from bacteria from Bacillus (G)
    • C07K14/325Bacillus thuringiensis crystal peptides, i.e. delta-endotoxins
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/14Fungi; Culture media therefor
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/14Fungi; Culture media therefor
    • C12N1/16Yeasts; Culture media therefor
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20Bacteria; Culture media therefor
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K2800/00Properties of cosmetic compositions or active ingredients thereof or formulation aids used therein and process related aspects
    • A61K2800/80Process related aspects concerning the preparation of the cosmetic composition or the storage or application thereof
    • A61K2800/85Products or compounds obtained by fermentation, e.g. yoghurt, beer, wine

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Biotechnology (AREA)
  • Organic Chemistry (AREA)
  • Microbiology (AREA)
  • Genetics & Genomics (AREA)
  • Mycology (AREA)
  • Animal Behavior & Ethology (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Biochemistry (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Epidemiology (AREA)
  • Medicinal Chemistry (AREA)
  • Botany (AREA)
  • Birds (AREA)
  • Biomedical Technology (AREA)
  • Virology (AREA)
  • General Engineering & Computer Science (AREA)
  • Oral & Maxillofacial Surgery (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Crystallography & Structural Chemistry (AREA)
  • Gastroenterology & Hepatology (AREA)
  • Biophysics (AREA)
  • Molecular Biology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Dairy Products (AREA)
ES525573A 1982-09-14 1983-09-13 Un procedimiento para convertir un permeado de lactosa de suero lacteo en productos comercialmente utiles Expired ES8503480A1 (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US06/418,067 US4544637A (en) 1982-09-14 1982-09-14 Culture media from clarified diary whey lactose permeates
US47157083A 1983-03-02 1983-03-02

Publications (2)

Publication Number Publication Date
ES525573A0 true ES525573A0 (es) 1985-03-01
ES8503480A1 ES8503480A1 (es) 1985-03-01

Family

ID=27023962

Family Applications (1)

Application Number Title Priority Date Filing Date
ES525573A Expired ES8503480A1 (es) 1982-09-14 1983-09-13 Un procedimiento para convertir un permeado de lactosa de suero lacteo en productos comercialmente utiles

Country Status (11)

Country Link
EP (1) EP0119254A4 (da)
AU (1) AU569047B2 (da)
CA (1) CA1202812A (da)
DE (1) DE3390215T1 (da)
DK (1) DK238584D0 (da)
ES (1) ES8503480A1 (da)
GB (1) GB2138664A (da)
IL (1) IL69699A0 (da)
IT (1) IT1170217B (da)
NZ (1) NZ205569A (da)
WO (1) WO1984001104A1 (da)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4698303A (en) * 1985-02-15 1987-10-06 Engenics, Inc. Production of lactic acid by continuous fermentation using an inexpensive raw material and a simplified method of lactic acid purification
NZ216353A (en) * 1985-06-05 1988-05-30 Univ Kentucky Res Found Manufacture of lac + fungi
US4771001A (en) * 1986-03-27 1988-09-13 Neurex Corp. Production of lactic acid by continuous fermentation using an inexpensive raw material and a simplified method of lactic acid purification

Family Cites Families (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2123203A (en) * 1936-01-29 1938-07-12 Kraft Phenix Cheese Corp Protein mineral complex and process for making same
FR1443098A (fr) * 1965-01-20 1966-06-24 Perfectionnements à la fabrication des fromages
US3930039A (en) * 1971-07-30 1975-12-30 Molkerei J A Meggle Milchindus Method of preparing a protein concentrate from whey
CH556143A (fr) * 1972-09-11 1974-11-29 Nestle Sa Procede de preparation d'une fraction soluble des proteines du petit lait.
FR2274231A1 (fr) * 1974-06-13 1976-01-09 Baignes Ste Radegonde Laiterie Procede d'epuration et de valorisation des sous-produits laitiers
US4036999A (en) * 1974-08-30 1977-07-19 Stauffer Chemical Company Treatment of whey
FR2288473A1 (fr) * 1974-10-22 1976-05-21 Manche Union Coop Agr Laiti Procede de traitement du lactoserum de fromagerie, notamment en vue de l'extraction de glycoproteides et d'acide sialique
FR2288477A1 (fr) * 1974-10-22 1976-05-21 Manche Union Coop Agr Laiti Procede de production d'acide sialique et de glycoproteines a partir de lactoserum de fromagerie
US3963580A (en) * 1975-02-10 1976-06-15 Microlife Technics, Inc. Method for determining the suitability of milk for bacterial fermentation activity
US4143174A (en) * 1975-07-24 1979-03-06 Beatrice Foods Co. Food composition containing whey colloidal precipitate
DE2631655A1 (de) * 1976-07-14 1978-01-19 Franz Xaver Julius Prof Roiner Verfahren zum herstellen eines kulturenkonzentrats fuer saure lebensmittel
US4202909A (en) * 1976-11-22 1980-05-13 Patent Technology, Inc. Treatment of whey
AU521879B2 (en) * 1978-05-18 1982-05-06 Beatrice Foods Co Whey precipitate food modifier
US4402986A (en) * 1981-07-23 1983-09-06 Stauffer Chemical Company Bulk starter media

Also Published As

Publication number Publication date
WO1984001104A1 (en) 1984-03-29
CA1202812A (en) 1986-04-08
IL69699A0 (en) 1983-12-30
AU569047B2 (en) 1988-01-21
IT8322875A0 (it) 1983-09-14
DK238584A (da) 1984-05-14
ES8503480A1 (es) 1985-03-01
EP0119254A1 (en) 1984-09-26
NZ205569A (en) 1988-03-30
GB2138664A (en) 1984-10-31
DK238584D0 (da) 1984-05-14
GB8410090D0 (en) 1984-05-31
DE3390215T1 (de) 1985-01-24
IT1170217B (it) 1987-06-03
EP0119254A4 (en) 1986-09-15
AU2079383A (en) 1984-04-04

Similar Documents

Publication Publication Date Title
ES505997A0 (es) Procedimiento para la preparacion de productos compuestos para confiteria
ES544775A0 (es) Un procedimiento para la preparacion de gem-diesteres gene- radores de peroxiacidos
ES489358A0 (es) Procedimiento para la preparacion de un hidrolizado de pro- teinas purificado.
MX5007E (es) Procedimiento para la preparacion de un concentrado proteinico que contiene factores inmunologicos de origen lacteo
ES492753A0 (es) Un procedimiento para la obtencion, por ultrafiltracion del lactosuero, de un producto enriquecido en -lactoalbumina
MX5556E (es) Procedimiento mejorado para la obtencion de proteinas a partir de suero lacteo
ES494258A0 (es) Un metodo para la fabricacion de un queso de crema
IT1148253B (it) Procedimento per la destabilizzazione termica di caglio microbico per la produzione di formaggio
ES492825A0 (es) Metodo para la fabricacion de productos alimenticios
ES496705A0 (es) Un procedimiento para la preparacion de acido griseolico
AR231441A1 (es) Procedimiento para la preparacion de compuestos aminados de la piridazina
ES525278A0 (es) Un procedimiento para preparar un compuesto relacionado con la espergualina
ES524139A0 (es) Procedimiento para preparar productos antiespasmos.
ES498370A0 (es) Metodo para preparar sustitutivo de la leche.
ES525573A0 (es) Un procedimiento para convertir un permeado de lactosa de suero lacteo en productos comercialmente utiles
MX7290E (es) Procedimiento para elaborar un producto lacteo acidificado capaz de desprenderse por volcado
AR240327A1 (es) Un procedimiento para la preparacion de un polipeptico util para modular las respuestas inmunologicas.
ES533114A0 (es) Un procedimiento para la preparacion de una membrana semipermeable polipropilenica
ES547355A0 (es) Un procedimiento para la preparacion de sales de esteres de alfa-sulfoacidos grasos
ES544250A0 (es) Un procedimiento para la preparacion de benzoquinolicinas
ES484379A0 (es) Un metodo para la preparacion de un aislamiento de silicato calcico
ES524897A0 (es) Procedimiento para la preparacion de nuevos productos antihelminticos
MX161948A (es) Procedimiento para convertir economicamente petroleo carbo-metalico en productos mas ligeros
AR223834A1 (es) Un metodo para la preparacion de leche fermentada
ES555485A0 (es) Un procedimiento para la obtencion de un fermento para la elaboracion de productos lacteos