IT8322875A0 - Trasformazione dei permeati purificati del lattosio da siero caseario in brodi di coltura e altri prodotti commercialmente utili. - Google Patents

Trasformazione dei permeati purificati del lattosio da siero caseario in brodi di coltura e altri prodotti commercialmente utili.

Info

Publication number
IT8322875A0
IT8322875A0 IT8322875A IT2287583A IT8322875A0 IT 8322875 A0 IT8322875 A0 IT 8322875A0 IT 8322875 A IT8322875 A IT 8322875A IT 2287583 A IT2287583 A IT 2287583A IT 8322875 A0 IT8322875 A0 IT 8322875A0
Authority
IT
Italy
Prior art keywords
brths
permeates
culture
transformation
useful products
Prior art date
Application number
IT8322875A
Other languages
English (en)
Other versions
IT1170217B (it
Inventor
Kathleen M Keggins
Ann C Davis
Edward M Sybert
Thomas D Mays
Robert Austin Milch
Original Assignee
Igi Biotechnology Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from US06/418,067 external-priority patent/US4544637A/en
Application filed by Igi Biotechnology Inc filed Critical Igi Biotechnology Inc
Publication of IT8322875A0 publication Critical patent/IT8322875A0/it
Application granted granted Critical
Publication of IT1170217B publication Critical patent/IT1170217B/it

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C13SUGAR INDUSTRY
    • C13KSACCHARIDES OBTAINED FROM NATURAL SOURCES OR BY HYDROLYSIS OF NATURALLY OCCURRING DISACCHARIDES, OLIGOSACCHARIDES OR POLYSACCHARIDES
    • C13K5/00Lactose
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C21/00Whey; Whey preparations
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K47/00Medicinal preparations characterised by the non-active ingredients used, e.g. carriers or inert additives; Targeting or modifying agents chemically bound to the active ingredient
    • A61K47/46Ingredients of undetermined constitution or reaction products thereof, e.g. skin, bone, milk, cotton fibre, eggshell, oxgall or plant extracts
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K8/00Cosmetics or similar toiletry preparations
    • A61K8/18Cosmetics or similar toiletry preparations characterised by the composition
    • A61K8/96Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution
    • A61K8/97Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution from algae, fungi, lichens or plants; from derivatives thereof
    • A61K8/9728Fungi, e.g. yeasts
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K8/00Cosmetics or similar toiletry preparations
    • A61K8/18Cosmetics or similar toiletry preparations characterised by the composition
    • A61K8/96Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution
    • A61K8/99Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution from microorganisms other than algae or fungi, e.g. protozoa or bacteria
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61QSPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
    • A61Q11/00Preparations for care of the teeth, of the oral cavity or of dentures; Dentifrices, e.g. toothpastes; Mouth rinses
    • CCHEMISTRY; METALLURGY
    • C07ORGANIC CHEMISTRY
    • C07KPEPTIDES
    • C07K14/00Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
    • C07K14/195Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from bacteria
    • C07K14/32Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from bacteria from Bacillus (G)
    • C07K14/325Bacillus thuringiensis crystal peptides, i.e. delta-endotoxins
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/14Fungi; Culture media therefor
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/14Fungi; Culture media therefor
    • C12N1/16Yeasts; Culture media therefor
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20Bacteria; Culture media therefor
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K2800/00Properties of cosmetic compositions or active ingredients thereof or formulation aids used therein and process related aspects
    • A61K2800/80Process related aspects concerning the preparation of the cosmetic composition or the storage or application thereof
    • A61K2800/85Products or compounds obtained by fermentation, e.g. yoghurt, beer, wine

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Organic Chemistry (AREA)
  • Biotechnology (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Mycology (AREA)
  • Microbiology (AREA)
  • Public Health (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Animal Behavior & Ethology (AREA)
  • Zoology (AREA)
  • Biochemistry (AREA)
  • Wood Science & Technology (AREA)
  • Veterinary Medicine (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Epidemiology (AREA)
  • Medicinal Chemistry (AREA)
  • Botany (AREA)
  • Birds (AREA)
  • Biomedical Technology (AREA)
  • General Engineering & Computer Science (AREA)
  • Virology (AREA)
  • Crystallography & Structural Chemistry (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Food Science & Technology (AREA)
  • Oral & Maxillofacial Surgery (AREA)
  • Polymers & Plastics (AREA)
  • Gastroenterology & Hepatology (AREA)
  • Biophysics (AREA)
  • Molecular Biology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Dairy Products (AREA)
IT22875/83A 1982-09-14 1983-09-14 Trasformazione dei permeati purificati del lattosio da siero caseario in brodi di coltura e altri prodotti commercialmente utili IT1170217B (it)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US06/418,067 US4544637A (en) 1982-09-14 1982-09-14 Culture media from clarified diary whey lactose permeates
US47157083A 1983-03-02 1983-03-02

Publications (2)

Publication Number Publication Date
IT8322875A0 true IT8322875A0 (it) 1983-09-14
IT1170217B IT1170217B (it) 1987-06-03

Family

ID=27023962

Family Applications (1)

Application Number Title Priority Date Filing Date
IT22875/83A IT1170217B (it) 1982-09-14 1983-09-14 Trasformazione dei permeati purificati del lattosio da siero caseario in brodi di coltura e altri prodotti commercialmente utili

Country Status (11)

Country Link
EP (1) EP0119254A4 (it)
AU (1) AU569047B2 (it)
CA (1) CA1202812A (it)
DE (1) DE3390215T1 (it)
DK (1) DK238584A (it)
ES (1) ES8503480A1 (it)
GB (1) GB2138664A (it)
IL (1) IL69699A0 (it)
IT (1) IT1170217B (it)
NZ (1) NZ205569A (it)
WO (1) WO1984001104A1 (it)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4698303A (en) * 1985-02-15 1987-10-06 Engenics, Inc. Production of lactic acid by continuous fermentation using an inexpensive raw material and a simplified method of lactic acid purification
NZ216353A (en) * 1985-06-05 1988-05-30 Univ Kentucky Res Found Manufacture of lac + fungi
US4771001A (en) * 1986-03-27 1988-09-13 Neurex Corp. Production of lactic acid by continuous fermentation using an inexpensive raw material and a simplified method of lactic acid purification

Family Cites Families (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2123203A (en) * 1936-01-29 1938-07-12 Kraft Phenix Cheese Corp Protein mineral complex and process for making same
FR1443098A (fr) * 1965-01-20 1966-06-24 Perfectionnements à la fabrication des fromages
US3930039A (en) * 1971-07-30 1975-12-30 Molkerei J A Meggle Milchindus Method of preparing a protein concentrate from whey
CH556143A (fr) * 1972-09-11 1974-11-29 Nestle Sa Procede de preparation d'une fraction soluble des proteines du petit lait.
FR2274231A1 (fr) * 1974-06-13 1976-01-09 Baignes Ste Radegonde Laiterie Procede d'epuration et de valorisation des sous-produits laitiers
US4036999A (en) * 1974-08-30 1977-07-19 Stauffer Chemical Company Treatment of whey
FR2288477A1 (fr) * 1974-10-22 1976-05-21 Manche Union Coop Agr Laiti Procede de production d'acide sialique et de glycoproteines a partir de lactoserum de fromagerie
FR2288473A1 (fr) * 1974-10-22 1976-05-21 Manche Union Coop Agr Laiti Procede de traitement du lactoserum de fromagerie, notamment en vue de l'extraction de glycoproteides et d'acide sialique
US3963580A (en) * 1975-02-10 1976-06-15 Microlife Technics, Inc. Method for determining the suitability of milk for bacterial fermentation activity
US4143174A (en) * 1975-07-24 1979-03-06 Beatrice Foods Co. Food composition containing whey colloidal precipitate
DE2631655A1 (de) * 1976-07-14 1978-01-19 Franz Xaver Julius Prof Roiner Verfahren zum herstellen eines kulturenkonzentrats fuer saure lebensmittel
US4202909A (en) * 1976-11-22 1980-05-13 Patent Technology, Inc. Treatment of whey
AU521879B2 (en) * 1978-05-18 1982-05-06 Beatrice Foods Co Whey precipitate food modifier
US4402986A (en) * 1981-07-23 1983-09-06 Stauffer Chemical Company Bulk starter media

Also Published As

Publication number Publication date
EP0119254A4 (en) 1986-09-15
DE3390215T1 (de) 1985-01-24
ES525573A0 (es) 1985-03-01
AU2079383A (en) 1984-04-04
IT1170217B (it) 1987-06-03
DK238584D0 (da) 1984-05-14
DK238584A (da) 1984-05-14
WO1984001104A1 (en) 1984-03-29
NZ205569A (en) 1988-03-30
GB2138664A (en) 1984-10-31
AU569047B2 (en) 1988-01-21
ES8503480A1 (es) 1985-03-01
CA1202812A (en) 1986-04-08
EP0119254A1 (en) 1984-09-26
IL69699A0 (en) 1983-12-30
GB8410090D0 (en) 1984-05-31

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