EP0119254A4 - Conversion of clarified dairy whey lactose permeates to culture media and other commercially useful products. - Google Patents

Conversion of clarified dairy whey lactose permeates to culture media and other commercially useful products.

Info

Publication number
EP0119254A4
EP0119254A4 EP19830903238 EP83903238A EP0119254A4 EP 0119254 A4 EP0119254 A4 EP 0119254A4 EP 19830903238 EP19830903238 EP 19830903238 EP 83903238 A EP83903238 A EP 83903238A EP 0119254 A4 EP0119254 A4 EP 0119254A4
Authority
EP
European Patent Office
Prior art keywords
permeates
conversion
culture media
useful products
commercially useful
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
EP19830903238
Other languages
German (de)
French (fr)
Other versions
EP0119254A1 (en
Inventor
Kathleen M Keggins
Ann C Davis
Edward M Sybert
Thomas D Mays
Robert Austin Milch
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Igi Biotechnology Inc
Original Assignee
Igi Biotechnology Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from US06/418,067 external-priority patent/US4544637A/en
Application filed by Igi Biotechnology Inc filed Critical Igi Biotechnology Inc
Publication of EP0119254A1 publication Critical patent/EP0119254A1/en
Publication of EP0119254A4 publication Critical patent/EP0119254A4/en
Withdrawn legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C13—SUGAR INDUSTRY
    • C13K—SACCHARIDES OBTAINED FROM NATURAL SOURCES OR BY HYDROLYSIS OF NATURALLY OCCURRING DISACCHARIDES, OLIGOSACCHARIDES OR POLYSACCHARIDES
    • C13K5/00—Lactose
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C21/00—Whey; Whey preparations
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K47/00—Medicinal preparations characterised by the non-active ingredients used, e.g. carriers or inert additives; Targeting or modifying agents chemically bound to the active ingredient
    • A61K47/46—Ingredients of undetermined constitution or reaction products thereof, e.g. skin, bone, milk, cotton fibre, eggshell, oxgall or plant extracts
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K8/00—Cosmetics or similar toiletry preparations
    • A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
    • A61K8/96—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution
    • A61K8/97—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution from algae, fungi, lichens or plants; from derivatives thereof
    • A61K8/9728—Fungi, e.g. yeasts
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K8/00—Cosmetics or similar toiletry preparations
    • A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
    • A61K8/96—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution
    • A61K8/99—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution from microorganisms other than algae or fungi, e.g. protozoa or bacteria
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
    • A61Q11/00—Preparations for care of the teeth, of the oral cavity or of dentures; Dentifrices, e.g. toothpastes; Mouth rinses
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07K—PEPTIDES
    • C07K14/00—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
    • C07K14/195—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from bacteria
    • C07K14/32—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from bacteria from Bacillus (G)
    • C07K14/325—Bacillus thuringiensis crystal peptides, i.e. delta-endotoxins
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/14—Fungi; Culture media therefor
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/14—Fungi; Culture media therefor
    • C12N1/16—Yeasts; Culture media therefor
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20—Bacteria; Culture media therefor
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K2800/00—Properties of cosmetic compositions or active ingredients thereof or formulation aids used therein and process related aspects
    • A61K2800/80—Process related aspects concerning the preparation of the cosmetic composition or the storage or application thereof
    • A61K2800/85—Products or compounds obtained by fermentation, e.g. yoghurt, beer, wine

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Biotechnology (AREA)
  • Organic Chemistry (AREA)
  • Microbiology (AREA)
  • Mycology (AREA)
  • Genetics & Genomics (AREA)
  • Wood Science & Technology (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Animal Behavior & Ethology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Zoology (AREA)
  • Biochemistry (AREA)
  • Botany (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Medicinal Chemistry (AREA)
  • Epidemiology (AREA)
  • Birds (AREA)
  • Biomedical Technology (AREA)
  • General Engineering & Computer Science (AREA)
  • Virology (AREA)
  • Gastroenterology & Hepatology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Crystallography & Structural Chemistry (AREA)
  • Oral & Maxillofacial Surgery (AREA)
  • Biophysics (AREA)
  • Molecular Biology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Dairy Products (AREA)
EP19830903238 1982-09-14 1983-09-06 Conversion of clarified dairy whey lactose permeates to culture media and other commercially useful products. Withdrawn EP0119254A4 (en)

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
US418067 1982-09-14
US06/418,067 US4544637A (en) 1982-09-14 1982-09-14 Culture media from clarified diary whey lactose permeates
US47157083A 1983-03-02 1983-03-02
US471570 1983-03-02

Publications (2)

Publication Number Publication Date
EP0119254A1 EP0119254A1 (en) 1984-09-26
EP0119254A4 true EP0119254A4 (en) 1986-09-15

Family

ID=27023962

Family Applications (1)

Application Number Title Priority Date Filing Date
EP19830903238 Withdrawn EP0119254A4 (en) 1982-09-14 1983-09-06 Conversion of clarified dairy whey lactose permeates to culture media and other commercially useful products.

Country Status (11)

Country Link
EP (1) EP0119254A4 (en)
AU (1) AU569047B2 (en)
CA (1) CA1202812A (en)
DE (1) DE3390215T1 (en)
DK (1) DK238584D0 (en)
ES (1) ES8503480A1 (en)
GB (1) GB2138664A (en)
IL (1) IL69699A0 (en)
IT (1) IT1170217B (en)
NZ (1) NZ205569A (en)
WO (1) WO1984001104A1 (en)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4698303A (en) * 1985-02-15 1987-10-06 Engenics, Inc. Production of lactic acid by continuous fermentation using an inexpensive raw material and a simplified method of lactic acid purification
NZ216353A (en) * 1985-06-05 1988-05-30 Univ Kentucky Res Found Manufacture of lac + fungi
US4771001A (en) * 1986-03-27 1988-09-13 Neurex Corp. Production of lactic acid by continuous fermentation using an inexpensive raw material and a simplified method of lactic acid purification

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR1443098A (en) * 1965-01-20 1966-06-24 Improvements in cheese making
FR2274231A1 (en) * 1974-06-13 1976-01-09 Baignes Ste Radegonde Laiterie Purifying and upgrading milk by-prods - using sterilising ultrafilters followed by fermentation
US3963580A (en) * 1975-02-10 1976-06-15 Microlife Technics, Inc. Method for determining the suitability of milk for bacterial fermentation activity
DE2631655A1 (en) * 1976-07-14 1978-01-19 Franz Xaver Julius Prof Roiner Culture concentrate for acid foods - prepd. by controlling whey or permeate acidification to reduce pH and increase self stopping

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2123203A (en) * 1936-01-29 1938-07-12 Kraft Phenix Cheese Corp Protein mineral complex and process for making same
US3930039A (en) * 1971-07-30 1975-12-30 Molkerei J A Meggle Milchindus Method of preparing a protein concentrate from whey
CH556143A (en) * 1972-09-11 1974-11-29 Nestle Sa PROCESS FOR PREPARING A SOLUBLE FRACTION OF SMALL MILK PROTEINS.
US4036999A (en) * 1974-08-30 1977-07-19 Stauffer Chemical Company Treatment of whey
FR2288473A1 (en) * 1974-10-22 1976-05-21 Manche Union Coop Agr Laiti PROCESS FOR TREATMENT OF CHEESE WHEY, IN PARTICULAR WITH A VIEW OF THE EXTRACTION OF GLYCOPROTEIDES AND SIALIC ACID
FR2288477A1 (en) * 1974-10-22 1976-05-21 Manche Union Coop Agr Laiti PROCESS FOR THE PRODUCTION OF SIALIC ACID AND GLYCOPROTEINS FROM CHEESE WHEY
US4143174A (en) * 1975-07-24 1979-03-06 Beatrice Foods Co. Food composition containing whey colloidal precipitate
US4202909A (en) * 1976-11-22 1980-05-13 Patent Technology, Inc. Treatment of whey
AU521879B2 (en) * 1978-05-18 1982-05-06 Beatrice Foods Co Whey precipitate food modifier
US4402986A (en) * 1981-07-23 1983-09-06 Stauffer Chemical Company Bulk starter media

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR1443098A (en) * 1965-01-20 1966-06-24 Improvements in cheese making
FR2274231A1 (en) * 1974-06-13 1976-01-09 Baignes Ste Radegonde Laiterie Purifying and upgrading milk by-prods - using sterilising ultrafilters followed by fermentation
US3963580A (en) * 1975-02-10 1976-06-15 Microlife Technics, Inc. Method for determining the suitability of milk for bacterial fermentation activity
DE2631655A1 (en) * 1976-07-14 1978-01-19 Franz Xaver Julius Prof Roiner Culture concentrate for acid foods - prepd. by controlling whey or permeate acidification to reduce pH and increase self stopping

Non-Patent Citations (4)

* Cited by examiner, † Cited by third party
Title
CHEMICAL ABSTRACTS, vol. 85, no. 1, 5th July 1976, page 326, abstract 3993s, Columbus, Ohio, US; M.S. FODA: "A novel approach for whey utilization in production of native and microbial proteins", & MILCHWISSENSCHAFT 1976, 31(3), 138-41 *
CHEMICAL ABSTRACTS, vol. 90, 26th March 1979, page 433, abstract 101921q, Columbus, Ohio, US; A. GIEC et al.: "Ultrafiltration of whey for protein concentrates and yeast/propionic acid bacterial biomass production", & ACTA ALIMENT. POL. 1978, 4(3), 247-54 *
FOOD SCIENCE TECHNOLOGY ABSTRACTS, vol. 83, no. 1, ref. 83004116; S. SOBACK: "Growth of some lactic acid bacteria in milk containing sulfadiazine", & ACTA VETERINARIA SCANDINAVICA, vol. 22, no. 3/4, pages 493-500, 1981 *
JOURNAL OF DAIRY SCIENCE; vol. 59, no. 1, January 1976, pages 25-33; R.E. HARGROVE et al.: "Production and properties of deproteinized whey powders" *

Also Published As

Publication number Publication date
WO1984001104A1 (en) 1984-03-29
GB2138664A (en) 1984-10-31
NZ205569A (en) 1988-03-30
ES525573A0 (en) 1985-03-01
DK238584A (en) 1984-05-14
EP0119254A1 (en) 1984-09-26
AU2079383A (en) 1984-04-04
CA1202812A (en) 1986-04-08
DK238584D0 (en) 1984-05-14
AU569047B2 (en) 1988-01-21
IT1170217B (en) 1987-06-03
IT8322875A0 (en) 1983-09-14
DE3390215T1 (en) 1985-01-24
GB8410090D0 (en) 1984-05-31
ES8503480A1 (en) 1985-03-01
IL69699A0 (en) 1983-12-30

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Legal Events

Date Code Title Description
PUAI Public reference made under article 153(3) epc to a published international application that has entered the european phase

Free format text: ORIGINAL CODE: 0009012

AK Designated contracting states

Designated state(s): BE CH FR LI LU NL SE

17P Request for examination filed

Effective date: 19840907

A4 Supplementary search report drawn up and despatched

Effective date: 19860915

17Q First examination report despatched

Effective date: 19880610

STAA Information on the status of an ep patent application or granted ep patent

Free format text: STATUS: THE APPLICATION IS DEEMED TO BE WITHDRAWN

18D Application deemed to be withdrawn

Effective date: 19890221

RIN1 Information on inventor provided before grant (corrected)

Inventor name: MILCH, ROBERT, AUSTIN

Inventor name: SYBERT, EDWARD, M.

Inventor name: MAYS, THOMAS, D.

Inventor name: DAVIS, ANN, C.

Inventor name: KEGGINS, KATHLEEN, M.