ES2304912T1 - Producto alimenticio fresco empaquetado y metodo para empaquetar productos alimenticios frescos. - Google Patents

Producto alimenticio fresco empaquetado y metodo para empaquetar productos alimenticios frescos. Download PDF

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Publication number
ES2304912T1
ES2304912T1 ES06779689T ES06779689T ES2304912T1 ES 2304912 T1 ES2304912 T1 ES 2304912T1 ES 06779689 T ES06779689 T ES 06779689T ES 06779689 T ES06779689 T ES 06779689T ES 2304912 T1 ES2304912 T1 ES 2304912T1
Authority
ES
Spain
Prior art keywords
product
moisture
inserted element
sheet
moisture absorbing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
ES06779689T
Other languages
English (en)
Other versions
ES2304912T3 (es
Inventor
Sylvain Marcel Roger Thiery
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Sylvain Husipari KFT
Original Assignee
Sylvain Husipari KFT
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Sylvain Husipari KFT filed Critical Sylvain Husipari KFT
Publication of ES2304912T1 publication Critical patent/ES2304912T1/es
Application granted granted Critical
Publication of ES2304912T3 publication Critical patent/ES2304912T3/es
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
    • B65D81/24—Adaptations for preventing deterioration or decay of contents; Applications to the container or packaging material of food preservatives, fungicides, pesticides or animal repellants
    • B65D81/26—Adaptations for preventing deterioration or decay of contents; Applications to the container or packaging material of food preservatives, fungicides, pesticides or animal repellants with provision for draining away, or absorbing, or removing by ventilation, fluids, e.g. exuded by contents; Applications of corrosion inhibitors or desiccators
    • B65D81/264—Adaptations for preventing deterioration or decay of contents; Applications to the container or packaging material of food preservatives, fungicides, pesticides or animal repellants with provision for draining away, or absorbing, or removing by ventilation, fluids, e.g. exuded by contents; Applications of corrosion inhibitors or desiccators for absorbing liquids
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B25/00—Packaging other articles presenting special problems
    • B65B25/06—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products
    • B65B25/065—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products of meat
    • B65B25/067—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products of meat combined with its conservation
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B31/00—Packaging articles or materials under special atmospheric or gaseous conditions; Adding propellants to aerosol containers
    • B65B31/02—Filling, closing, or filling and closing, containers or wrappers in chambers maintained under vacuum or superatmospheric pressure or containing a special atmosphere, e.g. of inert gas
    • B65B31/024—Filling, closing, or filling and closing, containers or wrappers in chambers maintained under vacuum or superatmospheric pressure or containing a special atmosphere, e.g. of inert gas specially adapted for wrappers or bags
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
    • B65D81/18—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents providing specific environment for contents, e.g. temperature above or below ambient
    • B65D81/20—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents providing specific environment for contents, e.g. temperature above or below ambient under vacuum or superatmospheric pressure, or in a special atmosphere, e.g. of inert gas
    • B65D81/2007—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents providing specific environment for contents, e.g. temperature above or below ambient under vacuum or superatmospheric pressure, or in a special atmosphere, e.g. of inert gas under vacuum
    • B65D81/2023—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents providing specific environment for contents, e.g. temperature above or below ambient under vacuum or superatmospheric pressure, or in a special atmosphere, e.g. of inert gas under vacuum in a flexible container
    • B65D81/203—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents providing specific environment for contents, e.g. temperature above or below ambient under vacuum or superatmospheric pressure, or in a special atmosphere, e.g. of inert gas under vacuum in a flexible container with one or several rigid inserts

Landscapes

  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Dispersion Chemistry (AREA)
  • Packages (AREA)
  • Packging For Living Organisms, Food Or Medicinal Products That Are Sensitive To Environmental Conditiond (AREA)
  • Meat, Egg Or Seafood Products (AREA)

Abstract

Producto alimenticio fresco empaquetado que comprende un elemento insertado absorbente de la humedad dotado de una capa perforada impermeable a la humedad y una lámina que separa tanto el producto como el elemento insertado absorbente de la humedad de la atmósfera circundante en el exterior del paquete, caracterizado porque dicha capa perforada impermeable a la humedad está dispuesta para separar el producto y el elemento insertado absorbente de la humedad uno de otro y dicha lámina que encierra el producto (10) y el elemento (22) insertado absorbente de la humedad está sellada mediante una unión (31) soldada producida en vacío.

Claims (7)

1. Producto alimenticio fresco empaquetado que comprende un elemento insertado absorbente de la humedad dotado de una capa perforada impermeable a la humedad y una lámina que separa tanto el producto como el elemento insertado absorbente de la humedad de la atmósfera circundante en el exterior del paquete, caracterizado porque dicha capa perforada impermeable a la humedad está dispuesta para separar el producto y el elemento insertado absorbente de la humedad uno de otro y dicha lámina que encierra el producto (10) y el elemento (22) insertado absorbente de la humedad está sellada mediante una unión (31) soldada producida en vacío.
2. Producto empaquetado según la reivindicación 1, caracterizado porque el producto (10) está colocado en una bandeja (20) que incorpora un elemento (22) insertado absorbente de la humedad, y una capa impermeable a la humedad formada con orificios (21) que se abren hacia el elemento (22) insertado absorbente de la humedad está prevista sobre la superficie inferior interna de la bandeja (20).
3. Producto alimenticio fresco empaquetado según la reivindicación 1 o 2, caracterizado porque el producto (10) es un producto de carne sin sazonar, sazonado, marinado, tratado con calor o ahumado, especialmente carne roja, ave, carne de venado o pescado.
4. Producto alimenticio fresco empaquetado según cualquiera de las reivindicaciones 1 a 3, caracterizado porque la lámina tiene la forma de una bolsa (30).
5. Método para producir un producto alimenticio fresco empaquetado, especialmente un producto de carne, en el que el producto se prepara, se corta según necesidad y/o se sazona, a continuación se sella con un elemento insertado absorbente de la humedad con una lámina hermética, caracterizado porque separa dicho producto alimenticio y dicho elemento insertado absorbente de la humedad uno de otro mediante una capa perforada impermeable a la humedad y a continuación sella dicha lámina en vacío.
6. Método según la reivindicación 5, caracterizado porque se utiliza una bolsa (30) como lámina, y dicho sellado en vacío se realiza soldando la bolsa (30) alrededor de los bordes de la bandeja (20), y la parte de la bolsa (30) que queda fuera de la soldadura se retira después de recortarla.
7. Método según la reivindicación 5, caracterizado porque el producto (10) se coloca en un bol hermético que incluye un elemento (22) insertado absorbente de la humedad, a continuación se cubre el bol que incluye el producto (10) con una lámina, y la lámina (30) se sella sobre el bol en vacío mediante una unión soldada formada a lo largo del borde del bol, y si es necesario, las partes de la lámina y el bol que quedan fuera de la unión soldada de sellado se retiran después de cortarlas.
ES06779689T 2005-08-30 2006-08-29 Producto alimenticio fresco envasado y metodo para envasar productos alimenticios frescos. Active ES2304912T3 (es)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
HU0500808 2005-08-30
HU0500808A HUP0500808A2 (en) 2005-08-30 2005-08-30 Wrapped meat-product and process for production it
PCT/HU2006/000069 WO2007026183A1 (en) 2005-08-30 2006-08-29 Packaged fresh food product and method for packaging fresh food products

Publications (2)

Publication Number Publication Date
ES2304912T1 true ES2304912T1 (es) 2008-11-01
ES2304912T3 ES2304912T3 (es) 2009-10-27

Family

ID=89986237

Family Applications (1)

Application Number Title Priority Date Filing Date
ES06779689T Active ES2304912T3 (es) 2005-08-30 2006-08-29 Producto alimenticio fresco envasado y metodo para envasar productos alimenticios frescos.

Country Status (16)

Country Link
US (1) US20090136630A1 (es)
EP (1) EP1945514B1 (es)
JP (1) JP2009505916A (es)
CN (1) CN101253096A (es)
AT (1) ATE429388T1 (es)
AU (1) AU2006286341A1 (es)
BR (1) BRPI0615602A2 (es)
CA (1) CA2620575A1 (es)
DE (2) DE06779689T1 (es)
DK (1) DK1945514T3 (es)
ES (1) ES2304912T3 (es)
HU (1) HUP0500808A2 (es)
PL (1) PL1945514T3 (es)
RU (1) RU2008111038A (es)
UA (1) UA90339C2 (es)
WO (1) WO2007026183A1 (es)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2298097B2 (es) * 2008-01-16 2009-10-15 Jordi Boadas Hernandez-Sonseca Procedimiento para la elaboracion, desecacion y curacion de un producto alimenticio.
DK2362845T3 (en) * 2008-11-26 2015-04-13 Karatzis S A packaging bag
EP2457446A4 (en) * 2009-07-24 2013-03-20 Hernandez-Sonseca Jordi Boades METHOD FOR DRAINING A FOOD
US20130193007A1 (en) * 2012-01-28 2013-08-01 Honeywell International Inc. Packaging and methods of packaging particulate solids
CN104443509B (zh) * 2014-09-28 2017-03-01 李双玉 熟食真空包装方法及真空包装熟食
CA2938987C (en) * 2015-08-18 2023-10-17 Edible Arrangements, Llc Gift package for sharable apple box
USD897162S1 (en) 2016-08-04 2020-09-29 Edible Ip, Llc Apple container
CN107323763A (zh) * 2017-06-16 2017-11-07 合肥岭牧农产品有限公司 一种生鲜肉包装盒及其包装方法
KR20200041396A (ko) * 2018-09-18 2020-04-22 씨제이제일제당 (주) 향신료가 토핑된 가공 돈육을 포함하는 베이컨 제품 및 이의 제조 방법

Family Cites Families (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB863095A (en) * 1958-04-28 1961-03-15 Armour & Co Improvements in or relating to the packaging of fresh meat and poultry
US3574642A (en) * 1969-05-15 1971-04-13 American Can Co Package for and method of packaging meats
DE3423518A1 (de) * 1984-01-09 1985-07-18 Curt G. Joa, Inc., Sheboygan Falls, Wis. Fluidabsorbierende unterlage fuer lebensmittel
JPS6423918A (en) * 1987-07-16 1989-01-26 Ibaraki Seiki Kk Packing method
FR2624833B1 (fr) * 1987-12-17 1990-04-20 Predault Paul Emballage notamment sous vide, pour des produits degageant de l'humidite
IE63130B1 (en) * 1989-05-10 1995-03-22 Neil Bass A packaging structure
US5250310A (en) * 1989-11-02 1993-10-05 Japan Vilene Company, Ltd. Method for packing and storing meat
JPH03289472A (ja) * 1990-04-04 1991-12-19 Dainippon Printing Co Ltd 生ハムの包装体及び生ハムの包装方法
CA2104719C (en) * 1993-04-21 2005-12-27 Gregory Kenneth Williams Method of making a shrinkable bag with a protective patch
US5863578A (en) * 1996-04-25 1999-01-26 Carnival Brand Seafood Company Microwaveable vacuum packed seafood package and process
JP2003000139A (ja) * 2001-06-19 2003-01-07 Makkereeru:Kk 生鮮食品保存具
US7776416B2 (en) * 2001-08-20 2010-08-17 Cryovac, Inc. Case-ready package having absorbent pad
JP4131797B2 (ja) * 2002-04-05 2008-08-13 藤森工業株式会社 容器ホルダおよび容器密封装置

Also Published As

Publication number Publication date
UA90339C2 (ru) 2010-04-26
EP1945514A1 (en) 2008-07-23
AU2006286341A1 (en) 2007-03-08
CN101253096A (zh) 2008-08-27
CA2620575A1 (en) 2007-03-08
HUP0500808A2 (en) 2007-11-28
BRPI0615602A2 (pt) 2011-05-24
US20090136630A1 (en) 2009-05-28
HU0500808D0 (en) 2005-11-28
ATE429388T1 (de) 2009-05-15
DE06779689T1 (de) 2008-08-21
DE602006006467D1 (de) 2009-06-04
WO2007026183A1 (en) 2007-03-08
DK1945514T3 (da) 2009-08-24
ES2304912T3 (es) 2009-10-27
JP2009505916A (ja) 2009-02-12
EP1945514B1 (en) 2009-04-22
RU2008111038A (ru) 2009-10-10
WO2007026183B1 (en) 2007-04-26
PL1945514T3 (pl) 2010-05-31

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