WO2007026183B1 - Packaged fresh food product and method for packaging fresh food products - Google Patents

Packaged fresh food product and method for packaging fresh food products

Info

Publication number
WO2007026183B1
WO2007026183B1 PCT/HU2006/000069 HU2006000069W WO2007026183B1 WO 2007026183 B1 WO2007026183 B1 WO 2007026183B1 HU 2006000069 W HU2006000069 W HU 2006000069W WO 2007026183 B1 WO2007026183 B1 WO 2007026183B1
Authority
WO
WIPO (PCT)
Prior art keywords
product
foil
fresh food
moisture absorbent
absorbent insert
Prior art date
Application number
PCT/HU2006/000069
Other languages
French (fr)
Other versions
WO2007026183A1 (en
Inventor
Sylvain Marcel Roger Thiery
Original Assignee
Sylvain Husipari Kft
Sylvain Marcel Roger Thiery
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Sylvain Husipari Kft, Sylvain Marcel Roger Thiery filed Critical Sylvain Husipari Kft
Priority to JP2008528588A priority Critical patent/JP2009505916A/en
Priority to AT06779689T priority patent/ATE429388T1/en
Priority to BRPI0615602-9A priority patent/BRPI0615602A2/en
Priority to PL06779689T priority patent/PL1945514T3/en
Priority to DE602006006467T priority patent/DE602006006467D1/en
Priority to EP06779689A priority patent/EP1945514B1/en
Priority to AU2006286341A priority patent/AU2006286341A1/en
Priority to DK06779689T priority patent/DK1945514T3/en
Priority to DE06779689T priority patent/DE06779689T1/en
Priority to CA002620575A priority patent/CA2620575A1/en
Priority to ES06779689T priority patent/ES2304912T3/en
Priority to US11/991,151 priority patent/US20090136630A1/en
Publication of WO2007026183A1 publication Critical patent/WO2007026183A1/en
Publication of WO2007026183B1 publication Critical patent/WO2007026183B1/en

Links

Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
    • B65D81/24—Adaptations for preventing deterioration or decay of contents; Applications to the container or packaging material of food preservatives, fungicides, pesticides or animal repellants
    • B65D81/26—Adaptations for preventing deterioration or decay of contents; Applications to the container or packaging material of food preservatives, fungicides, pesticides or animal repellants with provision for draining away, or absorbing, or removing by ventilation, fluids, e.g. exuded by contents; Applications of corrosion inhibitors or desiccators
    • B65D81/264—Adaptations for preventing deterioration or decay of contents; Applications to the container or packaging material of food preservatives, fungicides, pesticides or animal repellants with provision for draining away, or absorbing, or removing by ventilation, fluids, e.g. exuded by contents; Applications of corrosion inhibitors or desiccators for absorbing liquids
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B25/00—Packaging other articles presenting special problems
    • B65B25/06—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products
    • B65B25/065—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products of meat
    • B65B25/067—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products of meat combined with its conservation
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B31/00—Packaging articles or materials under special atmospheric or gaseous conditions; Adding propellants to aerosol containers
    • B65B31/02—Filling, closing, or filling and closing, containers or wrappers in chambers maintained under vacuum or superatmospheric pressure or containing a special atmosphere, e.g. of inert gas
    • B65B31/024—Filling, closing, or filling and closing, containers or wrappers in chambers maintained under vacuum or superatmospheric pressure or containing a special atmosphere, e.g. of inert gas specially adapted for wrappers or bags
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
    • B65D81/18—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents providing specific environment for contents, e.g. temperature above or below ambient
    • B65D81/20—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents providing specific environment for contents, e.g. temperature above or below ambient under vacuum or superatmospheric pressure, or in a special atmosphere, e.g. of inert gas
    • B65D81/2007—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents providing specific environment for contents, e.g. temperature above or below ambient under vacuum or superatmospheric pressure, or in a special atmosphere, e.g. of inert gas under vacuum
    • B65D81/2023—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents providing specific environment for contents, e.g. temperature above or below ambient under vacuum or superatmospheric pressure, or in a special atmosphere, e.g. of inert gas under vacuum in a flexible container
    • B65D81/203—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents providing specific environment for contents, e.g. temperature above or below ambient under vacuum or superatmospheric pressure, or in a special atmosphere, e.g. of inert gas under vacuum in a flexible container with one or several rigid inserts

Landscapes

  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • Chemical & Material Sciences (AREA)
  • Dispersion Chemistry (AREA)
  • Food Science & Technology (AREA)
  • Packages (AREA)
  • Packging For Living Organisms, Food Or Medicinal Products That Are Sensitive To Environmental Conditiond (AREA)
  • Meat, Egg Or Seafood Products (AREA)

Abstract

A packaged fresh food product, particularly a meat product (10) is disclosed that comprise a hygroscopic insert (22) provided with a perforated humidity barrier layer as well as a foil separating both the hygroscopic insert (20) 2and the product (10) from the atmosphere outside the package. The foil is sealed by a seam prepared under vacuum conditions to enclose the product and the hygroscopic insert (22). Preferably, the foil is a bag (30). A method for producing packaged fresh food product (10) is also disclosed, wherein the product (10) is prepared, cut as needed and/or seasoned, then together with a hygroscopic insert (22) is sealed by a foil. Said foil is sealed under vacuum conditions and it is preferred to use a bag (30) as a foil.

Claims

9AMENDED CLAIMS received by the International Bureau on 12 March 2007(12.03.2007)
1. A packaged fresh food product comprising a moisture absorbent insert provided with a perforated moisture impermeable layer, and a foil separating both the product and the moisture absorbent insert from the surrounding atmosphere outside the package, characterised in that said perforated moisture-impermeable layer is arranged to separate the product and the moisture absorbent insert from one another, and said foil enclosing the product (10) and the moisture absorbent insert (20) is sealed by a welded seam (31) produced under vacuum.
2. The packaged product according to Claim 1, c h a ra cteri sed in that the product (10) is placed in a tray (20) incorporating a moisture absorbent insert (22), and a moisture impermeable layer formed with holes (21) opening towards the moisture absorbent insert (22) is provided on the inner bottom surface of the tray (20) .
3. The packaged fresh food product according to Claim 1 or 2 characterised in that the product (10) is unseasoned, seasoned, marinated, heat treated or smoked meat product, especially red meat, poultry, venison meat or fish.
4. The packaged fresh food product according to any of Claims 1 to 3 characterised in that the foil has the shape of a bag (30).
5. Method for producing a packaged fresh food product, especially meat product, wherein the product is prepared, cut as necessary and/or seasoned, then sealed together with a moisture absorbent insert with an air-tight foil, characterised by separating said food product and said moisture absorbent insert from each other by a perforated moisture-impermeable layer then sealing said foil i under vacuum.
6. Method according to Claim 5, characterised in th at a bag (30) is used as foil, and the sealing under vacuum is sealed by welding the bag
(30) around the edges of the tray (20), and the part of the bag (30) falling outside of the welding is removed after trimming around.
7. Method according to Claim 5, characterised in th at the product (10) is placed into an air-tight bowl including a moisture absorbent 10
insert (22), then the bowl including the product (10) is covered with foil, and the foil (30) is sealed onto the bowl under vacuum by a welded seam formed along the edge of the bowl, and if necessary, the parts of the foil and the bowl falling outside of the sealing welded seam is removed after trimming.
PCT/HU2006/000069 2005-08-30 2006-08-29 Packaged fresh food product and method for packaging fresh food products WO2007026183A1 (en)

Priority Applications (12)

Application Number Priority Date Filing Date Title
JP2008528588A JP2009505916A (en) 2005-08-30 2006-08-29 Packaged fresh food and method for packaging fresh food
AT06779689T ATE429388T1 (en) 2005-08-30 2006-08-29 PACKAGED FRESH FOOD PRODUCTS AND METHOD FOR PACKAGING FRESH FOOD PRODUCTS
BRPI0615602-9A BRPI0615602A2 (en) 2005-08-30 2006-08-29 packaged food product and method for packaging fresh food products
PL06779689T PL1945514T3 (en) 2005-08-30 2006-08-29 Packaged fresh food product and method for packaging fresh food products
DE602006006467T DE602006006467D1 (en) 2005-08-30 2006-08-29 PACKAGED FRESH FOOD PRODUCTS AND PROCESSES FOR PACKAGING FRESH FOOD PRODUCTS
EP06779689A EP1945514B1 (en) 2005-08-30 2006-08-29 Packaged fresh food product and method for packaging fresh food products
AU2006286341A AU2006286341A1 (en) 2005-08-30 2006-08-29 Packaged fresh food product and method for packaging fresh food products
DK06779689T DK1945514T3 (en) 2005-08-30 2006-08-29 Packaged fresh food product and method of packing fresh food
DE06779689T DE06779689T1 (en) 2005-08-30 2006-08-29 Packaged fresh food products and methods of packaging fresh food products
CA002620575A CA2620575A1 (en) 2005-08-30 2006-08-29 Packaged fresh food product and method for packaging fresh food products
ES06779689T ES2304912T3 (en) 2005-08-30 2006-08-29 COOLED FOOD PRODUCT PACKAGING AND METHOD FOR PACKING FRESH FOOD PRODUCTS.
US11/991,151 US20090136630A1 (en) 2005-08-30 2006-08-29 Packaged fresh food product and method for packaging fresh food products

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
HUP0500808 2005-08-30
HU0500808A HUP0500808A2 (en) 2005-08-30 2005-08-30 Wrapped meat-product and process for production it

Publications (2)

Publication Number Publication Date
WO2007026183A1 WO2007026183A1 (en) 2007-03-08
WO2007026183B1 true WO2007026183B1 (en) 2007-04-26

Family

ID=89986237

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/HU2006/000069 WO2007026183A1 (en) 2005-08-30 2006-08-29 Packaged fresh food product and method for packaging fresh food products

Country Status (16)

Country Link
US (1) US20090136630A1 (en)
EP (1) EP1945514B1 (en)
JP (1) JP2009505916A (en)
CN (1) CN101253096A (en)
AT (1) ATE429388T1 (en)
AU (1) AU2006286341A1 (en)
BR (1) BRPI0615602A2 (en)
CA (1) CA2620575A1 (en)
DE (2) DE06779689T1 (en)
DK (1) DK1945514T3 (en)
ES (1) ES2304912T3 (en)
HU (1) HUP0500808A2 (en)
PL (1) PL1945514T3 (en)
RU (1) RU2008111038A (en)
UA (1) UA90339C2 (en)
WO (1) WO2007026183A1 (en)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2298097B2 (en) * 2008-01-16 2009-10-15 Jordi Boadas Hernandez-Sonseca PROCEDURE FOR THE ELABORATION, DESECTION AND CURING OF A FOOD PRODUCT.
US20120008885A1 (en) * 2008-11-26 2012-01-12 Karatzis S.A. Packaging bag
EP2457446A4 (en) * 2009-07-24 2013-03-20 Hernandez-Sonseca Jordi Boades Method for removing water from a food
US20130193007A1 (en) * 2012-01-28 2013-08-01 Honeywell International Inc. Packaging and methods of packaging particulate solids
CN104443509B (en) * 2014-09-28 2017-03-01 李双玉 Prepared food vacuum-packing method and vacuum packaging prepared food
CA2938987C (en) * 2015-08-18 2023-10-17 Edible Arrangements, Llc Gift package for sharable apple box
USD897162S1 (en) 2016-08-04 2020-09-29 Edible Ip, Llc Apple container
CN107323763A (en) * 2017-06-16 2017-11-07 合肥岭牧农产品有限公司 A kind of fresh meat packing box and its packing method
KR20200041396A (en) * 2018-09-18 2020-04-22 씨제이제일제당 (주) Bacon Products Comprising Processed Fork Topped With Spices, and Methods for Preparing Thereof

Family Cites Families (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB863095A (en) * 1958-04-28 1961-03-15 Armour & Co Improvements in or relating to the packaging of fresh meat and poultry
US3574642A (en) * 1969-05-15 1971-04-13 American Can Co Package for and method of packaging meats
DE3423518A1 (en) * 1984-01-09 1985-07-18 Curt G. Joa, Inc., Sheboygan Falls, Wis. Fluid-absorbing base for foods
JPS6423918A (en) * 1987-07-16 1989-01-26 Ibaraki Seiki Kk Packing method
FR2624833B1 (en) * 1987-12-17 1990-04-20 Predault Paul PACKAGING, IN PARTICULAR VACUUM, FOR PRODUCTS EMITTING MOISTURE
IE63130B1 (en) * 1989-05-10 1995-03-22 Neil Bass A packaging structure
US5250310A (en) * 1989-11-02 1993-10-05 Japan Vilene Company, Ltd. Method for packing and storing meat
JPH03289472A (en) * 1990-04-04 1991-12-19 Dainippon Printing Co Ltd Unsmoked ham package and method of packaging same
CA2104719C (en) * 1993-04-21 2005-12-27 Gregory Kenneth Williams Method of making a shrinkable bag with a protective patch
US5863578A (en) * 1996-04-25 1999-01-26 Carnival Brand Seafood Company Microwaveable vacuum packed seafood package and process
JP2003000139A (en) * 2001-06-19 2003-01-07 Makkereeru:Kk Device for preserving perishable food
US7776416B2 (en) * 2001-08-20 2010-08-17 Cryovac, Inc. Case-ready package having absorbent pad
JP4131797B2 (en) * 2002-04-05 2008-08-13 藤森工業株式会社 Container holder and container sealing device

Also Published As

Publication number Publication date
AU2006286341A1 (en) 2007-03-08
US20090136630A1 (en) 2009-05-28
HU0500808D0 (en) 2005-11-28
EP1945514B1 (en) 2009-04-22
BRPI0615602A2 (en) 2011-05-24
WO2007026183A1 (en) 2007-03-08
DK1945514T3 (en) 2009-08-24
ATE429388T1 (en) 2009-05-15
ES2304912T3 (en) 2009-10-27
UA90339C2 (en) 2010-04-26
JP2009505916A (en) 2009-02-12
ES2304912T1 (en) 2008-11-01
PL1945514T3 (en) 2010-05-31
CN101253096A (en) 2008-08-27
RU2008111038A (en) 2009-10-10
DE602006006467D1 (en) 2009-06-04
CA2620575A1 (en) 2007-03-08
EP1945514A1 (en) 2008-07-23
HUP0500808A2 (en) 2007-11-28
DE06779689T1 (en) 2008-08-21

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