ES2062459T3 - Composicion edulcorante concentrada utilizable en los productos alimenticios. - Google Patents

Composicion edulcorante concentrada utilizable en los productos alimenticios.

Info

Publication number
ES2062459T3
ES2062459T3 ES90403204T ES90403204T ES2062459T3 ES 2062459 T3 ES2062459 T3 ES 2062459T3 ES 90403204 T ES90403204 T ES 90403204T ES 90403204 T ES90403204 T ES 90403204T ES 2062459 T3 ES2062459 T3 ES 2062459T3
Authority
ES
Spain
Prior art keywords
sweetening composition
food products
concentrated
concentrated sweetening
composition
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
ES90403204T
Other languages
English (en)
Inventor
Leon Mentink
Michel Serpelloni
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Roquette Freres SA
Original Assignee
Roquette Freres SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Roquette Freres SA filed Critical Roquette Freres SA
Application granted granted Critical
Publication of ES2062459T3 publication Critical patent/ES2062459T3/es
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00Chewing gum
    • A23G4/06Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/10Chewing gum characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/346Finished or semi-finished products in the form of powders, paste or liquids
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30Artificial sweetening agents
    • A23L27/33Artificial sweetening agents containing sugars or derivatives
    • A23L27/34Sugar alcohols
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/06COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing beet sugar or cane sugar if specifically mentioned or containing other carbohydrates, e.g. starches, gums, alcohol sugar, polysaccharides, dextrin or containing high or low amount of carbohydrate

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Inorganic Chemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Nutrition Science (AREA)
  • Seasonings (AREA)
  • Confectionery (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Ultra Sonic Daignosis Equipment (AREA)
  • Electroplating And Plating Baths Therefor (AREA)
  • Magnetic Record Carriers (AREA)

Abstract

COMPOSICION EDULCORANTE CONCENTRADA QUE COMPRENDE UN JARABE DE HIDROLISATO DE ALMIDON HIDROGENADO Y DE 1 A 50 %, PREFERENTEMENTE DE 5 A 45 %, Y MAS TODAVIA DE 10 A 40 % EN PESO EN RELACION CON SU MATERIA SECA TOTAL, DE AL MENOS UN ITOL EN C4 O C5.
ES90403204T 1989-11-13 1990-11-12 Composicion edulcorante concentrada utilizable en los productos alimenticios. Expired - Lifetime ES2062459T3 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR8914850A FR2654308B1 (fr) 1989-11-13 1989-11-13 Composition edulcorante concentree utilisable dans les produits alimentaires.

Publications (1)

Publication Number Publication Date
ES2062459T3 true ES2062459T3 (es) 1994-12-16

Family

ID=9387334

Family Applications (1)

Application Number Title Priority Date Filing Date
ES90403204T Expired - Lifetime ES2062459T3 (es) 1989-11-13 1990-11-12 Composicion edulcorante concentrada utilizable en los productos alimenticios.

Country Status (11)

Country Link
EP (1) EP0431995B1 (es)
JP (1) JP3121610B2 (es)
AT (1) ATE101975T1 (es)
AU (1) AU642177B2 (es)
CA (1) CA2029739A1 (es)
DE (1) DE69007038T2 (es)
DK (1) DK0431995T3 (es)
ES (1) ES2062459T3 (es)
FI (1) FI102584B1 (es)
FR (1) FR2654308B1 (es)
NO (1) NO300713B1 (es)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB9118486D0 (en) * 1991-08-29 1991-10-16 Cerestar Holding Bv Lozenges
FR2705535B1 (fr) * 1993-05-28 1995-11-10 Zeno Mfg Composition comprenant de la gomme à mâcher, pour l'alimentation du cheptel vif et procédé de fabrication d'une telle composition.
FR2708269B1 (fr) * 1993-07-26 1995-10-06 Roquette Freres Compositions liquides visqueuses de xylitol et leur procédé de préparation.
GB9608153D0 (en) * 1996-04-19 1996-06-26 Cerestar Holding Bv Anti-cariogenic activity of erythritol
JP2000013168A (ja) 1998-06-22 2000-01-14 Nec Corp 90度移相回路
FR2786407B1 (fr) 1998-11-27 2001-02-16 Roquette Freres Composition de polyols concentree
EP1166646B1 (en) 1999-03-30 2007-01-03 Mitsubishi Chemical Corporation Method for storing or transporting erythritol solution
DE102007008056A1 (de) * 2007-02-15 2008-08-21 Mabea International Transport Expressservice Thelen Gmbh Verfahren zur Herstellung von Austauschzuckersirups
FR2949296B1 (fr) * 2009-09-01 2011-11-18 Roquette Freres Procede de remplacement total ou partiel du talc dans les chewing-gums
CN103442583B (zh) * 2011-03-31 2015-09-09 亿滋日本株式会社 流体性食品组合物和糖食
KR20220164066A (ko) 2015-03-31 2022-12-12 로께뜨프레르 결정형 알룰로스 입자를 포함하는 츄잉 검 조성물

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4250196A (en) * 1979-10-09 1981-02-10 Life Savers, Inc. Center-filled chewing gums
US4514422A (en) * 1981-12-22 1985-04-30 Warner-Lambert Company Non-staling gum composition and method of preparation
EP0086856B1 (en) * 1982-02-19 1986-07-23 NABISCO BRANDS, Inc. Center-filled chewing gums, a sugarless liquid fill for same and a process for preparing them
FR2525868A1 (fr) * 1982-04-30 1983-11-04 Roquette Freres Bonbon " sucre cuit " sans sucre
GB2166637A (en) * 1984-10-04 1986-05-14 Powell & Scholefield Limited Drink concentrate
AU586231B2 (en) * 1985-03-29 1989-07-06 Nabisco Brands Incorporated Flexible sugarless chewing gum

Also Published As

Publication number Publication date
NO300713B1 (no) 1997-07-14
NO904929L (no) 1991-05-14
FI102584B (fi) 1999-01-15
EP0431995B1 (fr) 1994-03-02
EP0431995A1 (fr) 1991-06-12
NO904929D0 (no) 1990-11-13
AU642177B2 (en) 1993-10-14
FR2654308A1 (fr) 1991-05-17
FI905617A0 (fi) 1990-11-13
JP3121610B2 (ja) 2001-01-09
CA2029739A1 (en) 1991-05-14
AU6657990A (en) 1991-05-16
FR2654308B1 (fr) 1993-11-26
DE69007038T2 (de) 1994-06-23
DK0431995T3 (da) 1994-03-28
DE69007038D1 (de) 1994-04-07
ATE101975T1 (de) 1994-03-15
JPH03206864A (ja) 1991-09-10
FI102584B1 (fi) 1999-01-15

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