ES2051716T3 - Procedimiento para la fabricacion de un producto de arroz granulado, de coccion rapida. - Google Patents

Procedimiento para la fabricacion de un producto de arroz granulado, de coccion rapida.

Info

Publication number
ES2051716T3
ES2051716T3 ES87112710T ES87112710T ES2051716T3 ES 2051716 T3 ES2051716 T3 ES 2051716T3 ES 87112710 T ES87112710 T ES 87112710T ES 87112710 T ES87112710 T ES 87112710T ES 2051716 T3 ES2051716 T3 ES 2051716T3
Authority
ES
Spain
Prior art keywords
rice
procedure
manufacture
rice product
flour
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
ES87112710T
Other languages
English (en)
Inventor
Heinz D Dr Jodlbauer
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
INTECH DR JODLBAUER GES fur IN
Original Assignee
INTECH DR JODLBAUER GES fur IN
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by INTECH DR JODLBAUER GES fur IN filed Critical INTECH DR JODLBAUER GES fur IN
Application granted granted Critical
Publication of ES2051716T3 publication Critical patent/ES2051716T3/es
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/143—Cereal granules or flakes to be cooked and eaten hot, e.g. oatmeal; Reformed rice products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B9/00—Preservation of edible seeds, e.g. cereals
    • A23B9/08—Drying; Subsequent reconstitution
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/40—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by drying or kilning; Subsequent reconstitution
    • A23L3/54—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by drying or kilning; Subsequent reconstitution using irradiation or electrical treatment, e.g. ultrasonic waves
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00—Shaping or working of foodstuffs characterised by the products
    • A23P10/20—Agglomerating; Granulating; Tabletting
    • A23P10/25—Agglomeration or granulation by extrusion or by pressing, e.g. through small holes, through sieves or between surfaces

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Toxicology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Cereal-Derived Products (AREA)
  • Fertilizers (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)

Abstract

PRODUCTO ARROCERO DE COCCION RAPIDA, GRANULOSO, QUE CONSTA DE LOS COMPONENTES DE ARROZ HARINA DESCORTEZADA, HARINA PULIDORA, HARINA AMOLADORA Y ARROZ DE ROTURA, QUE SE PRODUCEN EN LA ELABORACION DE ARROZ CRUDO AL ARROZ DE CUADRO COMO PRODUCTO SECUNDARIO, CON 20 A 40 PESO % AGUA, QUE SE REFIERE AL PESO DE LOS COMPONENTES LIBRES DE AGUA, PARCIALMENTE ENGRANULADOS Y GRANULADOS.
ES87112710T 1987-05-16 1987-09-01 Procedimiento para la fabricacion de un producto de arroz granulado, de coccion rapida. Expired - Lifetime ES2051716T3 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19873716467 DE3716467A1 (de) 1987-05-16 1987-05-16 Schnellkochendes koerniges reisprodukt und verfahren zu seiner herstellung

Publications (1)

Publication Number Publication Date
ES2051716T3 true ES2051716T3 (es) 1994-07-01

Family

ID=6327719

Family Applications (1)

Application Number Title Priority Date Filing Date
ES87112710T Expired - Lifetime ES2051716T3 (es) 1987-05-16 1987-09-01 Procedimiento para la fabricacion de un producto de arroz granulado, de coccion rapida.

Country Status (7)

Country Link
US (1) US4886675A (es)
EP (1) EP0291566B1 (es)
JP (1) JP2704169B2 (es)
KR (1) KR910009677B1 (es)
AT (1) ATE101320T1 (es)
DE (2) DE3716467A1 (es)
ES (1) ES2051716T3 (es)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE4420702C1 (de) * 1994-06-14 1995-10-05 Cpc Maizena Gmbh Herstellung von Kochbeutelzubereitungen
ATE251850T1 (de) 1996-06-27 2003-11-15 Uncle Ben S Inc Schnellkochender und instant-reis und verfahren zu deren herstellung
US20030003217A1 (en) * 2001-06-28 2003-01-02 Budinoff Donald Bruce Rice pudding method and composition
US20030099757A1 (en) * 2001-06-28 2003-05-29 Budinoff Donald Bruce Rice pudding method and composition
US20060073259A1 (en) * 2004-10-04 2006-04-06 Kendo Kato Soy-based rice substitute
US8226997B2 (en) * 2007-12-05 2012-07-24 Mars, Inc. Whole grain rice compositions and coating methods
GB2455329B (en) * 2007-12-05 2012-03-28 Mars Inc Fiber enriched cereal products
EP2642877B1 (en) 2010-11-23 2016-05-11 The Quaker Oats Company Method for preparing quick-cook pulses
GB2496625A (en) 2011-11-16 2013-05-22 Mars Inc Reformed cereal grain
CN109170589A (zh) * 2018-09-28 2019-01-11 宁夏昊鑫现代农业开发有限公司 一种以碎米为原料制备方便米饭的方法

Family Cites Families (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2278469A (en) * 1939-07-08 1942-04-07 Food Mfg Corp Fruits and vegetables
FR1186324A (fr) * 1956-09-27 1959-08-20 Procédé et appareil pour la fabrication d'un produit à base de riz et produit conforme à celui obtenu
JPS4629771B1 (es) * 1968-07-11 1971-08-30
FR2120359A5 (en) * 1970-12-30 1972-08-18 Cusimano Andre Rice-based foodstuff - contng nutritional additive binder,condiments
CA1028194A (en) * 1974-09-19 1978-03-21 General Foods Dehydrated rice product and process
OA05318A (fr) * 1976-04-30 1981-02-28 Vallee Felix Procedé de fabrication des grains de riz.
DE2837294A1 (de) * 1977-08-29 1979-03-15 Sodes Sa Nahrungsmittelprodukt auf der basis von kleie
CA1141230A (en) * 1979-03-22 1983-02-15 Alastair D. Harrow Reformed rice product
US4446163A (en) * 1981-08-21 1984-05-01 The Pillsbury Company Process of manufacturing a starch-based food product
US4440794A (en) * 1983-02-22 1984-04-03 General Foods Corporation Instant rice pudding mix
JPS59192047A (ja) * 1983-04-14 1984-10-31 Nisshin Flour Milling Co Ltd ▲ふすま▼のペレツト化方法
US4521436A (en) * 1983-07-27 1985-06-04 General Foods Corporation Rehydratable rice product
JPH07104417B2 (ja) * 1992-08-13 1995-11-13 科学技術庁防災科学技術研究所長 複合センサー付き積雪検層ゾンデ

Also Published As

Publication number Publication date
KR880013471A (ko) 1988-12-21
DE3789057D1 (de) 1994-03-24
KR910009677B1 (ko) 1991-11-25
ATE101320T1 (de) 1994-02-15
DE3716467A1 (de) 1988-12-08
JP2704169B2 (ja) 1998-01-26
EP0291566A1 (de) 1988-11-23
DE3716467C2 (es) 1989-08-17
US4886675A (en) 1989-12-12
EP0291566B1 (de) 1994-02-09
JPS63287452A (ja) 1988-11-24

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