EP3363531A1 - Machine de traitement de produits composites à base de mélanges, et procédé de traitement correspondant - Google Patents
Machine de traitement de produits composites à base de mélanges, et procédé de traitement correspondant Download PDFInfo
- Publication number
- EP3363531A1 EP3363531A1 EP16865828.4A EP16865828A EP3363531A1 EP 3363531 A1 EP3363531 A1 EP 3363531A1 EP 16865828 A EP16865828 A EP 16865828A EP 3363531 A1 EP3363531 A1 EP 3363531A1
- Authority
- EP
- European Patent Office
- Prior art keywords
- mixing
- machine
- pressure
- recipient
- ingredients
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 239000000203 mixture Substances 0.000 title claims abstract description 45
- 150000001875 compounds Chemical class 0.000 title claims abstract description 10
- 238000003672 processing method Methods 0.000 title claims description 6
- 238000002156 mixing Methods 0.000 claims abstract description 78
- 239000004615 ingredient Substances 0.000 claims abstract description 77
- 238000000034 method Methods 0.000 claims abstract description 18
- 238000003756 stirring Methods 0.000 claims description 18
- 239000010902 straw Substances 0.000 claims description 13
- 238000002347 injection Methods 0.000 claims description 4
- 239000007924 injection Substances 0.000 claims description 4
- 239000000047 product Substances 0.000 claims 2
- 239000012467 final product Substances 0.000 claims 1
- 239000007788 liquid Substances 0.000 abstract description 29
- 239000000843 powder Substances 0.000 description 16
- 239000007787 solid Substances 0.000 description 15
- 239000007789 gas Substances 0.000 description 12
- 235000013305 food Nutrition 0.000 description 7
- 235000013618 yogurt Nutrition 0.000 description 6
- 230000000694 effects Effects 0.000 description 5
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 4
- 235000013365 dairy product Nutrition 0.000 description 3
- 238000004519 manufacturing process Methods 0.000 description 3
- 239000000243 solution Substances 0.000 description 3
- 239000004568 cement Substances 0.000 description 2
- 210000000078 claw Anatomy 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 229920005989 resin Polymers 0.000 description 2
- 239000011347 resin Substances 0.000 description 2
- 238000003860 storage Methods 0.000 description 2
- KIUKXJAPPMFGSW-DNGZLQJQSA-N (2S,3S,4S,5R,6R)-6-[(2S,3R,4R,5S,6R)-3-Acetamido-2-[(2S,3S,4R,5R,6R)-6-[(2R,3R,4R,5S,6R)-3-acetamido-2,5-dihydroxy-6-(hydroxymethyl)oxan-4-yl]oxy-2-carboxy-4,5-dihydroxyoxan-3-yl]oxy-5-hydroxy-6-(hydroxymethyl)oxan-4-yl]oxy-3,4,5-trihydroxyoxane-2-carboxylic acid Chemical compound CC(=O)N[C@H]1[C@H](O)O[C@H](CO)[C@@H](O)[C@@H]1O[C@H]1[C@H](O)[C@@H](O)[C@H](O[C@H]2[C@@H]([C@@H](O[C@H]3[C@@H]([C@@H](O)[C@H](O)[C@H](O3)C(O)=O)O)[C@H](O)[C@@H](CO)O2)NC(C)=O)[C@@H](C(O)=O)O1 KIUKXJAPPMFGSW-DNGZLQJQSA-N 0.000 description 1
- 102000009027 Albumins Human genes 0.000 description 1
- 108010088751 Albumins Proteins 0.000 description 1
- 241000186000 Bifidobacterium Species 0.000 description 1
- 102000008186 Collagen Human genes 0.000 description 1
- 108010035532 Collagen Proteins 0.000 description 1
- 239000000853 adhesive Substances 0.000 description 1
- 230000001070 adhesive effect Effects 0.000 description 1
- 230000003796 beauty Effects 0.000 description 1
- 238000004140 cleaning Methods 0.000 description 1
- 235000020965 cold beverage Nutrition 0.000 description 1
- 229920001436 collagen Polymers 0.000 description 1
- 230000000295 complement effect Effects 0.000 description 1
- 239000000470 constituent Substances 0.000 description 1
- 238000010276 construction Methods 0.000 description 1
- 239000004035 construction material Substances 0.000 description 1
- 238000011109 contamination Methods 0.000 description 1
- 238000001816 cooling Methods 0.000 description 1
- 238000005260 corrosion Methods 0.000 description 1
- 230000007797 corrosion Effects 0.000 description 1
- 239000002537 cosmetic Substances 0.000 description 1
- 239000006071 cream Substances 0.000 description 1
- 238000012864 cross contamination Methods 0.000 description 1
- 235000013601 eggs Nutrition 0.000 description 1
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 239000008240 homogeneous mixture Substances 0.000 description 1
- 238000000265 homogenisation Methods 0.000 description 1
- 229920002674 hyaluronan Polymers 0.000 description 1
- 229960003160 hyaluronic acid Drugs 0.000 description 1
- 239000000320 mechanical mixture Substances 0.000 description 1
- 239000004570 mortar (masonry) Substances 0.000 description 1
- 239000003973 paint Substances 0.000 description 1
- 239000006072 paste Substances 0.000 description 1
- 235000008476 powdered milk Nutrition 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 239000006041 probiotic Substances 0.000 description 1
- 235000018291 probiotics Nutrition 0.000 description 1
- 230000002035 prolonged effect Effects 0.000 description 1
- 230000001105 regulatory effect Effects 0.000 description 1
- 239000000344 soap Substances 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 235000019640 taste Nutrition 0.000 description 1
Images
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
- B01F23/00—Mixing according to the phases to be mixed, e.g. dispersing or emulsifying
- B01F23/50—Mixing liquids with solids
- B01F23/53—Mixing liquids with solids using driven stirrers
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
- B01F27/00—Mixers with rotary stirring devices in fixed receptacles; Kneaders
- B01F27/05—Stirrers
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
- B01F27/00—Mixers with rotary stirring devices in fixed receptacles; Kneaders
- B01F27/05—Stirrers
- B01F27/051—Stirrers characterised by their elements, materials or mechanical properties
- B01F27/054—Deformable stirrers, e.g. deformed by a centrifugal force applied during operation
- B01F27/0542—Deformable stirrers, e.g. deformed by a centrifugal force applied during operation deformable by centrifugal force
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
- B01F29/00—Mixers with rotating receptacles
- B01F29/80—Mixers with rotating receptacles rotating about a substantially vertical axis
- B01F29/83—Mixers with rotating receptacles rotating about a substantially vertical axis with rotary paddles or arms, e.g. movable out of the receptacle
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
- B01F33/00—Other mixers; Mixing plants; Combinations of mixers
- B01F33/40—Mixers using gas or liquid agitation, e.g. with air supply tubes
- B01F33/402—Mixers using gas or liquid agitation, e.g. with air supply tubes comprising supplementary stirring elements
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
- B01F33/00—Other mixers; Mixing plants; Combinations of mixers
- B01F33/40—Mixers using gas or liquid agitation, e.g. with air supply tubes
- B01F33/406—Mixers using gas or liquid agitation, e.g. with air supply tubes in receptacles with gas supply only at the bottom
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
- B01F35/00—Accessories for mixers; Auxiliary operations or auxiliary devices; Parts or details of general application
- B01F35/71—Feed mechanisms
- B01F35/717—Feed mechanisms characterised by the means for feeding the components to the mixer
- B01F35/7173—Feed mechanisms characterised by the means for feeding the components to the mixer using gravity, e.g. from a hopper
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
- B01F35/00—Accessories for mixers; Auxiliary operations or auxiliary devices; Parts or details of general application
- B01F35/90—Heating or cooling systems
Definitions
- the present invention a machine for processing mixture-based compound products and a processing method, relates to a machine that, by means of at least the mixing and dispensing thereof, processes products such as food, cosmetics, construction materials (cement, concrete), chemical products (paints, resins, etc.), and generally any product for which the mixture thereof inside a machine has a risk of contamination of the same, corrosion of the components thereof, blockage or difficulty of cleaning said components.
- Said products, preferably food products are made up of a basis of two or more ingredients, at least one of them being a liquid with a greater or lesser degree of thickness, for example two liquids or a liquid and one or more powder solids, optionally adding air or other gases, for example yogurts.
- the machine is distinguished by the fact that it is structured so that the mixture of said ingredients is carried out outside of the inner circuits of the machine and inside a recipient in which the mixed product is collected, at least one of the ingredients, liquid, gas or solid, being the one that acts as mechanical mixing means through the dispensing thereof at pressure.
- a second aspect of the invention is the processing method of the machine with the aforementioned step wherein said mixture is carried out by said mixing ingredient outside of the circuits of the machine.
- the field of application of the present invention falls within the industrial sector of manufacturing machines for processing products, in particular food products, without excluding other products, made up of mixed ingredients and which include at least liquid injectors.
- the state of the art includes many machines with different solutions for mixing a powder and a liquid or a liquid with another liquid, however, in all of them, these processes take place inside the circuits of the machine. It is a drawback that the machine must be cleaned on a highly frequent basis and/or that there is a risk of a cross contamination of the ingredients before the mixture thereof.
- the main steps of the processing method of said products in said type of machine comprises at least a prior step of dispensing the products, a step of mixing said products inside the machine and, subsequently, a final step of dispensing the already mixed product inside the final container, in which the processed product is sold and in which it is often consumed.
- the object of the present invention is, therefore, to develop a new type of machine for processing said type of products in which the step of mixing the ingredients does not take place inside the circuits thereof in order to avoid the aforementioned drawbacks, said mixing taking place externally and directly in a container, which can be a final container from which the product is directly consumed, or an intermediate recipient, in which the mixture in said recipient goes on to a subsequent step of a process, the previous mixing process being an intermediate step in a process.
- the machine for processing mixture-based compound products and the method of said process proposed by the invention relates to a machine provided with devices for processing products, in particular food products, such as yogurts, or a mixture of resins, or even cement, made up of two or more ingredients or components, at least one of them being a liquid with a greater or lesser degree of thickness, for example two liquids, or one liquid and one or more powder solids, optionally adding air or other gases, being provided with devices and means for carrying out at least the dispensing of said ingredients and the mixture of the same, and which is distinguished from already known machines of this type due to the fact that it is structured with said means and said devices arranged and formed so that the mixture of the ingredients is done outside of the circuits of the machine and inside a mixing recipient, in which the product is collected and which, preferably, is the final container in which the collected processed product will be sold and/or consumed, although it could also be an intermediate recipient from which the mixture will pass to another step of an industrial process or procedure.
- devices for processing products in particular food products, such as yogurt
- Examples of products that are able to be used are yogurt powder, juice powder, horchata powder, powdered milk, powdered eggs, albumin powder, powdered products with probiotics or bifidobacterium which, in order to prolong the useful life thereof when ingested, must be mixed with hyaluronic acid powder, collagen powder, pastes or adhesives with two or more components or mortars, among others.
- the machine could be used in different paces, for example in beauty salons, food vending stands or hospitals, allowing mixtures to be made for obtaining products according to the needs (food in hospitals) tastes of users.
- the essential advantage of the machine of the invention is to be able to mix the ingredients that make up the product inside a mixing recipient that is situated outside of the circuits of the machine and, preferably, but without being limitative, said mixing recipient directly being the container in which the product is sold and in which it is consumed (cup, bowl, mug, etc.), or the recipient that goes on to a subsequent step in a production process.
- a first object of the invention is a machine for mixture-based compound products according to claim 1. Likewise, additional characteristics of the machine are included in claims 2 to 12.
- the machine is designed to use at least one of its own powdered, liquid or solid ingredients as a mixing ingredient, optionally mixing air, by means of the Venturi effect or another method, as a main mechanical means for carrying out the mixture, projecting it at pressure into the rest of the ingredients that make up the product, meaning the powder ingredient or ingredients to be diluted in another liquid ingredient or other liquid ingredients which an operator or the machine places in the mixing recipient.
- the Venturi effect we must establish that it could be used, according to the invention, for introducing a gas, powder or liquid in the mixing ingredient before projecting it into the rest of the ingredients.
- the air or gas added to the mixing ingredient allows the volume to be expanded and the mechanical effect of the mixture to be prolonged (normally limited by the liquid/solid ratio) when the content of bubbles created is convenient or irrelevant in the resulting solution, or the low viscosity allows for a fast escape of the bubbles projected when the same is undesirable.
- the pressure, temperature and volume/time of the ingredients can be regulated according to the mixture one would like to achieve in each case and to the characteristics of the ingredients, viscosity, solubility, etc. based on the type of product to be processed.
- the machine of the invention has one or more needles or injectors, which can even consist of a solid piece with holes passing through the same and which simulate the effect of the needle, of different diameters and lengths, which project the liquid or solid ingredient at high pressure, which we will call mixing ingredient, optionally adding gas, inside the recipient, said liquid or solid ingredients coming from one or more containers through independent needles and circuits that preferably, yet optionally, have Venturi tubes for previously mixing air with the liquids or solids or another gas to be projected.
- the recipient is arranged in the machine such that it is situated externally in relation to the aforementioned independent circuits and under the needles that inject the liquid or solid mixer, said recipient containing the rest of liquid or powder ingredients, which we will call mixing ingredients.
- the machine preferably has means for supplying, in said recipient, at the same time or one after another, said ingredients to be ingredients to be mixed, in turn coming from containers arranged in the machine, preferably independently for each ingredient, which will be easily placed and removed by the operator of the machine.
- the machine also has a pneumatic circuit for projecting air or another gas into the mixture at different pressures and with injectors or needles of different diameters and lengths, likewise acting as a second mechanical mixing means.
- the base of the assembly of needles or injectors can optionally be coupled to rotate on itself, as can the support on which the recipient placed in which the mixing ingredient is mixed with the ingredients to be mixed.
- the needles can be joined in an adjustable way with the goal of being able to independently aim them in relation to the base on which they are arranged, to thereby cover the different areas of the mixing recipient.
- the mixing ingredient and the ingredient or ingredients to be mixed made up of one or more liquids or solids, optionally adding gas, as previously stated, will be able to be cooled or heated to different temperatures before being projected or dispensed in the recipient.
- the proportions of said ingredients or ingredients may be determined by the user or by analog or digital means.
- stirring means can be used to help the mixture of the products, which stir the liquid and solid (preferably powder) mixture.
- Said stirring means can be, for example, a spoon or straw, which, in addition to stirring the mixture, remain in the mixing recipient to be used as a utensil for consuming the product once the mixture is finished.
- a bar of ice to stir the mixture and cool it at the same time, which dissolves in the mixing recipient.
- the machine has suitable fastening means such as grippers or claws, with the option of being rotational, able to further incorporate a storage or container in which the straws or spoons are located.
- the ice can be directly supplied from a refrigerated container which preferably produces said ice.
- the dimensions of the machine, object of the invention will depend on the materials to be mixed, which may vary from smaller sizes, such as for food products, to larger sizes for construction products, such as concrete.
- a second object of the invention is a method for processing products in a machine such as the one described and in accordance with claim 13. Additional characteristics of the process are established in claims 14 to 16.
- the processing method for compounds based on two or more ingredients by means of the described machine comprises:
- the machine (1) in question comprises at least distributor means (2), from a pump and/or a network and/or a container, of a liquid mixing ingredient, which are connected, by means of internal circuits (3), which could envisage the existence of tubes with the Venturi effect (4) to pressurized dispenser means (5) preferably formed by one or more injection needles (51), which can optionally be aimed, and which pour said ingredient at pressure, optionally mixing air, into a mixing recipient (6) which is situated outside of the circuits of the machine (1) and contains the rest o the ingredients to be mixed that make up the product, the of pressure of said ingredient itself determining the mechanical mixture of ingredients with others inside the mixing recipient.
- the machine also has, at least a container (7) of ingredients to be mixed provided with dispenser means (8) which pour the content thereof into the mixing recipient (6) before or at the same time as the pouring of the mixing ingredient at pressure by the injection needles (51) which make up the pressure dispenser means (5).
- dispenser means (8) which pour the content thereof into the mixing recipient (6) before or at the same time as the pouring of the mixing ingredient at pressure by the injection needles (51) which make up the pressure dispenser means (5).
- the machine (1) has pressure dispenser means (5) that are coupled to a rotating head (9), moved by a motor or pulley mechanism (10) and/or, also preferably, but without being limitative, has a support (11) for the mixing recipient (6) which is associated with a vibration and/or rotation mechanism (12), for example, actuated by means of a motor.
- the machine has, also optionally, a pneumatic system (13), preferably linked to one of the pressure dispenser means (5), which projects air or another gas at pressure into the mixture of ingredients of the mixing recipient (6), acting as a second mechanical mixing means.
- the pneumatic system can project air or gas at pressure from the bottom or base, or from the walls of the mixing recipient, for which integrated pneumatic circuits (131) are arranged which connect the pressure dispenser means (5) to the wall or bottom of the mixing recipient.
- the machine (1) can be provided with heating and/or cooling devices (14) for any of the ingredients conveniently inserted in the internal circuits (3) of the machine (1), through which the same passes from the distributor means (2) to the pressure dispenser means (5).
- One specific example of the preparation of a dairy product of yogurt consists of 180 ml of water being mixed as the mixing ingredient at a pressure of 4 bars through two injectors, one with a diameter of 1.3 mm and another with a diameter of 1.5 mm, with 35 g of a dairy product of powdered yogurt arranged on the mixing recipient.
- the water/powder ratio is therefore 5.14 ml/gr.
- the water is supplied in less than 4 seconds to achieve a solution in the homogenization thereof equivalent to that achieved by a manual method that requires stirring the mixture of water and a dairy product with a spoon for 3 minutes.
- the mixing recipient rotates with respect to the axis thereof during the injection of the mixing ingredient at 160 rpm.
- the rotational speed of the recipient depends of the dimensions of the recipient itself and on the amount of ingredients introduced which must be the ones necessary to prevent the centrifugal force from causing the spilling of the mixture.
- a recipient has been used with a base, the diameter of which is 5 cm, with a height of 10 cm, and a mouth with a diameter of 7 cm.
- the set of the two needles or injectors rotates at 230 rpm, each one with an inclination, one of them perpendicularly to the base of the recipient and the other at 20° with respect to the first, in other words, with the free end moving away from the first needle.
- the work temperatures can be different based on the product or products to be mixed, such that they can be low temperatures for products to be consumed cold, such as yogurts, cold drinks or cocktails, or high, or relatively high temperatures for products to be consumed hot, such as soaps or creams. In the previous example, mixtures were made at temperatures between 4° and 20° with good results.
- the pressure must be combined with the diameters of the needles as well as the proportions of liquids and solids.
- the pressure can be greater or smaller based on the amounts to be mixed, the time required, the diameters of the needles and the properties of the ingredients to be mixed.
- stirring means can be used to help the mixture of the products, which stir the liquid and solid (preferably powder) mixture.
- Said stirring means can be, for example, a spoon or straw (21), which, in addition to stirring the mixture, remain in the mixing recipient (6) to be used as a utensil for consuming the product once the mixture is finished.
- the machine can incorporate a container or storage (22) that contains the straws (21) to be used which come out into a gripper (23) with the form of a funnel which allows the straws (21) to fall from the container (22) to the recipient (6), holding them at one end before they fall into the recipient (6).
- the gripper (23) will hold the straw (21) and thanks to a motor (24) connected to the gripper (23) the straw (21) will rotate and vibrate inside the recipient (6).
- the straw (21) deforms inside the recipient (6) due to the centrifugal force, such that it is bent toward the walls of the recipient (6).
- the support (11) of the recipient (6) can also fasten the same such that the recipient (6) also rotates at the same time as the straw (21) in the same or opposite direction.
- a spoon could also be used.
- the gripper (23) can be centered with respect to the central axis of the mixing recipient (6), as shown in figures 2 and 3 , or off-centered with respect to said central axis, as shown in figure 4 , depending on the conditions of the mixture and the material of the straw (21) or spoon.
- the machine has suitable fastening means, such as grippers or claws, with the option of being rotational.
Landscapes
- Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Dispersion Chemistry (AREA)
- Food-Manufacturing Devices (AREA)
- Mixers Of The Rotary Stirring Type (AREA)
- Confectionery (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
ES201531683A ES2613303B1 (es) | 2015-11-20 | 2015-11-20 | Máquina procesadora de productos compuestos a base de mezclas, y procedimiento de dicho procesado |
PCT/ES2016/070817 WO2017085346A1 (fr) | 2015-11-20 | 2016-11-16 | Machine de traitement de produits composites à base de mélanges, et procédé de traitement correspondant |
Publications (2)
Publication Number | Publication Date |
---|---|
EP3363531A1 true EP3363531A1 (fr) | 2018-08-22 |
EP3363531A4 EP3363531A4 (fr) | 2019-07-10 |
Family
ID=58714482
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
EP16865828.4A Pending EP3363531A4 (fr) | 2015-11-20 | 2016-11-16 | Machine de traitement de produits composites à base de mélanges, et procédé de traitement correspondant |
Country Status (3)
Country | Link |
---|---|
EP (1) | EP3363531A4 (fr) |
ES (1) | ES2613303B1 (fr) |
WO (1) | WO2017085346A1 (fr) |
Families Citing this family (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN108786565A (zh) * | 2018-06-07 | 2018-11-13 | 胡斌 | 一种园林苗木用脚踩式肥料混合设备 |
CN114515535A (zh) * | 2019-11-09 | 2022-05-20 | 宋明奎 | 一种溶液搅拌装置 |
CN111568261A (zh) * | 2020-04-01 | 2020-08-25 | 宁波飞仕达产品设计有限公司 | 一种全自动打蛋器 |
CN111790308A (zh) * | 2020-08-18 | 2020-10-20 | 徐州工业职业技术学院 | 一种高分子材料搅拌装置 |
CN114130288A (zh) * | 2021-12-17 | 2022-03-04 | 河南医学高等专科学校 | 一种制药混合装置 |
CN116422199B (zh) * | 2023-06-13 | 2023-08-22 | 天津长荣绿色包装科技有限公司 | 一种纸塑礼盒生产用具有均匀分散功能的原料分散装置 |
Family Cites Families (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2126911A (en) * | 1936-01-06 | 1938-08-16 | George W Mullen | Method and apparatus for dispersing pectin and the like |
US3156452A (en) * | 1961-10-10 | 1964-11-10 | Interlake Iron Corp | Mixing apparatus |
DE2708718A1 (de) * | 1977-03-01 | 1978-09-07 | Peter Dipl Ing Dr Riegelmayer | Verfahren zum kontinuierlichen mischen von pulvrigen oder granulierten feststoffen mit einer fluessigkeit sowie misch- und ladegeraet zur durchfuehrung des verfahrens |
US4334786A (en) * | 1978-02-08 | 1982-06-15 | Saint Gobain Industries | Process and mechanism for evolutive pulp flow regulation |
SE512559C2 (sv) * | 1998-08-27 | 2000-04-03 | Biowheat Ab | Blandare för blandning av cerealieråvara, vatten och stärkelse hydrolyserande enzymer |
DE602005018380D1 (de) * | 2004-08-30 | 2010-01-28 | Sigrid Heuer | Kosmetische hautfarbenbestimmung und farbmischvorrichtung |
US8593634B1 (en) * | 2012-06-15 | 2013-11-26 | Larry Y Igarashi | Custom cosmetic blending machine |
US9731255B2 (en) * | 2013-05-31 | 2017-08-15 | Melvin L. Black | Feedback controlled concrete production |
-
2015
- 2015-11-20 ES ES201531683A patent/ES2613303B1/es active Active
-
2016
- 2016-11-16 WO PCT/ES2016/070817 patent/WO2017085346A1/fr active Application Filing
- 2016-11-16 EP EP16865828.4A patent/EP3363531A4/fr active Pending
Also Published As
Publication number | Publication date |
---|---|
WO2017085346A1 (fr) | 2017-05-26 |
EP3363531A4 (fr) | 2019-07-10 |
ES2613303A1 (es) | 2017-05-23 |
ES2613303B1 (es) | 2018-03-07 |
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