EP1740483B1 - Emballages refermables contenant des agents actifs - Google Patents

Emballages refermables contenant des agents actifs Download PDF

Info

Publication number
EP1740483B1
EP1740483B1 EP05713176A EP05713176A EP1740483B1 EP 1740483 B1 EP1740483 B1 EP 1740483B1 EP 05713176 A EP05713176 A EP 05713176A EP 05713176 A EP05713176 A EP 05713176A EP 1740483 B1 EP1740483 B1 EP 1740483B1
Authority
EP
European Patent Office
Prior art keywords
active agent
package
reclosable
reclosable package
layer
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Not-in-force
Application number
EP05713176A
Other languages
German (de)
English (en)
Other versions
EP1740483A1 (fr
Inventor
Toby R. Thomas
Nate Kolovich
Steven P. Long
William P. Belias
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Pactiv LLC
Original Assignee
Pactiv LLC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Pactiv LLC filed Critical Pactiv LLC
Publication of EP1740483A1 publication Critical patent/EP1740483A1/fr
Application granted granted Critical
Publication of EP1740483B1 publication Critical patent/EP1740483B1/fr
Not-in-force legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Images

Classifications

    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65DCONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D81/00Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
    • B65D81/24Adaptations for preventing deterioration or decay of contents; Applications to the container or packaging material of food preservatives, fungicides, pesticides or animal repellants
    • B65D81/28Applications of food preservatives, fungicides, pesticides or animal repellants
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65DCONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D33/00Details of, or accessories for, sacks or bags
    • B65D33/16End- or aperture-closing arrangements or devices
    • B65D33/25Riveting; Dovetailing; Screwing; using press buttons or slide fasteners
    • B65D33/2508Riveting; Dovetailing; Screwing; using press buttons or slide fasteners using slide fasteners with interlocking members having a substantially uniform section throughout the length of the fastener; Sliders therefor

Definitions

  • the present invention relates to packages and structures and methods for releasing active agents in such packages. More specifically, the present invention relates to active agents, such as freshness-extension agents, odor management agents, and other functional agents, and structures and methods for releasing such active agents to extend the freshness of perishable products and manage or control the odor related to such products disposed within such packages.
  • active agents such as freshness-extension agents, odor management agents, and other functional agents
  • structures and methods for releasing such active agents to extend the freshness of perishable products and manage or control the odor related to such products disposed within such packages.
  • Reclosable packages such as food containers with fitted or hinged lids, and bags with push to close or slider fasteners, are a great convenience to suppliers and consumers of pre-packaged perishables, especially for products such as luncheon meats and cheeses where, typically, only a portion of the product is used at any given time. Reclosable packages are also especially convenient for in-home use to store leftover perishable products. A problem with these reclosable packages, however, is that they do not contain any feature that serves to extend the time period that the perishable can be stored in the package and remain fresh. Thus, the contents of the package may spoil sooner and, if so, the contents will be no longer suitable for human consumption.
  • each of the disclosed packages of the present invention has a pair of opposing body panels joined together along a pair of opposing sides and a bottom bridging the sides so as to define a mouth opposite the bottom, a reclosable fastener extending along the mouth, and an active agent.
  • the reclosable fastener includes a pair of polymeric tracks, in which each of the tracks includes a mating element and a fin portion. The mating elements are releasably engageable to each other. Each of the fin portions extends generally downwardly from the respective mating element towards the bottom of the reclosable package.
  • a reclosable package is provided with an active agent that is associated with at least one of the fin portions for communication with an interior of the package.
  • the active agent is applied to the at least one of the fin portions by at least one of brushing, impregnating, laminating, spraying, coating, and stamping the active agent onto the at least one of the fin portions.
  • the active agent is extruded with the at least one of the fin portions.
  • the active agent can be distributed in the form of microcapsules in the at least one of the fin portions.
  • the active agent is included in an active agent layer that is attached to the at least one of the fin portions via at least one of an adhesive, a co-extrusion, a heat seal, and a weld (e.g., an ultrasonic weld).
  • the active agent is included in at least one of a coating, a patch, a pouch, and a tape, applied to the at least one of the fin portions.
  • the active agent is a freshness-extension agent that includes an isothiocyanate compound.
  • the freshness-extension agent can further include an acid and/or a fragrant.
  • a structure to selectively initiate release of the active agent is provided.
  • the active agent is released by humidity.
  • a one-time breakable element extending between the fin portions and disposed between the interior and the reclosable fastener.
  • the active agent can be disposed above and/or below the one-time breakable element.
  • a barrier layer associated with the at least one of the body panels is provided to define a barrier environment for the interior.
  • a barrier layer associated with at least one of the fin portions is provided.
  • the barrier layer is located further from the interior than an active agent layer including the active agent.
  • a diffusion layer associated with at least one of the fin portions is provided.
  • the diffusion layer is adjacent to an active agent layer including the active agent.
  • the diffusion layer is located closer to the interior than the active agent layer.
  • a reclosable package is provided with a first opposing body panel having an inner surface and an outer surface, a second opposing body panel having an inner surface and an outer surface, and a reclosable polymeric seal.
  • the first and second body panels are joined along a pair of opposing sides and a bottom bridging the sides so as to form an open mouth at one end.
  • the joined body panels form an interior space.
  • the reclosable polymeric seal extends along the one end of the respective inner surfaces of the first and second opposing body panels and includes first and second polymeric tracks.
  • the first polymeric track includes a first mating element and a first fin portion, in which the first fin portion extends generally downwardly from the first mating element towards the bottom of the package.
  • the second polymeric track includes a second mating element and a second fin portion, in which the second fin portion extends generally downwardly from the second mating element towards the bottom of the package.
  • the first and second mating elements are releasably engageable to each other.
  • the first fin portion includes at least a first layer having an active agent and a second layer being a barrier layer.
  • the second fin portion includes at least a third layer having an active agent and a fourth layer being a barrier layer.
  • the present invention relates to packages, packaging materials, and other related structures with an active agent incorporated therein.
  • the invention has applications for various flexible and rigid containers and packages, such as reclosable plastic bags, waste bags and liners, rigid trash containers, air-tight containers, lunch boxes, and packaging wraps and foils commonly used for perishable packaging or perishable covering.
  • package can be understood to include any kind of package or container, such as flexible plastic bags and rigid containers, as well as foils or wraps commonly used to package or store perishable items.
  • active agent can be understood to include any agent, ingredient, or composition that provides an enhancing or beneficial effect within a package or container.
  • An active agent can include a "freshness-extension” agent for extending the freshness or shelf life of food products or other perishables stored in a package, an "odor management” agent for masking, neutralizing and/or reducing odors from the package, or another functional agent.
  • each of the active agents of the present invention can be used in combination with a package. More specifically, each freshness-extension agent of the present invention can be used to inhibit spoilage of food products or other perishables in the package, and each odor management agent of the present invention can be used to reduce, neutralize, and/or mask odors from the package.
  • Each of the active agents of the present invention can be disposed in the environment of the package, e.g., disposed in the form of a coating, patch, pouch, or tape that is applied to a component of the package; extruded with a component of the package; sprayed, brushed, coated, laminated, or stamped onto a component of the package; impregnated into a component of the package; and/or distributed in the material of a component of the package, such as in the form of microcapsules.
  • the freshness-extension agents of the present invention can be disposed in the environment of a polymeric bag for storing perishable items.
  • the polymeric bag can be intended for consumer storage of food products (e. g. , leftover food products) or applications, such as "form, fill, and seal" food packaging operations.
  • the polymeric bags can include non-reclosable and reclosable polymeric bags.
  • Reclosable polymeric bags are typically made to be reclosable via reclosable elements or fasteners, such as resealable adhesive or cohesive seals, welds (e. g. , ultrasonic welds), mated tracks, and mated dimples.
  • the mated tracks can be opened and closed by applying finger pressure or by using an auxiliary device, such as a slider.
  • Some examples of reclosable polymeric bags include the bags disclosed in U. S. Patent Nos. 5,067, 208 and 6,147,588 and U. S. Patent Application Publication No. 2004/0066985 .
  • the freshness-extension agents of the present invention can also be disposed in the environment of a rigid package for storing perishables, such as bakery containers, deli containers, fruit containers, lunch boxes, and roaster containers.
  • containers include containers disclosed in U. S. Patent Nos. 6,042,586 , 6,257,401 , 6,349,857 , 6, 644,494 , 6,845,878 and U. S. Patent Application Publication Nos. 2004/0074902 and 2005/0000966 .
  • the odor management agents of the present invention can be used in the environment of bags and liners for collecting garbage or waste and other containers for collecting items with undesirable odors, such as laundry and diapers.
  • Such waste bags can include a tie feature that assists in closing the bag or liner securely, forming a handle for carrying the bag or liner to be disposed,and/or facilitating the opening of the bag or the liner.
  • Some examples of waste bags include the bags disclosed in U. S. Patent Application Publication No. 2003/0223657 .
  • FIG. 1a depicts a mouth portion defined by a reclosable package or bag 10 with a reclosable closure arrangement such as fastener or zipper 14.
  • the fastener or zipper 14 can be opened and closed by applying finger pressure or by using an auxiliary squeezing device, such as a slider.
  • FIGs.1b-1d depict other mouth portions defined by reclosable packages or bags with a fastener or zipper.
  • FIG. 2 shows a reclosable package 70 with the mouth portion depicted in FIG. 1b in a partially open position.
  • the mouth portion of the reclosable package 10 includes a pair of first and second opposing body or wall panels 16,18 that make up a package body 20 ( FIG. 2 ) and define an interior space 22.
  • a first track 24 Connected to the first body panel 16 is a first track 24 having a first profile 26 and a first fin portion28 extending generally downward from the first profile 26.
  • the first body panel 16 has an outer surface 16a and an inner surface 16b.
  • the first fin portion 28 has an outer surface 28a and an inner surface 28b.
  • a second track 30 having a second profile 32 and a second fin portion 34 extending generally downward from the second profile 32.
  • the second body panel 18 has an outer surface 18a and an inner surface 18b.
  • the second fin portion 34 has an outer surface 34a and an inner surface 34b.
  • the inner surface 16b is attached to the outer surface 28a.
  • the inner surface 18b is attached to the outer surface 34a.
  • the first and second profiles 26,32 are releasably engageable with each other to provide a reclosable seal to the package 10.
  • the thicknesses of the first and second fin portions 28,34 generally vary from about 5 * 10 -2 mm to about 2,5 * 10 -1 mm (2 to about 10 mils). More specifically, the thicknesses vary from about 0,1 mm to about 0,2 mm (4 to about 7 mils).
  • the reclosable packages of FIGs. 1a-1d can further include an optional auxiliary slider mechanism 36 ( FIG. 2 ) slidably mounted to the fastener 14 for movement between a closed position and an open position.
  • an optional auxiliary slider mechanism 36 FIG. 2
  • the first and second profiles 26,32 are engaged to each other while the slider mechanism 36 is in the closed position, and movement of the slider mechanism 36 from the closed position to the open position disengages the profiles 26,32 from each other.
  • the package 70 of FIG. 2 also includes end terminations 37.
  • End terminations can have various purposes such as(a) preventing or inhibiting the slider mechanism 36 from going past the ends of the fastener 14, (b) interacting with the slider 36 to give a tactile indication of being closed, (c) assisting in inhibiting or preventing leakage from the package 70, and (d) holding the first and second profiles 26,32 together and providing additional strength in resisting stresses applied to the profiles 26,32 during normal use of the package 10. Further details concerning the construction and operation of the slider mechanism 36 and the end terminations 37 can be obtained from United States Patent No. 5,067, 208 to Herrington, Jr. et al.
  • an end weld can be formed by heated bars pressed against the end of the fastener, ultrasonic welding, or other ways known in the art.
  • the reclosable packages are opened by having a consumer grip the slider mechanism 36 and move it such that the first and second profiles 26,32 of the respective first and second tracks are detached from each other.
  • the package can be resealed utilizing the fastener 14 and slider mechanism 36. Specifically, the consumer grips the slider mechanism 36 and moves it from the open position to the closed position so as to engage the complementary first and second profiles 26,32.
  • a one-time breakable element 12 not only provides a consumer with the assurance that the newly purchased package has not been opened before, but also provides a good initial seal that preserves the freshness of the food products, perishables, or other contents of the package prior to its initial opening and can inhibit or prevent the active agent from being activated by an activation-triggering condition, such as moisture. Since the reclosable closure arrangements of FIGs.1b-1d are located above the one-time breakable element, (i. e., the reclosable closure arrangement is further from the interior space), the operation of the reclosable closure arrangement is not hampered by the presence of the one-time breakable element.
  • the first fin portion 28 and the second fin portion 34 have active agents 50 and 52, respectively, associated therewith.
  • the active agents 50, 52 can be the same or can be different.
  • Each active agent 50, 52 can include a substance known to provide a desired function or effect on a package or contents thereof.
  • the active agents include freshness-extension agents, which function to extend the life or freshness of food products or other perishables disposed in the package.
  • the active agent includes an odor management agent, which functions to mask, neutralize, and/or reduce an undesirable odor or to produce an aromatic odor in the package.
  • the agent 50 is incorporated within or on the fin portion 28.
  • the agent 50 is extruded with, or impregnated within, the first fin portion 28.
  • the agent 50 can be distributed in the form of microcapsules in the material of the first fin portion 28.
  • the active agent is microencapsulated prior to being integrated into the package structure. Microencapsulation encloses the active agent within a polymeric material that can withstand heat during package processing and manufacturing, but which degrades, dissolves, or otherwise breaks open and releases the active agent upon contact with pre-determined environmental factors such as moisture.
  • the active agent can be encapsulated into microcapsules, and the microcapsules can be interspersed with the molten material of the fastener and extruded into the fastener 14 during bulk production.
  • the first fin portion 28 can be otherwise impregnated with the active agent 50. It is also contemplated that the active agent 50 can be sprayed, brushed, coated, laminated, stamped, or otherwise applied onto the first fin portion 28.
  • the active agent can be disposed in a coating, patch, pouch, or tape that is applied (e.g., via a pressure-sensitive adhesive) to the first fin portion 28 after production of fastener 14.
  • the selection of a coating, patch, pouch, or tape is often dependent on the type of active agent being used. For example, an active agent in a powder form (e.g., minerals containing chemistry) can be placed in an air-permeable pouch rather than a patch because it is often difficult to embed powders in a patch.
  • an active agent in a powder form can be dusted onto a component of the package, e.g., a fin or a body panel.
  • a component of the package e.g., a fin or a body panel.
  • powdery active agents that can be incorporated into the agent-containing structure include perlite, calcium carbonate, kaolin, and ASEPTROL® antimicrobial manufactured by Engelhard.
  • the tape or patch can include an adhesive, a patch-like component, and/or a release system such as a slip additive which assists in inhibiting or preventing the agent structure from sticking to the adhesive.
  • the release system can be located on a surface of the tape or patch that is located distally from the surface that contacts the body panel to which the tape or patch is to be attached, so that sticking is inhibited or prevented when the package is wound into a roll. Materials such as siloxane and glycerol monostearate can be among the components of such a release system.
  • An agent structure can vary in size and is dependent on factors such as the desired amount of the agent, the particular agent being used, the number of agent structures being used in the package, and the size of the package.
  • the package may include two or more active agent structures.
  • the agent structures of the present invention can be attached to a package such as a reclosable bag by a pressure-sensitive self-adhesive.
  • the pressure-sensitive self-adhesive can be any suitable adhesive that attaches the agent structure to the reclosable package.
  • Non-limiting examples of pressure-sensitive adhesives that can be used include acrylic or rubber-based adhesives.
  • the agent structure being a tape or pouch can be roll fed onto a layer(s) of the reclosable package.
  • the roll-fed structure being a tape or pouch can also initially include a release liner that assists in preventing or inhibiting the agent from sticking to itself before delivery to the reclosable package.
  • the release liner if used, is separated from the roll-fed tape or pouch before the tape or pouch is attached to the reclosable package or bag. Examples of release liners include silicon-coated paper. Release liners, however, may be undesirable because of the additional cost associated therewith. It is contemplated that the agent structure can be roll fed without the use of a release liner before being attached to the reclosable package or bag.
  • the agent being a patch or pouch can be magazine fed during attachment to the reclosable package.
  • the patch is preferably magazine fed, while the pouch can be magazine or roll fed.
  • the tape is preferably roll fed during attachment to the reclosable package.
  • the tape can be unwound, cut to length and attached to the reclosable package.
  • the agent structure patch, tape, or pouch can be heat sealed directly to the reclosable package or bag.
  • the structure can be roll fed or magazine fed before being heat sealed to the reclosable package.
  • a release liner would not likely be used because the agent structure without any adhesive should not stick to itself and the release liner adds an unnecessary cost.
  • the agent structure can be attached to the reclosable package at several locations.
  • the agent structure can be attached to the body panels during the formation of the heat seals. For example, the agent structure may be located between a side seal formed between the first and second body panels. It is contemplated that other attaching methods can be used.
  • a barrier layer can be added to assist in keeping the agent in communication with the interior of the reclosable package and, thus, assist in preventing or inhibiting the freshness-extension agent from permeating through the body panel.
  • information can be printed on the agent structure such as on the barrier layer. It is contemplated that the printing can occur on different locations of the structure. For enhanced visibility and readability of the printing, it may be desirable to print on the surface of the agent structure that is closest to the body panel when the structure is located in the interior of the reclosable package.
  • the agent structure being a coating, patch, pouch, tape in one embodiment is located in the interior of the reclosable package.
  • the agent structure being a coating, patch, pouch, tape can be located on an exterior surface of the package or within layers of the package such that the agent is able to permeate into or communicate with the interior of the package.
  • the agent structure being a coating, patch, pouch, or tape can be located on an exterior surface of a reclosable package in which a portion of the body panel is removed such that the agent contained in the structure can permeate into the interior of the reclosable package. It is contemplated that a layer of a reclosable package can be permeable to the agent such that the agent is in communication with the interior of the reclosable package.
  • the active agent 52 can be incorporated or impregnated into or extruded with the second fin portion 34. It is also contemplated that the active agent 52 can be sprayed, brushed, coated, laminated, stamped, or otherwise applied onto the second fin portion 34.
  • the active agents 50, 52 include one or more freshness-extension agents.
  • Each of the freshness-extension agents can be, for example, a natural oil, an anti-microbial, an acid, or another substance that can extend the freshness or shelf life of food products or perishables.
  • freshness-extension ingredients include isothiocyanate such as allyl isothiocyanate (AIT) from natural sources, d-limonene, eugenol, allicin, isothymol, thymol, chlorine dioxide, hydrogen peroxide, sodium percarbonate, ascorbic acid, citric acid, cinnamic aldehyde, mustard, cinnamon, peppermint, spearmint, triclosan, Chinese chive (Allium tuberosum), cinnamon (Cinnarnomum cassia), corni fructus (Comus officinalis), allyl cyanide, 1-cyano-2,3-epithiopropane, allyl thiocyanate, Lactobacillus reuteri, methyl isothiocyanate, cinnamon bark oil, lemon grass oil, thyme oil, methyl jasmonate, tea tree oil, ethyl alcohol, Salicylaldehyde, carvacrol,
  • AIT allyl iso
  • AIT which can be naturally obtained from plants or foods such as mustard and wasabi, is particularly advantageous as a freshness-extension agent because of its anti-microbial properties.
  • the AIT is produced from plants such as mustard, which contains glucosinolate and myrosinase enzyme. Myrosinase and glucosinolate react with each other to produce AIT and, because the reaction involves hydrolysis, humidity activates AIT production.
  • AIT has been shown to exhibit anti-bacterial and anti-microbial properties. Because AIT is released in a gaseous form, AIT can permeate an interior of a package so as to inhibit bacterial growth therein and thereby extend food product or perishable freshness.
  • AIT-producing products including wasabi, horseradish and mustard in various forms, such as extract, powder, oil, or ground seed, can be used as the freshness-extension agent in embodiments of the present invention.
  • an AIT-containing freshness-extension agent can also be used in combination with another functional agent.
  • AIT is combined with an acid, which greatly enhances the production of AIT from mustard and, thus, the anti-microbial effect of mustard.
  • an anhydrous acid such as anhydrous citric acid for increased AIT production and enhanced freshness-extension function.
  • the freshness-extension agent can also provide other functions, and can therefore be used for such other purposes.
  • the freshness-extension agent can include a freshness component for extending food freshness and an odor component for masking, reducing, and/or neutralizing only a pungent odor of the freshness component, but not other odors of the contents stored in a package.
  • the odor component does not mask the odors of the contents stored in the package, such as food odors or food spoilage odors, so that decay or spoilage of the contents can be detected by scent.
  • a freshness-extension agent including an AIT freshness component can also include a fragrant component, such as vanilla, cinnamon, or citrus oil, which can mask the pungent odor of AIT, but not mask or otherwise affect the odor of the stored contents.
  • a fragrant component such as vanilla, cinnamon, or citrus oil
  • the freshness-extension agent does not impart its own organoleptic properties to the stored contents, and thus permits a user to readily detect decay or spoilage of stored contents by smell.
  • the active agents 50, 52 include one or more odor management agents.
  • the odor management agent can be incorporated into packages configured for collecting garbage or waste to mask, neutralize, and/or reduce undesirable odors.
  • the odor management agent can be used to provide or create an odor to a package.
  • An odor management agent can thus be incorporated into thermoplastic bags or liners and other containers, such as garbage or waste bags, diaper containers, laundry bags, storage bags, and disposable medical bags or containers.
  • Non-limiting examples of odor management agents include AIT, d-limonene, mustard, natural oils, chlorine dioxide, hydrogen sulfide, methyl mercaptan, ammonia, citronella, pine, flowery, and substituted esters such as METAZENE®.
  • a preferred embodiment of an odor management agent includes AIT, which agent can be provided by incorporating, for example, mustard in the active agent.
  • mustard whether in the form of ground mustard seed, powder, oil, or paste, can be provided alone or in combination with an acid (such as citric acid) to catalyze the production of AIT from mustard and enhance the anti-microbial and odor management properties of the mustard.
  • an acid such as citric acid
  • AIT can provide multiple functions when incorporated into a perishable package, e.g., AIT can perform both freshness-extension and odor- management functions.
  • the odor management agent can include an additional ingredient for providing a pleasant or desired odor or scent to a user.
  • a natural oil such as lemon grass oil can be used to manage odors emanating from a package, to mask the odor of the primary odor management agent itself, or to make the odor of the odor management more pleasant to a user. It has been shown that a composition comprising ground mustard seed and anhydrous citric acid mixed with about 5% by weight of lemon grass oil is particularly effective at managing unpleasant odors.
  • an active agent 50, 52 includes an aromatic or perfumery ingredient for providing a desired scent to a package
  • an additional material for enhancing scent concentration in the interior of the package can be included.
  • the active agent 50 can include perlite to increase the scent concentration.
  • Perlite is desirable for use because of its ability to retain scent, its stability, and its surface area.
  • Non-limiting examples of other materials for enhancing scent include microspheres, talc, silicon, silicate such as aluminum silicate, vermiculite, diatomaceous earth, or combinations thereof.
  • the first and second fin portions containing at least one active agent include activation systems that are triggered when the reclosable package is opened or filled with content.
  • the activation systems can be mechanical in nature, such as a perforation or a peel-apart system that once separated initiates the release of the active agent.
  • Another activation method can be based on the humidity or moisture level present in the package (which correlates to water activity of the contents). For example, a high amount of humidity can initiate a chemical reaction that subsequently releases a volatile chemical such as carbon dioxide or chlorine dioxide. In such an example, a greater amount of active agent is added when the humidity is higher in the reclosable package.
  • reactions that are activated by a high humidity level are salt and acid reactions, such as sodium bicarbonate and citric acid, or sodium hypochloride and citric acid reactions.
  • the release of AIT is also aided by humidity as previously explained. In such examples, a greater amount of active agent is released into the package atmosphere when the humidity increases.
  • a reclosable package with a humidity-activated freshness extension agent for example, perishables are placed in the interior of the package, and the humidity or moisture level in the perishables activates the freshness-extension agent. Additionally, if the agent is disposed proximate the mouth of a bag-like package or proximate the rim of a container-like package, selective activation or release can be accomplished.
  • the humidity or moisture level of the perishables can activate the agent as the perishables travel in the vicinity of the agent (e.g., through the mouth or past the rim of the package during the initial placement of the perishable products into the interior), while the perishable products remain disposed in the interior, and upon entry of air into the interior (e.g., during an opening of the package).
  • Disposing the agent proximate the mouth or rim of a package can also be advantageous when maximum display of the contents is desired in a transparent package.
  • a humidity activation method can further be controlled by providing a barrier layer material.
  • the body panels provide a barrier layer or be formed of a barrier material so as to create an enclosed environment to prevent or inhibit the introduction of humidity and the release of active agent when the package is closed.
  • the fin portions can provide a barrier layer or be formed of a barrier material.
  • the terms "barrier layer” and “barrier material” include layers or materials that inhibit or otherwise control the release of an active agent into a package atmosphere, rather than layers or materials that completely block or prevent such release.
  • polyethylene glycol incorporated into low density polyethylene (LDPE).
  • Other materials providing a barrier to transfer of water, water vapor, oxygen, nitrogen, carbon dioxide, ethylene, volatile or non-volatile active agents include but are not limited to polymers, copolymers, blends, extrusions, co-extrusions, coatings, metalization or laminations of: low density polyethylene (LDPE), linear low density polyethylene (LLDPE), linear medium-density polyethylene (LMDPE), high density polyethylene (HDPE), very low density polyethylene (VLDPE), metallocene (mPE), polypropylene (PP), oriented polypropylene (OPP), acrylonitrile butadiene styrene (ABS), acrylonitrile-styrene-acrylate (ASA), acrylonitrile-EPDM-styrene (AES), ASA/AES copolymers, polyamide 6, polyamide 66 and their copolyamides, poly vinyl
  • barrier materials such as foils and metallized polymers such as metallized oriented polypropylenes (OPP) can be used.
  • the barrier layer is substantially impermeable to at least water vapor and active agents, and, in some embodiments, also to oxygen, nitrogen, carbon dioxide, or combinations thereof.
  • the barrier layer thus inhibits or prevents water vapor (and, in some embodiments, oxygen, nitrogen, and carbon dioxide) from entering the interior of the package, while inhibiting or preventing the active agent from escaping the interior of the package.
  • cyclic olefin copolymer that can be used in forming the barrier layer
  • TOPAS® 8007 Useful cyclic olefin copolymers are believed to be available from several companies. For example, Ticona, a business of Celanese AG, in Summit N.J. has cyclic olefin copolymers available. Other companies that are believed to have cyclic olefin copolymers available include Nippon Zeon (Japan), Mitsui Chemical (Japan) and JSR (Japan), formerly know as Japan Synthetic Rubber. Ticona, a business of Celanese AG, has commercially available cyclic olefin copolymers (COCs) under the designation TOPAS®.
  • COCs cyclic olefin copolymers
  • cyclic olefin copolymers are believed to be prepared with feedstocks of norbornene and ethylene and the use of a metallocene catalyst.
  • There are believed to be at least four grades of TOPAS® resins available (TOPAS® 8007, TOPAS® 6013, TOPAS® 6015 and TOPAS® 6017).
  • the four grades of TOPAS® resins available have glass transition temperatures, Tg, of 80, 140, 160 and 180°C, respectively.
  • the corresponding norbornene levels of the four grades of TOPAS® resins are 35, 48, 55 and 59 mole %.
  • water soluble materials such as PVOH
  • barrier layers 42, 44 alone because those materials can dissolve in a moisture environment, lose strength, and/or barrier characteristics.
  • additional layers such as tie or adhesive layers can also be used in the present invention.
  • the first fin portion 28 containing the active agent 50 can be made of polymeric materials including thermoplastic materials.
  • a polymeric matrix layer can be provided for impregnating or supporting a microencapsulated active agent into a component of the package, e.g., a fin portion.
  • the matrix layer of the agent structure 50 can be made of polyolefinic materials such as polyethylenes, polypropylenes, polystyrenes, and combinations thereof.
  • Non-limiting examples of the matrix layer materials include polymers, copolymers or blends of: low density polyethylene (LDPE), linear low density polyethylene (LLDPE), linear medium-density polyethylene (LMDPE), high density polyethylene (HDPE), very low density polyethylene (VLDPE), metallocene (mPE), polypropylene (PP), polyamide 6 polyamide 66 and their copolyamide, poly vinyl chloride (PVC), acrylic, thermoplastic polyester (TPE), ethylene/vinyl acetate (EVA), polystyrene (PS), high impact polystyrene (HIPS), modified polystyrene, liquid crystal polymer (LCP), polyamides, polyacrylic acid (PAA), polylactic acid (PLA), polyethylene terephthalate glycol (PETG), polymethyl methacrylate (PMMA), polyphenylene ether (PPE), thermoplastic elastomer, and cellulose and filled plastics.
  • LDPE low density polyethylene
  • LLDPE linear low density polyethylene
  • a patch, tape, or pouch that comprises polyethylene because of its recyclability.
  • EMA ethyl methyl acrylate
  • a surface of the patch, tape, or pouch can be formed of a porous non-woven material (e.g., gauze) that allows the active agent such as freshness extension or odor management agent to be released.
  • one of the layers of the odor management structure can further include a fragrance (e.g., a liquid fragrance), a scent-enhancing mineral, and/or a polymeric resin (e.g., LLDPE).
  • the first fin portion 28 has a length from a first fin top portion 28c to a first fin bottom portion 28d. It is contemplated that the length of the first fin portion 28 can vary by increasing the distance between the first fin top portion 28c and the first fin bottom portion 28d. A longer first fin portion 28 can contain additional active agent, and enable the food products or other perishables placed in the interior space 22 to be stored for a longer time period.
  • the second fin portion 34 has a length from a second fin top portion 34c to a second fin bottom portion 34d. Again, it is contemplated that the distance from the second fin top portion 34c to the second fin bottom portion 34d can vary depending on the amount of active agent that is needed in a given reclosable package 10.
  • the amount of agent to be used in combination with a package will depend on the environment in which the agent is in use, e.g., the loss and release rates of the agent.
  • the release rate refers to the rate at which the agent is released into the interior of the package
  • the loss rate refers to the rate at which the released agent escapes from the interior of the package.
  • the agents of the present invention are disposed in amounts such that the release rate of the agent is greater than the loss rate of the agent during a pre-determined "shelf life" or duration of use, so that the presence of agent in the interior of a package is replenished faster than it is lost, thus ensuring effective performance of the agent.
  • the loss rate of the agent depends upon a variety of factors related to package design, construction, and use.
  • the reclosable package 10 can further include an optional breakable element.
  • an optional breakable element 12 that initially extends from the first fin portion 28 to the second fin portion 34 can be used in the packages 60, 70, and 80, respectively.
  • the breakable element 12 of FIGs. 1b-1d is depicted with an optional one-time breakable preferential area of weakness or preferential tear area 38 to form a one-time breakable tamper evident feature.
  • the preferential area of weakness 38 can be a score line, a series of perforations, or a highly oriented region. Additionally, the one-time breakable preferential area of weakness 38 can be made in a manner to separate by cutting therethrough.
  • the preferential area of weakness 38 inhibits tampering with the reclosable package prior to being opened.
  • the location of the breakable element 12 can vary with respect to the ends of the first and second fin portions. It is not necessary that the breakable element 12 have the one-time breakable preferential area of weakness.
  • the breakable element 12 includes a resealable adhesive or cohesive seal.
  • first fin portions 76, 86 and second fin portions 78, 88 can contain multiple layers.
  • the first track 72 has the first profile 26 and a first fin portion 76.
  • the first fin portion 76 has a layer containing an active agent 62 and a barrier layer 42.
  • the active agent can be one of the previously mentioned active agents.
  • the barrier layer 42 at least inhibits the transfer of, but is preferably substantially impermeable to, water vapor and active agents, and, in some embodiments, oxygen, nitrogen, carbon dioxide, or combinations thereof.
  • FIGs. 1c and 3b features 86a, 86b, 86c, 86d, 88a, 88b, 88c, and 88d in FIGs. 1d and 3c are analogous to features 28a, 28b, 28c, 28d, 34a, 34b, 34c, and 34d in FIG. 1a , respectively.
  • the second track 74 has the second profile 32 and a second fin portion 78.
  • the second fin portion 78 of FIG. 1c has a layer containing an active agent 64 and a barrier layer 44.
  • the active agent 64 can be one of the previously mentioned active agents.
  • the barrier layer 44 at least inhibits the transfer of, but is preferably substantially impermeable to water vapor and active agents, and, in some embodiments, oxygen, nitrogen, carbon dioxide, or combinations thereof.
  • the layer with active agent 62 is closest to the interior space 22. It is also contemplated that the barrier layer 42 can be located closest to the interior space 22. Likewise, the layer with active agent 64 is closest to the interior space 22. It is also contemplated that the barrier layer 44 can be located closest to interior space 22.
  • first track 82 has the first profile 26 and a first fin portion 86.
  • the first fin portion 86 comprises the layer containing an active agent 62, the barrier layer 42, and a diffusion layer 66.
  • the active agent can be one of the previously mentioned active agents.
  • the barrier layer 42 at least inhibits the transfer of, but is preferably substantially impermeable to, water vapor and active agents, and, in some embodiments, oxygen, nitrogen, carbon dioxide, or combinations thereof.
  • the diffusion layer 66 is located on the opposite side of the layer with the active agent 62 as the barrier layer 42.
  • the second track 84 has the second profile 32 and a second fin portion 88.
  • the second fin portion 88 of FIG. 1d has the layer containing active agent 64, the barrier layer 44, and a diffusion layer 68.
  • the active agent can be one of the previously mentioned active agents.
  • the barrier layer 44 at least inhibits the transfer of, but is preferably substantially impermeable to, water vapor and active agents, and, in some embodiments, oxygen, nitrogen, carbon dioxide, or combinations thereof.
  • the barrier layer 44 can comprise one of the previously mentioned barrier materials.
  • the diffusion layer 68 is located on the opposite side of the layer with the active agent 64 as the barrier layer 44.
  • the diffusion layers 66, 68 of the respective first and second fin portions 86, 88 can be made of a suitable material that allows the active agent to reach the interior of the reclosable package in a relatively quick fashion.
  • materials providing permeation of water, water vapor, oxygen, nitrogen, carbon dioxide, ethylene, volatile actives or nonvolatile active agents can be used for the diffusion layer.
  • Examples of a diffusion layers include polymers, copolymers, blends, extrusions, co-extrusions, coatings or laminations of: low density polyethylene (LDPE), linear low density polyethylene (LLDPE), very low density polyethylene (VLDPE), metallocene (mPE), polypropylene (PP), acrylonitrile butadiene styrene (ABS), polyamide 6, polyamide 66 and their copolyamides, poly vinyl chloride (PVC), acrylic, polybutylene terephthalate (PBT), thermoplastic polyester (TPE), ethylene/ethyl acrylate (EEA), ethylene/vinyl acetate (EVA), polystyrene (PS), high impact polystyrene (HIPS), modified polystyrene, ethylene-vinyl alcohol (EVAL or EVOH), polyacrylic acid (PAA), polylactic acid (PLA), filled polymers, hydrophilic nanocomposite polymers, polymethyl methacrylate (PMMA),
  • the same type of polymer material can be used in forming either the matrix, barrier or diffusion layer, depending on the percentage ratio of the material in the layer composition, the quantity of the material in the layer composition (e. g.), the thickness of the layer composition), and/or the method of fabrication.
  • the use of a particular polymer material as a component for the matrix, barrier, or diffusion layer depends on its amount and manner of use.
  • the diffusion layers 66, 68 assist in controlling the amount of active agent that is in communication with the interior space 22.
  • the diffusion layer controls the amount of the active agent released into the interior of the package such that the amount entering the interior of the package is equal to or greater than the amount lost to outside the package.
  • controlling the amount of active agent that is in communication with the interior space improves the pre-use shelf life of food products, perishables, or other contents in the reclosable package by ensuring continued presence of an adequate amount of the active agent within the package.
  • the diffusion layer also serves to ensure the proper release rate of the active agent when the reclosable package is in use.
  • the diffusion layer 66 is closest to interior space 22. It is also contemplated that the barrier layer 42 can be located closest to the interior space 22. Likewise, the diffusion layer 68 is closest to interior space 22. It is also contemplated that the barrier layer 44 can be located closest to the interior space 22.
  • the tracks, profiles, fin portions, and one-time breakable element typically comprise one or more polymeric resins.
  • the tracks, profiles, fin portions, and one-time breakable element can be independently comprised of one or more polyolefins including, but not limited to, polyethylenes, polypropylenes, or combinations thereof.
  • polyethylenes include low density polyethylenes (LDPE), linear low density polyethylenes (LLDPE), high density polyethylenes (HDPE), medium density polyethylenes (MDPE) and combinations thereof.
  • Non-limiting examples include plastomers, elastomers, ethylene vinyl acetates (EVA), ethyl methacrylates, polymethylpentene copolymers, polyisobutylenes, polyolefin ionomers, cyclic olefin copolymers (COCs), or combinations thereof, including with polyethylenesand/or polypropylenes.
  • EVA ethylene vinyl acetates
  • COCs cyclic olefin copolymers
  • One or more of the tracks, profiles, fin portions,and/or one-time breakable element can be made from multiple layers.
  • the multiple layers of the tracks, profiles, fin portions and one-time breakable element can be independently formed by coextruding or other processes such as coating or laminating.
  • the opposing films forming the opposing body panels 16, 18 of the polymeric package can be made of one or more polymeric resins.
  • the opposing body panels 16,18 can be comprised of one or more polyolefins including, but not limited to, polyethylenes, polypropylenes, or combinations thereof.
  • polyethylenes include low density polyethylenes (LDPE), linear low density polyethylenes (LLDPE), high density polyethylenes (HDPE), medium density polyethylenes, (MDPE) and combinations thereof.
  • Non-limiting examples include plastomers, elastomers, ethylene vinyl acetates (EVA), ethyl methacrylates, polymethylpentene copolymers, polyisobutylenes, polyolefin ionomers, cyclic olefin copolymers, (COCs) or combinations thereof, including with polyethylenes and/or polypropylenes.
  • EVA ethylene vinyl acetates
  • COCs cyclic olefin copolymers
  • the opposing body panels 16,18 of the present invention can be made of multiple layers including those layers joined by coextrusion or other processes such as coating or laminating. It is further possible to incorporate pigments, metallic components, paper,and/or paper/plastic composites into or on the layer (s) of the polymeric bags of the present invention.
  • the optional slider mechanism 36 can be formed from suitable polymeric materials such as, for example, nylon, polypropylene, polyethylene, polystyrene, copolymers of polyethylene and polypropylene, polycarbonates, polyesters, polyacetals, or acrylic- butadiene-styrene copolymers.
  • suitable polymeric materials such as, for example, nylon, polypropylene, polyethylene, polystyrene, copolymers of polyethylene and polypropylene, polycarbonates, polyesters, polyacetals, or acrylic- butadiene-styrene copolymers.
  • Especially preferred components for making the slider mechanism 36 are polypropylenes, polycarbonates, or polyesters.
  • the slider mechanism 36 can be formed by injection molding.
  • the opposing body panels 16,18 can form a barrier layer that is substantially impermeable to at least water vapor and active agents, and, in some embodiments, also to oxygen, nitrogen, carbon dioxide, or combinations thereof.
  • the opposing body panels 16,18 can thus include similar materials as described above in forming the fin portion barrier layers 42,44.
  • the opposing body panels 16, 18 can provide a barrier layer located on an exterior or interior surface of the packages.
  • the opposing body panels 16,18 can be made of multiple layers.
  • the opposing body panels 16, 18 can include a tie layer that attaches to the fin portions.
  • the tie layer can be made from various materials such as ethylene vinyl acetate (EVA), anhydride modified polyolefins, anhydride modified ethylene-acrylates, anhydride modifiedEVAs, acid modifiedEVAs, acid modified ethylene-acrylates, amorphous polyolefin-modified EVA polymers, or combinations thereof.
  • EVA ethylene vinyl acetate
  • anhydride modified polyolefins include anhydride modified high density polyethylene (HDPE), anhydride modified low density polyethylene (LDPE), and anhydride linear low density polyethylene (LLDPE).
  • An example of a three layer body panel includes a first layer having the same materials as described above in making the fin portion barrier layers 42, 44, a tie layer, and a third layer made of polyolefin(s), such as an LDPE, an HDPE, an LLDPE, or combinations thereof.
  • the first layer would be preferably located on the interior of the body panel with the tie layer being located between the first and third layers.
  • Such body panels would be used in a similar manner as body panels 16, 18 described above.
  • the components of the reclosable closure arrangement can be attached to the body panels of the package by processes such as heat sealing, welding (e.g., ultrasonic welding), or blocking.
  • the process utilized depends on the materials from which the bag and the reclosable closure arrangement are made. Specifically, heat sealing is a process in which materials are fused or melted together. Welding is a process where an intermediate third material is utilized to "glue" similar materials to each other. Blocking is a process where at least sufficient pressure and optional temperature increases result in intimate surface contact adhesion of layers without sealing.
  • the fin portions can be attached in a different manner with respect to the body panels than depicted in FIGs. 1a-1d .
  • the mouth portions of reclosable packages 110, 120, 130 are shown including the pair of first and second opposing body or wall panels 16, 18 that make up the package body and defme an interior space 122.
  • the first track 24 connected to the first body panel 16 is the first track 24 having the first profile 26 and the first fin portion 28 extending generally downward from the first profile 26.
  • the first body panel 16 includes the outer surface 16a and the inner surface 16b.
  • the first fin portion 28 has the outer surface 28a and the inner surface 28b.
  • the second track 30 Connected to the second body panel 18 is the second track 30 having the second profile 32 and the second fin portion 34 extending generally downward from the second profile 32.
  • the second body panel 18 has the outer surface 18a and the inner surface 18b.
  • the second fin portion 34 has the outer surface 34a and the inner surface 34b.
  • the outer surface 16a is attached to the inner surface 28b.
  • the outer surface 18a is attached to the inner surface 34b.
  • the first and second profiles 26, 32 are releasably engageable with each other to provide a reclosable seal to the package 110.
  • the first fin portion 28 includes the active agent 50. More specifically, the active agent 50 can be one of the previously mentioned active agents.
  • the second fin portion 34 has the active agent 52. More specifically, the active agent 52 can be one of the previously mentioned freshness-extension agents.
  • the active agent 50 can be extruded with the first fin portion 28.
  • the first fin portion 28 can be impregnated with active agent 50. It is also contemplated that active agent 50 can be sprayed, brushed, coated, laminated, or stamped onto the first fin portion 28.
  • the active agent 52 can be extruded with the second fin portion 34.
  • the second fin portion 34 can be impregnated with active agent 52. It is also contemplated that active agent 52, can be sprayed, brushed, coated, laminated, or stamped onto the second fin portion 34.
  • the first fin and second fin portions can contain multiple layers.
  • the reclosable package 120 includes the first track 72 and the second track 74.
  • the first track 72 includes the first profile 26 and the first fin portion 76.
  • the first fin portion 76 has the layer 62 containing an active agent and the barrier layer 42.
  • the active agent can be one of the previously mentioned active agents.
  • the barrier layer 42 is preferably substantially impermeable to water vapor and active agents, and in some embodiments, to oxygen, nitrogen, carbon dioxide, or combinations thereof.
  • the second track 74 includes the second profile 32 and the second fin portion 78.
  • the second fin portion 78 of FIG. 3b has the layer containing an active agent 64 and the barrier layer 44.
  • the active agent can be one of the previously mentioned active agents.
  • the barrier layer 44 is preferably substantially impermeable to water vapor and active agents, and, in some embodiments, to oxygen, nitrogen, carbon dioxide, or combinations thereof.
  • the layer with active agent 62 is closest to the interior space 122. It is also contemplated that the barrier layer 42 could be located closest to the interior space 122. Likewise, the layer with active agent 64 is closest to the interior space 122. It is also contemplated that the barrier layer 44 could be located closest to the interior space 122.
  • Reclosable package 120 of FIG. 3b is shown with an optional one-time breakable element 112.
  • the one-time breakable element 112 is designed to serve the same purpose of the one-time breakable element 12 of FIGs. 1b-1d .
  • a reclosable package 130 is shown with the first track 82 and the second track 84.
  • the first track 82 has the first profile 26 and the first fin portion 86.
  • the first fin portion 86 comprises the layer containing active agent 62, the barrier layer 42, and the diffusion layer 66.
  • the active agent can be one of the previously mentioned active agents.
  • the barrier layer 62 is preferably substantially impermeable to water vapor and active agents, and, in some embodiments, to oxygen, nitrogen, carbon dioxide, or combinations thereof.
  • the barrier layer 42 can comprise one of the previously mentioned barrier materials.
  • the diffusion layer 66 can comprise one of the previously mentioned diffusion layer materials.
  • the diffusion layer assists in controlling the amount of active agent that is in communication with the interior space 122.
  • the diffusion layer 66 is located on the opposite side of the layer having active agent 62 as the barrier layer 42. Controlling the amount of active agent that is in communication with the interior space improves the pre-use shelf life of food products, perishables, or other contents in the reclosable package.
  • the diffusion layer also serves to ensure the proper release rate of the active agent when the reclosable package is in use.
  • the second track84 having the second profile 32 and the second fin portion 88 is also shown in FIG. 3c .
  • the second fin portion 88 of FIG. 3c has the layer containing a active agent 64, the barrier layer 44, and the diffusion layer 68.
  • the active agent can include one of the previously mentioned active agents.
  • the barrier layer 44 is preferably substantially impermeable to water vapor and active agents, and, in some embodiments, to oxygen, nitrogen, carbon dioxide, or combinations thereof.
  • the barrier layer 44 can comprise one of the previously mentioned barrier materials.
  • the diffusion layer 68 can comprise one of the previously mentioned diffusion layer materials. The diffusion layer assists in controlling the amount of the active agent that is in communication with the interior space 122.
  • the diffusion layer 68 is located on the opposite side of the layer containing active agent 64 as the barrier layer 44.
  • Controlling the amount of active agent that is in communication with the interior space improves the pre-use shelf life of food products, perishables, or other contents in the reclosable package.
  • the diffusion layer also serves to ensure the proper release rate of the active agent when the reclosable package is in use.
  • the diffusion layer 66 is closest to the interior space 122. It is also contemplated that the barrier layer 42 can be located closest to interior space 122. Likewise, the diffusion layer 68 is closest to interior space 122. It is also contemplated that the barrier layer 44 can be located closest to interior space 122.
  • an adhesive seal can be utilized as a fastener or reclosable element of the present invention.
  • Such seals employ a resealable adhesive-type substance that is applied to either one or both of the films forming the package.
  • the adhesive can alternatively be applied to an intermediary base strip. It is contemplated that other closure arrangements, besides adhesive seals and zippers, can be used in the embodiments of the present invention.
  • Reclosable packages 10 and 110 shown in FIGs. 1a and 3 a can be used for consumer storage of food products or other perishables, such as leftover food products.
  • one or more food products or perishables are placed in the interior 22 of the package 10 and the fastener 14 is placed in a closed position.
  • the humidity or moisture level present in the food products activates the freshness-extension agent 50 or 52 as the products travel in the vicinity of the active agent and while the products remain disposed in the interior, thereby inhibiting spoilage of the food products.
  • Opening the package 10 i.e., placing the reclosable fastener 14 in an open position, also activates the agent 50 or 52 by allowing air to enter the interior 22.
  • reclosable packages 60, 120 and 70, 130 differ with respect to the placement of active agents relative to breakable elements.
  • the active agents 50, 52 in package 60 of FIG. 1b are disposed above the breakable element 12 and therefore spaced from the interior prior to use, while the active agents 62, 64 in package 70 are disposed above and below the breakable element 12.
  • the active agents in a package can be disposed above, above and below, or below the one-time breakable element.
  • Packages with breakable elements can be used for consumer storage of food products or other perishables.
  • the breakable elements 12 are broken, perishables are placed in the interior 22 of the packages 60 and 70, and the packages 60 and 70 are resealed along the breakable elements 12 and closed along the fasteners 14.
  • the freshness-extension agents are disposed above the breakable element, similar to reclosable package 60, the freshness-extension agents can be activated on travel of food products in vicinity of the agent (e.g., through the mouth of the package during the initial placement of the perishable products into the interior) and on entry of air into the interior (e.g., during an opening or reopening of the package).
  • the freshness-extension agents are disposed above and below the breakable element, similar to reclosable package 70, the freshness-extension agents can be activated on travel of food products in the vicinity of agent, while the food products remain disposed in the interior, and on entry of air into the interior.
  • a package with a freshness-extension agent disposed below a breakable element is preferred for consumer use, because the agent is not exposed to air until the package is opened, thereby increasing the shelf life of the agent.
  • Packages with breakable elements are also suitable for different types of commercial form, fill, and seal food packaging operations ("FFS operations"). Such packages can be used in different types of FFS operations depending on the placement of the freshness-extension agents relative to the breakable elements.
  • FFS operations Commercial form, fill, and seal food packaging operations
  • a package with a freshness-extension agent disposed above a one-time breakable element is suitable for FFS operations in which an interior of a package with food products is substantially evacuated during closure of the package via the one-time breakable element. Since the food products are disposed in an evacuated environment, spoilage is inhibited within the interior of the package prior to the breakable of the one-time breakable element.
  • a package with a freshness agent disposed below or above and below a one-time breakable element is suitable for FFS operations in which an interior of a package containing food products is either not evacuated or only partially evacuated during closure of the package via the one-time breakable element.
  • the freshness-extension agent disposed below the one-time breakable element can inhibit spoilage of the food products disposed in the interior of the package and thereby enhance shelf life.
  • Such an arrangement of freshness-extension agent and one-time breakable element is suitable for food products known to have high rates of spoilage, like cheese.
  • a package with a freshness-extension agent disposed above a breakable element is preferred for commercial operations in which food products are disposed in an evacuated packages, because the agent is not used until the package is opened.
  • the packages can be formed of any suitable material, such as by a thermoplastic material suitable for storing or collecting items, including perishables storage.
  • a thermoplastic material suitable for storing or collecting items including perishables storage.
  • This includes common-sized reclosable packages such as pint storage and freezer bags, quart storage and freezer bags, and gallon storage and freezer bags.
  • the reclosable packages are typically formed from polymeric materials such as polyolefinic materials.
  • polyolefinic materials include polyethylenes, polypropylenes, polystyrene, and combinations thereof
  • some types of polyethylenes materials include high density polyethylenes (HDPE), low density polyethylenes (LDPE), linear low density polyethylenes (LLDPE), and combinations thereof.
  • materials such as plastomers, elastomers, ethylene vinyl acetates (EVA), ethyl methacrylates, polymethylpentene copolymers, polyisbutylenes, polyolefin ionomers, cyclic olefin copolymers(COCs) or combinations thereof, including polyethylenes, and/or polypropylenes may be used in forming the reclosable packages of the present invention.
  • EVA ethylene vinyl acetates
  • COCs cyclic olefin copolymers
  • the thicknesses of the reclosable packages can vary in the present invention, but are generally from about 0,1 *10 -1 mm to about 0,1 mm (0.5 mil to about 5 mils) and, more specifically, from about 3 * 10 -2 mm to about 8*10 -2 mm (1 mil to about 3 mils).
  • the active agents of the present invention are used in combination with fin portions of a fastener of a reclosable package.
  • the active agents can be used in combination with a body panel of the reclosable package, as further described in co-pending U. S. Patent Application No. 2005/0220375 A1 whereby the scope of the invention is defined by the claims.
  • a freshness-extension enhancing layer can be added or incorporated into a body panel in lieu of or in addition to use on the fin portion.
  • a freshness-extension enhancing layer can enhance delivery of a freshness-extension agent with increasing humidity. Increasing humidity often results in a corresponding increase in bacteria growth that results in increased food spoilage.
  • PVOH polyvinyl alcohol

Claims (22)

  1. Emballage refermable (10 ; 60 ; 70 ; 80 ; 110 ; 120 ; 130) comprenant :
    une paire d'éléments structurels opposés (16, 18) joints le long d'une paire de côtés opposés et un fond attachant les côtés l'un à l'autre, les éléments structurels définissant une ouverture opposée au fond ;
    une fermeture refermable (14) s'étendant le long de l'ouverture et incluant une paire de rails polymères (24, 30 ; 72, 74 ; 82, 84), chacun des rails incluant un élément d'appariement et une partie en ergot (28, 34 ; 76, 78 ; 86, 88), les éléments d'appariement pouvant s'engager de façon réversible l'un dans l'autre, chacune des parties en ergot (28, 34 ; 76, 78 ; 86, 88) s'étendant généralement vers le bas à partir de l'élément refermable en direction du fond de l'emballage refermable ; et
    caractérisé en ce qu'il comprend un agent actif (50, 52 ; 62, 64) associé à au moins l'une des parties en ergot (28, 34 ; 76, 78 ; 86, 88) pour communiquer avec l'intérieur de l'emballage refermable (10 ; 60 ; 70 ; 80 ; 110 ; 120 ; 130).
  2. Emballage refermable (10 ; 60 ; 70 ; 80 ; 110 ; 120 ; 130) selon la revendication 1, où l'agent actif (50, 52 ; 62, 64) est appliqué à au moins l'une des parties en ergot (28, 34 ; 76, 78 ; 86, 88) par au moins l'une des techniques sélectionnées parmi le brossage, le revêtement, l'imprégnation, le laminage, la vaporisation et le poinçonnage de l'agent actif sur au moins l'une des parties en ergot (28, 34 ; 76, 78 ; 86, 88).
  3. Emballage refermable (10 ; 60 ; 70 ; 80 ; 110 ; 120 ; 130) selon la revendication 1, où l'agent actif (50, 52 ; 62, 64) est extrudé par au moins l'une des parties en ergot (28, 34 ; 76, 78 ; 86, 88).
  4. Emballage refermable (10 ; 60 ; 70 ; 80 ; 110 ; 120 ; 130) selon la revendication 3, où l'agent actif (50, 52 ; 62, 64) est distribué sous forme de microcapsules dans au moins l'une des parties en ergot (28, 34 ; 76, 78 ; 86, 88).
  5. Emballage refermable (10 ; 60 ; 70 ; 80 ; 110 ; 120 ; 130) selon la revendication 1, où l'agent actif (50, 52 ; 62, 64) est inclus dans une couche d'agent actif attachée à au moins l'une des parties en ergot (28, 34 ; 76, 78 ; 86, 88) par au moins l'une des méthodes sélectionnées parmi un adhésif, une co-extrusion, un joint thermique et une soudure.
  6. Emballage refermable (10 ; 60 ; 70 ; 80 ; 110 ; 120 ; 130) selon la revendication 1, où l'agent actif (50, 52 ; 62, 64) est inclus dans au moins l'un des éléments sélectionnés parmi un revêtement, un timbre, un sachet et un film appliqué à au moins l'une des parties en ergot (28, 34 ; 76, 78 ; 86, 88).
  7. Emballage refermable (10 ; 60 ; 70 ; 80 ; 110 ; 120 ; 130) selon la revendication 1, comprenant en outre une structure initiant sélectivement la libération de l'agent actif (50, 52 ; 62,64).
  8. Emballage refermable (10 ; 60 ; 70 ; 80 ; 110 ; 120 ; 130) selon la revendication 1, où l'agent actif (50, 52 ; 62, 64) est activé par l'humidité.
  9. Emballage refermable (10 ; 60 ; 70 ; 80 ; 110 ; 120 ; 130) selon la revendication 1, où l'agent actif (50, 52 ; 62, 64) est un agent d'allongement de la durée de fraîcheur qui inclut un composé de type isothiocyanate.
  10. Emballage refermable (10 ; 60 ; 70 ; 80 ; 110 ; 120 ; 130) selon la revendication 9, où l'agent d'allongement de la durée de fraîcheur inclut en outre un acide.
  11. Emballage refermable (10 ; 60 ; 70 ; 80 ; 110 ; 120 ; 130) selon la revendication 9, où l'agent d'allongement de la durée de fraîcheur inclut en outre un parfum.
  12. Emballage refermable (10 ; 60 ; 70 ; 80 ; 110 ; 120 ; 130) selon la revendication 1, comprenant en outre un élément cassable définitivement (12, 112) s'étendant entre les parties en ergot (28, 34 ; 76, 78 ; 86, 88) et disposé entre l'intérieur et la fermeture refermable (14).
  13. Emballage refermable (10 ; 60 ; 70 ; 80 ; 110 ; 120 ; 130) selon la revendication 12, où l'agent actif (50, 52 ; 62, 64) est disposé au-dessus de l'élément cassable définitivement (12, 112).
  14. Emballage refermable (10 ; 60 ; 70 ; 80 ; 110 ; 120 ; 130) selon la revendication 12, où l'agent actif (50, 52 ; 62, 64) est disposé en dessous de l'élément cassable définitivement (12, 112).
  15. Emballage refermable (10 ; 60 ; 70 ; 80 ; 110 ; 120 ; 130) selon la revendication 1, comprenant en outre une couche barrière (42, 44) associée à au moins l'un des éléments structurels (16, 18) pour définir un environnement protégé à l'intérieur.
  16. Emballage refermable (10 ; 60 ; 70 ; 80 ; 110 ; 120 ; 130) selon la revendication 1, où l'agent actif est inclus dans une couche d'agent actif, l'emballage refermable comprenant en outre une couche barrière (42, 44) associée à au moins l'une des parties en ergot (28, 34 ; 76, 78 ; 86, 88).
  17. Emballage refermable (10 ; 60 ; 70 ; 80 ; 110 ; 120 ; 130) selon la revendication 16, où la couche d'agent actif est plus proche de l'intérieur que la couche barrière (42, 44).
  18. Emballage refermable (10 ; 60 ; 70 ; 80 ; 110 ; 120 ; 130) selon la revendication 1, comprenant en outre une couche de diffusion (66, 68) associée à au moins l'une des parties en ergot (28, 34 ; 76, 78 ; 86, 88), la couche de diffusion étant adjacente à une couche d'agent actif incluant l'agent actif (50, 52 ; 62, 64).
  19. Emballage refermable (10 ; 60 ; 70 ; 80 ; 110 ; 120 ; 130) selon la revendication 18, où la couche de diffusion (66, 68) est plus proche de l'intérieur que la couche d'agent actif.
  20. Emballage refermable (10 ; 60 ; 70 ; 80 ; 110 ; 120 ; 130) selon l'une des revendications précédentes où :
    le premier élément structurel opposé (16) présente une surface interne et une surface externe ;
    le second élément structurel opposé (18) présente une surface interne et une surface externe, les premier et second éléments structurels (16, 18) étant joints le long de la paire de côtés opposés et le fond rattachant les côtés l'un à l'autre pour former une ouverture à une extrémité, les premier et second éléments structurels (16, 18) joints formant un espace intérieur (22, 122) ; et
    la fermeture refermable (14) s'étendant le long de l'extrémité de la surface intérieure correspondante des premier et second éléments structurels opposés (16, 18), la fermeture refermable (14) incluant le premier rail polymère (82) et le second rail polymère (84), le premier rail polymère incluant la première partie en ergot (86) et le premier élément d'appariement, la première partie en ergot (86) s'étendant généralement vers le bas à partir du premier élément refermable en direction du fond, la première partie en ergot (86) présentant au moins une première couche comportant un agent actif (62) et une seconde couche qui est une couche barrière (42), le second rail polymère (84) incluant la seconde partie en ergot (88) et le second élément d'appariement, la seconde partie en ergot (88) s'étendant généralement vers le bas à partir du second élément refermable en direction du fond, la seconde partie en ergot (88) présentant au moins une troisième couche comportant un agent actif (64) et une quatrième couche qui est une couche barrière (44), le premier élément d'appariement et le second élément d'appariement pouvant s'engager l'un dans l'autre de façon réversible.
  21. Emballage refermable (10 ; 60 ; 70 ; 80 ; 110 ; 120 ; 130) selon l'une des revendications précédentes, où l'agent actif (50, 52 ; 62, 64) est sélectionné au sein du groupe constitué par le dioxyde de carbone, le diacétyle, le dioxyde de chlore, l'allylisothiocyanate (AIT), l'éthanol, le carvacrol, le cinnamaldéhyde, le jasmonate de méthyle et leurs mélanges.
  22. Emballage refermable (10 ; 60 ; 70 ; 80 ; 110 ; 120 ; 130) selon la revendication 1, où l'agent actif (50, 52 ; 62, 64) est extrudé avec, distribué dans ou imprégné dans au moins l'une des parties en ergot (28, 34 ; 76,78 ; 86, 88).
EP05713176A 2004-02-10 2005-02-10 Emballages refermables contenant des agents actifs Not-in-force EP1740483B1 (fr)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US54334504P 2004-02-10 2004-02-10
US54334404P 2004-02-10 2004-02-10
PCT/US2005/004062 WO2005077772A1 (fr) 2004-02-10 2005-02-10 Emballages contenant des agents actifs

Publications (2)

Publication Number Publication Date
EP1740483A1 EP1740483A1 (fr) 2007-01-10
EP1740483B1 true EP1740483B1 (fr) 2009-10-07

Family

ID=34864519

Family Applications (2)

Application Number Title Priority Date Filing Date
EP05713176A Not-in-force EP1740483B1 (fr) 2004-02-10 2005-02-10 Emballages refermables contenant des agents actifs
EP05713186A Withdrawn EP1723041A1 (fr) 2004-02-10 2005-02-10 Conditionnements a agents actifs

Family Applications After (1)

Application Number Title Priority Date Filing Date
EP05713186A Withdrawn EP1723041A1 (fr) 2004-02-10 2005-02-10 Conditionnements a agents actifs

Country Status (8)

Country Link
EP (2) EP1740483B1 (fr)
JP (2) JP2007522040A (fr)
AT (1) ATE444909T1 (fr)
AU (2) AU2005212415A1 (fr)
CA (2) CA2549674A1 (fr)
DE (1) DE602005017021D1 (fr)
PT (1) PT1740483E (fr)
WO (2) WO2005077773A1 (fr)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20060110080A1 (en) * 2002-02-27 2006-05-25 Thomas Toby R Packages and structures with selective dosing of active agent
US20060291756A1 (en) 2002-02-27 2006-12-28 Thomas Toby R Web materials with active agent for use in forming reclosable packages
US20060286356A1 (en) * 2002-02-27 2006-12-21 Thomas Toby R Web materials with active agent
CA2549674A1 (fr) * 2004-02-10 2005-08-25 Pactiv Corporation Paquets refermables avec agents actifs
HUE034486T2 (en) 2008-04-23 2018-02-28 Reynolds Presto Products Inc Packing closure resistant to internal forces
US20110300265A1 (en) * 2010-06-08 2011-12-08 Caravan Ingredients Inc. Pan release compositions for preparation of long shelf life, bakery products
US9394092B2 (en) * 2012-04-16 2016-07-19 Monosol, Llc Powdered pouch and method of making same
JP2016116661A (ja) * 2014-12-19 2016-06-30 シーアイ化成株式会社 嵌合具及び嵌合具付き袋体

Family Cites Families (23)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH085501B2 (ja) * 1987-04-27 1996-01-24 三菱瓦斯化学株式会社 鮮度保持剤収納用仕切り膜
US5067208A (en) 1991-03-22 1991-11-26 Mobil Oil Corporation Plastic reclosable fastener with self-locking slider
JPH0717575A (ja) * 1993-06-30 1995-01-20 Dainippon Printing Co Ltd 鮮度保持用袋体およびこれを使用した保存用容器
JP3311833B2 (ja) * 1993-09-15 2002-08-05 共同印刷株式会社 抗菌性積層体、これを用いた袋体、容器および成形カップ
JP3604172B2 (ja) * 1994-03-22 2004-12-22 株式会社白元 除菌組成物、及び除菌方法
JPH09215485A (ja) * 1996-02-09 1997-08-19 Toru Okada 鮮度保持剤
JP2995548B2 (ja) 1997-03-06 1999-12-27 ジャパンフォ−カス株式会社 高吸引圧による手術に利用できる角膜虚脱防止装置
JPH11180812A (ja) * 1997-12-19 1999-07-06 Sekisui Chem Co Ltd 除菌剤
JP3399349B2 (ja) 1998-03-17 2003-04-21 株式会社村田製作所 積層バリスタおよびその製造方法
DE19845685A1 (de) 1998-10-05 2000-04-13 Henkel Kgaa Kartuschenpistole
JP2000255522A (ja) * 1999-03-03 2000-09-19 Mitsubishi Gas Chem Co Inc 食品包装袋に鮮度保持剤を添着する装置及び方法
US6257401B1 (en) 1999-05-14 2001-07-10 Pactiv Corporation Vented container with handles and embossment
US6499878B1 (en) * 1999-12-21 2002-12-31 Pactiv Corporation Reclosable packages with barrier properties
JP2001192563A (ja) * 2000-01-05 2001-07-17 Tomoe Engineering Co Ltd 機能性樹脂成形品
JP2002193279A (ja) * 2000-12-26 2002-07-10 Nidaiki Kk 反復開閉用のシール部を備えた密封袋
JP4240821B2 (ja) * 2001-01-11 2009-03-18 パナソニック株式会社 青果物の鮮度維持カセット及び収納容器並びに冷蔵庫
US6644494B2 (en) 2001-09-14 2003-11-11 Pactiv Corporation Smoothwall hinged containers
JP2003171208A (ja) * 2001-11-30 2003-06-17 Rengo Co Ltd 揮散性薬剤含有粘着シート状物
EP1487634A1 (fr) 2002-02-27 2004-12-22 Pactiv Corporation Sacs ou doublages thermoplastiques et procede de fabrication
US7267856B2 (en) 2002-10-07 2007-09-11 Pactiv Corporation Ultrasonic end stops on zipper closure bags and methods for making same
US6886704B2 (en) 2002-10-22 2005-05-03 Pactiv Corporation Containers and container assemblies with releasable locking feature
US20050000966A1 (en) 2003-07-03 2005-01-06 Nordland Kate E. Containers with optional venting
CA2549674A1 (fr) * 2004-02-10 2005-08-25 Pactiv Corporation Paquets refermables avec agents actifs

Also Published As

Publication number Publication date
CA2549798A1 (fr) 2005-08-25
AU2005212414A1 (en) 2005-08-25
JP2007522040A (ja) 2007-08-09
PT1740483E (pt) 2009-11-18
AU2005212415A1 (en) 2005-08-25
ATE444909T1 (de) 2009-10-15
CA2549674A1 (fr) 2005-08-25
WO2005077772A1 (fr) 2005-08-25
WO2005077773A1 (fr) 2005-08-25
EP1723041A1 (fr) 2006-11-22
JP2007522039A (ja) 2007-08-09
EP1740483A1 (fr) 2007-01-10
DE602005017021D1 (de) 2009-11-19

Similar Documents

Publication Publication Date Title
US7497623B2 (en) Packages with active agents
US20050220375A1 (en) Pakages with active agents
US20060291756A1 (en) Web materials with active agent for use in forming reclosable packages
US8012554B2 (en) Bags having odor management capabilities
US20060110080A1 (en) Packages and structures with selective dosing of active agent
US20060286356A1 (en) Web materials with active agent
EP1740483B1 (fr) Emballages refermables contenant des agents actifs
KR100893643B1 (ko) 포장체용 분위기 개량성 테이프, 분위기 개량성 테이프가부착된 포장체 및 그 제조방법, 분위기 개량성 테이프가부착된 포장 용기, 결합구 및 결합구가 부착된 포장체
US20030223657A1 (en) Thermoplastic bags or liners and methods of making the same
WO2003080459A1 (fr) Sacs polymeriques refermables dotes de caracteristiques d'alteration evidente
JP3311833B2 (ja) 抗菌性積層体、これを用いた袋体、容器および成形カップ
MXPA06009084A (es) Paquetes que se pueden volver a cerrar con agentes activos
MXPA06009083A (en) Packages with active agents
JP3946529B2 (ja) 咬合具、咬合具付包装体、および咬合具の製造方法
JP2004018081A (ja) 分離可能な多層袋
JP3079051U (ja) 汚染廃棄物収納用または食品保存用用容器
CN1918039A (zh) 具有活化剂的可再次封闭的包装件
JPH0563833U (ja) 封入用パウチフィルム
JP2007182261A (ja) 包装体用雰囲気改良性テープ、雰囲気改良性テープ付包装体、および雰囲気改良性テープ付包装容器

Legal Events

Date Code Title Description
PUAI Public reference made under article 153(3) epc to a published international application that has entered the european phase

Free format text: ORIGINAL CODE: 0009012

17P Request for examination filed

Effective date: 20060821

AK Designated contracting states

Kind code of ref document: A1

Designated state(s): AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HU IE IS IT LI LT LU MC NL PL PT RO SE SI SK TR

DAX Request for extension of the european patent (deleted)
17Q First examination report despatched

Effective date: 20070802

GRAP Despatch of communication of intention to grant a patent

Free format text: ORIGINAL CODE: EPIDOSNIGR1

GRAC Information related to communication of intention to grant a patent modified

Free format text: ORIGINAL CODE: EPIDOSCIGR1

RIN1 Information on inventor provided before grant (corrected)

Inventor name: LONG, STEVEN, P.

Inventor name: BELIAS, WILLIAM, P.

Inventor name: THOMAS, TOBY, R.

Inventor name: KOLOVICH, NATE

GRAS Grant fee paid

Free format text: ORIGINAL CODE: EPIDOSNIGR3

GRAA (expected) grant

Free format text: ORIGINAL CODE: 0009210

AK Designated contracting states

Kind code of ref document: B1

Designated state(s): AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HU IE IS IT LI LT LU MC NL PL PT RO SE SI SK TR

REG Reference to a national code

Ref country code: GB

Ref legal event code: FG4D

REG Reference to a national code

Ref country code: CH

Ref legal event code: EP

REG Reference to a national code

Ref country code: IE

Ref legal event code: FG4D

REG Reference to a national code

Ref country code: PT

Ref legal event code: SC4A

Free format text: AVAILABILITY OF NATIONAL TRANSLATION

Effective date: 20091112

REF Corresponds to:

Ref document number: 602005017021

Country of ref document: DE

Date of ref document: 20091119

Kind code of ref document: P

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: SI

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20091007

NLV1 Nl: lapsed or annulled due to failure to fulfill the requirements of art. 29p and 29m of the patents act
LTIE Lt: invalidation of european patent or patent extension

Effective date: 20091007

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: SE

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20091007

Ref country code: IS

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20100207

Ref country code: LT

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20091007

Ref country code: FI

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20091007

Ref country code: ES

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20100118

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: PL

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20091007

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: AT

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20091007

Ref country code: BE

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20091007

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: NL

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20091007

Ref country code: EE

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20091007

Ref country code: DK

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20091007

Ref country code: BG

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20100107

Ref country code: RO

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20091007

PLBE No opposition filed within time limit

Free format text: ORIGINAL CODE: 0009261

STAA Information on the status of an ep patent application or granted ep patent

Free format text: STATUS: NO OPPOSITION FILED WITHIN TIME LIMIT

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: CZ

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20091007

Ref country code: SK

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20091007

26N No opposition filed

Effective date: 20100708

REG Reference to a national code

Ref country code: CH

Ref legal event code: PL

GBPC Gb: european patent ceased through non-payment of renewal fee

Effective date: 20100210

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: LI

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20100228

Ref country code: MC

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20100301

Ref country code: CH

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20100228

Ref country code: GR

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20100108

REG Reference to a national code

Ref country code: FR

Ref legal event code: ST

Effective date: 20101029

REG Reference to a national code

Ref country code: PT

Ref legal event code: MM4A

Free format text: LAPSE DUE TO NON-PAYMENT OF FEES

Effective date: 20101110

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: IE

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20100210

Ref country code: FR

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20100301

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: PT

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20101110

Ref country code: DE

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20100901

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: IT

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20091007

Ref country code: GB

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20100210

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: CY

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20091007

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: HU

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20100408

Ref country code: LU

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20100210

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: TR

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20091007