EP1176368A2 - Four de cuisson - Google Patents
Four de cuisson Download PDFInfo
- Publication number
- EP1176368A2 EP1176368A2 EP01118307A EP01118307A EP1176368A2 EP 1176368 A2 EP1176368 A2 EP 1176368A2 EP 01118307 A EP01118307 A EP 01118307A EP 01118307 A EP01118307 A EP 01118307A EP 1176368 A2 EP1176368 A2 EP 1176368A2
- Authority
- EP
- European Patent Office
- Prior art keywords
- baking
- fan wheel
- oven
- blades
- recess
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Images
Classifications
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F24—HEATING; RANGES; VENTILATING
- F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
- F24C15/00—Details
- F24C15/32—Arrangements of ducts for hot gases, e.g. in or around baking ovens
- F24C15/322—Arrangements of ducts for hot gases, e.g. in or around baking ovens with forced circulation
- F24C15/327—Arrangements of ducts for hot gases, e.g. in or around baking ovens with forced circulation with air moisturising
Definitions
- the invention relates to an oven, comprising a baking chamber, a circulating air fan driven by an electric motor, a heat exchanger and devices for supplying Water and fresh and cooling air.
- Such ovens are for example in EP 0 386 862 B1, EP 0 926 449 B1 or US 6,023,050. These ovens have a planar motor wall, in which a motor for Driving a forced air fan is provided, which on the has a carrier plate facing the baking chamber.
- a separate blading is used for the air supply in EP 0 386 862 B1 needed, while in EP 0 926 449 B1 the air supply at a point where the highest is not Intake vacuum is present in the air circulation fan.
- EP 0 926 449 B1 one is used to moisten at least partially Steam-filled cooking space of a steam cooker or a hot air-steam mixture by means of a fan wheel Radial fan circulated in the cooking space.
- Radial fan circulated in the cooking space.
- the gas mixture to be circulated essentially sucked axially and directed radially outwards.
- Excess steam or excess hot air / steam mixture is drained from the cooking space through an exhaust air opening. Dry fresh air from outside is used for dehumidification fed on the rear above the axis of rotation of the fan wheel, by provided in the rear end of the fan wheel Opened openings and by means of deflection devices the fan wheel is deflected outwards.
- the object of the invention is to design an oven in such a way that the heat exchanger through the circulated, fat droplets entrained air flow, is contaminated as little as possible and also regulates the fresh air drawn into the baking chamber is fed.
- this object is characterized by the features in characterizing part of claim 1 solved.
- advantageous Further training is the subject of subclaims.
- FIG 1 is a preferred in a schematic longitudinal section Embodiment of a designated 1 in its entirety Oven shown with outer jacket 2.
- Oven 1 has a baking space 3, which is connected to an oven door 6 is accessible.
- In the baking room 3 are schematic baking containers 5 arranged one above the other for receiving baking foods indicated.
- a drive for a circulating air fan 11 an electric motor 10 is provided.
- a hub 11a of the circulating air fan 11 attached, which in turn also is referred to as a washer carrier plate 11b attached.
- Buckets 11c are provided which are approximately parallel in number go to the axis 12 extending blades 11d.
- the number of radially extending blades 11c can be the same, smaller and / or larger than the number of axially extending Be blades 11d.
- an electric motor adjustable disc 11e provided that about the same diameter as the carrier disc 11b and about that same number, for example, arranged in the same position, preferably equally sized openings such has those in the support plate 11b.
- an approx vertically aligned air baffle 17 is arranged between the actual Baking chamber 3 and the fan 11. Further a heat exchanger is arranged in the area of the circulating air fan wheel 11.
- FIG 2 is also in a schematic longitudinal section an oven designated in its entirety with 1 ', which is a modification of the embodiment of the in Fig.1 illustrated oven 1.
- the main difference is that the drive motor 10 is not in one Recess is housed, which is why the oven 1 ' has a greater depth.
- this also results in a adequate suction negative pressure is generated in the recess 9.
- About the more or less wide open or, if necessary completely closed openings in the carrier disc 11b and the disk 11d associated therewith can over it in addition, for example, by electric motor adjustment Disc 11b in relation to the carrier disc 11b the suction vacuum and at the same time the amount supplied Fresh air can be regulated or blocked accordingly.
- locking mechanism for Control of the amount of fresh air may be provided. After mixing the fresh air with that in the baking chamber 3 climate becomes excess air through the outlet 7 to the outside blown.
- the baking climate can also be from outside the baking chamber 3 provided (not shown) steam generator generated and steam directed into the baking chamber and / or also through the in the baking chamber 3 by injecting and evaporating the Water supplied via the pipeline 15 on the heat exchanger 16 developed steam can be humidified.
- the injection water intended for evaporation is over the pipe 15 and the opening 15a to the axially aligned Blades 11d passed through which the supplied Water is atomized and transported to the heat exchanger 16, whereupon the water evaporates.
- the water supply line 15 By laying the water supply line 15 in the interior of the recess 9, in which the temperature is much lower than in the baking room 3, is a heating and thus a quick calcification and possibly clogging the water supply line 15 as well how excluded. That is, due to the advantageous Laying the water supply line 15 outside the baking chamber 3 there is free water flow.
- Figure 3 is also in a schematic longitudinal section an embodiment of an oven 1 "shown, in which the line 15 for water supply and the lines 14 for the supply of cooling air.
- this embodiment is otherwise, as in the embodiments in Fig.1 and 2, in the space between the outer jacket of the Motor 10 and the side of the recess facing the motor 9 a thermal not shown in the drawings Insulation attached.
Landscapes
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Combustion & Propulsion (AREA)
- Mechanical Engineering (AREA)
- General Engineering & Computer Science (AREA)
- Baking, Grill, Roasting (AREA)
- Devices That Are Associated With Refrigeration Equipment (AREA)
- Structures Of Non-Positive Displacement Pumps (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE10036581 | 2000-07-27 | ||
DE10036581A DE10036581A1 (de) | 2000-07-27 | 2000-07-27 | Backofen mit Vertiefung für Umluftlüfterrad-Antrieb |
Publications (3)
Publication Number | Publication Date |
---|---|
EP1176368A2 true EP1176368A2 (fr) | 2002-01-30 |
EP1176368A3 EP1176368A3 (fr) | 2002-05-22 |
EP1176368B1 EP1176368B1 (fr) | 2004-10-20 |
Family
ID=7650392
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
EP01118307A Expired - Lifetime EP1176368B1 (fr) | 2000-07-27 | 2001-07-27 | Four de cuisson |
Country Status (4)
Country | Link |
---|---|
EP (1) | EP1176368B1 (fr) |
AT (1) | ATE280363T1 (fr) |
CZ (1) | CZ20012743A3 (fr) |
DE (2) | DE10036581A1 (fr) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB2373714B (en) * | 2000-11-20 | 2004-09-29 | Electrolux Professional Spa | Improved cooking oven having a ventilating fan and deflectors |
DE202004015292U1 (de) * | 2004-10-01 | 2006-02-09 | Wss Gmbh | Vorrichtung zum Ansaugen von Frischluft in einem Dampf- und/oder Dampfheißluft- und/oder Heißluft- und/oder Mikrowellengerät |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE102021107224A1 (de) | 2021-03-23 | 2022-09-29 | Rational Aktiengesellschaft | Lüfterrad für ein Gargerät sowie Gargerät |
Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0386862B1 (fr) | 1989-03-09 | 1994-07-13 | LechMetall Landsberg GmbH Edelstahlerzeugnisse | Appareil de cuisson |
US6023050A (en) | 1998-03-09 | 2000-02-08 | Societe Cooperative De Production Bourgeois | Steam oven with fixed distributor for water to be evaporated |
EP0926449B1 (fr) | 1997-12-23 | 2000-03-15 | eloma GmbH Grossküchentechnik | Procédé pour déshumidifier un espace à cuire d'un dispositif pour cuire à la vapeur et dispositif approprié |
Family Cites Families (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
BE1001974A5 (fr) * | 1988-05-17 | 1990-05-02 | Itt Ind Belgium | Appareil de cuisson d'aliments. |
US4881519A (en) * | 1988-07-18 | 1989-11-21 | Lincoln Foodservice Products, Inc. | Hot air oven having infra-red radiant surfaces |
US5619983A (en) * | 1995-05-05 | 1997-04-15 | Middleby Marshall, Inc. | Combination convection steamer oven |
DE19820067B4 (de) * | 1998-05-06 | 2009-09-24 | Werner & Pfleiderer Lebensmitteltechnik Gmbh | Entschwadung für einen Backofen |
-
2000
- 2000-07-27 DE DE10036581A patent/DE10036581A1/de not_active Ceased
-
2001
- 2001-07-27 CZ CZ20012743A patent/CZ20012743A3/cs not_active IP Right Cessation
- 2001-07-27 DE DE50104183T patent/DE50104183D1/de not_active Expired - Fee Related
- 2001-07-27 AT AT01118307T patent/ATE280363T1/de not_active IP Right Cessation
- 2001-07-27 EP EP01118307A patent/EP1176368B1/fr not_active Expired - Lifetime
Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0386862B1 (fr) | 1989-03-09 | 1994-07-13 | LechMetall Landsberg GmbH Edelstahlerzeugnisse | Appareil de cuisson |
EP0926449B1 (fr) | 1997-12-23 | 2000-03-15 | eloma GmbH Grossküchentechnik | Procédé pour déshumidifier un espace à cuire d'un dispositif pour cuire à la vapeur et dispositif approprié |
US6023050A (en) | 1998-03-09 | 2000-02-08 | Societe Cooperative De Production Bourgeois | Steam oven with fixed distributor for water to be evaporated |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB2373714B (en) * | 2000-11-20 | 2004-09-29 | Electrolux Professional Spa | Improved cooking oven having a ventilating fan and deflectors |
DE202004015292U1 (de) * | 2004-10-01 | 2006-02-09 | Wss Gmbh | Vorrichtung zum Ansaugen von Frischluft in einem Dampf- und/oder Dampfheißluft- und/oder Heißluft- und/oder Mikrowellengerät |
Also Published As
Publication number | Publication date |
---|---|
CZ290387B6 (cs) | 2002-07-17 |
DE10036581A1 (de) | 2002-02-14 |
EP1176368B1 (fr) | 2004-10-20 |
CZ20012743A3 (cs) | 2002-07-17 |
EP1176368A3 (fr) | 2002-05-22 |
ATE280363T1 (de) | 2004-11-15 |
DE50104183D1 (de) | 2004-11-25 |
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