EP1118817A1 - Gas range - Google Patents
Gas range Download PDFInfo
- Publication number
- EP1118817A1 EP1118817A1 EP00200234A EP00200234A EP1118817A1 EP 1118817 A1 EP1118817 A1 EP 1118817A1 EP 00200234 A EP00200234 A EP 00200234A EP 00200234 A EP00200234 A EP 00200234A EP 1118817 A1 EP1118817 A1 EP 1118817A1
- Authority
- EP
- European Patent Office
- Prior art keywords
- valve
- gas
- pilot
- burner
- control
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
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Classifications
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F24—HEATING; RANGES; VENTILATING
- F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
- F24C3/00—Stoves or ranges for gaseous fuels
- F24C3/12—Arrangement or mounting of control or safety devices
- F24C3/126—Arrangement or mounting of control or safety devices on ranges
Definitions
- the present invention relates to a gas stove, in particular for Chinese cuisine, comprising at least one hearth connected to a gas pipe provided with a gas supply control.
- Such cookers are generally known and used in restaurant or home kitchens.
- the gas supply control adjusts flame intensity which will determine the cooking temperature. Indeed, the good cooking temperature management is essential to the success of this one.
- Chinese cuisine requires a huge contribution of heat, sometimes around 50 MJ per burner, for a time less than a minute.
- the object of the invention is to produce a gas stove, in particular for Chinese cuisine, which provides a solution to the problem above.
- a gas stove is characterized in that the fireplace is fitted with a pilot injector and a burner for cooking and in that the control includes a first valve with a push button and a second valve placed downstream of the first, the first valve being connected to the injector for pilot and the second valve being connected to the burner for the cooking and provided with a control lever.
- the first valve that brings gas to the injector for the pilot keeps a pilot light on the hearth, while the second valve allows control of the burner for cooking.
- the presence of the control lever on the second valve allows the latter to be manipulated using another member of the human body as the hands and so leave the hands free to handle food.
- a first preferred embodiment of a cooker according to the invention is characterized in that the first valve is provided with a thermocouple intended to be placed in the pilot produced by the pilot injector, said thermocouple being arranged to control the first valve.
- the bimetal thus allows shut off the gas supply when the pilot has gone out, thereby providing safety at the stove.
- the second valve is a gate valve. bushel-conical. This type of valve allows you to open and close quickly the valve and therefore quickly supply the necessary gas when a lot of heat is required. In addition, these valves resist well at high temperatures.
- control lever of the second valve has a length of at least 6 cm. Such a length allows good lever take by the cook.
- a second preferred embodiment of a cooker according to the invention is characterized in that the second valve is mounted in the range at a height allowing its manipulation using the knee. This allows manipulation of the second valve by the knee thus offering a large ease of control while leaving your hands and arms free.
- the gas stove 1 includes one or several homes 2-1, 2-2.
- the supply of gas to these homes is controlled at using a control comprising a first valve 4 provided with a press button and a second valve 5 provided with a control 6.
- the second valve is placed downstream of the first valve in the direction of gas flow.
- the second valve placed in series with the first on the gas line which brings the gas to the gas, is only supplied with gas if the first valve is open.
- the gas supply control (4, 5) is placed on the front part 3 of the stove, preferably at a height allowing handling with the knee. Particularly when the second valve is placed at this height, its lever 6 is at the height of the knee of the cook who can thus with a gesture of his leg manipulate this the sink. This allows him to keep both hands free to move the food in a container on the stove top.
- the control lever 6 of the second valve has a length I of at least 6 cm. Such a length allows a good grip lever even with the knee, without having to target it with precision.
- FIG 2 illustrates a hearth 2 of a following stove the invention.
- the hearth has a burner 7 for cooking and an injector 8 for pilot light.
- the latter is connected, using a first pipe 9 of gas, at an outlet of the first valve 4.
- a thermocouple 10 is placed in the pilot produced by the pilot injector 8 and is connected to the first valve.
- a second line 11 brings the gas to an inlet of the first valve.
- a other outlet of the first valve is connected to an inlet of the second valve 5.
- An output of the latter is connected to the burner 7 for the cooking.
- the first valve 4 is provided with a push button 12, which allows to start the gas supply to the pilot injector. So when the cook wants to light a fireplace, he will first push on the push button 12, so as to allow the supply of gas to the pilot injector. The pilot light is then lit for example at using a match. The pilot will then heat the thermocouple 10. An electric current is thus formed in the thermocouple which ensures keep the first valve open while the pilot burns. Extinguishing the pilot will interrupt the power and closing of the first valve. The stove thus meets the standards security, which require the gas to be cut off when the night light.
- the gas can reach the second valve 5.
- the opening of the second valve using lever 6, allows a supply of gas to the burner 7 for cooking and therefore the production of the heat necessary for cooking.
- the second valve is preferably formed by a ball-conical valve. Of apart from their construction, this type of valve withstands temperatures well high, produced by the burner for cooking, while allowing a precise dosage of the gas and therefore of the intensity of the flame produced by this burner for cooking.
- the cook When the cook prepares the meal, the pilot will normally on. When cooking requires more heat, the cook will handle the lever 6 which controls the second valve 5, to supply gas to the burner for cooking and thereby produce an intense flame. So, as is the case in Chinese cuisine, when a large amount of heat is required for a short time period, the cook goes with one knee to fully open the second valve causing a supply of a large amount of gas. As he uses his knee, his hands remain available to manipulate the food in the container. With another knee stroke, he can then close the second valve when cooking no longer requires so much heat.
- the cook can also use another member of his body such as his foot or an arm.
- the second the valve will then preferably be placed in a location that is better accessible by that member of his body.
Abstract
Description
La présente invention concerne une cuisinière à gaz, en particulier pour cuisine chinoise, comprenant au moins un foyer relié à une conduite de gaz pourvue d'une commande de l'apport du gaz.The present invention relates to a gas stove, in particular for Chinese cuisine, comprising at least one hearth connected to a gas pipe provided with a gas supply control.
De telles cuisinières sont généralement connues et utilisées dans des cuisines de restaurants ou de particuliers. La commande de l'apport de gaz permet de régler l'intensité de la flamme qui va déterminer le température de la cuisson. En effet, la bonne gestion de la température de cuisson est essentielle dans la réussite de celle-ci. En particulier, la cuisine chinoise nécessite un énorme apport de chaleur, parfois de l'ordre de 50 MJ par brûleur, durant un temps inférieur à une minute.Such cookers are generally known and used in restaurant or home kitchens. The gas supply control adjusts flame intensity which will determine the cooking temperature. Indeed, the good cooking temperature management is essential to the success of this one. In particular, Chinese cuisine requires a huge contribution of heat, sometimes around 50 MJ per burner, for a time less than a minute.
Un problème des cuisinières connues, en particulier lorsqu'elles sont utilisées pour la cuisine chinoise, est que le cuisinier doit à la fois manipuler les aliments qui sont présents dans le récipient placé sur le foyer et la commande de l'apport du gaz. En particulier, lorsque pendant un bref laps de temps un énorme apport de chaleur est nécessaire, le cuisinier doit remuer les aliments afin de repartir la chaleur de façon uniforme sur l'ensemble des aliments présents dans le récipient. Lorsqu'il manipule les aliments il n'a pas les mains libres pour manipuler la commande du gaz et vice versa.A problem with known cookers, in particular when used for Chinese cuisine, is that the cook must both handle the food in the container placed on the fireplace and the gas supply control. In particular, when for a short period of time a huge supply of heat is necessary, the cook must stir the food in order to distribute the heat uniformly across all foods in the container. When handling food, he does not have his hands free to manipulate the gas control and vice versa.
L'invention a pour but de réaliser une cuisinière à gaz, en particulier pour cuisine chinoise, qui apporte une solution au problème susdit.The object of the invention is to produce a gas stove, in particular for Chinese cuisine, which provides a solution to the problem above.
A cette fin, une cuisinière à gaz suivant l'invention est caractérisée en ce que le foyer est muni d'un injecteur pour veilleuse et d'un brûleur pour la cuisson et en ce que la commande comporte une première vanne pourvue d'un bouton poussoir et une seconde vanne placée en aval de la première, la première vanne étant reliée à l'injecteur pour veilleuse et la seconde vanne étant reliée au brûleur pour la cuisson et pourvue d'un levier de commande. La première vanne qui apporte du gaz à l'injecteur pour la veilleuse, permet de garder une veilleuse sur le foyer, alors que la seconde vanne permet la commande du brûleur pour la cuisson. La présence du levier de commande sur la seconde vanne permet de manipuler cette dernière à l'aide d'un autre membre du corps humain que les mains et de laisser ainsi les mains libres pour manipuler les aliments.To this end, a gas stove according to the invention is characterized in that the fireplace is fitted with a pilot injector and a burner for cooking and in that the control includes a first valve with a push button and a second valve placed downstream of the first, the first valve being connected to the injector for pilot and the second valve being connected to the burner for the cooking and provided with a control lever. The first valve that brings gas to the injector for the pilot, keeps a pilot light on the hearth, while the second valve allows control of the burner for cooking. The presence of the control lever on the second valve allows the latter to be manipulated using another member of the human body as the hands and so leave the hands free to handle food.
Une première forme préférentielle de réalisation d'une cuisinière suivant l'invention est caractérisée en ce que la première vanne est pourvue d'un thermocouple destiné à être placé dans la veilleuse produite par l'injecteur pour veilleuse, ledit thermocouple étant agencé pour commander la première vanne. Le bilame permet ainsi de couper l'apport du gaz lorsque la veilleuse se serait éteinte, offrant ainsi une sécurité à la cuisinière.A first preferred embodiment of a cooker according to the invention is characterized in that the first valve is provided with a thermocouple intended to be placed in the pilot produced by the pilot injector, said thermocouple being arranged to control the first valve. The bimetal thus allows shut off the gas supply when the pilot has gone out, thereby providing safety at the stove.
De préférence, la seconde vanne est une vanne à boisseau-conique. Ce type de vannes permet d'ouvrir et de fermer rapidement la vanne et donc de fournir rapidement le gaz nécessaire lorsque beaucoup de chaleur est requise. De plus ces vannes résistent bien à des températures élevées.Preferably, the second valve is a gate valve. bushel-conical. This type of valve allows you to open and close quickly the valve and therefore quickly supply the necessary gas when a lot of heat is required. In addition, these valves resist well at high temperatures.
De préférence, le levier de commande de la seconde vanne possède une longueur d'au moins 6 cm. Une telle longueur permet une bonne prise du levier par le cuisinier.Preferably, the control lever of the second valve has a length of at least 6 cm. Such a length allows good lever take by the cook.
Une deuxième forme préférentielle de réalisation d'une cuisinière suivant l'invention est caractérisée en ce que la seconde vanne est montée dans la cuisinière à une hauteur permettant sa manipulation à l'aide du genou. Ceci permet la manipulation de la seconde vanne par le genou offrant ainsi une large facilité de commande tout en laissant les mains et les bras libres. A second preferred embodiment of a cooker according to the invention is characterized in that the second valve is mounted in the range at a height allowing its manipulation using the knee. This allows manipulation of the second valve by the knee thus offering a large ease of control while leaving your hands and arms free.
L'invention sera maintenant décrite plus en détail à l'aide
des dessins qui illustrent un exemple de réalisation d'une cuisinière
suivant l'invention. Dans les dessins :
Dans les dessins une même référence a été attribuée à un même élément ou à un élément analogue.In the drawings, the same reference has been assigned to a same or similar element.
La cuisinière 1 à gaz suivant l'invention, dont un exemple de réalisation est schématiquement illustré à la figure 1, comporte un ou plusieurs foyers 2-1, 2-2. L'apport de gaz à ces foyers est commandé à l'aide d'une commande comprenant une première vanne 4 pourvue d'un bouton pressoir et d'une seconde vanne 5 pourvue d'un levier de commande 6. La seconde vanne est placée en aval de la première vanne dans le sens du flux de gaz. Ainsi, la seconde vanne, placée en série avec la première sur la conduite de gaz qui amène le gaz vers le foyer, n'est alimentée en gaz que si la première vanne est ouverte.The gas stove 1 according to the invention, an example of which embodiment is schematically illustrated in Figure 1, includes one or several homes 2-1, 2-2. The supply of gas to these homes is controlled at using a control comprising a first valve 4 provided with a press button and a second valve 5 provided with a control 6. The second valve is placed downstream of the first valve in the direction of gas flow. Thus, the second valve, placed in series with the first on the gas line which brings the gas to the gas, is only supplied with gas if the first valve is open.
La commande de l'apport de gaz (4, 5) est placée sur la
partie frontale 3 de la cuisinière, de préférence à une hauteur permettant
sa manipulation à l'aide du genou. En particulier lorsque la seconde
vanne est placée à cette hauteur, son levier 6 se trouve à hauteur du
genou du cuisinier qui peut ainsi d'un geste de sa jambe manipuler ce
levier. Ceci lui permet de garder les deux mains libres pour remuer les
aliments dans un récipient placé sur le foyer de la cuisinière. De
préférence, le levier de commande 6 de la seconde vanne possède une
longueur I d'au moins 6 cm. Une telle longueur permet une bonne prise
du levier même à l'aide du genou, sans devoir en plus le viser avec
précision.The gas supply control (4, 5) is placed on the
La figure 2 illustre un foyer 2 d'une cuisinière suivant
l'invention. Le foyer comporte un brûleur 7 pour la cuisson et un injecteur
8 pour veilleuse. Ce dernier est relié, à l'aide d'une première conduite 9
de gaz, à une sortie de la première vanne 4. Un thermocouple 10 est
placé dans la veilleuse produite par l'injecteur 8 pour veilleuse et est
relié à la première vanne. Comme illustré à la figure 3, une deuxième
conduite 11 amène le gaz vers une entrée de la première vanne. Une
autre sortie de la première vanne est reliée à une entrée de la seconde
vanne 5. Une sortie de cette dernière est reliée au brûleur 7 pour la
cuisson.Figure 2 illustrates a hearth 2 of a following stove
the invention. The hearth has a
La première vanne 4 est munie d'un bouton poussoir 12,
qui permet d'amorcer l'arrivée de gaz vers l'injecteur pour veilleuse.
Ainsi, lorsque le cuisinier veut allumer un foyer, il va d'abord pousser sur
le bouton poussoir 12, de telle façon à permettre l'apport de gaz vers
l'injecteur pour veilleuse. La veilleuse est alors allumée par exemple à
l'aide d'une allumette. La veilleuse va alors chauffer le thermocouple 10.
Un courant électrique est ainsi formé dans le thermocouple qui veille à
maintenir la première vanne ouverte tant que la veilleuse brûle.
L'extinction de la veilleuse va causer l'interruption du courant et la
fermeture de la première vanne. La cuisinière répond ainsi aux normes
de sécurité, qui imposent la coupure du gaz lors d'une extinction de la
veilleuse.The first valve 4 is provided with a
Lorsque la première vanne 4 est ouverte, le gaz peut
atteindre la seconde vanne 5. L'ouverture de la seconde vanne, à l'aide
du levier 6, permet un apport de gaz vers le brûleur 7 pour la cuisson et
donc la production de la chaleur nécessaire à la cuisson. La seconde
vanne est de préférence formée par une vanne à boisseau-conique. De
part leur construction, ce type de vannes résiste bien à des températures
élevées, produites par le brûleur pour la cuisson, tout en permettant un
dosage précis du gaz et donc de l'intensité de la flamme produite par ce
brûleur pour la cuisson.When the first valve 4 is open, the gas can
reach the second valve 5. The opening of the second valve, using
lever 6, allows a supply of gas to the
Lorsque le cuisinier prépare le repas, la veilleuse sera normalement allumée. Lorsque la cuisson nécessite davantage de chaleur, le cuisinier va manipuler le levier 6 qui commande la seconde vanne 5, pour fournir du gaz au brûleur pour la cuisson et produire ainsi une flamme intense. Ainsi, comme c'est le cas dans la cuisine chinoise, lorsqu'une grande quantité de chaleur est requise pendant une courte période, le cuisinier va d'un coup de genou ouvrir complètement la seconde vanne causant un apport d'une grande quantité de gaz. Comme il utilise son genou, ses mains restent disponibles pour manipuler les aliments dans le récipient. D'un autre coup de genou, il peut alors refermer la seconde vanne lorsque la cuisson ne nécessite plus tant de chaleur.When the cook prepares the meal, the pilot will normally on. When cooking requires more heat, the cook will handle the lever 6 which controls the second valve 5, to supply gas to the burner for cooking and thereby produce an intense flame. So, as is the case in Chinese cuisine, when a large amount of heat is required for a short time period, the cook goes with one knee to fully open the second valve causing a supply of a large amount of gas. As he uses his knee, his hands remain available to manipulate the food in the container. With another knee stroke, he can then close the second valve when cooking no longer requires so much heat.
Il va de soi qu'au lieu de manipuler le levier à l'aide du genou, le cuisinier peut également utiliser un autre membre de son corps tel que son pied ou un bras. Dans ce dernier cas de figures, la seconde vanne sera alors de préférence placée à un endroit mieux accessible par ce membre de son corps.It goes without saying that instead of manipulating the lever using the knee, the cook can also use another member of his body such as his foot or an arm. In the latter case, the second the valve will then preferably be placed in a location that is better accessible by that member of his body.
Claims (5)
Priority Applications (4)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP00200234A EP1118817B1 (en) | 2000-01-20 | 2000-01-20 | Gas range |
ES00200234T ES2235760T3 (en) | 2000-01-20 | 2000-01-20 | GAS STOVE. |
DE60017353T DE60017353T2 (en) | 2000-01-20 | 2000-01-20 | gas cooker |
AT00200234T ATE287068T1 (en) | 2000-01-20 | 2000-01-20 | GAS STOVE |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP00200234A EP1118817B1 (en) | 2000-01-20 | 2000-01-20 | Gas range |
Publications (2)
Publication Number | Publication Date |
---|---|
EP1118817A1 true EP1118817A1 (en) | 2001-07-25 |
EP1118817B1 EP1118817B1 (en) | 2005-01-12 |
Family
ID=8170938
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
EP00200234A Expired - Lifetime EP1118817B1 (en) | 2000-01-20 | 2000-01-20 | Gas range |
Country Status (4)
Country | Link |
---|---|
EP (1) | EP1118817B1 (en) |
AT (1) | ATE287068T1 (en) |
DE (1) | DE60017353T2 (en) |
ES (1) | ES2235760T3 (en) |
Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
BE858944A (en) * | 1976-09-22 | 1978-01-16 | Haller Meurer Werke Ag | MANUAL ACTION LEVER FOR OPERATING A GAS HEATING APPLIANCE |
GB2151771A (en) * | 1983-12-21 | 1985-07-24 | Fergus Yuen Tung Liu | Cooking apparatus |
GB2240168A (en) * | 1989-12-29 | 1991-07-24 | Gaz De France | Gas burner for cooking |
US5727771A (en) * | 1996-07-29 | 1998-03-17 | Chang-Hong; Ahn | Fluid opening and closing valve |
US5775316A (en) * | 1996-04-15 | 1998-07-07 | Rawkin-Delux, Inc. | Cooking range with interchangeable grate and wok ring |
-
2000
- 2000-01-20 DE DE60017353T patent/DE60017353T2/en not_active Expired - Lifetime
- 2000-01-20 EP EP00200234A patent/EP1118817B1/en not_active Expired - Lifetime
- 2000-01-20 ES ES00200234T patent/ES2235760T3/en not_active Expired - Lifetime
- 2000-01-20 AT AT00200234T patent/ATE287068T1/en not_active IP Right Cessation
Patent Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
BE858944A (en) * | 1976-09-22 | 1978-01-16 | Haller Meurer Werke Ag | MANUAL ACTION LEVER FOR OPERATING A GAS HEATING APPLIANCE |
GB2151771A (en) * | 1983-12-21 | 1985-07-24 | Fergus Yuen Tung Liu | Cooking apparatus |
GB2240168A (en) * | 1989-12-29 | 1991-07-24 | Gaz De France | Gas burner for cooking |
US5775316A (en) * | 1996-04-15 | 1998-07-07 | Rawkin-Delux, Inc. | Cooking range with interchangeable grate and wok ring |
US5727771A (en) * | 1996-07-29 | 1998-03-17 | Chang-Hong; Ahn | Fluid opening and closing valve |
Also Published As
Publication number | Publication date |
---|---|
DE60017353T2 (en) | 2006-03-02 |
ES2235760T3 (en) | 2005-07-16 |
EP1118817B1 (en) | 2005-01-12 |
ATE287068T1 (en) | 2005-01-15 |
DE60017353D1 (en) | 2005-02-17 |
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