EP0192039A2 - Cutter for a meat-cutting machine - Google Patents

Cutter for a meat-cutting machine Download PDF

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Publication number
EP0192039A2
EP0192039A2 EP86100459A EP86100459A EP0192039A2 EP 0192039 A2 EP0192039 A2 EP 0192039A2 EP 86100459 A EP86100459 A EP 86100459A EP 86100459 A EP86100459 A EP 86100459A EP 0192039 A2 EP0192039 A2 EP 0192039A2
Authority
EP
European Patent Office
Prior art keywords
knife
main
cutting
main knife
knives
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
EP86100459A
Other languages
German (de)
French (fr)
Other versions
EP0192039A3 (en
EP0192039B1 (en
Inventor
Jürgen Dr. Hager
Walter Vieth
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Magurit Gefrierschneider GmbH
Original Assignee
Magurit Gefrierschneider GmbH
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Magurit Gefrierschneider GmbH filed Critical Magurit Gefrierschneider GmbH
Priority to AT86100459T priority Critical patent/ATE64711T1/en
Publication of EP0192039A2 publication Critical patent/EP0192039A2/en
Publication of EP0192039A3 publication Critical patent/EP0192039A3/en
Application granted granted Critical
Publication of EP0192039B1 publication Critical patent/EP0192039B1/en
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

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Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D3/00—Cutting work characterised by the nature of the cut made; Apparatus therefor
    • B26D3/18—Cutting work characterised by the nature of the cut made; Apparatus therefor to obtain cubes or the like
    • B26D3/20—Cutting work characterised by the nature of the cut made; Apparatus therefor to obtain cubes or the like using reciprocating knives
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D1/00—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor
    • B26D1/01—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work
    • B26D1/04—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a linearly-movable cutting member
    • B26D1/06—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a linearly-movable cutting member wherein the cutting member reciprocates
    • B26D1/08—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a linearly-movable cutting member wherein the cutting member reciprocates of the guillotine type
    • B26D1/09—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a linearly-movable cutting member wherein the cutting member reciprocates of the guillotine type with a plurality of cutting members
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D7/00—Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
    • B26D7/0006—Means for guiding the cutter

Definitions

  • the invention relates to a cutter head for a meat cutting machine with the features mentioned in the preamble of claim 1.
  • a cutter head is known from DE-PS 26 05 234.
  • the transverse knives are anchored at one end to the cutter bar, while their other end can be displaced perpendicular to the cutting edge of the main knife. In this way it is achieved that with each stroke of the knife bar, the main knife separates a disc from the material block, which is then to be broken down into strips by the transverse knives. The thickness of the disc and thus the width of the strips can be varied within certain limits by moving the other transverse knife ends.
  • the known knife head is intended and suitable in particular for deep-frozen meat, in which the disk separated from the main knife has sufficient strength in itself that the transverse knives can cut clean strips.
  • the slice is so soft that the transverse knives can no longer penetrate, but the slice bends. At least no "right” strips are cut. This is especially true when the slice thickness is relatively small.
  • the object of the invention is to provide a cutting head of the same type for a meat slicer which, even with soft material to be sliced or with relatively thin slices (20 mm or less), enables the slice to be broken down into strips suitable for further processing.
  • the drawing shows a simplified section through the knife head and the parts of the machine that interact directly with it, the section being perpendicular to the cutting edge of the main knife. and was placed parallel to the cutting edges of the cross knife.
  • the knife bar comprises a knife carrier 14, to which the main knife 16 is fastened, for example by screws (not shown), and two lateral guide sleeves 18, by means of which the bar is movably guided along the dash-dotted line 20.
  • the drive for the up and down movement of the beam can also act on the sleeves, or piston rods can extend from the sleeves into hydraulic drive cylinders, or the like. This is not here shown because not part of the invention.
  • a crossbeam 22 is screwed to the knife carrier 14 on both sides of the main knife 16, the distance from the main knife being defined by an insert 24 which is interchangeable.
  • the cross member has recesses 26 in which the shafts 28 are slidably received by transverse knives; the blade sections of the transverse knives, provided with cutting, protrude freely from the crossmember in the direction of the main knife and lie against it.
  • the transverse knives can also be adjusted accordingly, for which purpose the recesses are provided with an internal thread, screwed into the set screws 30 and secured by lacquer or the like.
  • the crossmember consists of an upper part 22a which is connected to a lower crossmember 22b by means of screws 34.
  • the free end of the cross knife simply abuts the main knife just above its cutting edge.
  • the transverse knives can already penetrate the material to be cut before the disc is completely separated from the block by means of the main knife, so that the disc can be broken down into strips even with soft material. If the material is somewhat harder, there is a risk that the transverse knives be loaded laterally at their free ends and thereby broken off; For such applications, it can make sense to support these free transverse knife ends laterally on the main knife, for example by the transverse knives protruding into slots in the main knife.
  • the clean disassembly of the disks into strips is further promoted by the additional measure already mentioned above, that the disk behind the main knife (seen in the direction of the feed) is supported by the support comb 12 against which the cross knives work.
  • the transverse knives in the end position of the cutter bar engage in slot-like recesses in the support comb, so that the strips are cut off with certainty. If necessary, they get caught between the cross knives at first, but they are ejected from the next series of strips during the next cut. If you want to change the width of the strip, you can mount a different cross knife traverse with a corresponding change in the number and spacing of the cross knives, whereby of course the support comb must also be replaced.

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Forests & Forestry (AREA)
  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • Details Of Cutting Devices (AREA)
  • Processing Of Meat And Fish (AREA)
  • Formation And Processing Of Food Products (AREA)
  • Knives (AREA)

Abstract

The knife head for a meat-cutting machine comprises a main knife and transverse knives which move together therewith, so that it is possible to cut strips. The transverse knives butt against the main knife near its cutting edge and interact with stays which are arranged on the side of the main knife facing away from the main countercutter.

Description

Die Erfindung betrifft einen Messerkopf für eine Fleischschneidemaschine mit den im Oberbegriff des Anspruchs 1 genannten Merkmalen. Ein solcher Messerkopf ist aus der DE-PS 26 05 234 bekannt.The invention relates to a cutter head for a meat cutting machine with the features mentioned in the preamble of claim 1. Such a cutter head is known from DE-PS 26 05 234.

Bei der bekannten Ausführung sind die Quermesser mit einem Ende am Messerbalken verankert, während ihr anderes Ende senkrecht zur Schneide des Hauptmessers verlagerbar ist. Auf diese Weise wird erreicht, daß bei jedem Hub des Messerbalkens das Hauptmesser von dem Schneidgutblock eine Scheibe abtrennt, die dann von den Quermessern in Streifen zerlegt werden soll. Die Dicke der Scheibe und damit die Breite der Streifen läßt sich durch die Verlagerung der anderen Quermesserenden innerhalb gewisser Grenzen variieren.In the known embodiment, the transverse knives are anchored at one end to the cutter bar, while their other end can be displaced perpendicular to the cutting edge of the main knife. In this way it is achieved that with each stroke of the knife bar, the main knife separates a disc from the material block, which is then to be broken down into strips by the transverse knives. The thickness of the disc and thus the width of the strips can be varied within certain limits by moving the other transverse knife ends.

Der bekannte Messerkopf ist insbesondere für tiefgefrorenes Fleisch bestimmt und geeignet, bei dem die vom Hauptmesser abgetrennte Scheibe in sich genügend Festigkeit besitzt, daß die Quermesser saubere Streifen schneiden können. Wenn es sich jedoch um nur leicht gefrorenes Fleisch oder auch um Speck handelt, ist die Scheibe so weich, daß die Quermesser nicht mehr eindringen können, sondern sich die Scheibe krümmt. Zumindest werden keine "richtigen" Streifen geschnitten. Dies gilt insbesondere dann, wenn die Scheibendicke relativ gering ist.The known knife head is intended and suitable in particular for deep-frozen meat, in which the disk separated from the main knife has sufficient strength in itself that the transverse knives can cut clean strips. However, if it is only lightly frozen meat or bacon, the slice is so soft that the transverse knives can no longer penetrate, but the slice bends. At least no "right" strips are cut. This is especially true when the slice thickness is relatively small.

Aufgabe der Erfindung ist es, einen gattungsgleichen Messerkopf für eine Fleischschneidemaschine zu schaffen, der auch bei weichem Schneidgut bzw. bei relativ dünnen Scheiben (20 mm oder weniger) die Zerlegung der Scheibe in für die Weiterverarbeitung geeignete Streifen ermöglicht.The object of the invention is to provide a cutting head of the same type for a meat slicer which, even with soft material to be sliced or with relatively thin slices (20 mm or less), enables the slice to be broken down into strips suitable for further processing.

Diese Aufgabe wird gemäß der Erfindung durch die im kennzeichnenden Teil des Anspruchs 1 genannten Merkmale gelöst; die Unteransprüche definieren bevorzugte Weiterbildungen dieser Lösung.This object is achieved according to the invention by the features mentioned in the characterizing part of claim 1; the sub-claims define preferred further developments of this solution.

Ein Ausführungsbeispiel des Gegenstandes der Erfindung wird nachstehend unter Bezugnahme auf die beigefügte Zeichnung näher erläutert.An embodiment of the object of the invention is explained below with reference to the accompanying drawings.

Die Zeichnung stellt einen vereinfachten Schnitt durch den Messerkopf und die unmittelbar mit ihm zusammenwirkenden Teile der Maschine dar, wobei der Schnitt senkrecht zur Schneide des Hauptmessers. und parallel zu den Schneiden der Quermesser gelegt wurde.The drawing shows a simplified section through the knife head and the parts of the machine that interact directly with it, the section being perpendicular to the cutting edge of the main knife. and was placed parallel to the cutting edges of the cross knife.

Vom stationären Teil der Maschine ist nur der messerseitige Endteil der Schneidgutauflage erkennbar, umfassend eine Gegenschneide 10 und einen Abstützkamm 12, auf den weiter unten noch eingegangen wird. Der Messerbalken und die mit ihm verbundenen Teile sind in der untersten Position, also am Ende eines Schneidhubs, dargestellt.From the stationary part of the machine, only the end part of the cutting material support on the knife side can be seen, comprising a shear bar 10 and a support comb 12, which will be discussed further below. The cutter bar and the parts connected to it are shown in the lowest position, i.e. at the end of a cutting stroke.

Der Messerbalken umfaßt einen Messerträger 14, an dem das Hauptmesser 16 z.B. durch Schrauben (nicht gezeigt) befestigt ist, sowie zwei seitliche Führungshülsen 18, mittels denen der Balken längs der strichpunktierten Linie 20 beweglich geführt ist. An den Hülsen kann auch der Antrieb für die Aufundabbewegung des Balkens angreifen, oder von den Hülsen können sich Kolbenstangen in Hydraulik-Antriebszylinder erstrecken, oder dergleichen. Dies ist hier nicht dargestellt, weil nicht zu der Erfindung gehörig.The knife bar comprises a knife carrier 14, to which the main knife 16 is fastened, for example by screws (not shown), and two lateral guide sleeves 18, by means of which the bar is movably guided along the dash-dotted line 20. The drive for the up and down movement of the beam can also act on the sleeves, or piston rods can extend from the sleeves into hydraulic drive cylinders, or the like. This is not here shown because not part of the invention.

Mit dem Messerträger 14 ist beidseits des Hauptmessers 16 eine Traverse 22 verschraubt, wobei der Abstand zu dem Hauptmesser durch eine Beilage 24 definiert ist, welche austauschbar ist. Die Traverse weist Ausnehmungen 26 auf, in denen die Schäfte 28 von Quermessern gleitbeweglich aufgenommen sind; die mit Schneiden versehenen Klingenabschnitte der Quermesser ragen aus der Traverse in Richtung des Hauptmessers frei heraus und liegen an diesem an. Bei Austausch der Beilagen 24 können auch die Quermesser entsprechend nachgestellt werden, zu welchem Zweck die Ausnehmungen mit Innengewinde versehen sind, in das Stellschrauben 30 eingeschraubt und durch Lack oder dergleichen gesichert sind. Die Lage der Quermesser in den Ausnehmungen wird weiter durch die Stützuschrauben 32 stabilisiert, die von oben in die Traverse eingeschraubt sind und die Quermesserschäfte in der jeweiligen Ausnehmung festklemmen. Zur Vereinfachung der Fertigung besteht die Traverse aus einem Oberteil 22a, das mit einem Traversenunterteil 22b mittels Schrauben 34 verbunden ist.A crossbeam 22 is screwed to the knife carrier 14 on both sides of the main knife 16, the distance from the main knife being defined by an insert 24 which is interchangeable. The cross member has recesses 26 in which the shafts 28 are slidably received by transverse knives; the blade sections of the transverse knives, provided with cutting, protrude freely from the crossmember in the direction of the main knife and lie against it. When the inserts 24 are replaced, the transverse knives can also be adjusted accordingly, for which purpose the recesses are provided with an internal thread, screwed into the set screws 30 and secured by lacquer or the like. The position of the transverse knives in the recesses is further stabilized by the support screws 32, which are screwed into the crossmember from above and clamp the transverse knife shanks in the respective recess. To simplify production, the crossmember consists of an upper part 22a which is connected to a lower crossmember 22b by means of screws 34.

In der dargestellten Ausführungsform liegt das freie Ende der Quermesser einfach an dem Hauptmesser kurz oberhalb dessen Schneide an. Im Ergebnis können die Quermesser bereits in das Schneidgut eindringen, bevor die Scheibe mittels des Hauptmessers vom Block völlig getrennt ist, so daß auch bei weichem Material ein Zerlegen der Scheibe in Streifen sichergestellt ist.- Bei etwas härterem Material besteht die Gefahr, daß die Quermesser an ihren freien Enden seitlich belastet und dadurch abgebrochen werden; für solche Anwendungsfälle kann es sinnvoll sein, diese freien Quermesserenden am Hauptmesser seitlich abzustützen, etwa indem die Quermesser in Schlitze des Hauptmessers ragen.In the embodiment shown, the free end of the cross knife simply abuts the main knife just above its cutting edge. As a result, the transverse knives can already penetrate the material to be cut before the disc is completely separated from the block by means of the main knife, so that the disc can be broken down into strips even with soft material. If the material is somewhat harder, there is a risk that the transverse knives be loaded laterally at their free ends and thereby broken off; For such applications, it can make sense to support these free transverse knife ends laterally on the main knife, for example by the transverse knives protruding into slots in the main knife.

Das saubere Zerlegen der Scheiben in Streifen wird noch durch die oben bereits erwähnte zusätzliche Maßnahme begünstigt, daß die Scheibe hinter dem Hauptmesser (gesehen in Richtung des Vorschubs) von dem Abstützkamm 12 gestützt wird, gegen den die Quermesser arbeiten. Wie man in der Zeichnung erkennt, greifen die Quermesser in der Endposition des Messerbalkens in schlitzartige Ausnehmungen des Abstützkamms, so daß die Streifen mit Sicherheit ganz abgeschnitten werden. Gegebenenfalls bleiben sie zunächst zwischen den Quermessern hängen, doch werden sie beim nächsten Schnitt von der nächsten Streifenserie ausgeworfen. Wird eine Änderung der Streifenbreite gewünscht, kann man eine andere Quermesser-Traverse mit entsprechender Änderung der Anzahl und der Abstände der Quermesser montieren, wobei natürlich auch der Abstützkamm auszutauschen ist.The clean disassembly of the disks into strips is further promoted by the additional measure already mentioned above, that the disk behind the main knife (seen in the direction of the feed) is supported by the support comb 12 against which the cross knives work. As can be seen in the drawing, the transverse knives in the end position of the cutter bar engage in slot-like recesses in the support comb, so that the strips are cut off with certainty. If necessary, they get caught between the cross knives at first, but they are ejected from the next series of strips during the next cut. If you want to change the width of the strip, you can mount a different cross knife traverse with a corresponding change in the number and spacing of the cross knives, whereby of course the support comb must also be replaced.

Claims (4)

1) Messerkopf für eine Fleischschneidemaschine, die eine stationäre Schneidgutauflage aufweist, vor deren als Gegenmesser ausgebildeter Endkante der Messerkopf im wesentlichen vertikal hinundhergehend beweglich ist, wobei der Messerkopf ein Hauptmesser umfaßt, dessen Schneide sich im wesentlichen parallel zur Gegenschneide erstreckt, sowie Quermesser, deren Schneiden sich quer zum Hauptmesser schneidend auf dessen der Gegenschneide abgewandter Seite erstrecken und die mit dem Hauptmesser beweglich sind, dadurch gekennzeichnet, daß die Quermesser mit einem freien Ende an dem Hauptmesser wenig oberhalb dessen Schneide anstoßend angeordnet sind, und daß auf der der Gegenschneide abgewandten Seite des Hauptmessers stationäre Auflagen zwischen den Schneidbahnen der Quermesser angeordnet sind.1) Knife head for a meat cutting machine which has a stationary cutting material support, in front of the end edge of which is designed as a counter knife, the knife head can move essentially vertically back and forth, the knife head comprising a main knife, the cutting edge of which extends essentially parallel to the counter cutting edge, and transverse knives, the cutting edges of which extending transversely to the main knife on its side facing away from the shear bar and which are movable with the main knife, characterized in that the transverse knives are arranged with a free end abutting the main knife a little above its cutting edge, and that on the side of the shear bar facing away from the shear bar Main knife stationary pads are arranged between the cutting paths of the cross knives. 2) Messerkopf nach Anspruch 1, dadurch gekennzeichnet, daß die Arbeitslänge der Quermesser einstellbar ist.2) Knife head according to claim 1, characterized in that the working length of the cross knife is adjustable. 3) Messerkopf nach Anspruch 2, dadurch gekennzeichnet, daß die Quermesser mit einem Schaft in Ausnehmungen einer Traverse gleitbeweglich geführt und am freien Schaftende von einer Stellschraube abgestützt sind.3) Cutter head according to claim 2, characterized in that the transverse knives are slidably guided with a shank in recesses of a crossmember and are supported on the free shank end by an adjusting screw. 4) Messerkopf nach Anspruch 3, bei dem das Hauptmesser an einem angetriebenen Messerbalken befestigt ist, dadurch gekennzeichnet, daß die Traverse in einem durch die Dicke von Beilagen festgelegten Abstand von dem Balken an diesem befestigt ist.4) Cutter head according to claim 3, in which the main knife is attached to a driven cutter bar, characterized in that the cross member is attached to the bar at a distance determined by the thickness of inserts.
EP86100459A 1985-02-22 1986-01-15 Cutter for a meat-cutting machine Expired - Lifetime EP0192039B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
AT86100459T ATE64711T1 (en) 1985-02-22 1986-01-15 KNIFE HEAD FOR A MEAT SLICING MACHINE.

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
DE8505062U DE8505062U1 (en) 1985-02-22 1985-02-22 Cutter head for a meat cutting machine
DE8505062U 1985-02-22

Publications (3)

Publication Number Publication Date
EP0192039A2 true EP0192039A2 (en) 1986-08-27
EP0192039A3 EP0192039A3 (en) 1988-04-20
EP0192039B1 EP0192039B1 (en) 1991-06-26

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ID=6777755

Family Applications (1)

Application Number Title Priority Date Filing Date
EP86100459A Expired - Lifetime EP0192039B1 (en) 1985-02-22 1986-01-15 Cutter for a meat-cutting machine

Country Status (3)

Country Link
EP (1) EP0192039B1 (en)
AT (1) ATE64711T1 (en)
DE (2) DE8505062U1 (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0247364A1 (en) * 1986-05-22 1987-12-02 MAGURIT Gefrierschneider GmbH Cutter head for a meat cutting machine
EP1346802A2 (en) * 2002-03-21 2003-09-24 MAGURIT Gefrierschneider GmbH Cutting head for a meat cutting machine
WO2023152251A1 (en) * 2022-02-11 2023-08-17 Marel A/S A cutting assembly, a knife for the cutting assembly, a counter device for the cutting assembly, and a method of slicing food with the cutting assembly

Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE91100C (en) *
CH155718A (en) * 1931-05-22 1932-07-15 Aeschbach F Ag Cutting machine.
CH348791A (en) * 1958-06-05 1960-09-15 Dondainaz Georges Vegetable slicer
BE647304A (en) * 1964-04-29 1964-08-17
DE1264237B (en) * 1964-07-02 1968-03-21 Paper Converting Machine Co Knife roller
DE2605234A1 (en) * 1976-02-11 1977-08-25 Magurit Gustav Rittershaus Fa Knife head for frozen meat cutting machine - has main cutter on rail with transverse cutter on readily adjusted attachment

Patent Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE91100C (en) *
CH155718A (en) * 1931-05-22 1932-07-15 Aeschbach F Ag Cutting machine.
CH348791A (en) * 1958-06-05 1960-09-15 Dondainaz Georges Vegetable slicer
BE647304A (en) * 1964-04-29 1964-08-17
DE1264237B (en) * 1964-07-02 1968-03-21 Paper Converting Machine Co Knife roller
DE2605234A1 (en) * 1976-02-11 1977-08-25 Magurit Gustav Rittershaus Fa Knife head for frozen meat cutting machine - has main cutter on rail with transverse cutter on readily adjusted attachment

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0247364A1 (en) * 1986-05-22 1987-12-02 MAGURIT Gefrierschneider GmbH Cutter head for a meat cutting machine
US4798114A (en) * 1986-05-22 1989-01-17 Magurit Gefrierschneider Gmbh Cutting unit for a meat slicing apparatus
EP1346802A2 (en) * 2002-03-21 2003-09-24 MAGURIT Gefrierschneider GmbH Cutting head for a meat cutting machine
EP1346802A3 (en) * 2002-03-21 2004-12-29 MAGURIT Gefrierschneider GmbH Cutting head for a meat cutting machine
WO2023152251A1 (en) * 2022-02-11 2023-08-17 Marel A/S A cutting assembly, a knife for the cutting assembly, a counter device for the cutting assembly, and a method of slicing food with the cutting assembly

Also Published As

Publication number Publication date
EP0192039A3 (en) 1988-04-20
DE3679918D1 (en) 1991-08-01
ATE64711T1 (en) 1991-07-15
DE8505062U1 (en) 1986-06-26
EP0192039B1 (en) 1991-06-26

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