DK616688A - Fremgangsmaade ved fremstilling af et lagdelt snackfoedevareprodukt - Google Patents

Fremgangsmaade ved fremstilling af et lagdelt snackfoedevareprodukt

Info

Publication number
DK616688A
DK616688A DK616688A DK616688A DK616688A DK 616688 A DK616688 A DK 616688A DK 616688 A DK616688 A DK 616688A DK 616688 A DK616688 A DK 616688A DK 616688 A DK616688 A DK 616688A
Authority
DK
Denmark
Prior art keywords
procedure
manufacturing
food product
snack food
layered
Prior art date
Application number
DK616688A
Other languages
Danish (da)
English (en)
Other versions
DK616688D0 (da
Inventor
Michael John Quinlan
Original Assignee
Quinlan M J & Ass
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Quinlan M J & Ass filed Critical Quinlan M J & Ass
Publication of DK616688D0 publication Critical patent/DK616688D0/da
Publication of DK616688A publication Critical patent/DK616688A/da

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/20—Making of laminated, multi-layered, stuffed or hollow foodstuffs, e.g. by wrapping in preformed edible dough sheets or in edible food containers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • A23L19/18—Roasted or fried products, e.g. snacks or chips
    • A23L19/19—Roasted or fried products, e.g. snacks or chips from powdered or mashed potato products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/122—Coated, filled, multilayered or hollow ready-to-eat cereals

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Confectionery (AREA)
  • Grain Derivatives (AREA)
DK616688A 1987-03-10 1988-11-04 Fremgangsmaade ved fremstilling af et lagdelt snackfoedevareprodukt DK616688A (da)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
AUPI075287 1987-03-10
PCT/AU1988/000064 WO1988006849A1 (en) 1987-03-10 1988-03-10 Method of producing a laminar hollow snack food

Publications (2)

Publication Number Publication Date
DK616688D0 DK616688D0 (da) 1988-11-04
DK616688A true DK616688A (da) 1988-11-04

Family

ID=68233424

Family Applications (1)

Application Number Title Priority Date Filing Date
DK616688A DK616688A (da) 1987-03-10 1988-11-04 Fremgangsmaade ved fremstilling af et lagdelt snackfoedevareprodukt

Country Status (11)

Country Link
EP (1) EP0305451B1 (no)
JP (1) JP2860555B2 (no)
KR (1) KR950012610B1 (no)
AT (1) ATE106192T1 (no)
AU (1) AU619741B2 (no)
CA (1) CA1335052C (no)
DE (1) DE3889813T2 (no)
DK (1) DK616688A (no)
MY (1) MY103380A (no)
NO (1) NO885001D0 (no)
WO (1) WO1988006849A1 (no)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE69017688T2 (de) * 1989-08-02 1995-10-19 Quinlan M J & Ass Verfahren zur herstellung dünner blätter aus stärke, die nahrungsmittel enthalten.
CH680925A5 (no) * 1990-09-03 1992-12-15 Buehler Ag
US5558894A (en) * 1995-04-05 1996-09-24 Recot, Inc. Process for forming a puffed food product
ITPD20010149A1 (it) * 2001-06-19 2002-12-19 Mafin Spa Procedimento per la produzione in continuo di semilavorati per snackstridimensionali di cereali, miscele di cereali e/o miscele di cereali
PT1568279E (pt) * 2004-02-25 2007-08-27 Barilla Flli G & R Processo para o fabrico de bolachas.
US20080057157A1 (en) * 2006-08-31 2008-03-06 Helbert Almeida Puffed Cracker-Like Food Products And Method Of Making

Family Cites Families (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3450538A (en) * 1964-09-01 1969-06-17 Gen Mills Inc Process for making a ready-to-eat breakfast cereal with a filling therein
US3512990A (en) 1967-02-03 1970-05-19 Kellog Co Production of snack product
US3925567A (en) * 1974-03-26 1975-12-09 Shunji Abe Process for preparing snack-foods from starch
JPS51104082A (en) * 1975-03-10 1976-09-14 Rheon Automatic Machinery Co Tasokijino seizosochioyobihoho
US4044166A (en) * 1975-06-06 1977-08-23 Kameda Seika Co., Ltd. Expanded board or sheet-like food product and method of manufacturing the same
AT344633B (de) * 1976-09-30 1978-08-10 Haas Franz Sen Verfahren zur herstellung von duennwandigen waffelhohlkoerpern, insbesondere waffeltueten, waffelbechern, waffelschalen, waffelteller
FR2422336A1 (fr) * 1978-04-13 1979-11-09 Dultheel Jean Marie Procede de fabrication de pate feuilletee
JPS5519015A (en) * 1978-07-25 1980-02-09 Lotte Co Ltd Method and apparatus for manufacturing hollow snack food
US4382768A (en) * 1978-12-01 1983-05-10 Igor Lifshitz Apparatus for making dough envelopes containing filling
US4381906A (en) * 1981-10-08 1983-05-03 Ugo Mancini Apparatus for producing ravioli and the like
JPS5948614B2 (ja) * 1982-03-30 1984-11-28 ヤマザキナビスコ株式会社 ポテトフレ−クを主原料としたスナツク菓子の製造方法
JPS6027342A (ja) * 1983-07-22 1985-02-12 Karubii Kk スナツク食品およびその製造法
DE8423709U1 (de) * 1984-08-09 1984-11-22 Milchhof Eiskrem Gmbh & Co Kg, 4020 Mettmann Eiswaffel
JPS6196952A (ja) * 1984-10-16 1986-05-15 Airin:Kk 玄米等穀類や人造米、合成原料等によるぽんせんべいの製造方法並びにその装置

Also Published As

Publication number Publication date
KR890700318A (ko) 1989-04-24
CA1335052C (en) 1995-04-04
EP0305451A4 (en) 1990-09-26
ATE106192T1 (de) 1994-06-15
JPH01502877A (ja) 1989-10-05
DK616688D0 (da) 1988-11-04
DE3889813T2 (de) 1994-12-22
NO885001L (no) 1988-11-09
EP0305451B1 (en) 1994-06-01
EP0305451A1 (en) 1989-03-08
JP2860555B2 (ja) 1999-02-24
WO1988006849A1 (en) 1988-09-22
NO885001D0 (no) 1988-11-09
MY103380A (en) 1993-06-30
AU619741B2 (en) 1992-02-06
AU1486588A (en) 1988-10-10
DE3889813D1 (de) 1994-07-07
KR950012610B1 (ko) 1995-10-19

Similar Documents

Publication Publication Date Title
NO875197L (no) Fremgangsmaate for fremstilling av et proteinprodukt.
NO893732D0 (no) Fremgangsmaate ved fremstilling av en broenn.
NO823788L (no) Fremgangsmaate for stapping av et matvareprodukt
NO178321C (no) Fremgangsmåte for fremstilling av et næringsmiddelmateriale
NO882498L (no) Fremgangsmaate til fremstilling av et filtermateriale.
NO903729D0 (no) Fremgangsmaate for fremstilling av et sorbitolbelagt spiselig produkt.
NO893501D0 (no) Fremgangsmaate ved fremstilling av et superabsorberende materiale.
NO891499D0 (no) Fremgangsmaate for fremstilling av et fleksibelt uretanskum
NO905597L (no) Fremgangsmaate ved fremstilling av ammoniakk.
NO170349C (no) Fremgangsmaate for fremstilling av et papir- eller kartongprodukt og et produkt fremstilt ved fremgangsmaaten
NO173683C (no) Fremgangsmaate for fremstilling av et proteinholdig naeringsmiddelprodukt
NO904518D0 (no) Fremgangsmaate for fremstilling av et matvareprodukt.
NO872555D0 (no) Fremstilling av et naeringsmiddelprodukt.
DK616688D0 (da) Fremgangsmaade ved fremstilling af et lagdelt snackfoedevareprodukt
NO891701D0 (no) Fremgangsmaate for fremstilling av et dehydratisert kjoettprodukt.
NO170425C (no) Fremgangsmaate for fremstilling av en kopolymer
NO884401D0 (no) Fremgangsmaate ved fremstilling av treprodukter.
NO842590L (no) Fremgangsmaate ved fremstilling av meieriprodukter
DK445384D0 (da) Fremgangsmaade til fremstilling af et parfumeret produkt samt produkt fremstillet ved fremgangsmaaden
TR26337A (tr) PIZZA üRETMEYE MAHSUS USUL
NO893976D0 (no) Fremgangsmaate for fremstilling av et skumprodukt.
NO914492D0 (no) Fremgangsmaate for fremstilling av et matvareprodukt
NO920513D0 (no) Fremgangsmaate for fremstilling av et matvareprodukt
DK482981A (da) Fremgangsmaade ved fremstilling af ekspanderede snackprodukter
NO163993C (no) Fremgangsmaate for fremstilling av et rekonstituerbart matvareprodukt.

Legal Events

Date Code Title Description
AHS Application shelved for other reasons than non-payment
AHS Application shelved for other reasons than non-payment