DK527089A - Fremgangsmaade og apparat til fremstilling af floedeis og sorbetis, isaer ispinde, med mindst to lag ismed forskellig smag - Google Patents

Fremgangsmaade og apparat til fremstilling af floedeis og sorbetis, isaer ispinde, med mindst to lag ismed forskellig smag

Info

Publication number
DK527089A
DK527089A DK527089A DK527089A DK527089A DK 527089 A DK527089 A DK 527089A DK 527089 A DK527089 A DK 527089A DK 527089 A DK527089 A DK 527089A DK 527089 A DK527089 A DK 527089A
Authority
DK
Denmark
Prior art keywords
sorbetis
ispinde
isaer
layers
procedure
Prior art date
Application number
DK527089A
Other languages
English (en)
Other versions
DK172700B1 (da
DK527089D0 (da
Inventor
Franco Grigoli
Franco Trabacchi
Original Assignee
Sidam Srl
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Sidam Srl filed Critical Sidam Srl
Publication of DK527089D0 publication Critical patent/DK527089D0/da
Publication of DK527089A publication Critical patent/DK527089A/da
Application granted granted Critical
Publication of DK172700B1 publication Critical patent/DK172700B1/da

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/48—Composite products, e.g. layered, laminated, coated, filled
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/14—Continuous production
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/26—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for producing frozen sweets on sticks

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Manufacturing & Machinery (AREA)
  • Confectionery (AREA)
DK198905270A 1989-02-24 1989-10-24 Apparat og fremgangsmåde til fremstilling af flødeis og sorbetis, især ispinde, med mindst to fortrinsvis koncentriske lag DK172700B1 (da)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
IT8919558A IT1228889B (it) 1989-02-24 1989-02-24 Macchina per la produzione di gelati e ghiaccioli a due o piu' strati concentrici o comunque abbinati, in particolare gelati con stecco, e relativo procedimento di produzione
IT1955889 1989-02-24

Publications (3)

Publication Number Publication Date
DK527089D0 DK527089D0 (da) 1989-10-24
DK527089A true DK527089A (da) 1990-08-25
DK172700B1 DK172700B1 (da) 1999-06-07

Family

ID=11159048

Family Applications (1)

Application Number Title Priority Date Filing Date
DK198905270A DK172700B1 (da) 1989-02-24 1989-10-24 Apparat og fremgangsmåde til fremstilling af flødeis og sorbetis, især ispinde, med mindst to fortrinsvis koncentriske lag

Country Status (4)

Country Link
US (1) US4986080A (da)
CA (1) CA2001613C (da)
DK (1) DK172700B1 (da)
IT (1) IT1228889B (da)

Families Citing this family (40)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DK0506987T3 (da) * 1991-03-30 1995-06-06 Frisco Findus Ag Fremgangsmåde og apparat til fremstilling af en frossen dessertartikel
US5403051A (en) * 1992-08-21 1995-04-04 Perfect Stick Inc. Plastic stick for forming ice confections
US5378483A (en) * 1993-08-19 1995-01-03 The Pillsbury Company Method for producing a frozen novelty
US5374436A (en) * 1993-09-29 1994-12-20 White; Neal E. Apparatus and method for making a multi-flavored frozen confection
US5435143A (en) * 1994-03-04 1995-07-25 Nestec, Ltd. Machine and method for making hardened confections having complementary parts joined in a unit
CN1060023C (zh) * 1994-03-04 2001-01-03 奈斯泰克有限公司 制造有相辅部分结合成单元的硬化糖食的机器与方法
ATE235835T1 (de) * 1995-12-12 2003-04-15 Nestle Sa Speiseeis
US5720175A (en) * 1995-12-18 1998-02-24 White; Neal Edwin Apparatus and method for making a multi-flavored frozen confection
CA2191048C (en) 1995-12-18 1999-03-23 Neal E. White Apparatus and method for making multi-flavored frozen confection
US5582856A (en) * 1995-12-18 1996-12-10 White; Neal E. Apparatus and method for making a multi-flavored frozen confection
CA2257484A1 (en) * 1996-05-31 1997-12-04 Unilever Plc Manufacture of a frozen food product
IT1287111B1 (it) * 1996-11-19 1998-08-04 Mario Zanon Metodo e apparecchiatura per la produzione di gelati e simili
IT1286011B1 (it) * 1996-11-29 1998-06-26 Sidam Srl Impianto e metodo per la produzione di gelati con stecco, con dispositivi atti a movimentare il prodotto senza entrate in contatto
US6340488B1 (en) 1996-12-20 2002-01-22 Nestec S.A. Method for making laced appearing confectioneries
US6194014B1 (en) 1996-12-20 2001-02-27 Nestec S.A. Process for preparing chocolate coating and confectionary products containing same
US6267073B1 (en) 1997-07-28 2001-07-31 Nestec, S.A. Apparatus for preparing patterned confections
USD426935S (en) * 1997-03-31 2000-06-27 Kraft Foods, Inc. Cheese slice
US5958481A (en) * 1998-03-16 1999-09-28 Hodges; William S. Method of making novelty ice cubes
US6326046B1 (en) 1998-06-19 2001-12-04 Tip Top Ice Cream Company Limited Procedures for forming an extruded frozen novelty with high inclusions from a mouldable material
US6199346B1 (en) 1998-12-01 2001-03-13 Kraft Foods, Inc. Apparatus for continuous manufacture of multi-colored and/or multi-flavored food product
US6251456B1 (en) 1999-07-23 2001-06-26 Nestec S.A. Patterned chocolate coatings, methods, and apparatus for preparing same
ES2229662T5 (es) 1999-07-28 2014-02-07 Soremartec S.A. Proceso para conformar productos alimentarios
US6689406B2 (en) 2000-12-05 2004-02-10 Nestec S.A. Chocolate coating process and device for same
KR100430866B1 (ko) * 2001-02-28 2004-05-10 해태제과식품주식회사 다색 아이스 바의 제조 장치 및 방법
US6645538B2 (en) 2001-03-09 2003-11-11 Nestec S.A. Composite flexible frozen confection comprising a gel and process for its preparation
US6453683B1 (en) * 2001-05-22 2002-09-24 Integrated Biosystems, Inc. Tapered slot cryopreservation system with controlled dendritic freezing front velocity
US6698213B2 (en) * 2001-05-22 2004-03-02 Integrated Biosystems, Inc. Systems and methods for freezing and storing biopharmaceutical material
US6631616B2 (en) 2001-05-22 2003-10-14 Richard Wisniewski Cryopreservation system with controlled dendritic freezing front velocity
US6945056B2 (en) * 2001-11-01 2005-09-20 Integrated Biosystems, Inc. Systems and methods for freezing, mixing and thawing biopharmaceutical material
US6635414B2 (en) 2001-05-22 2003-10-21 Integrated Biosystems, Inc. Cryopreservation system with controlled dendritic freezing front velocity
US6684646B2 (en) 2001-05-22 2004-02-03 Integrated Biosystems, Inc. Systems and methods for freezing, storing and thawing biopharmaceutical material
US7104074B2 (en) * 2001-11-01 2006-09-12 Integrated Biosystems, Inc. Systems and methods for freezing, storing, transporting and thawing biopharmaceutical material
DK175108B1 (da) * 2002-05-27 2004-06-07 Tetra Laval Holdings & Finance Metode og system til skabelse af formpresset spiselegemer
US6663374B1 (en) 2002-08-06 2003-12-16 Dreyer's Grand Ice Cream, Inc. Apparatus for forming an extruded ice cream dessert with inclusions
WO2004091305A1 (en) 2003-04-11 2004-10-28 Cargill, Incorporated Pellet systems for preparing beverages
EP2113171B1 (en) * 2006-03-06 2016-11-02 Sartorius Stedim North America Inc. Systems and methods for freezing, storing and thawing biopharmaceutical materials
US8430658B2 (en) * 2009-01-16 2013-04-30 Propeller, Inc. Method and apparatus for making frozen comestibles
WO2014113532A1 (en) 2013-01-16 2014-07-24 Propeller Inc. Apparatus for making frozen comestibles
WO2015009929A1 (en) 2013-07-18 2015-01-22 Propeller, Inc. Ice mold
EA201690807A1 (ru) * 2013-12-13 2016-11-30 Юнилевер Н.В. Инструмент для придания формы замороженному кондитерскому изделию

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1900355A (en) * 1932-04-04 1933-03-07 Maurer William Method and apparatus for making ice cream bars, sticks, or the like
US2048364A (en) * 1935-02-20 1936-07-21 Henry J Willems Combination frozen confection
US2176408A (en) * 1935-07-24 1939-10-17 Peterson Ezra Moroni Frozen confection and art of making the same
US2288970A (en) * 1940-09-07 1942-07-07 Eugene R Weisbender Comestible
US2614047A (en) * 1950-08-10 1952-10-14 Thomas W Turner Frozen confection on a stick
US2975732A (en) * 1960-02-03 1961-03-21 Pasquale Patrick J De Method of producing frozen comestibles
DK149298C (da) * 1982-12-17 1986-09-08 Gram Brdr As Fremgangsmaade til fjernelse af ispinde fra fryselommer i en ispindefrysemaskine samt apparat til udoevelse af fremgangsmaaden
IT1190002B (it) * 1986-06-09 1988-02-10 Sidam Srl Macchina per la produzione di gelati,in particolare gelati con stecco

Also Published As

Publication number Publication date
IT8919558A0 (it) 1989-02-24
DK172700B1 (da) 1999-06-07
IT1228889B (it) 1991-07-09
CA2001613A1 (en) 1990-08-24
CA2001613C (en) 1999-06-01
US4986080A (en) 1991-01-22
DK527089D0 (da) 1989-10-24

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Legal Events

Date Code Title Description
B1 Patent granted (law 1993)
PUP Patent expired