IT1287111B1 - Metodo e apparecchiatura per la produzione di gelati e simili - Google Patents

Metodo e apparecchiatura per la produzione di gelati e simili

Info

Publication number
IT1287111B1
IT1287111B1 IT96MI002400A ITMI962400A IT1287111B1 IT 1287111 B1 IT1287111 B1 IT 1287111B1 IT 96MI002400 A IT96MI002400 A IT 96MI002400A IT MI962400 A ITMI962400 A IT MI962400A IT 1287111 B1 IT1287111 B1 IT 1287111B1
Authority
IT
Italy
Prior art keywords
production
equipment
similar
ice cream
cream
Prior art date
Application number
IT96MI002400A
Other languages
English (en)
Inventor
Mario Zanon
Original Assignee
Mario Zanon
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Mario Zanon filed Critical Mario Zanon
Priority to IT96MI002400A priority Critical patent/IT1287111B1/it
Publication of ITMI962400A0 publication Critical patent/ITMI962400A0/it
Priority to PCT/IT1997/000073 priority patent/WO1998021977A1/en
Priority to AU23064/97A priority patent/AU2306497A/en
Publication of ITMI962400A1 publication Critical patent/ITMI962400A1/it
Application granted granted Critical
Publication of IT1287111B1 publication Critical patent/IT1287111B1/it

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/221—Moulds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/0236—Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
    • A23G3/0252—Apparatus in which the material is shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band, or by a drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding, transfer moulding
    • A23G3/0268—Moulds
    • A23G3/0273—Moulds of plastic or elastomeric material, or plastic or elastomer coated moulds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/08—Batch production
    • A23G9/083—Batch production using moulds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/24—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for coating or filling the products
    • A23G9/245—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for coating or filling the products for coating the products
IT96MI002400A 1996-11-19 1996-11-19 Metodo e apparecchiatura per la produzione di gelati e simili IT1287111B1 (it)

Priority Applications (3)

Application Number Priority Date Filing Date Title
IT96MI002400A IT1287111B1 (it) 1996-11-19 1996-11-19 Metodo e apparecchiatura per la produzione di gelati e simili
PCT/IT1997/000073 WO1998021977A1 (en) 1996-11-19 1997-04-01 Method and apparatus for producing ice-creams and the like
AU23064/97A AU2306497A (en) 1996-11-19 1997-04-01 Method and apparatus for producing ice-creams and the like

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IT96MI002400A IT1287111B1 (it) 1996-11-19 1996-11-19 Metodo e apparecchiatura per la produzione di gelati e simili

Publications (3)

Publication Number Publication Date
ITMI962400A0 ITMI962400A0 (it) 1996-11-19
ITMI962400A1 ITMI962400A1 (it) 1998-05-19
IT1287111B1 true IT1287111B1 (it) 1998-08-04

Family

ID=11375238

Family Applications (1)

Application Number Title Priority Date Filing Date
IT96MI002400A IT1287111B1 (it) 1996-11-19 1996-11-19 Metodo e apparecchiatura per la produzione di gelati e simili

Country Status (3)

Country Link
AU (1) AU2306497A (it)
IT (1) IT1287111B1 (it)
WO (1) WO1998021977A1 (it)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6268006B1 (en) * 1997-05-17 2001-07-31 Kmb Produktions Method for producing consumable items

Family Cites Families (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1881817A (en) * 1931-08-14 1932-10-11 Meyer Blanke Company Freezing mold
US2515952A (en) * 1948-05-08 1950-07-18 James C Doyle Apparatus for molding confections
GB698814A (en) * 1951-01-22 1953-10-21 James H Randall & Sons Ltd Improvements in apparatus for making frozen confections
GB1025383A (en) * 1962-03-06 1966-04-06 Jack Oldham Improvements in or relating to the manufacture of frozen confectionery and moulds therefor
GB954113A (en) * 1962-03-06 1964-04-02 Jack Oldham Improvements in or relating to the manufacture of frozen confectionery
US3834437A (en) * 1970-11-19 1974-09-10 J Swett Mold for ingestible substances
IT1228889B (it) * 1989-02-24 1991-07-09 Sidam Srl Macchina per la produzione di gelati e ghiaccioli a due o piu' strati concentrici o comunque abbinati, in particolare gelati con stecco, e relativo procedimento di produzione
DK0506987T3 (da) * 1991-03-30 1995-06-06 Frisco Findus Ag Fremgangsmåde og apparat til fremstilling af en frossen dessertartikel
DE69331238D1 (de) * 1992-02-14 2002-01-10 Gradual Pty Ltd Formungsverfahren und vorrichtung
US5226352A (en) * 1992-03-05 1993-07-13 Bakamold, Inc. Apparatus and method for molding and baking dough
US5374436A (en) * 1993-09-29 1994-12-20 White; Neal E. Apparatus and method for making a multi-flavored frozen confection
US5582856A (en) * 1995-12-18 1996-12-10 White; Neal E. Apparatus and method for making a multi-flavored frozen confection

Also Published As

Publication number Publication date
AU2306497A (en) 1998-06-10
WO1998021977A1 (en) 1998-05-28
ITMI962400A1 (it) 1998-05-19
ITMI962400A0 (it) 1996-11-19

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Legal Events

Date Code Title Description
0001 Granted