DK170962B1 - Overtrækssammensætning og anvendelse heraf til overtrækning af ost - Google Patents

Overtrækssammensætning og anvendelse heraf til overtrækning af ost Download PDF

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Publication number
DK170962B1
DK170962B1 DK047594A DK47594A DK170962B1 DK 170962 B1 DK170962 B1 DK 170962B1 DK 047594 A DK047594 A DK 047594A DK 47594 A DK47594 A DK 47594A DK 170962 B1 DK170962 B1 DK 170962B1
Authority
DK
Denmark
Prior art keywords
cheese
acid
coating
composition
coating composition
Prior art date
Application number
DK047594A
Other languages
Danish (da)
English (en)
Other versions
DK47594A (da
Inventor
Birgitte Mikkelsen
Michael Bo Bern
Svend Eriksen
Original Assignee
Danisco
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Danisco filed Critical Danisco
Priority to DK047594A priority Critical patent/DK170962B1/da
Priority to US08/416,073 priority patent/US5516536A/en
Priority to EP95105356A priority patent/EP0679337B1/fr
Priority to DE69514028T priority patent/DE69514028T2/de
Priority to DK95105356T priority patent/DK0679337T3/da
Priority to JP09558295A priority patent/JP3771297B2/ja
Publication of DK47594A publication Critical patent/DK47594A/da
Application granted granted Critical
Publication of DK170962B1 publication Critical patent/DK170962B1/da

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/14—Treating cheese after having reached its definite form, e.g. ripening, smoking
    • A23C19/16—Covering the cheese surface, e.g. with paraffin wax

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
DK047594A 1994-04-25 1994-04-25 Overtrækssammensætning og anvendelse heraf til overtrækning af ost DK170962B1 (da)

Priority Applications (6)

Application Number Priority Date Filing Date Title
DK047594A DK170962B1 (da) 1994-04-25 1994-04-25 Overtrækssammensætning og anvendelse heraf til overtrækning af ost
US08/416,073 US5516536A (en) 1994-04-25 1995-04-03 Cheese coating composition and method for producing a protective coating on cheese
EP95105356A EP0679337B1 (fr) 1994-04-25 1995-04-10 Composition d'enrobage pour fromage et procédé d'application d'enrobages protecteurs au fromage
DE69514028T DE69514028T2 (de) 1994-04-25 1995-04-10 Käseüberzugsmischung und Verfahren zur Herstellung von Schutzüberzügen auf Käse
DK95105356T DK0679337T3 (da) 1994-04-25 1995-04-10 Osteovertrækssammensætning og fremgangsmåde til frembringelse af beskyttende overtræk på ost
JP09558295A JP3771297B2 (ja) 1994-04-25 1995-04-20 チーズ被膜組成物及びチーズ上に保護被膜を製造するための方法

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
DK47594 1994-04-25
DK047594A DK170962B1 (da) 1994-04-25 1994-04-25 Overtrækssammensætning og anvendelse heraf til overtrækning af ost

Publications (2)

Publication Number Publication Date
DK47594A DK47594A (da) 1995-10-26
DK170962B1 true DK170962B1 (da) 1996-04-09

Family

ID=8093971

Family Applications (2)

Application Number Title Priority Date Filing Date
DK047594A DK170962B1 (da) 1994-04-25 1994-04-25 Overtrækssammensætning og anvendelse heraf til overtrækning af ost
DK95105356T DK0679337T3 (da) 1994-04-25 1995-04-10 Osteovertrækssammensætning og fremgangsmåde til frembringelse af beskyttende overtræk på ost

Family Applications After (1)

Application Number Title Priority Date Filing Date
DK95105356T DK0679337T3 (da) 1994-04-25 1995-04-10 Osteovertrækssammensætning og fremgangsmåde til frembringelse af beskyttende overtræk på ost

Country Status (5)

Country Link
US (1) US5516536A (fr)
EP (1) EP0679337B1 (fr)
JP (1) JP3771297B2 (fr)
DE (1) DE69514028T2 (fr)
DK (2) DK170962B1 (fr)

Families Citing this family (17)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2749589B1 (fr) * 1996-06-07 1998-07-31 Oleagineux Ind Composition d'enrobage et utilisations dans l'industrie alimentaire et dans l'industrie pharmaceutique
CA2311918A1 (fr) 1997-12-03 1999-06-10 Nippon Suisan Kaisha, Ltd. Agent d'enrobage pour aliments congeles destines a etre chauffes au four micro-ondes comprenant un substrat de nourriture et enrobage et/ou feuille, et nourriture utilisant un telagent d'enrobage
NL1012038C2 (nl) * 1999-05-11 2000-11-14 Friesland Brands Bv Meerlagige kaasbedekking.
FR2796521B1 (fr) * 1999-07-21 2001-10-26 Bel Fromageries Composition d'enrobage pour fromages
WO2004066760A2 (fr) * 2003-01-27 2004-08-12 Danisco A/S Composition
KR20060095756A (ko) * 2003-09-09 2006-09-01 쓰리엠 이노베이티브 프로퍼티즈 컴파니 항균 조성물 및 방법
US20050058673A1 (en) 2003-09-09 2005-03-17 3M Innovative Properties Company Antimicrobial compositions and methods
EP1672989B1 (fr) * 2003-09-09 2012-04-25 3M Innovative Properties Company Compositions antimicrobiennes concentrees, et procedes
ES2283709T3 (es) * 2003-12-19 2007-11-01 KRAFT FOODS R & D, INC. ZWEIGNIEDERLASSUNG MUNCHEN Queso recubierto de cera.
US20060204558A1 (en) * 2005-03-10 2006-09-14 Kantner Steven S Antimicrobial pet wipes and methods
WO2006099359A2 (fr) * 2005-03-10 2006-09-21 3M Innovative Properties Company Methodes de reduction d'une contamination microbienne
KR20070113281A (ko) * 2005-03-10 2007-11-28 쓰리엠 이노베이티브 프로퍼티즈 컴파니 항미생물성 조성물 및 방법
US20060229364A1 (en) * 2005-03-10 2006-10-12 3M Innovative Properties Company Antiviral compositions and methods of use
WO2006099325A2 (fr) * 2005-03-10 2006-09-21 3M Innovative Properties Company Methodes destines au traitement d'infections de l'oreille
US20080075793A1 (en) * 2006-09-21 2008-03-27 Dunshee Wayne K Antiviral compositions and methods of use
FR2943221B1 (fr) 2009-03-17 2011-07-15 Bel Fromageries Nouvelle composition d'enrobage, ses utilisations et son procede de preparation
CN108623459A (zh) * 2018-06-25 2018-10-09 长沙市如虹医药科技股份有限公司 一种二乙酰单硬脂酸甘油酯的制备方法

Family Cites Families (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2615159A (en) * 1949-05-28 1952-10-21 Procter & Gamble Waxy triglycerides
US2615160A (en) * 1949-05-28 1952-10-21 Procter & Gamble Mixed triglycerides
US2745749A (en) * 1951-07-19 1956-05-15 Reuben O Feuge Glyceridic mixtures exhibiting unique properties and process for their production
US3000748A (en) * 1959-01-08 1961-09-19 American Cyanamid Co Strippable coatings
US3388085A (en) * 1965-08-10 1968-06-11 Witco Chemical Corp Food coating compositions comprising ethylene-vinyl acetate copolymer and acetylated monoglyceride
FR1453977A (fr) * 1965-08-16 1966-07-22 Bel La Vache Qui Rit Fromage Perfectionnements apportés aux saucissons et autres produits alimentaires vendus sous pellicule sensiblement tubulaire
US3667970A (en) * 1968-05-10 1972-06-06 Bayer Ag Process for preserving meat
DE2030429C3 (de) * 1970-06-20 1975-02-13 Dynamit Nobel Ag, 5210 Troisdorf Schmelzbare Überzugsmassen, insbesondere für Lebensmittel und pharmazeutische Präparate
DE2234936A1 (de) * 1972-07-15 1974-01-31 Wilfried Baeder Vorrichtung zum palettieren von betonplatten
DE2411058B2 (de) * 1974-03-08 1980-04-30 C.H. Boehringer Sohn, 6507 Ingelheim Neue Überzugsmasse zum Haltbarmachen von Fleischprodukten
DE3012192C2 (de) * 1980-03-28 1982-11-04 Heinz 5000 Köln Stemmler Pigmentierter Schutzüberzug für Fleischwaren
DE3338492C2 (de) * 1983-10-22 1985-10-17 H.B. Fuller GmbH, 2120 Lüneburg Verfahren zum Verpacken, Schützen und/oder zur konservierenden Behandlung von Hartkäsen, festen und halbfesten Schnittkäsen in Form von ganzen Käselaiben oder Teilstücken hiervon
NL8901816A (nl) * 1989-07-13 1991-02-01 Paramelt Syntac Bv Werkwijze voor de bereiding van een bekledingspreparaat voor kaas, een aldus verkrijgbaar bekledingspreparaat alsmede werkwijze voor het bekleden van kaas met toepassing van een dergelijk preparaat.
US5258197A (en) * 1989-09-20 1993-11-02 Nabisco, Inc. Reduced calorie triglyceride mixtures
US5142072A (en) * 1989-12-19 1992-08-25 The Procter & Gamble Company Selective esterification of long chain fatty acid monoglycerides with medium chain fatty acid anhydrides

Also Published As

Publication number Publication date
JP3771297B2 (ja) 2006-04-26
DE69514028T2 (de) 2000-05-31
DK0679337T3 (da) 2000-06-13
EP0679337A3 (fr) 1997-05-07
JPH0837973A (ja) 1996-02-13
DK47594A (da) 1995-10-26
DE69514028D1 (de) 2000-01-27
EP0679337A2 (fr) 1995-11-02
EP0679337B1 (fr) 1999-12-22
US5516536A (en) 1996-05-14

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Legal Events

Date Code Title Description
B1 Patent granted (law 1993)
PBP Patent lapsed