DK1042956T3 - Belagt pizzadej - Google Patents

Belagt pizzadej

Info

Publication number
DK1042956T3
DK1042956T3 DK99201085T DK99201085T DK1042956T3 DK 1042956 T3 DK1042956 T3 DK 1042956T3 DK 99201085 T DK99201085 T DK 99201085T DK 99201085 T DK99201085 T DK 99201085T DK 1042956 T3 DK1042956 T3 DK 1042956T3
Authority
DK
Denmark
Prior art keywords
pizza dough
coated
coated pizza
dough
pizza
Prior art date
Application number
DK99201085T
Other languages
Danish (da)
English (en)
Inventor
Ian Stokoe
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Application granted granted Critical
Publication of DK1042956T3 publication Critical patent/DK1042956T3/da

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D10/00—Batters, dough or mixtures before baking
    • A21D10/02—Ready-for-oven doughs
    • A21D10/025—Packaged doughs
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/40—Products characterised by the type, form or use
    • A21D13/41—Pizzas
DK99201085T 1999-04-09 1999-04-09 Belagt pizzadej DK1042956T3 (da)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP99201085A EP1042956B1 (de) 1999-04-09 1999-04-09 Roher belegter Pizzateig

Publications (1)

Publication Number Publication Date
DK1042956T3 true DK1042956T3 (da) 2006-10-02

Family

ID=8240071

Family Applications (1)

Application Number Title Priority Date Filing Date
DK99201085T DK1042956T3 (da) 1999-04-09 1999-04-09 Belagt pizzadej

Country Status (4)

Country Link
EP (1) EP1042956B1 (de)
DE (1) DE69932030T2 (de)
DK (1) DK1042956T3 (de)
ES (1) ES2268826T3 (de)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB0330009D0 (en) † 2003-12-24 2004-01-28 Ferrosan As Probiotic tablet formulations
US20160150798A1 (en) * 2013-05-31 2016-06-02 General Mills, Inc. Ready-To-Bake Gluten-Free Pizza Dough Formulations
CA2907540A1 (en) * 2013-05-31 2014-12-04 General Mills, Inc. Ready-to-bake gluten-free pie dough formulations
CA2907536A1 (en) * 2013-05-31 2014-12-04 General Mills, Inc. Ready-to-bake gluten-free cookie dough
RU2711923C2 (ru) * 2014-10-17 2020-01-23 Сосьете Де Продюи Нестле С.А. Хлебопекарное изделие с пониженным содержанием натрия, содержащее начинку или наполнитель
IT201600083694A1 (it) * 2016-08-09 2018-02-09 Barilla Flli G & R Pizza confezionata conservabile a temperatura ambiente pronta per il consumo e suo procedimento di produzione
FR3062032A1 (fr) * 2017-01-25 2018-07-27 Cerelia Pate a pizza pour utilisation differee et son procede de preparation
WO2019238301A1 (en) * 2018-06-15 2019-12-19 Societe Des Produits Nestle S.A. Method for making an artisanal looking pizza dough crust

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4401681A (en) * 1981-09-22 1983-08-30 Campbell Soup Company Two-phase food products with reduced inter-phase moisture transfer
US4693899A (en) * 1985-05-22 1987-09-15 Leon Hong Method for preparing filled cooked dough product
US4774095A (en) * 1986-12-16 1988-09-27 The Procter & Gamble Company Filling-containing, dough-based products containing cellulosic fibrils and microfibrils
US5059433A (en) * 1990-10-26 1991-10-22 Borden, Inc. Method of preparing shelf stable, filled dough food products
US5368877A (en) * 1992-01-16 1994-11-29 Pillsbury Company Method of producing film shelf stable food products
AU703155B2 (en) * 1994-03-16 1999-03-18 Societe Des Produits Nestle S.A. Assembly containing a dough and process for its preparation
IT1274727B (it) * 1994-08-23 1997-07-24 Fausto Solano Pizza surgelata a crudo e procedimento per la sua preparazione
ZA958392B (en) * 1994-10-13 1997-04-07 Unilever Plc Pre-moulded filled or topped dough systems

Also Published As

Publication number Publication date
EP1042956A1 (de) 2000-10-11
DE69932030D1 (de) 2006-08-03
EP1042956B1 (de) 2006-06-21
ES2268826T3 (es) 2007-03-16
DE69932030T2 (de) 2007-01-04

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