DE69728331D1 - Verfahren zur behandlung von restserum in der käseherstellung, und entfernung seines verunreinigungspotentials - Google Patents

Verfahren zur behandlung von restserum in der käseherstellung, und entfernung seines verunreinigungspotentials

Info

Publication number
DE69728331D1
DE69728331D1 DE69728331T DE69728331T DE69728331D1 DE 69728331 D1 DE69728331 D1 DE 69728331D1 DE 69728331 T DE69728331 T DE 69728331T DE 69728331 T DE69728331 T DE 69728331T DE 69728331 D1 DE69728331 D1 DE 69728331D1
Authority
DE
Germany
Prior art keywords
fermentor
treating residual
residual serum
lactic acid
cheese production
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
DE69728331T
Other languages
English (en)
Other versions
DE69728331T2 (de
Inventor
Gonzalez Juan Fuertes
Mora Angela M Moya
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Application granted granted Critical
Publication of DE69728331D1 publication Critical patent/DE69728331D1/de
Publication of DE69728331T2 publication Critical patent/DE69728331T2/de
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00Preparation of oxygen-containing organic compounds
    • C12P7/40Preparation of oxygen-containing organic compounds containing a carboxyl group including Peroxycarboxylic acids
    • C12P7/56Lactic acid
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C21/00Whey; Whey preparations
    • A23C21/02Whey; Whey preparations containing, or treated with, microorganisms or enzymes
    • A23C21/026Whey; Whey preparations containing, or treated with, microorganisms or enzymes containing, or treated only with, lactic acid producing bacteria, bifidobacteria or propionic acid bacteria
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S435/00Chemistry: molecular biology and microbiology
    • Y10S435/819Fermentation vessels in series
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S435/00Chemistry: molecular biology and microbiology
    • Y10S435/8215Microorganisms
    • Y10S435/822Microorganisms using bacteria or actinomycetales
    • Y10S435/853Lactobacillus
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S435/00Chemistry: molecular biology and microbiology
    • Y10S435/8215Microorganisms
    • Y10S435/822Microorganisms using bacteria or actinomycetales
    • Y10S435/853Lactobacillus
    • Y10S435/856Lactobacillus casei

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Microbiology (AREA)
  • Health & Medical Sciences (AREA)
  • General Health & Medical Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Biotechnology (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Chemical & Material Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Separation Using Semi-Permeable Membranes (AREA)
  • Apparatus Associated With Microorganisms And Enzymes (AREA)
DE69728331T 1996-02-08 1997-01-13 Verfahren zur behandlung von restserum in der käseherstellung, und entfernung seines verunreinigungspotentials Expired - Fee Related DE69728331T2 (de)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
ES9600301 1996-02-08
ES09600301A ES2103686B1 (es) 1996-02-08 1996-02-08 Procedimiento para tratar los sueros residuales de la fabricacion de queso, eliminando su poder contaminante y obteniendo acido-l-lactico.
PCT/ES1997/000006 WO1997029204A1 (es) 1996-02-08 1997-01-13 Procedimiento para tratar los sueros residuales de la fabricacion de queso, eliminando su poder contaminante y obteniendo acido l-lactico

Publications (2)

Publication Number Publication Date
DE69728331D1 true DE69728331D1 (de) 2004-05-06
DE69728331T2 DE69728331T2 (de) 2005-03-10

Family

ID=8293736

Family Applications (1)

Application Number Title Priority Date Filing Date
DE69728331T Expired - Fee Related DE69728331T2 (de) 1996-02-08 1997-01-13 Verfahren zur behandlung von restserum in der käseherstellung, und entfernung seines verunreinigungspotentials

Country Status (8)

Country Link
US (1) US5952207A (de)
EP (1) EP0821067B1 (de)
AT (1) ATE263121T1 (de)
AU (1) AU1312297A (de)
DE (1) DE69728331T2 (de)
ES (1) ES2103686B1 (de)
PT (1) PT821067E (de)
WO (1) WO1997029204A1 (de)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2157155B1 (es) * 1999-03-31 2002-02-16 Consejo Superior Investigacion Microorganismo de la especie lactobacillus casei cepa ly 6 y su uso.
KR100509681B1 (ko) * 2005-05-27 2005-08-23 주식회사 렉스진바이오텍 포유동물의 초유 또는 유즙 유래의 유청분리분획을포함하는 성장 촉진용 식품 조성물
US9055752B2 (en) * 2008-11-06 2015-06-16 Intercontinental Great Brands Llc Shelf-stable concentrated dairy liquids and methods of forming thereof
UA112972C2 (uk) 2010-09-08 2016-11-25 Інтерконтінентал Грейт Брендс ЛЛС Рідкий молочний концентрат з високим вмістом сухих речовин

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3818109A (en) * 1971-03-19 1974-06-18 Univ Kansas State Conversion of whey solids to an edible yeast cell mass
US3968257A (en) * 1972-09-06 1976-07-06 Mueller Hans Processes for the production of protein-containing nutriments and fodders
FR2555200B1 (fr) * 1983-11-23 1986-07-25 Centre Nat Rech Scient Procede de preparation d'acide lactique par fermentation de lactoserum et installation pour la mise en oeuvre en continu de ce procede
JPH0632603B2 (ja) * 1983-12-26 1994-05-02 中外製薬株式会社 菌体付着異臭味成分の除去法
US4676987A (en) * 1984-04-24 1987-06-30 Stauffer Chemical Co. Production of fermented whey containing calcium propionate
US4698303A (en) * 1985-02-15 1987-10-06 Engenics, Inc. Production of lactic acid by continuous fermentation using an inexpensive raw material and a simplified method of lactic acid purification
JPS62151155A (ja) * 1985-09-17 1987-07-06 Ajinomoto Co Inc チ−ズホエ−を原料とする調味料の製造方法
LU86584A1 (fr) * 1986-09-15 1988-04-05 Synfina Sa Procede de preparation d'acide lactique par fermentation de lactoserum
IT1247995B (it) * 1991-06-06 1995-01-05 Himont Inc Processo per la produzione di soluzioni acquose di acido lattico purificate a partire da brodi di fermentazione.

Also Published As

Publication number Publication date
PT821067E (pt) 2004-08-31
ES2103686B1 (es) 1998-05-01
ES2103686A1 (es) 1997-09-16
AU1312297A (en) 1997-08-28
US5952207A (en) 1999-09-14
DE69728331T2 (de) 2005-03-10
WO1997029204A1 (es) 1997-08-14
ATE263121T1 (de) 2004-04-15
EP0821067B1 (de) 2004-03-31
EP0821067A1 (de) 1998-01-28

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Legal Events

Date Code Title Description
8364 No opposition during term of opposition
8339 Ceased/non-payment of the annual fee