DE69113168T2 - Verfahren zur automatischen Steuerung der Traubenmostgärung. - Google Patents

Verfahren zur automatischen Steuerung der Traubenmostgärung.

Info

Publication number
DE69113168T2
DE69113168T2 DE69113168T DE69113168T DE69113168T2 DE 69113168 T2 DE69113168 T2 DE 69113168T2 DE 69113168 T DE69113168 T DE 69113168T DE 69113168 T DE69113168 T DE 69113168T DE 69113168 T2 DE69113168 T2 DE 69113168T2
Authority
DE
Germany
Prior art keywords
fermentation
nitrogen
addition
maximum
rate
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
DE69113168T
Other languages
German (de)
English (en)
Other versions
DE69113168D1 (de
Inventor
Pierre Barre
Marina Bely
Jean-Marie Sablayrolles
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Institut National de la Recherche Agronomique
Original Assignee
Institut National de la Recherche Agronomique
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Institut National de la Recherche Agronomique filed Critical Institut National de la Recherche Agronomique
Publication of DE69113168D1 publication Critical patent/DE69113168D1/de
Application granted granted Critical
Publication of DE69113168T2 publication Critical patent/DE69113168T2/de
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G1/00—Preparation of wine or sparkling wine
    • C12G1/02—Preparation of must from grapes; Must treatment and fermentation

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
DE69113168T 1990-08-03 1991-07-31 Verfahren zur automatischen Steuerung der Traubenmostgärung. Expired - Lifetime DE69113168T2 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR9009995A FR2665458A1 (fr) 1990-08-03 1990-08-03 Procede de controle automatique de la fermentation dans les mouts de raisin.

Publications (2)

Publication Number Publication Date
DE69113168D1 DE69113168D1 (de) 1995-10-26
DE69113168T2 true DE69113168T2 (de) 1996-02-15

Family

ID=9399432

Family Applications (1)

Application Number Title Priority Date Filing Date
DE69113168T Expired - Lifetime DE69113168T2 (de) 1990-08-03 1991-07-31 Verfahren zur automatischen Steuerung der Traubenmostgärung.

Country Status (4)

Country Link
EP (1) EP0469998B1 (enExample)
DE (1) DE69113168T2 (enExample)
ES (1) ES2078473T3 (enExample)
FR (1) FR2665458A1 (enExample)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE102005015530A1 (de) * 2005-04-04 2006-10-05 Leo Kübler GmbH Thermometer-Aräometerfabrik Verfahren und Vorrichtung zum Überwachen eines Gärvorgangs

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0871699B1 (en) * 1995-10-18 2003-01-22 Rymco (Pty) Ltd Method of making an alcoholic beverage by fermentation, and fermentation test kit for use in the method
EP1325952A1 (en) * 2001-12-31 2003-07-09 Monari Federzoni S.p.A. Food products based on fruits and a process for their production

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4064015A (en) * 1975-05-12 1977-12-20 New Brunswick Scientific Co., Inc. Control of biosynthesis in submerged culture
JPH078231B2 (ja) * 1985-03-25 1995-02-01 株式会社日立製作所 培養制御方法及び培養制御装置
FR2606514B1 (fr) * 1986-11-12 1990-04-20 Agronomique Inst Nat Rech Procede de prevision et de controle en ligne des fermentations alcooliques et dispositif pour sa mise en oeuvre

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE102005015530A1 (de) * 2005-04-04 2006-10-05 Leo Kübler GmbH Thermometer-Aräometerfabrik Verfahren und Vorrichtung zum Überwachen eines Gärvorgangs

Also Published As

Publication number Publication date
ES2078473T3 (es) 1995-12-16
EP0469998B1 (fr) 1995-09-20
FR2665458B1 (enExample) 1993-02-26
FR2665458A1 (fr) 1992-02-07
DE69113168D1 (de) 1995-10-26
EP0469998A1 (fr) 1992-02-05

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Legal Events

Date Code Title Description
8364 No opposition during term of opposition