DE69002368D1 - Getreideprodukt fuer heisse und kalte zubereitungen. - Google Patents

Getreideprodukt fuer heisse und kalte zubereitungen.

Info

Publication number
DE69002368D1
DE69002368D1 DE9090303485T DE69002368T DE69002368D1 DE 69002368 D1 DE69002368 D1 DE 69002368D1 DE 9090303485 T DE9090303485 T DE 9090303485T DE 69002368 T DE69002368 T DE 69002368T DE 69002368 D1 DE69002368 D1 DE 69002368D1
Authority
DE
Germany
Prior art keywords
cereal
hot
cereal product
food
cold preparations
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
DE9090303485T
Other languages
English (en)
Other versions
DE69002368T2 (de
Inventor
Victor Marcus Lewis
David Adrian Lewis
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Byron Agricultural Co Pty Ltd
Original Assignee
Byron Agricultural Co Pty Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Byron Agricultural Co Pty Ltd filed Critical Byron Agricultural Co Pty Ltd
Application granted granted Critical
Publication of DE69002368D1 publication Critical patent/DE69002368D1/de
Publication of DE69002368T2 publication Critical patent/DE69002368T2/de
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/143—Cereal granules or flakes to be cooked and eaten hot, e.g. oatmeal; Reformed rice products

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Cereal-Derived Products (AREA)
  • Grain Derivatives (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
DE90303485T 1989-04-05 1990-03-30 Getreideprodukt für heisse und kalte Zubereitungen. Expired - Fee Related DE69002368T2 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
AUPJ351089 1989-04-05

Publications (2)

Publication Number Publication Date
DE69002368D1 true DE69002368D1 (de) 1993-09-02
DE69002368T2 DE69002368T2 (de) 1994-01-13

Family

ID=3773823

Family Applications (1)

Application Number Title Priority Date Filing Date
DE90303485T Expired - Fee Related DE69002368T2 (de) 1989-04-05 1990-03-30 Getreideprodukt für heisse und kalte Zubereitungen.

Country Status (6)

Country Link
US (1) US5391388A (de)
EP (1) EP0393870B1 (de)
AT (1) ATE91848T1 (de)
AU (1) AU624230B2 (de)
CA (1) CA2013707C (de)
DE (1) DE69002368T2 (de)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2757730C1 (ru) * 2020-08-10 2021-10-21 Общество с ограниченной ответственностью «Объединение «Союзпищепром» Хлопья с увеличенным содержанием белка и способ производства хлопьев
RU2762686C1 (ru) * 2021-04-08 2021-12-22 Общество с ограниченной ответственностью «Объединение «Союзпищепром» Зерновой продукт с увеличенным содержанием общего белка повышенной биологической ценности

Families Citing this family (21)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AUPM447494A0 (en) * 1994-03-15 1994-04-14 Byron Agricultural Company Pty Ltd Improved grain product
AUPN017394A0 (en) * 1994-12-19 1995-01-19 Byron Agricultural Company Pty Ltd Whole grain food products
AU8911298A (en) * 1997-08-19 1999-03-08 Barkley Ag Enterprises High viscosity cereal and food ingredient from viscous barley grain
US6013299A (en) * 1997-11-04 2000-01-11 Nabisco Techology Company Process for making enzyme-resistant starch for reduced-calorie flour replacer
FR2779915B1 (fr) * 1998-06-17 2000-08-04 Rivoire Et Carret Lustucru Riz etuve a cuisson rapide
FR2779914B1 (fr) * 1998-06-17 2000-08-11 Rivoire Et Carret Lustucru Procede et installation d'etuvage du riz et lot de grains de riz etuve
AUPP716298A0 (en) * 1998-11-17 1998-12-10 Byron Australia Pty Ltd Improved breakfast cereal biscuit
ES2226253T3 (es) * 1999-09-11 2005-03-16 Societe Des Produits Nestle S.A. Procedimiento para obtener un producto real cocido, estruido y expandido.
ES2301526T3 (es) * 1999-12-30 2008-07-01 Kellogg Company Productos de cereales cereos y proceso para producir los mismos.
AU2006201088B2 (en) * 1999-12-30 2008-10-09 Kellogg Company Waxy grain products and process for producing same
US7648723B2 (en) 2005-10-26 2010-01-19 Kraft Foods Global Brands Llc Production of low calorie, extruded, expanded foods having a high fiber content
US20070141218A1 (en) * 2005-12-21 2007-06-21 Robert Chatel Waxy corn starch and whole grain cereals
US20080138472A1 (en) * 2006-12-12 2008-06-12 Delse Alexandre High fiber rotary molded cookies containing inulin and resistant starch
US8366433B2 (en) * 2008-09-03 2013-02-05 The Quaker Oats Company Extrusion die and process for forming cereal flakes
ES2884218T3 (es) * 2011-04-21 2021-12-10 Panzani Método de preparación de un grano de cereal, equipo de preparación y grano de cereal correspondientes
FR2974277B1 (fr) * 2011-04-21 2014-03-07 Panzani Procede de preparation d'un grain de cereale, installation de preparation et grain de cereale correspondants
ITVI20110103A1 (it) * 2011-04-21 2012-10-22 Panzani Metodo di preparazione di cereali in grani, impianto di preparazione e cereali in grani corrispondenti
JP2015228820A (ja) * 2014-06-04 2015-12-21 株式会社はくばく 大麦製品ならびにその製造方法
ITUA20162479A1 (it) * 2016-04-11 2017-10-11 Favero Antonio S R L Metodo di trattamento di materiale granulare alimentare senza glutine per ottenere materiale scorrevole gelatinizzato
CN106261754A (zh) * 2016-08-16 2017-01-04 湖南大湘西魔芋有限公司 一种大鲵黄精补肾壮元速食米及其生产方法
CN114791476A (zh) * 2022-04-12 2022-07-26 中国农业大学 一种基于小米淀粉结构评价小米粥口感的方法

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2526792A (en) * 1946-09-30 1950-10-24 Gen Foods Corp Puffed waxy cereal food and process of making same
AU447680B2 (en) * 1971-12-24 1974-04-09 Nabisco Inc Instant' oat cereal product
US4603055A (en) * 1985-01-29 1986-07-29 Nabisco Brands, Inc. Process for the preparation of multiple grain flaked cereal
US4634596A (en) * 1985-09-25 1987-01-06 A. E. Staley Manufacturing Company Cold water swelling starch composition

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2757730C1 (ru) * 2020-08-10 2021-10-21 Общество с ограниченной ответственностью «Объединение «Союзпищепром» Хлопья с увеличенным содержанием белка и способ производства хлопьев
RU2762686C1 (ru) * 2021-04-08 2021-12-22 Общество с ограниченной ответственностью «Объединение «Союзпищепром» Зерновой продукт с увеличенным содержанием общего белка повышенной биологической ценности

Also Published As

Publication number Publication date
US5391388A (en) 1995-02-21
CA2013707C (en) 1996-08-13
EP0393870B1 (de) 1993-07-28
CA2013707A1 (en) 1990-10-05
ATE91848T1 (de) 1993-08-15
AU624230B2 (en) 1992-06-04
EP0393870A1 (de) 1990-10-24
DE69002368T2 (de) 1994-01-13
AU5237790A (en) 1990-10-11

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Legal Events

Date Code Title Description
8364 No opposition during term of opposition
8339 Ceased/non-payment of the annual fee