NO963544D0 - Fremgangsmåte for fremstilling av pigmenter og potetstivelsesprodukter, og anvendelse derav - Google Patents

Fremgangsmåte for fremstilling av pigmenter og potetstivelsesprodukter, og anvendelse derav

Info

Publication number
NO963544D0
NO963544D0 NO963544A NO963544A NO963544D0 NO 963544 D0 NO963544 D0 NO 963544D0 NO 963544 A NO963544 A NO 963544A NO 963544 A NO963544 A NO 963544A NO 963544 D0 NO963544 D0 NO 963544D0
Authority
NO
Norway
Prior art keywords
pigments
preparation
potato starch
starch products
products
Prior art date
Application number
NO963544A
Other languages
English (en)
Other versions
NO963544L (no
NO302791B1 (no
Inventor
Ole Ringdal
Oeyvind Moksheim Andersen
Henning S Egede-Nissen
Original Assignee
Norsk Hydro As
Norske Potetindustrier Al
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Norsk Hydro As, Norske Potetindustrier Al filed Critical Norsk Hydro As
Priority to NO963544A priority Critical patent/NO302791B1/no
Publication of NO963544D0 publication Critical patent/NO963544D0/no
Priority to AU41391/97A priority patent/AU4139197A/en
Priority to PCT/NO1997/000212 priority patent/WO1998007333A1/en
Publication of NO963544L publication Critical patent/NO963544L/no
Publication of NO302791B1 publication Critical patent/NO302791B1/no

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C08ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08BPOLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B30/00Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
    • C08B30/10Working-up residues from the starch extraction, e.g. potato peel or steeping water, including pressing water from the starch-extracted material
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/212Starch; Modified starch; Starch derivatives, e.g. esters or ethers
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/40Colouring or decolouring of foods
    • A23L5/42Addition of dyes or pigments, e.g. in combination with optical brighteners
    • A23L5/43Addition of dyes or pigments, e.g. in combination with optical brighteners using naturally occurring organic dyes or pigments, their artificial duplicates or their derivatives
    • CCHEMISTRY; METALLURGY
    • C08ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08BPOLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B30/00Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
    • C08B30/04Extraction or purification
    • C08B30/048Extraction or purification from potatoes

Landscapes

  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Materials Engineering (AREA)
  • Medicinal Chemistry (AREA)
  • Biochemistry (AREA)
  • Organic Chemistry (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Dispersion Chemistry (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
NO963544A 1996-08-23 1996-08-23 Fremgangsmåte for fremstilling av pigmenter og potetstivelsesprodukter, samt fargede stivelses- og glukoseprodukter NO302791B1 (no)

Priority Applications (3)

Application Number Priority Date Filing Date Title
NO963544A NO302791B1 (no) 1996-08-23 1996-08-23 Fremgangsmåte for fremstilling av pigmenter og potetstivelsesprodukter, samt fargede stivelses- og glukoseprodukter
AU41391/97A AU4139197A (en) 1996-08-23 1997-08-20 Production of pigments and potato starch products, and coloured products thereof
PCT/NO1997/000212 WO1998007333A1 (en) 1996-08-23 1997-08-20 Production of pigments and potato starch products, and coloured products thereof

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
NO963544A NO302791B1 (no) 1996-08-23 1996-08-23 Fremgangsmåte for fremstilling av pigmenter og potetstivelsesprodukter, samt fargede stivelses- og glukoseprodukter

Publications (3)

Publication Number Publication Date
NO963544D0 true NO963544D0 (no) 1996-08-23
NO963544L NO963544L (no) 1998-02-24
NO302791B1 NO302791B1 (no) 1998-04-27

Family

ID=19899745

Family Applications (1)

Application Number Title Priority Date Filing Date
NO963544A NO302791B1 (no) 1996-08-23 1996-08-23 Fremgangsmåte for fremstilling av pigmenter og potetstivelsesprodukter, samt fargede stivelses- og glukoseprodukter

Country Status (3)

Country Link
AU (1) AU4139197A (no)
NO (1) NO302791B1 (no)
WO (1) WO1998007333A1 (no)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104098709B (zh) * 2014-06-30 2016-06-01 中国环境科学研究院 一种薯类淀粉清洁生产工艺
EP3204149B1 (en) 2014-10-07 2024-03-13 Smartflow Technologies, Inc. Method for removing starch and other usable by-products from processing water
WO2017181949A1 (zh) * 2016-04-20 2017-10-26 北京联合大学 马铃薯制品及其加工方法

Also Published As

Publication number Publication date
WO1998007333A1 (en) 1998-02-26
AU4139197A (en) 1998-03-06
NO963544L (no) 1998-02-24
NO302791B1 (no) 1998-04-27

Similar Documents

Publication Publication Date Title
NO962179D0 (no) Fremgangsmåte for fremstilling av metallocen og anvendelse derav
NO961006D0 (no) Fosfonomononukleinsyrer, fremgangsmåter for fremstilling derav og anvendelse av forbindelsene
DK0833563T3 (da) Fremgangsmåde til forbedring af en meldejs egenskaber, et meldejforbedrende præparat og forbedrede levnedsmiddelprodukter
AU643144B2 (en) Starch/polymer mixture, process for the preparation thereof, and products obtainable therefrom
NO995881D0 (no) Forstekte og frosne potetstrimler innbefattende förste hydrokolloidbelegg og andre stivelsesbelegg og fremgangsmåte for fremstilling av produktet
AU5036999A (en) Epothilon derivatives, their preparation process, intermediate products and their pharmaceutical use
HU9503116D0 (en) Oxazolidinedione derivatives, their production and use field of the invention
NO993221D0 (no) FremgangsmÕte for fremstilling av matkrydder, matingrediens og matvaresammensetningskrydder og anvendelse herav
EP0871364A4 (en) POTATO PRODUCT WITH IMPROVED TEXTURE AND PROLONGED STABILITY AND METHOD
AU8829098A (en) Starch copolymer products and process
AU4525696A (en) Novel retinoid-associated response elements, and related products
ATE444682T1 (de) Schnellkochreis und herstellungsverfahren dafür
NO960469D0 (no) Fuktige matvareprodukter av pastatypen og fremgangsmåte for fremstilling derav
EP0751170A3 (en) Compounds derived from a silicone, their preparation and use
NO20001336D0 (no) Modifisert celluloseprodukt og fremgangsmåte for fremstilling av dette
NO20012963D0 (no) Fremgangsmåte for fremstilling av 3-alkanoylindoler og 3- alkylindoler
AU9778398A (en) Cellulose treatment and the resulting product
NO964933D0 (no) Katalysator for oksiklorering av etylen, fremgangsmåte for fremstilling av disse, og fremgangsmåte for slik oksiklorering
IL126896A0 (en) Sugar coated products and process for preparing the same
NO996010D0 (no) Akariogene polysakkarider og fremgangsmåte for fremstilling av samme
NO172621C (no) Langstrakt, sammenhengende enhetsinndelt produkt og fremgangsmaate for fremstilling av produktet
NO963544D0 (no) Fremgangsmåte for fremstilling av pigmenter og potetstivelsesprodukter, og anvendelse derav
AU8346591A (en) Boiled rice modifying agent, modified rice, modified rice and the method of preparing modified boiled rice
AU4940196A (en) Food product and process for the preparation thereof
HUP0002925A3 (en) Novel pentaerythrite derivatives, the production and use thereof and intermediate products for the synthesis of the same