DE60217331D1 - Stark saure metallisierte mischungen anorganischer säuren - Google Patents

Stark saure metallisierte mischungen anorganischer säuren

Info

Publication number
DE60217331D1
DE60217331D1 DE60217331T DE60217331T DE60217331D1 DE 60217331 D1 DE60217331 D1 DE 60217331D1 DE 60217331 T DE60217331 T DE 60217331T DE 60217331 T DE60217331 T DE 60217331T DE 60217331 D1 DE60217331 D1 DE 60217331D1
Authority
DE
Germany
Prior art keywords
acidic
composition
inorganic acids
mixtures
mixture
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
DE60217331T
Other languages
English (en)
Other versions
DE60217331T2 (de
Inventor
C Kemp
B Lalum
E Lewis
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Mionix Corp
Original Assignee
Mionix Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Mionix Corp filed Critical Mionix Corp
Application granted granted Critical
Publication of DE60217331D1 publication Critical patent/DE60217331D1/de
Publication of DE60217331T2 publication Critical patent/DE60217331T2/de
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
    • A23B4/18—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
    • A23B4/20—Organic compounds; Microorganisms; Enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
    • A23B4/18—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
    • A23B4/24—Inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463—Organic compounds; Microorganisms; Enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463—Organic compounds; Microorganisms; Enzymes
    • A23L3/3481—Organic compounds containing oxygen
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463—Organic compounds; Microorganisms; Enzymes
    • A23L3/3481—Organic compounds containing oxygen
    • A23L3/3508—Organic compounds containing oxygen containing carboxyl groups
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/358—Inorganic compounds

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Microbiology (AREA)
  • Nutrition Science (AREA)
  • Zoology (AREA)
  • Inorganic Chemistry (AREA)
  • Wood Science & Technology (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)
  • Fodder In General (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
  • Processing Of Solid Wastes (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
DE60217331T 2001-06-04 2002-06-03 Stark saure metallisierte mischungen anorganischer säuren Expired - Fee Related DE60217331T2 (de)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US873755 1986-06-13
US09/873,755 US20020197365A1 (en) 2001-06-04 2001-06-04 Highly acidic metalated mixture of inorganic acids
PCT/US2002/017231 WO2002098244A1 (en) 2001-06-04 2002-06-03 Highly acidic metalated mixture of inorganic acids

Publications (2)

Publication Number Publication Date
DE60217331D1 true DE60217331D1 (de) 2007-02-15
DE60217331T2 DE60217331T2 (de) 2007-07-12

Family

ID=25362244

Family Applications (1)

Application Number Title Priority Date Filing Date
DE60217331T Expired - Fee Related DE60217331T2 (de) 2001-06-04 2002-06-03 Stark saure metallisierte mischungen anorganischer säuren

Country Status (5)

Country Link
US (1) US20020197365A1 (de)
EP (1) EP1395134B1 (de)
AT (1) ATE349920T1 (de)
DE (1) DE60217331T2 (de)
WO (1) WO2002098244A1 (de)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20060006009A (ko) * 2003-03-13 2006-01-18 미오닉스 코포레이션 산성 조성물 및 이의 용도
WO2006044906A1 (en) * 2004-10-19 2006-04-27 Mionix Corporation Polylysine-containing food additive and acidic adjuvant
US7919129B2 (en) 2005-01-21 2011-04-05 Conagra Foods Rdm, Inc. System and method for spraying meat products with an anti-microbial agent
CA2930635A1 (en) 2013-11-22 2015-05-28 Agri-Neo Inc. A novel composition and method of use to control pathogens and prevent diseases in seeds
JP2019524107A (ja) * 2016-07-19 2019-09-05 ティグラス，リミテッド ライアビリティ カンパニー 安定した電解質材料およびこれを含む溶媒材料

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2071075B (en) * 1980-03-10 1983-10-05 Harmerhill International Ltd Chemical compositions their manufacture and use in the storage characteristics of apples and pears
IL86899A0 (en) * 1987-09-18 1988-11-30 Monsanto Co Control of bacteria on chicken carcasses
US5087467A (en) * 1990-03-30 1992-02-11 Karl R. Mygrant Method of inhibiting discoloration of produce
US5641530A (en) * 1995-11-27 1997-06-24 Eka Nobel Inc. Method of disinfection
ES2195866T3 (es) * 1999-01-19 2003-12-16 Sterifx Inc Composiciones acidas multiusos.
DE60028938T2 (de) * 1999-02-19 2007-01-25 Mionix Corp., Roseville Addukt mit einer Säurelösung von schwerlöslichen Gruppe lla-Komplexen
AU774058B2 (en) * 1999-02-19 2004-06-17 Mionix Corporation Acidic solution of sparingly-soluble group IIA complexes
US6881424B1 (en) * 2000-09-05 2005-04-19 Mionix Corporation Highly acidic metalated organic acid
US6572908B2 (en) * 2000-09-05 2003-06-03 Mionix Corporation Highly acidic metalated organic acid as a food additive

Also Published As

Publication number Publication date
DE60217331T2 (de) 2007-07-12
US20020197365A1 (en) 2002-12-26
ATE349920T1 (de) 2007-01-15
EP1395134B1 (de) 2007-01-03
WO2002098244A1 (en) 2002-12-12
EP1395134A1 (de) 2004-03-10

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Legal Events

Date Code Title Description
8364 No opposition during term of opposition
8339 Ceased/non-payment of the annual fee