DE602005026691D1 - Schokoladenstückchen oder ein schokoladenartiges produkt enthaltendes mehrschichtiges frischmilchprodukt und herstellungsverfahren dafür - Google Patents

Schokoladenstückchen oder ein schokoladenartiges produkt enthaltendes mehrschichtiges frischmilchprodukt und herstellungsverfahren dafür

Info

Publication number
DE602005026691D1
DE602005026691D1 DE602005026691T DE602005026691T DE602005026691D1 DE 602005026691 D1 DE602005026691 D1 DE 602005026691D1 DE 602005026691 T DE602005026691 T DE 602005026691T DE 602005026691 T DE602005026691 T DE 602005026691T DE 602005026691 D1 DE602005026691 D1 DE 602005026691D1
Authority
DE
Germany
Prior art keywords
chocolate
water
ple
content
cocoa
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
DE602005026691T
Other languages
English (en)
Inventor
Jean-Luc Rabault
Gerard Pick
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Gervais Danone SA
Original Assignee
Gervais Danone SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Gervais Danone SA filed Critical Gervais Danone SA
Priority claimed from PCT/IB2005/003640 external-priority patent/WO2006046151A1/en
Publication of DE602005026691D1 publication Critical patent/DE602005026691D1/de
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/12Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • A23C9/1307Milk products or derivatives; Fruit or vegetable juices; Sugars, sugar alcohols, sweeteners; Oligosaccharides; Organic acids or salts thereof or acidifying agents; Flavours, dyes or pigments; Inert or aerosol gases; Carbonation methods
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/152Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/156Flavoured milk preparations ; Addition of fruits, vegetables, sugars, sugar alcohols or sweeteners

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Microbiology (AREA)
  • Confectionery (AREA)
  • Dairy Products (AREA)
DE602005026691T 2004-10-25 2005-10-24 Schokoladenstückchen oder ein schokoladenartiges produkt enthaltendes mehrschichtiges frischmilchprodukt und herstellungsverfahren dafür Active DE602005026691D1 (de)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
FR0411340A FR2876877B1 (fr) 2004-10-25 2004-10-25 Produit laitier frais multicouche contenant des morceaux de chocolat ou analogue et son procede de preparation
US62167704P 2004-10-26 2004-10-26
PCT/IB2005/003640 WO2006046151A1 (en) 2004-10-25 2005-10-24 Multilayer fresh milk product containing pieces of chocolate or a chocolate-like product, and method for producing same

Publications (1)

Publication Number Publication Date
DE602005026691D1 true DE602005026691D1 (de) 2011-04-14

Family

ID=34951461

Family Applications (1)

Application Number Title Priority Date Filing Date
DE602005026691T Active DE602005026691D1 (de) 2004-10-25 2005-10-24 Schokoladenstückchen oder ein schokoladenartiges produkt enthaltendes mehrschichtiges frischmilchprodukt und herstellungsverfahren dafür

Country Status (3)

Country Link
AT (1) ATE499840T1 (de)
DE (1) DE602005026691D1 (de)
FR (1) FR2876877B1 (de)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP3468377A1 (de) 2016-06-13 2019-04-17 Nestec S.A. Gekühltes milchdessert mit festen stücken
EP3593643A1 (de) * 2018-07-13 2020-01-15 Midor AG Veganes gefrorenes konfekt, zusammensetzung geeignet dazu sowie ein herstellungsverfahren
BE1026915B1 (fr) * 2019-07-26 2020-07-15 Materne Confilux S A Methode assistee par la gravité pour la production de produits pasteurises, en particulier d'une composition comprenant des fruits cuits et installation de production associee

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4874618A (en) * 1985-12-27 1989-10-17 General Mills, Inc. Package containing a moisture resistant edible internal barrier
IT1244691B (it) * 1991-01-29 1994-08-08 Sitia Yomo Spa Mousse lattea, suo impiego per preparare dessert e dessert cosi' ottenuti
US6231902B1 (en) * 1993-03-18 2001-05-15 Nestec S.A. Mousse containing sterilized pieces of chocolate
ES2158041T3 (es) * 1995-10-16 2001-09-01 Nestle Sa Postre de varias capas, asi como procedimiento y dispositivo para su fabricacion.
DE69636931T2 (de) * 1995-10-31 2007-11-15 Société des Produits Nestlé S.A. Geformte schokoladenpartikel zur dispersion in oder verteilung auf konfektwaren
US6068865A (en) * 1997-11-07 2000-05-30 Kraft Foods, Inc Chocolate yogurt and preparation
US7037538B2 (en) * 2002-07-17 2006-05-02 O'sullivan Heidi Preparation of yogurt containing confectionery pieces and product thereof
FR2850534B1 (fr) * 2003-02-03 2007-04-20 Gervais Danone Sa Yoghourt de structure bimodale et procede de preparation

Also Published As

Publication number Publication date
ATE499840T1 (de) 2011-03-15
FR2876877B1 (fr) 2006-12-29
FR2876877A1 (fr) 2006-04-28

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