DE60124569D1 - Tumbler zur marinierung von nahrungsmitteln - Google Patents
Tumbler zur marinierung von nahrungsmittelnInfo
- Publication number
- DE60124569D1 DE60124569D1 DE60124569T DE60124569T DE60124569D1 DE 60124569 D1 DE60124569 D1 DE 60124569D1 DE 60124569 T DE60124569 T DE 60124569T DE 60124569 T DE60124569 T DE 60124569T DE 60124569 D1 DE60124569 D1 DE 60124569D1
- Authority
- DE
- Germany
- Prior art keywords
- tumbler
- chamber
- liquid
- interior wall
- vacuum
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 235000013305 food Nutrition 0.000 title abstract 3
- 239000007788 liquid Substances 0.000 abstract 3
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/26—Apparatus for preserving using liquids ; Methods therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/12—Preserving with acids; Acid fermentation
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
- A23B4/18—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
- A23B4/20—Organic compounds; Microorganisms; Enzymes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
- A23B4/18—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
- A23B4/24—Inorganic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/70—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor
- A23L13/77—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor by mechanical treatment, e.g. kneading, rubbing or tumbling
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/70—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor
- A23L13/72—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor using additives, e.g. by injection of solutions
- A23L13/75—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor using additives, e.g. by injection of solutions using macerating or marinating solutions, e.g. marinades containing spices, acids, condiments or flavouring agents
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Microbiology (AREA)
- Inorganic Chemistry (AREA)
- Mechanical Engineering (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Vacuum Packaging (AREA)
- General Preparation And Processing Of Foods (AREA)
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US22721300P | 2000-08-23 | 2000-08-23 | |
US227213P | 2000-08-23 | ||
PCT/US2001/041859 WO2002015705A2 (en) | 2000-08-23 | 2001-08-23 | Tumbler for marinating food product |
Publications (2)
Publication Number | Publication Date |
---|---|
DE60124569D1 true DE60124569D1 (de) | 2006-12-28 |
DE60124569T2 DE60124569T2 (de) | 2007-09-06 |
Family
ID=22852218
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DE60124569T Expired - Lifetime DE60124569T2 (de) | 2000-08-23 | 2001-08-23 | Tumbler zur marinierung von nahrungsmitteln |
Country Status (5)
Country | Link |
---|---|
US (2) | US7007594B2 (de) |
EP (1) | EP1318722B1 (de) |
AT (1) | ATE345050T1 (de) |
DE (1) | DE60124569T2 (de) |
WO (1) | WO2002015705A2 (de) |
Families Citing this family (18)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE60124569T2 (de) * | 2000-08-23 | 2007-09-06 | Creative Culinary Solutions, Inc., Hartland | Tumbler zur marinierung von nahrungsmitteln |
US6948844B2 (en) * | 2002-07-12 | 2005-09-27 | Al Zeeper | Olive stuffing method and apparatus |
US6896921B2 (en) | 2002-10-02 | 2005-05-24 | Grovac Southern Select, L.C. | Method of reducing bacteria and fat content of food products |
US7135202B2 (en) * | 2003-07-23 | 2006-11-14 | Hormel Foods, Llc | Method of vacuum tumbling for processing meat |
US7047874B1 (en) * | 2003-11-20 | 2006-05-23 | Eastman Holding Company | Marinade tumbler |
US7244061B1 (en) * | 2004-01-21 | 2007-07-17 | Curtis David C | Marinating machine |
KR100529509B1 (ko) * | 2004-03-18 | 2005-11-21 | (주)씨에스씨 | 진공양념기 |
US20100084307A1 (en) * | 2005-05-19 | 2010-04-08 | Thane International Inc. | Compact apparatus for marinating and tenderizing meat |
ES2279697B1 (es) * | 2005-08-17 | 2008-08-01 | Universidad De Zaragoza | Metodo rapido de elaboracion de filetes de pescado marinados en frio. |
US20080063766A1 (en) * | 2006-09-13 | 2008-03-13 | Grovac Southern Select, L.C. | Process to improve the taste and extend the shelf-life of soybeans and products derived therefrom |
US7670042B2 (en) * | 2006-10-18 | 2010-03-02 | George Cheung | Marinating device |
ES2329330B1 (es) * | 2008-05-23 | 2010-09-13 | Van Horts, S.L | Maquina y procedimiento para el tratamiento, preparacion y conservacion de cefalopodos. |
US9288999B2 (en) * | 2012-07-09 | 2016-03-22 | Hollymatic Corporation | Enclosed vacuum tumbling device |
US9187211B2 (en) | 2013-03-14 | 2015-11-17 | Kappes, Cassiday & Associates | Milling jar with integrated lifters |
US10293314B2 (en) | 2016-08-02 | 2019-05-21 | Dimitri Spiro Karatsinides | Temperature controlled rotating apparatus |
US11832627B2 (en) * | 2019-09-19 | 2023-12-05 | Ayrking Corporation | Marinator apparatus |
JP2024516684A (ja) * | 2021-04-29 | 2024-04-16 | スフェリカル キャニスター エルエルシー | 球形キャニスタ |
WO2024076369A1 (en) * | 2022-10-07 | 2024-04-11 | Afritex Ventures, Inc. | Method for infusing flavors into shrimp, seafoods, and other consumable proteins |
Family Cites Families (45)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US13635A (en) | 1855-10-09 | Xwashing-machine | ||
US99985A (en) | 1870-02-15 | Friedrich wegner and charles schleeter | ||
US8894A (en) | 1852-04-20 | Balance-gate | ||
US463878A (en) | 1891-11-24 | Territory | ||
US478630A (en) | 1892-07-12 | Black-ash dissolver | ||
US205419A (en) | 1878-06-25 | Improvement in cooling and freezing apparatus | ||
US755871A (en) | 1903-02-25 | 1904-03-29 | Thomas A Helm | Apparatus for treating ore. |
US1121429A (en) | 1914-05-04 | 1914-12-15 | Moriz Weinrich | Apparatus for drying bone-black. |
US1243634A (en) * | 1916-05-26 | 1917-10-16 | Samuel H Sandefur | Churn. |
US1230040A (en) * | 1916-08-01 | 1917-06-12 | Frederick Charles Scott | Churn. |
US1507577A (en) | 1921-07-12 | 1924-09-09 | John M Browne | Process of treating pickles |
US2077088A (en) | 1936-08-24 | 1937-04-13 | William H Brooks | Apparatus for mixing materials |
US2323795A (en) | 1941-04-30 | 1943-07-06 | David X Clarin | Container |
US2577273A (en) | 1945-09-14 | 1951-12-04 | Louis B Sammis | Apparatus for processing olives |
US2956943A (en) | 1957-11-29 | 1960-10-18 | Mercil Plating Equipment Compa | Apparatus for plating articles and method of making same |
US3095185A (en) * | 1958-06-03 | 1963-06-25 | Wm Gardner & Sons Gloucester L | Double cone mixing machines |
US3032419A (en) | 1958-09-11 | 1962-05-01 | Limpert Bros Inc | Process for manufacturing preserved fruits |
US3049986A (en) | 1959-01-19 | 1962-08-21 | William F Weber | Dipping machine |
US3081070A (en) | 1962-03-14 | 1963-03-12 | Welsch Chauncey | Salad mixer |
US3134203A (en) | 1962-08-08 | 1964-05-26 | Silver Service Corp | Tumbling apparatus |
US3292271A (en) * | 1964-07-09 | 1966-12-20 | William J Hopkins | Dehydration and preservation of animal hides and skins |
US3806612A (en) | 1968-01-11 | 1974-04-23 | Calgon Corp | Process for coating seafood |
US3709193A (en) | 1970-10-30 | 1973-01-09 | G Moore | Breading machine |
NL174616C (nl) | 1974-04-26 | 1984-07-16 | Langen & Zonen Bv | Werkwijze voor het behandelen van vlees, meer in het bijzonder hamvlees, en inrichting voor toepassing bij een dergelijke werkwijze voor het behandelen van vlees. |
US4214518A (en) | 1975-09-15 | 1980-07-29 | Foldenauer Equipment Co., Inc. | Meat tumbler |
US4356762A (en) * | 1979-05-07 | 1982-11-02 | Langen Christianus P | Meat curing machine |
US4458586A (en) | 1979-09-19 | 1984-07-10 | Buckley Reed | Combination breader, marinator and preparation unit |
US4517888A (en) * | 1980-10-14 | 1985-05-21 | Challenge-Cook Brothers, Inc. | Food processor |
US4446779A (en) * | 1980-12-05 | 1984-05-08 | Hubbard Raymond W | Meat processor |
DE3172733D1 (en) | 1980-12-05 | 1985-11-28 | Raymond W Hubbard | Meat processor and process for treating meat |
CA1271942A (en) | 1984-11-09 | 1990-07-24 | Charles Elwood Williams | Method for processing poultry |
US4785727A (en) | 1986-11-15 | 1988-11-22 | Matsushita Electric Works, Ltd. | Rotary pickles making device |
US5104232A (en) * | 1989-12-07 | 1992-04-14 | Blentech Corporation | Vane and chilling systems for tumble mixers |
NL9301578A (nl) * | 1993-09-13 | 1995-04-03 | Stork Protecon Bv | Inrichting voor het masseren van een vleesportie. |
WO1995028088A1 (en) | 1994-04-15 | 1995-10-26 | Gajun, L.C. | Method and apparatus for enhancing the flavor and shelf life of food products |
US6040013A (en) * | 1994-10-25 | 2000-03-21 | Stephen P. Karales | Vacuum tumbling of meats and other foods |
DK172989B1 (da) * | 1995-05-19 | 1999-11-01 | Scanio As | Massereanlæg |
US5698252A (en) | 1995-05-31 | 1997-12-16 | Nabisco Technology Company | Topical application of particulates for production of reduced fat, low fat, and no-fat baked goods and snacks |
JP2002516787A (ja) * | 1998-06-04 | 2002-06-11 | レストラン・テクノロジー・インコーポレイテツド | 個々の一人分の食品のデリバリシステム、容器及び方法 |
JP2000069941A (ja) | 1998-08-31 | 2000-03-07 | Makoto Matsumura | かんきつ果汁を付着した小魚の乾燥装置 |
US6369174B1 (en) * | 1999-09-09 | 2002-04-09 | Univation Technologies, Llc | Catalyst modifier and its use in the polymerization of olefin(s) |
DE60124569T2 (de) * | 2000-08-23 | 2007-09-06 | Creative Culinary Solutions, Inc., Hartland | Tumbler zur marinierung von nahrungsmitteln |
CA2460037A1 (en) * | 2001-09-07 | 2003-03-20 | Lawrence J. Paumen | Food tumbler |
IL161222A0 (en) * | 2003-07-08 | 2004-09-27 | Zvi Tene | A mini tumbler-massager for treating meat |
US7244061B1 (en) * | 2004-01-21 | 2007-07-17 | Curtis David C | Marinating machine |
-
2001
- 2001-08-23 DE DE60124569T patent/DE60124569T2/de not_active Expired - Lifetime
- 2001-08-23 US US09/935,520 patent/US7007594B2/en not_active Expired - Lifetime
- 2001-08-23 EP EP01964646A patent/EP1318722B1/de not_active Expired - Lifetime
- 2001-08-23 WO PCT/US2001/041859 patent/WO2002015705A2/en active IP Right Grant
- 2001-08-23 AT AT01964646T patent/ATE345050T1/de not_active IP Right Cessation
-
2006
- 2006-01-10 US US11/328,907 patent/US7838054B2/en active Active
Also Published As
Publication number | Publication date |
---|---|
EP1318722A2 (de) | 2003-06-18 |
DE60124569T2 (de) | 2007-09-06 |
ATE345050T1 (de) | 2006-12-15 |
US7007594B2 (en) | 2006-03-07 |
US20060110509A1 (en) | 2006-05-25 |
WO2002015705A3 (en) | 2002-05-10 |
EP1318722B1 (de) | 2006-11-15 |
WO2002015705A2 (en) | 2002-02-28 |
US7838054B2 (en) | 2010-11-23 |
US20020023549A1 (en) | 2002-02-28 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
8364 | No opposition during term of opposition |