DE3463435D1 - Edible fat and a process for producing such fat - Google Patents

Edible fat and a process for producing such fat

Info

Publication number
DE3463435D1
DE3463435D1 DE8484200853T DE3463435T DE3463435D1 DE 3463435 D1 DE3463435 D1 DE 3463435D1 DE 8484200853 T DE8484200853 T DE 8484200853T DE 3463435 T DE3463435 T DE 3463435T DE 3463435 D1 DE3463435 D1 DE 3463435D1
Authority
DE
Germany
Prior art keywords
fat
sub
saturated
oil
olein
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
DE8484200853T
Other languages
German (de)
English (en)
Inventor
Werner Johannes Dr Schmidt
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unilever PLC
Unilever NV
Original Assignee
Unilever PLC
Unilever NV
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever PLC, Unilever NV filed Critical Unilever PLC
Application granted granted Critical
Publication of DE3463435D1 publication Critical patent/DE3463435D1/de
Expired legal-status Critical Current

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11CFATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
    • C11C3/00Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
    • C11C3/04Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by esterification of fats or fatty oils
    • C11C3/10Ester interchange
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/001Spread compositions
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/015Reducing calorie content; Reducing fat content, e.g. "halvarines"

Landscapes

  • Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Wood Science & Technology (AREA)
  • Organic Chemistry (AREA)
  • Edible Oils And Fats (AREA)
  • Fats And Perfumes (AREA)
DE8484200853T 1983-06-21 1984-06-13 Edible fat and a process for producing such fat Expired DE3463435D1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
NL8302198A NL8302198A (nl) 1983-06-21 1983-06-21 Margarinevetmengsel en werkwijze ter bereiding van een dergelijk vetmengsel.

Publications (1)

Publication Number Publication Date
DE3463435D1 true DE3463435D1 (en) 1987-06-11

Family

ID=19842041

Family Applications (1)

Application Number Title Priority Date Filing Date
DE8484200853T Expired DE3463435D1 (en) 1983-06-21 1984-06-13 Edible fat and a process for producing such fat

Country Status (9)

Country Link
US (1) US4567056A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
EP (1) EP0129293B1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
JP (1) JPS6027337A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
AT (1) ATE26905T1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
AU (1) AU562270B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
CA (1) CA1230887A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
DE (1) DE3463435D1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
NL (1) NL8302198A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
ZA (1) ZA844671B (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)

Families Citing this family (32)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB8432058D0 (en) * 1984-12-19 1985-01-30 Unilever Plc Edible fat
GB8501778D0 (en) * 1985-01-24 1985-02-27 Unilever Plc Fat blends containing milk fat
JPH0779620B2 (ja) * 1985-04-05 1995-08-30 花王株式会社 可塑性油脂の耐熱性向上用配合剤
NL8501957A (nl) * 1985-07-09 1987-02-02 Unilever Nv Vetten en eetbare emulsies in het bijzonder dieetprodukten met een hoog gehalte aan cis-poly-onverzadigde vetzuren.
GB8522622D0 (en) * 1985-09-12 1985-10-16 Unilever Plc Edible water-in-oil emulsions
AU608536B2 (en) * 1986-09-26 1991-04-11 Unilever Plc Edible fat product and a process for preparing such product
GB8718421D0 (en) * 1987-08-04 1987-09-09 Unilever Plc Sliced margarine
US4883684A (en) * 1988-07-01 1989-11-28 The Procter & Gamble Company Functional hardstock fat composition
WO1991009533A1 (en) * 1990-01-04 1991-07-11 The Procter & Gamble Company Low saturate, all-purpose plastic shortening with specially hydrogenated intermediate-melting fat component
US5064670A (en) * 1990-04-06 1991-11-12 The Procter & Gamble Company Low-saturate frying fat and method of frying food
WO1991017667A1 (en) * 1990-05-14 1991-11-28 The Procter & Gamble Company Hydrogenated frying fat with extended frylife
DE69509785T2 (de) * 1994-11-15 1999-12-23 Unilever N.V., Rotterdam Fettmischung für margarine und w/o-brotaufstriche
ES2158308T3 (es) * 1995-03-29 2001-09-01 Unilever Nv Composicion base para salsas.
ATE188093T1 (de) * 1995-11-10 2000-01-15 Unilever Nv Essbarer brotaufstrich
EP0806146B1 (en) * 1996-05-08 2002-01-30 Unilever N.V. Frying fat
US6238926B1 (en) 1997-09-17 2001-05-29 Cargilll, Incorporated Partial interesterification of triacylglycerols
US5908655A (en) * 1997-10-21 1999-06-01 Danisco A/S Shortening system, products therewith, and methods for making and using the same
TR200001149T2 (tr) * 1997-10-28 2000-08-21 Unilever N.V. Oda sıcaklığında niteliği bozulmayan niteliği bozulmayan ve esası çay olan bir içecek
US6036986A (en) * 1997-10-28 2000-03-14 Lipton, Division Of Conopco, Inc. Cinnamic acid for use in tea containing beverages
US6120823A (en) * 1997-10-28 2000-09-19 Lipton, Divsion Of Conopco, Inc. Flavoring materials used in foodstuffs
US6022576A (en) * 1997-10-28 2000-02-08 Lipton, Division Of Conopco, Inc. Flavoring materials for use in tea containing beverages
US6277433B1 (en) * 1999-03-19 2001-08-21 Loders Croklaan B.V. Fat mixtures
EP1057887A1 (en) * 1999-06-01 2000-12-06 Danisco A/S Shortening system
US7169430B2 (en) * 2003-01-28 2007-01-30 Bunge Oils, Inc. Low trans-stereoisomer shortening systems
MXPA05011421A (es) 2003-04-28 2006-05-31 Novozymes As Fosfolipasa y metodo para producirla.
US8043649B2 (en) * 2006-09-05 2011-10-25 The Nisshin Oillio Group, Ltd. Edible fat and oil, process of producing the same, and chocolate containing fat and oil composition
US8206772B2 (en) * 2007-11-08 2012-06-26 Kraft Foods Global Brands Llc Structured lipid compositions and methods of formulation thereof
US8486478B2 (en) 2007-11-08 2013-07-16 International Great Brands LLC Structured lipid compositions
CA2671597A1 (en) * 2008-07-21 2010-01-21 Kraft Foods Global Brands Llc Functional no-trans oils with modulated omega-6 to omega-3 ratio
US20120100250A1 (en) 2009-07-24 2012-04-26 Novozymes A/S Carbohydrate Oxidases
CA2770901A1 (en) * 2009-08-11 2011-02-17 Phytochem Pharmaceuticals Method of producing low triglyceride olive oil and novel fractions
WO2021146145A1 (en) * 2020-01-13 2021-07-22 Archer Daniels Midland Company Enzymatic intraesterification of non-tropical plant oil for structuring of food spreads and margarine

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1692539A1 (de) * 1968-02-28 1971-08-05 Unilever Nv Margarine mit einem Fettansatz aus einem ungelenkt umgeesterten Basisfett aus fluessigen OElen und hochgehaerteten Fetten
GB1455581A (en) * 1973-01-18 1976-11-17 Unilever Ltd Fat blend
JPS55440B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) * 1973-03-26 1980-01-08
US3949105A (en) * 1974-03-25 1976-04-06 Lever Brothers Company Margarine fat
GB1544200A (en) * 1975-03-04 1979-04-11 Unilever Ltd Fat blends
GB1542864A (en) * 1975-03-04 1979-03-28 Unilever Ltd Plastic palm-based fat product
NL8003143A (nl) * 1980-05-30 1982-01-04 Unilever Nv Hardvet, dat in margarine-, halvarine-, bak- en braad- vetten kan worden verwerkt, en margarine, halvarine, bak- en braadvetten die daarmee zijn bereid.
ATE9431T1 (de) * 1981-06-15 1984-10-15 Unilever Nv Margarinefettzusammensetzungen.
ATE12570T1 (de) * 1981-09-03 1985-04-15 Unilever Nv Fettzusammensetzung zur herstellung von butteraehnlichem aufstrich.

Also Published As

Publication number Publication date
AU2946784A (en) 1985-01-03
AU562270B2 (en) 1987-06-04
CA1230887A (en) 1987-12-29
US4567056A (en) 1986-01-28
JPS6027337A (ja) 1985-02-12
EP0129293B1 (en) 1987-05-06
ZA844671B (en) 1986-02-26
NL8302198A (nl) 1985-01-16
EP0129293A1 (en) 1984-12-27
ATE26905T1 (de) 1987-05-15
JPH0434365B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) 1992-06-05

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EP0084900B1 (en) Margarine fat blend with a reduced tendency to sandiness and a process for reducing the development of sandiness in fat blends
ATE12570T1 (de) Fettzusammensetzung zur herstellung von butteraehnlichem aufstrich.

Legal Events

Date Code Title Description
8364 No opposition during term of opposition
8328 Change in the person/name/address of the agent

Free format text: HAGEMANN, H., DIPL.-CHEM. DR.RER.NAT. KEHL, G., DIPL.-PHYS., PAT.-ANWAELTE, 8000 MUENCHEN