DE180869C - - Google Patents
Info
- Publication number
- DE180869C DE180869C DENDAT180869D DE180869DA DE180869C DE 180869 C DE180869 C DE 180869C DE NDAT180869 D DENDAT180869 D DE NDAT180869D DE 180869D A DE180869D A DE 180869DA DE 180869 C DE180869 C DE 180869C
- Authority
- DE
- Germany
- Prior art keywords
- protein
- mass
- solution
- egg white
- addition
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000018102 proteins Nutrition 0.000 claims description 22
- 102000004169 proteins and genes Human genes 0.000 claims description 22
- 108090000623 proteins and genes Proteins 0.000 claims description 22
- 239000000126 substance Substances 0.000 claims description 13
- 235000014103 egg white Nutrition 0.000 claims description 10
- 210000000969 egg white Anatomy 0.000 claims description 10
- 239000000243 solution Substances 0.000 claims description 10
- 239000007788 liquid Substances 0.000 claims description 8
- 239000005018 casein Substances 0.000 claims description 7
- 235000021240 caseins Nutrition 0.000 claims description 7
- 239000000203 mixture Substances 0.000 claims description 4
- 239000012460 protein solution Substances 0.000 claims description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 3
- 241000220304 Prunus dulcis Species 0.000 claims description 2
- 235000020224 almond Nutrition 0.000 claims description 2
- 238000004519 manufacturing process Methods 0.000 claims description 2
- 241000287828 Gallus gallus Species 0.000 claims 1
- 238000000034 method Methods 0.000 description 7
- 239000003513 alkali Substances 0.000 description 2
- 229940071162 caseinate Drugs 0.000 description 2
- NBIIXXVUZAFLBC-UHFFFAOYSA-K [O-]P([O-])([O-])=O Chemical compound [O-]P([O-])([O-])=O NBIIXXVUZAFLBC-UHFFFAOYSA-K 0.000 description 1
- 239000010452 phosphate Substances 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L25/00—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
- A23L25/30—Mashed or comminuted products, e.g. pulp, pastes, meal, powders; Products made therefrom, e.g. blocks, flakes, snacks; Liquid or semi-liquid products
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Meat, Egg Or Seafood Products (AREA)
Publications (1)
| Publication Number | Publication Date |
|---|---|
| DE180869C true DE180869C (no) | 1900-01-01 |
Family
ID=445096
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DENDAT180869D Expired DE180869C (no) |
Country Status (1)
| Country | Link |
|---|---|
| DE (1) | DE180869C (no) |
-
0
- DE DENDAT180869D patent/DE180869C/de not_active Expired
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