DE11151437T1 - Genetisch aufbereitetes Gellan - Google Patents
Genetisch aufbereitetes Gellan Download PDFInfo
- Publication number
- DE11151437T1 DE11151437T1 DE11151437T DE11151437T DE11151437T1 DE 11151437 T1 DE11151437 T1 DE 11151437T1 DE 11151437 T DE11151437 T DE 11151437T DE 11151437 T DE11151437 T DE 11151437T DE 11151437 T1 DE11151437 T1 DE 11151437T1
- Authority
- DE
- Germany
- Prior art keywords
- isolated
- genomic dna
- purified polynucleotide
- sphingomonas elodea
- arylsulfatase
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
- A23C9/137—Thickening substances
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
- A23C9/154—Milk preparations; Milk powder or milk powder preparations containing additives containing thickening substances, eggs or cereal preparations; Milk gels
- A23C9/1544—Non-acidified gels, e.g. custards, creams, desserts, puddings, shakes or foams, containing eggs or thickening or gelling agents other than sugar; Milk products containing natural or microbial polysaccharides, e.g. cellulose or cellulose derivatives; Milk products containing nutrient fibres
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/269—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
- A23L29/272—Gellan
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- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B37/00—Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof
- C08B37/006—Heteroglycans, i.e. polysaccharides having more than one sugar residue in the main chain in either alternating or less regular sequence; Gellans; Succinoglycans; Arabinogalactans; Tragacanth or gum tragacanth or traganth from Astragalus; Gum Karaya from Sterculia urens; Gum Ghatti from Anogeissus latifolia; Derivatives thereof
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08L—COMPOSITIONS OF MACROMOLECULAR COMPOUNDS
- C08L5/00—Compositions of polysaccharides or of their derivatives not provided for in groups C08L1/00 or C08L3/00
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/16—Hydrolases (3) acting on ester bonds (3.1)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2405—Glucanases
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P19/00—Preparation of compounds containing saccharide radicals
- C12P19/04—Polysaccharides, i.e. compounds containing more than five saccharide radicals attached to each other by glycosidic bonds
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01031—Beta-glucuronidase (3.2.1.31)
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Organic Chemistry (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Genetics & Genomics (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Biochemistry (AREA)
- General Health & Medical Sciences (AREA)
- General Engineering & Computer Science (AREA)
- Medicinal Chemistry (AREA)
- Polymers & Plastics (AREA)
- Microbiology (AREA)
- Biotechnology (AREA)
- Molecular Biology (AREA)
- Food Science & Technology (AREA)
- Biomedical Technology (AREA)
- Dispersion Chemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Nutrition Science (AREA)
- Materials Engineering (AREA)
- General Chemical & Material Sciences (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Enzymes And Modification Thereof (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Jellies, Jams, And Syrups (AREA)
- Medicinal Preparation (AREA)
- Tea And Coffee (AREA)
Abstract
Eine Zusammensetzung, die Gellangummi beinhaltet, im Wesentlichen frei von Arylsulfataseprotein.
Claims (14)
- Eine Zusammensetzung, die Gellangummi beinhaltet, im Wesentlichen frei von Arylsulfataseprotein.
- Eine Zusammensetzung, die Gellangummi beinhaltet, im Wesentlichen frei von β-Glucoronidaseprotein.
- Eine Zusammensetzung, die Gellangummi beinhaltet, im Wesentlichen frei von Arylsulfatase- und β-Glucoronidaseproteinen.
- Zusammensetzung gemäß einem der Ansprüche 1 bis 3, die eine Kulturbrühe von Sphingomonas elodea ist.
- Zusammensetzung gemäß einem der Ansprüche 1 bis 3, die eine gefällte Kulturbrühe von Sphingomonas elodea ist.
- Zusammensetzung gemäß einem der Ansprüche 1 bis 3, die ein sterilisiertes Milchprodukt ist.
- Ein isoliertes und gereinigtes Polynukleotid, das eine Arylsulfatase von Sphingomonas elodea mit einer Aminosäuresequenz gemäß SEQ ID NO: 2 codiert.
- Isoliertes und gereinigtes Polynukleotid gemäß Anspruch 7, das eine Nukleotidsequenz gemäß den Nukleotiden 521 bis 2176 von SEQ ID NO: 1 beinhaltet.
- Ein isoliertes und gereinigtes Polynukleotid, das genomische DNA von Sphingomonas elodea mit einer Deletion der gesamten oder eines Teils von dessen Arylsulfatase codierender Sequenz beinhaltet.
- Isoliertes und gereinigtes Polynukleotid gemäß Anspruch 9, wobei die genomische DNA die gesamte oder einen Teil der genomischen DNA von Sphingomonas elodea, die Alkylsulfatase codiert, beinhaltet.
- Ein isoliertes und gereinigtes Polynukleotid, das genomische DNA von Sphingomonas elodea mit einer Deletion der gesamten oder eines Teils von dessen β-Glucoronidase codierender Sequenz beinhaltet.
- Isoliertes und gereinigtes Polynukleotid gemäß Anspruch 11, wobei die Deletion die von Nukleotiden 1588 bis 3447, SEQ ID NO: 4 ist.
- Isoliertes und gereinigtes Polynukleotid gemäß Anspruch 11, wobei die genomische DNA die gesamte oder einen Teil der genomischen DNA von Sphingomonas elodea, die aufwärts von β-Glucoronidase konserviertes hypothetisches Protein codiert, beinhaltet.
- Isoliertes und gereinigtes Polynukleotid gemäß Anspruch 11, wobei die genomische DNA die gesamte oder einen Teil der genomischen DNA von Sphingomonas elodea, die Malatdehydrogenase codiert, beinhaltet.
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US58073004P | 2004-06-21 | 2004-06-21 | |
US580730P | 2004-06-21 | ||
EP11151437.8A EP2325324B1 (de) | 2004-06-21 | 2005-06-20 | Genetisch aufbereitetes Gelan |
Publications (2)
Publication Number | Publication Date |
---|---|
DE11151437T1 true DE11151437T1 (de) | 2012-09-06 |
DE11151437T8 DE11151437T8 (de) | 2013-04-25 |
Family
ID=35785733
Family Applications (2)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DE11151437T Active DE11151437T8 (de) | 2004-06-21 | 2005-06-20 | Genetisch aufbereitetes Gelan |
DE11151426T Active DE11151426T8 (de) | 2004-06-21 | 2005-06-20 | Genetisch aufbereitetes Gelan |
Family Applications After (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DE11151426T Active DE11151426T8 (de) | 2004-06-21 | 2005-06-20 | Genetisch aufbereitetes Gelan |
Country Status (17)
Country | Link |
---|---|
US (1) | US7361754B2 (de) |
EP (4) | EP2325323B1 (de) |
JP (1) | JP2008503237A (de) |
KR (2) | KR101296940B1 (de) |
CN (2) | CN101124329A (de) |
AR (1) | AR049360A1 (de) |
AU (2) | AU2005265200B2 (de) |
BR (1) | BRPI0512385A8 (de) |
CA (1) | CA2571518C (de) |
DE (2) | DE11151437T8 (de) |
DK (3) | DK1766601T3 (de) |
ES (2) | ES2365798T1 (de) |
MX (1) | MXPA06014955A (de) |
NZ (1) | NZ586761A (de) |
PE (1) | PE20060101A1 (de) |
TW (3) | TWI384950B (de) |
WO (1) | WO2006009938A2 (de) |
Families Citing this family (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
NZ568554A (en) | 2005-11-28 | 2011-12-22 | Dsm Ip Assets Bv | Lactase enzyme preparations yielding a clean taste |
CN1932026B (zh) * | 2006-09-12 | 2011-10-26 | 山东大学 | 一种结冷胶发酵液的脱蛋白方法 |
EP2510015B2 (de) * | 2009-12-10 | 2022-10-26 | DuPont Nutrition Biosciences ApS | Inaktivierung von nachgeschmackinduzierenden enzymen |
WO2018193146A1 (es) | 2017-04-20 | 2018-10-25 | Rodriquez Garcia Amadeo | Método y proyectil para combatir nidos de insectos dañinos |
JP7316758B2 (ja) * | 2018-03-02 | 2023-07-28 | 合同酒精株式会社 | オフフレーバーのリスクを低減できるラクターゼ調製物 |
CN111057711B (zh) * | 2019-12-25 | 2022-01-18 | 廊坊梅花生物技术开发有限公司 | 鞘氨醇单胞菌工程菌及其构建方法和应用 |
Family Cites Families (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2002517568A (ja) * | 1998-06-10 | 2002-06-18 | モンサント・ピーエルシー | 改質ゲランガム組成物、その調製工程およびその用途 |
JP3379923B2 (ja) * | 1999-10-01 | 2003-02-24 | 新田ゼラチン株式会社 | 発酵乳食品の製造方法 |
JP3483820B2 (ja) * | 1999-12-24 | 2004-01-06 | 三栄源エフ・エフ・アイ株式会社 | カルシウム強化食品 |
ATE394490T1 (de) | 2000-03-02 | 2008-05-15 | Cp Kelco Us Inc | Mutante bakteriestämme vom genus sphingonomas die defizient in der herstellung von polyhydroxybutyrate sind, und verfahren zur klärung von sphinganen |
US6663911B2 (en) * | 2001-02-01 | 2003-12-16 | C. P. Kelco U.S., Inc. | Methods of making sterilized milk compositions comprising native gellan gum |
JP2002238520A (ja) * | 2001-02-20 | 2002-08-27 | Toyo Seikan Kaisha Ltd | 浮遊固形物含有密封容器入り飲料およびその製造方法 |
US7314974B2 (en) * | 2002-02-21 | 2008-01-01 | Monsanto Technology, Llc | Expression of microbial proteins in plants for production of plants with improved properties |
-
2005
- 2005-06-20 DK DK05761074.3T patent/DK1766601T3/da active
- 2005-06-20 CA CA2571518A patent/CA2571518C/en not_active Expired - Fee Related
- 2005-06-20 KR KR1020127022011A patent/KR101296940B1/ko not_active IP Right Cessation
- 2005-06-20 TW TW099135803A patent/TWI384950B/zh not_active IP Right Cessation
- 2005-06-20 TW TW99129335A patent/TWI466636B/zh not_active IP Right Cessation
- 2005-06-20 EP EP11151426.1A patent/EP2325323B1/de not_active Not-in-force
- 2005-06-20 WO PCT/US2005/021637 patent/WO2006009938A2/en active Application Filing
- 2005-06-20 KR KR1020077001386A patent/KR20070085201A/ko not_active Application Discontinuation
- 2005-06-20 ES ES11151426T patent/ES2365798T1/es active Pending
- 2005-06-20 TW TW094120467A patent/TWI336244B/zh not_active IP Right Cessation
- 2005-06-20 BR BRPI0512385A patent/BRPI0512385A8/pt not_active Application Discontinuation
- 2005-06-20 AU AU2005265200A patent/AU2005265200B2/en not_active Ceased
- 2005-06-20 NZ NZ586761A patent/NZ586761A/en not_active IP Right Cessation
- 2005-06-20 JP JP2007518151A patent/JP2008503237A/ja active Pending
- 2005-06-20 EP EP05761074.3A patent/EP1766601B8/de active Active
- 2005-06-20 MX MXPA06014955A patent/MXPA06014955A/es active IP Right Grant
- 2005-06-20 CN CNA2005800204421A patent/CN101124329A/zh active Pending
- 2005-06-20 ES ES11151437T patent/ES2364267T1/es active Pending
- 2005-06-20 DK DK11151437.8T patent/DK2325324T3/da active
- 2005-06-20 US US11/156,953 patent/US7361754B2/en active Active
- 2005-06-20 DE DE11151437T patent/DE11151437T8/de active Active
- 2005-06-20 DK DK11151426.1T patent/DK2325323T3/da active
- 2005-06-20 DE DE11151426T patent/DE11151426T8/de active Active
- 2005-06-20 CN CN201010211070.3A patent/CN101921780B/zh active Active
- 2005-06-20 EP EP11151437.8A patent/EP2325324B1/de not_active Not-in-force
- 2005-06-20 EP EP13187050.3A patent/EP2682471B1/de not_active Not-in-force
- 2005-06-21 PE PE2005000706A patent/PE20060101A1/es not_active Application Discontinuation
- 2005-06-21 AR ARP050102560A patent/AR049360A1/es unknown
-
2011
- 2011-01-10 AU AU2011200079A patent/AU2011200079B2/en not_active Ceased
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