DE102007010313A1 - Zuckerreduzierte Süßware und Verfahren zu deren Herstellung - Google Patents

Zuckerreduzierte Süßware und Verfahren zu deren Herstellung Download PDF

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Publication number
DE102007010313A1
DE102007010313A1 DE200710010313 DE102007010313A DE102007010313A1 DE 102007010313 A1 DE102007010313 A1 DE 102007010313A1 DE 200710010313 DE200710010313 DE 200710010313 DE 102007010313 A DE102007010313 A DE 102007010313A DE 102007010313 A1 DE102007010313 A1 DE 102007010313A1
Authority
DE
Germany
Prior art keywords
confectionery
gelatin
sugar
weight
collagen hydrolyzate
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
DE200710010313
Other languages
German (de)
English (en)
Inventor
Jutta Hoffmann
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Gelita AG
Original Assignee
Gelita AG
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Gelita AG filed Critical Gelita AG
Priority to DE200710010313 priority Critical patent/DE102007010313A1/de
Priority to PCT/EP2008/001355 priority patent/WO2008101695A1/fr
Publication of DE102007010313A1 publication Critical patent/DE102007010313A1/de
Withdrawn legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/44—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing peptides or proteins

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Inorganic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • Jellies, Jams, And Syrups (AREA)
DE200710010313 2007-02-23 2007-02-23 Zuckerreduzierte Süßware und Verfahren zu deren Herstellung Withdrawn DE102007010313A1 (de)

Priority Applications (2)

Application Number Priority Date Filing Date Title
DE200710010313 DE102007010313A1 (de) 2007-02-23 2007-02-23 Zuckerreduzierte Süßware und Verfahren zu deren Herstellung
PCT/EP2008/001355 WO2008101695A1 (fr) 2007-02-23 2008-02-21 Confiserie à teneur en sucre réduite et son procédé de fabrication

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE200710010313 DE102007010313A1 (de) 2007-02-23 2007-02-23 Zuckerreduzierte Süßware und Verfahren zu deren Herstellung

Publications (1)

Publication Number Publication Date
DE102007010313A1 true DE102007010313A1 (de) 2008-08-28

Family

ID=39485552

Family Applications (1)

Application Number Title Priority Date Filing Date
DE200710010313 Withdrawn DE102007010313A1 (de) 2007-02-23 2007-02-23 Zuckerreduzierte Süßware und Verfahren zu deren Herstellung

Country Status (2)

Country Link
DE (1) DE102007010313A1 (fr)
WO (1) WO2008101695A1 (fr)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2020169612A1 (fr) * 2019-02-18 2020-08-27 Tessenderlo Group Nv Composition non agglomérée d'hydrolysat de collagène et de gélatine amorphe

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102090489B (zh) * 2010-12-25 2013-10-23 河南科技大学 一种鱼鳔胶原蛋白软糖的制备方法
NL1039867C2 (en) 2012-10-31 2014-05-06 Rousselot B V Novel emulsifier.
DE102014108502A1 (de) * 2014-06-17 2015-12-17 Gelita Ag Zusammensetzung in Form von kompaktierten Partikeln und deren Verwendung

Family Cites Families (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3729831A1 (de) * 1987-09-05 1989-03-23 Merck Patent Gmbh Zuckerfreie bindemittel
US5098730A (en) * 1988-11-14 1992-03-24 Cultor Ltd. Dietetic sweetening composition
JPH0549403A (ja) * 1991-08-28 1993-03-02 Fuji Shoji:Kk 餅菓子用品質改良剤
GB9406639D0 (en) * 1994-04-05 1994-05-25 Cerestar Holding Bv Starch composition
AU2350895A (en) * 1994-06-29 1996-01-25 Cultor Ltd. Polydextrose and food additive mixture
JPH099872A (ja) * 1995-06-28 1997-01-14 Nikken Food Kk 内面美容キャンディおよびその製造法
US6548090B2 (en) * 2001-04-13 2003-04-15 Promotion In Motion Companies, Inc. Extrudable candy fruit flavored food product
KR20010079109A (ko) * 2001-06-14 2001-08-22 이동원 보리를 주재로 한 캬라멜의 제조방법
US20040013732A1 (en) * 2001-09-25 2004-01-22 Michael Farber Starch-based delivery system for creatine
EP1302111A1 (fr) * 2001-10-09 2003-04-16 Bariatrix Products International, Inc. Compositions diététiques et procédé
DE20217520U1 (de) * 2002-11-13 2003-02-06 Schilken Alfred Lutscher
MXPA02012331A (es) * 2002-12-13 2005-04-19 Prieto Cecilia Del Carm Mojica Producto de confiteria sin azucar y su proceso de obtencion.
DE10307068A1 (de) * 2003-02-19 2004-09-09 VIVIL A. Müller GmbH & Co. KG Gummisüßwaren und Verfahren zu deren Herstellung
DE202005015102U1 (de) * 2005-09-23 2005-12-08 VIVIL A. Müller GmbH & Co. KG Kalorienreduzierte Gummibonbons

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2020169612A1 (fr) * 2019-02-18 2020-08-27 Tessenderlo Group Nv Composition non agglomérée d'hydrolysat de collagène et de gélatine amorphe
CN113438903A (zh) * 2019-02-18 2021-09-24 泰森德洛集团公司 胶原水解物和无定形明胶的非附聚组合物

Also Published As

Publication number Publication date
WO2008101695A1 (fr) 2008-08-28

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Legal Events

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OR8 Request for search as to paragraph 43 lit. 1 sentence 1 patent law
8139 Disposal/non-payment of the annual fee