CY1109788T1 - Διαδικασια για τη συντηρηση φρεσκων προϊοντων και μια συνθεση επικαλυψης αυτων - Google Patents

Διαδικασια για τη συντηρηση φρεσκων προϊοντων και μια συνθεση επικαλυψης αυτων

Info

Publication number
CY1109788T1
CY1109788T1 CY20081101370T CY081101370T CY1109788T1 CY 1109788 T1 CY1109788 T1 CY 1109788T1 CY 20081101370 T CY20081101370 T CY 20081101370T CY 081101370 T CY081101370 T CY 081101370T CY 1109788 T1 CY1109788 T1 CY 1109788T1
Authority
CY
Cyprus
Prior art keywords
coating composition
percent
maintenance
procedure
weight
Prior art date
Application number
CY20081101370T
Other languages
English (en)
Inventor
Robert J Petcavich
Original Assignee
Basf Corporation
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Basf Corporation filed Critical Basf Corporation
Publication of CY1109788T1 publication Critical patent/CY1109788T1/el

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/16—Coating with a protective layer; Compositions or apparatus therefor

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Zoology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Paints Or Removers (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
  • General Preparation And Processing Of Foods (AREA)

Abstract

Η παρούσα εφεύρεση παρουσιάζει συνθέσεις και μεθόδους για την παράταση της διάρκειας ζωής φρέσκων προϊόντων. Η μέθοδος περιλαμβάνει την επικάλυψη της εξωτερικής επιφάνειας του προϊόντος με μια σύνθεση επικάλυψης, η οποία περιέχει ένα υδατικό διάλυμα από περίπου 0,2 έως περίπου 3 τοις εκατό κατά βάρος μια χιτοσάνη ή τροποποιημένη χιτοσάνη, από περίπου 0,1 έως 1,0 τοις εκατό κατά βάρος ένα οργανικό οξύ, από περίπου 0,02 έως περίπου 0,1 τοις εκατό κατά βάρος μια επιφανειοδραστική ουσία, και προαιρετικά ρυθμιστές της ανάπτυξης φυτών, αντιμικροβιακούς παράγοντες, πλαστικοποιητές και αντιαφριστικά αντιδραστήρια.
CY20081101370T 2004-07-02 2008-11-26 Διαδικασια για τη συντηρηση φρεσκων προϊοντων και μια συνθεση επικαλυψης αυτων CY1109788T1 (el)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
PCT/EP2004/007187 WO2006002671A1 (en) 2004-07-02 2004-07-02 Process for preserving fresh produce and coating composition therefor
EP04740550A EP1793684B1 (en) 2004-07-02 2004-07-02 Process for preserving fresh produce and coating composition therefor

Publications (1)

Publication Number Publication Date
CY1109788T1 true CY1109788T1 (el) 2014-09-10

Family

ID=34958063

Family Applications (1)

Application Number Title Priority Date Filing Date
CY20081101370T CY1109788T1 (el) 2004-07-02 2008-11-26 Διαδικασια για τη συντηρηση φρεσκων προϊοντων και μια συνθεση επικαλυψης αυτων

Country Status (18)

Country Link
US (1) US20080026120A1 (el)
EP (1) EP1793684B1 (el)
JP (1) JP2008504041A (el)
CN (1) CN100534313C (el)
AT (1) ATE406102T1 (el)
BR (1) BRPI0418937A (el)
CA (1) CA2570260C (el)
CY (1) CY1109788T1 (el)
DE (1) DE602004016226D1 (el)
DK (1) DK1793684T3 (el)
EG (1) EG24694A (el)
ES (1) ES2309531T3 (el)
IL (1) IL179916A (el)
MX (1) MXPA06014986A (el)
NZ (1) NZ552913A (el)
PL (1) PL1793684T3 (el)
PT (1) PT1793684E (el)
WO (1) WO2006002671A1 (el)

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CN103416481A (zh) * 2013-08-23 2013-12-04 南通华兴石油仪器有限公司 一种水果保鲜剂
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CN108135187A (zh) * 2015-10-02 2018-06-08 大日精化工业株式会社 抑制植物由物理性/化学性刺激导致的变色的抑制剂
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CN109068627B (zh) * 2016-01-26 2022-03-18 阿比尔技术公司 用于制备和保存消毒产品的方法
CN105941605A (zh) * 2016-04-28 2016-09-21 平顶山市绿禾农业科技开发有限公司 一种利用植物激素处理荔枝进行保鲜的方法
CN105918441A (zh) * 2016-04-28 2016-09-07 平顶山市绿禾农业科技开发有限公司 一种利用植物激素处理草莓进行保鲜的方法
JP7051249B2 (ja) * 2016-07-08 2022-04-11 アピール テクノロジー，インコーポレイテッド 収穫された作物の成熟速度を調節する方法
US20180125110A1 (en) * 2016-11-07 2018-05-10 The United States Of America, As Represented By The Secretary Of Agriculture Compositions suitable for making edible films or coatings
WO2018094269A1 (en) 2016-11-17 2018-05-24 Apeel Technology, Inc. Compositions formed from plant extracts and methods of preparation thereof
WO2018174699A1 (es) * 2017-03-21 2018-09-27 Margrey Industrial S.A. De C.V. Composición cérea para recubrimiento de frutas y vegetales
CN107494720A (zh) * 2017-09-29 2017-12-22 江苏食品药品职业技术学院 一种用于水果的天然食品保鲜剂及其制备
CN107495071A (zh) * 2017-09-30 2017-12-22 江苏食品药品职业技术学院 一种果酱防腐保鲜剂及其制作方法
CN109984129B (zh) * 2017-12-31 2021-03-23 海南正业中农高科股份有限公司 一种含几丁聚糖与乙烯利的组合物及应用
US20190357555A1 (en) * 2018-05-24 2019-11-28 Zhejiang Academy Of Agricultural Sciences Blueberry fresh-keeping agent, preparation method and applications thereof
CN110226624A (zh) * 2019-07-19 2019-09-13 徐州工程学院 一种涂膜耦合辐照延长大蒜保鲜期的方法
CN111296413A (zh) * 2019-11-28 2020-06-19 东莞市东阳光冬虫夏草中药有限公司 一种保鲜剂及应用、利用该保鲜剂保藏珠芽蓼珠芽的方法
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Also Published As

Publication number Publication date
EP1793684B1 (en) 2008-08-27
PT1793684E (pt) 2008-11-11
EG24694A (en) 2010-05-23
WO2006002671A1 (en) 2006-01-12
EP1793684A1 (en) 2007-06-13
CA2570260A1 (en) 2006-01-12
CA2570260C (en) 2011-09-27
MXPA06014986A (es) 2007-09-14
DE602004016226D1 (de) 2008-10-09
US20080026120A1 (en) 2008-01-31
PL1793684T3 (pl) 2009-02-27
DK1793684T3 (da) 2008-12-08
CN1984566A (zh) 2007-06-20
ATE406102T1 (de) 2008-09-15
IL179916A (en) 2010-12-30
ES2309531T3 (es) 2008-12-16
BRPI0418937A (pt) 2007-11-27
IL179916A0 (en) 2007-05-15
NZ552913A (en) 2008-10-31
CN100534313C (zh) 2009-09-02
JP2008504041A (ja) 2008-02-14

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