CO6300913A2 - Producto de bebida instantanea sinterizado en frio - Google Patents

Producto de bebida instantanea sinterizado en frio

Info

Publication number
CO6300913A2
CO6300913A2 CO10073113A CO10073113A CO6300913A2 CO 6300913 A2 CO6300913 A2 CO 6300913A2 CO 10073113 A CO10073113 A CO 10073113A CO 10073113 A CO10073113 A CO 10073113A CO 6300913 A2 CO6300913 A2 CO 6300913A2
Authority
CO
Colombia
Prior art keywords
powder
instant
base powder
instant drink
drink product
Prior art date
Application number
CO10073113A
Other languages
English (en)
Inventor
Robert Thomas Boehm
Daniel Paul Donhowe
Patricia Ann Mathias
Xiaoping Fu
Josep Bernard Rechtiene
Mathalai Sudharsan
Original Assignee
Nestec Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestec Sa filed Critical Nestec Sa
Publication of CO6300913A2 publication Critical patent/CO6300913A2/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C11/00—Milk substitutes, e.g. coffee whitener compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/385—Concentrates of non-alcoholic beverages
    • A23L2/39—Dry compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/36—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee
    • A23F5/38—Agglomerating, flaking or tabletting or granulating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/36—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee
    • A23F5/40—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee using organic additives, e.g. milk, sugar
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/36—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee
    • A23F5/40—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee using organic additives, e.g. milk, sugar
    • A23F5/405—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee using organic additives, e.g. milk, sugar comprising ground coffee or ground coffee substitute particles
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
    • A23L2/08—Concentrating or drying of juices
    • A23L2/10—Concentrating or drying of juices by heating or contact with dry gases
    • A23L2/102—Spray-drying
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
    • A23L2/08—Concentrating or drying of juices
    • A23L2/12—Concentrating or drying of juices by freezing
    • A23L2/14—Concentrating or drying of juices by freezing and sublimation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/385—Concentrates of non-alcoholic beverages
    • A23L2/39—Dry compositions
    • A23L2/395—Dry compositions in a particular shape or form
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00—Shaping or working of foodstuffs characterised by the products
    • A23P10/40—Shaping or working of foodstuffs characterised by the products free-flowing powder or instant powder, i.e. powder which is reconstituted rapidly when liquid is added

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Tea And Coffee (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Confectionery (AREA)
  • Noodles (AREA)

Abstract

La presente invención se relaciona con un método para la producción de gránulos de bebida instantánea que, a la reconstitución con agua, forman una superficie superior espumosa. El método hace uso de un polvo base poroso con el cual también se relaciona la invención.1.- Método para la preparación de un polvo debebida instantánea que comprende los pasos dea. Proveer un polvo base porosob. Sinterizar el polvo base a una temperatura pordebajo de O °C para formar una torta sinterizadac. Moler la torta sinterizada para proveer un polvod. Liofilizar el polvo para proveer dicho polvo debebida instantánea.2.- Método de acuerdo con la reivindicación 1, en donde el polvo de bebida instantánea está en la forma de gránulos.3.- Método de acuerdo con las reivindicaciones 1 o 2, en donde el polvo base es congelado por aspersión.4.- Método de acuerdo con cualquiera de las reivindicaciones anteriores, en donde el polvo base poroso tiene una porosidad de partícula de al menos 35%.
CO10073113A 2007-12-20 2010-06-17 Producto de bebida instantanea sinterizado en frio CO6300913A2 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US1554107P 2007-12-20 2007-12-20

Publications (1)

Publication Number Publication Date
CO6300913A2 true CO6300913A2 (es) 2011-07-21

Family

ID=40527946

Family Applications (1)

Application Number Title Priority Date Filing Date
CO10073113A CO6300913A2 (es) 2007-12-20 2010-06-17 Producto de bebida instantanea sinterizado en frio

Country Status (23)

Country Link
US (2) US20100278995A1 (es)
EP (1) EP2227093B1 (es)
JP (1) JP5579075B2 (es)
KR (1) KR101560852B1 (es)
CN (1) CN101945584B (es)
AR (1) AR069891A1 (es)
AU (1) AU2008340139B2 (es)
BR (1) BRPI0821381A2 (es)
CA (1) CA2709877C (es)
CL (1) CL2008003857A1 (es)
CO (1) CO6300913A2 (es)
ES (1) ES2521498T3 (es)
HR (1) HRP20141066T1 (es)
MY (1) MY155324A (es)
PE (1) PE20091615A1 (es)
PL (1) PL2227093T3 (es)
PT (1) PT2227093E (es)
RU (1) RU2491827C2 (es)
TW (1) TW200950706A (es)
UA (1) UA106348C2 (es)
UY (1) UY31571A1 (es)
WO (1) WO2009080596A2 (es)
ZA (1) ZA201005133B (es)

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* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US8043645B2 (en) 2008-07-09 2011-10-25 Starbucks Corporation Method of making beverages with enhanced flavors and aromas
MX2011009870A (es) * 2009-04-01 2011-09-30 Nestec Sa Producto de bebida instantanea.
TW201114396A (en) 2009-06-17 2011-05-01 Linckia Express Llc Infant formula device
US9107445B2 (en) 2009-07-10 2015-08-18 Intercontinental Great Brands Llc Beverage composition with foam generating component
KR20130066600A (ko) 2010-04-21 2013-06-20 네스텍 소시에테아노님 다가이온을 함유하는 커피 추출물
MY185115A (en) * 2010-07-19 2021-04-30 Nestec Sa Textured, freeze-dried products and methods for making same
EP2443932A1 (en) 2010-10-19 2012-04-25 Nestec S.A. Method of sintering a composition
BR112013012252B1 (pt) * 2010-11-17 2021-03-09 Intercontinental Great Brands Llc método para fabricar continuamente uma composição espumante de partícula em alta pressão de gás
MY162782A (en) 2010-11-23 2017-07-14 Nestec Sa Products with improved foaming properties
EP2491797A1 (en) 2011-02-24 2012-08-29 Nestec S.A. Coffee product
WO2015096972A1 (en) 2013-12-23 2015-07-02 Nestec S.A. Method of producing a soluble coffee powder
US10045654B2 (en) 2014-02-14 2018-08-14 Coffee Solutions, Llc Moving inlet nozzles in beverage systems
KR101671574B1 (ko) * 2014-07-10 2016-11-01 주식회사 파리크라상 커피 제조 방법 및 장치
RU2609311C1 (ru) * 2015-10-02 2017-02-01 Олег Иванович Квасенков Способ производства концентрата квасного сусла
RU2609442C1 (ru) * 2015-10-02 2017-02-01 Олег Иванович Квасенков Способ производства концентрата квасного сусла
GB2563983B (en) * 2016-04-27 2019-12-11 Douwe Egberts Bv Freeze-dried coffee powder and a method for the manufacture thereof
GB2554037B (en) * 2016-04-27 2019-01-09 Douwe Egberts Bv Method for the manufacture of a freeze-dried coffee powder
IT201700037089A1 (it) 2017-04-04 2018-10-04 Illycaffe Spa Assieme di erogazione di una bevanda fredda
MX2021013827A (es) 2019-06-05 2021-12-10 Nestle Sa Polvo de cafe instantaneo.
GB2615726B (en) 2021-06-18 2024-02-21 Douwe Egberts Bv A method for the manufacture of a foaming coffee powder
EP4358729A1 (en) * 2021-06-21 2024-05-01 Société des Produits Nestlé S.A. Soluble coffee powder
KR102495870B1 (ko) * 2022-09-29 2023-02-06 이서윤 블록형 동결 건조 이유식의 제조방법

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FR2040525A5 (es) * 1969-04-02 1971-01-22 Sepial
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GB1369816A (en) * 1972-05-03 1974-10-09 Gen Foods Ltd Process for agglomerating coffee
CH644738A5 (fr) * 1980-10-31 1984-08-31 Nestle Sa Procede de fabrication d'un produit alimentaire par frittage.
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Also Published As

Publication number Publication date
UY31571A1 (es) 2009-07-17
TW200950706A (en) 2009-12-16
AU2008340139A1 (en) 2009-07-02
US20130230628A1 (en) 2013-09-05
CA2709877A1 (en) 2009-07-02
KR101560852B1 (ko) 2015-10-15
MY155324A (en) 2015-09-30
PE20091615A1 (es) 2009-11-09
JP5579075B2 (ja) 2014-08-27
CN101945584B (zh) 2014-05-21
ZA201005133B (en) 2012-01-25
JP2011505855A (ja) 2011-03-03
PT2227093E (pt) 2014-11-06
EP2227093A2 (en) 2010-09-15
BRPI0821381A2 (pt) 2014-12-23
RU2010130266A (ru) 2012-01-27
EP2227093B1 (en) 2014-10-15
UA106348C2 (ru) 2014-08-26
RU2491827C2 (ru) 2013-09-10
HRP20141066T1 (hr) 2014-12-19
PL2227093T3 (pl) 2015-04-30
AR069891A1 (es) 2010-02-24
CL2008003857A1 (es) 2010-01-11
US20100278995A1 (en) 2010-11-04
WO2009080596A3 (en) 2009-08-27
WO2009080596A2 (en) 2009-07-02
AU2008340139B2 (en) 2014-05-01
KR20100111699A (ko) 2010-10-15
CN101945584A (zh) 2011-01-12
ES2521498T3 (es) 2014-11-12
CA2709877C (en) 2017-03-28

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